Relaxed cafe serving New American cuisine also features an attached retail shop.
Pastiche Modern Eatery is a locally owned Tucson restaurant serving classic American fare, infused with a unique blend of international flavor and locally sourced ingredients. Along with an eclectic assortment of appetizers, salads, and entrees, Pastiche boasts an extensive bar menu – including a number of wines, spirits, and brews produced locally in Southern Arizona.
4.4 – 807 reviews $$ • New American restaurant
Menu
| Happy Hour | The Mezze Menu | |
| Arancini (4) Cheddar cheese stuffed risotto balls, breaded and deep fried served with a lemon basil pesto. |
$8.75 |
| Buffalo Chicken Bites (5) Ground chicken meatballs, deep fried and tossed in Buffalo sauce, served with celery, carrots and a side of ranch. |
$9.25 |
| Charcuterie Board An assortment of cured meats and cheese, accompanied by seasoned walnuts, crostini, grapes, olives and an apricot-bacon jam. Please call for details. |
$16.00 |
| Chile Verde Chicken Street Tacos Spicy. Pulled chicken, salsa verde, Sonoran slaw, chipotle aioli and pickled onion and carrots. |
$3.50 |
| Tempura Shrimp Tacos Tempura-fried shrimp, sonoran slaw, pico de gallo and sriracha mayonnaise served on corn tortillas. |
$4.00 |
| Bacon Maple-Balsamic Brussel Spouts Gluten free. Roasted brussel sprouts and smoked hickory bacon, dressed with a maple-balsamic glaze. |
$8.75 |
| Appetizers | |
| Castillo Coconut Shrimp Coconut crusted fried shrimp and sweet chili mango sauce. |
$17.75 |
| Chipotle Salmon Cakes Roasted red peppers, corn, green onions, dill aioli, green apple slaw. |
$16.75 |
| Fries Regular or Shoestring |
$8.00 |
| House Potato Chips Vegetarian. With creamy Bleu cheese dip. |
$8.75 |
| Jalapeno Bacon Wrapped Jumbo Shrimp Spicy. Gluten-free. Stuffed with goat and cream cheese, drizzled with roasted red pepper coulis and green apple slaw. |
$17.75 |
| Mushroom Bisque Vegetarian. |
$5.50 |
| Roasted Garlic Hummus Vegetarian. Served with roasted pita bread, sliced green and red peppers, cucumbers and carrots. |
$9.75 |
| Smoked Heirloom Tomato Caprese Stack Fresh tomatoes from local farms in Southern Arizona, house-made Mozzarella, roasted red and golden beets, pesto oil. Fried polenta, balsamic reduction, radish sprout. |
$15.50 |
| Soup Du Jour Call and ask what today’s soup is. |
$5.50 |
| The Brie-Schetta Vegetarian. Marinated Italian roma tomatoes, brie cheese, fresh basil, toasted French baguette, balsamic reduction. |
$12.00 |
| The Original Fried Avocado Vegetarian. Panko crusted and chipotle aioli. |
$11.00 |
| Dinner | Salads | |
| Blackened Shrimp Avocado Salad Spicy. Gluten-free. Blackened shrimp, Romaine, avocado, grape tomatoes, red onions, cucumbers, shredded Monterey Jack cheese, roasted corn and ranch dressing. |
$20.75 |
| Caesar Salad Romaine, grape tomatoes, croutons, shredded Parmesan, shaved Asiago cheese and classic Caesar dressing. |
$16.00 |
| House Salad Mixed greens, carrots, grape tomatoes, croutons and radish sprouts. |
$8.00 |
| Mediterranean Salad Gluten-free. Romaine, cucumbers, tomatoes, Kalamata olives, green peppers, red onions, Feta cheese, pepperoncini and red wine vinaigrette. |
$17.25 |
| Pastiche Baby Greens With Green Apples Vegetarian. Mixed greens, green apples, seasoned walnuts, fried sweet potatoes, Bleu cheese crumbles and orange poppy seed vinaigrette. |
$16.00 |
| Roasted Golden & Red Beet Salad Mixed greens, fresh house-made Mozzarella, orange segments, toasted pine nuts, lemon basil vinaigrette, balsamic reduction and radish sprouts. |
$17.75 |
| Dinner | Hand-Held | |
| Famous Pastiche Soft Tacos Choice of grilled chicken, mahi-mahi or fried avocado with chili remoulade, Monterey Jack cheese, pico de gallo, sonoran slaw, on a locally made flour tortilla. |
$20.00 |
| The Pastiche Burger Grilled to order half pound patty, smoked Provolone, lettuce, tomato and onion on a locally made bun. |
$18.25 |
| Vegetarian Rustic Flatbread Sandwich Grilled asparagus, caramelized onions, roasted peppers, mushrooms, Jack and smoked gouda cheese and wrapped in a pesto coated herb flatbread. |
$18.25 |
| Gyro Sandwich Sliced fresh roasted gyro meat with tomato, onion, house -made, tzatziki sauce on pita bread. |
$16.00 |
| Dinner | Pastiche Specials | |
| Baked Mac & Cheese Smoked Gouda, Parmesan and Monterey Jack cheeses, spinach, hickory-smoked bacon and ziti pasta. |
$22.25 |
| Quinoa Vegetable Bowl Gluten-free. Vegan. Grilled zucchini, yellow squash, asparagus and grape tomatoes, Brussel sprouts, roasted red peppers, caramelized onions, tri-colored quinoa, marinara sauce and garnished with microgreens |
$20.75 |
| Grilled Bourbon Salmon Gluten-free. Apple-brown sugar bourbon glaze, wild rice medley and chef’s vegetables. |
$28.50 |
| Mediterranean Pasta White wine, basil pesto, kalamata olives, sun dried tomato, red onion, artichoke heats, linguini pasta, topped with Feta and Parmesan cheese, balsamic reduction and pine nuts. |
$22.25 |
| Pastiche Chicken Scallopini Panko and herb crusted all natural chicken breast, lemon champagne veloute, grilled asparagus, garnished with fried capers, sun dried tomatoes and angel hair pasta. |
$27.50 |
| Porter House Pork Chop Mustard marinated grilled pork chop, Goat cheese polenta, grilled asparagus, roasted jalapeno-apricot chutney. |
$31.00 |
| Voodoo Cajun Pasta Spicy. Sauteed shrimp, andouille sausage, griiled chicken, spicy creole sauce over ziti pasta. |
$27.00 |
| Walnut Crusted Salmon Pan seared salmon, herbed tri-color quinoa, grilled asparagus and lemon caper butter sauce. |
$29.75 |
| Gyro Platter Sliced fresh roasted gyro meat, wild rice, Mediterranean salad, house-made tzatziki sauce and slice toasted pita bread. |
$23.00 |
| Chile Relleno Of The Day Please call our restaurant to ask for our chille relleno of the day. |
$23.00 |
| Desserts | |
| Classic Creme Brulee A touch of elegance, classic vanilla. |
$9.25 |
| Italian Lemon Cream Cake Light yellow cake layered with lemon and fresh whipped cream and raspberry sauce. |
$9.75 |
| Pastiche Colossal Cookie Giant fresh baked chocolate chip cookie drizzled with chocolate sauce. Topped with vanilla bean ice cream. |
$8.00 |
| Tiramisu Classic Italian tiramisu with fresh whipped cream and berries. |
$9.75 |
| Triple Berry Crisp With a brown sugar, streusel topping and vanilla ice cream. |
$9.25 |
| Warm Chocolate Brownie With coffee ice cream. |
$9.25 |
| Spumoni 3 layers of Italian gelato (cherry, chocolate and pistachio). |
$8.00 |
| Chocolate Guinness Stout Cake With all natural vanilla bean ice cream. |
$9.25 |
| Flour-Less Chocolate Torte With caramel sauce, fresh whipped cream and berries. |
$9.75 |
| Ice Cream | $6.50 |
| Sorbet | $6.50 |
| Family Style Meals To Go | Entrees | |
| Baked Mac & Cheese 8oz. each serving of ziti pasta, hickory smoked bacon, smoked Gouda, Parmesan and Monterey Jack cheese and spinach. |
$73.00 |
| Voodoo Cajun Pasta Spicy. 8oz. each serving of ziti pasta cooked in our house-made spicy creole sauce made with tomato, red onions, and green bells pepper with andouille sausage, sautéed shrimp and grilled chicken. |
$91.25 |
| Family Style Meals To Go | Soups & Salads | |
| Baby Greens Salad Vegetarian. Mixed greens, green apples, seasoned walnuts, fried sweet potatoes, Bleu cheese crumbles and orange poppy seed vinaigrette. |
$40.00 |
| Caesar Salad Romaine lettuce, grape tomatoes, croutons, shredded Parmesan, shaved Asiago cheese and classic Caesar dressing. |
$40.00 |
| House Salad Mixed greens, carrots, grape tomatoes, croutons and radish sprouts. |
$25.25 |
| Mediterranean Salad Gluten-free. Romaine lettuce, cucumbers, tomatoes, kalamata olives, green peppers, red onions, Feta cheese, pepperincini and red wine vinaigrette. |
$40.00 |
| Mushroom Bisque Gluten-free. |
$28.50 |
| Soup De Jour | $28.50 |
| Appetizers | |
| Castillo Coconut Shrimp Coconut crusted fried shrimp and sweet chili mango sauce. |
$17.75 |
| Chipotle Salmon Cakes Roasted red peppers, corn, green onions, dill aioli, green apple slaw. |
$16.75 |
| Fries Regular or Shoestring |
$8.00 |
| House Potato Chips Vegetarian. With creamy Bleu cheese dip. |
$8.75 |
| Jalapeno Bacon Wrapped Jumbo Shrimp Spicy. Gluten-free. Stuffed with goat and cream cheese, drizzled with roasted red pepper coulis and green apple slaw. |
$17.75 |
| Mushroom Bisque Vegetarian. |
$5.50 |
| Roasted Garlic Hummus Vegetarian. Served with roasted pita bread, sliced green and red peppers, cucumbers and carrots. |
$9.75 |
| Smoked Heirloom Tomato Caprese Stack Fresh tomatoes from local farms in Southern Arizona, house-made Mozzarella, roasted red and golden beets, pesto oil. Fried polenta, balsamic reduction, radish sprout. |
$15.50 |
| Soup Du Jour Call and ask what today’s soup is. |
$5.50 |
| The Brie-Schetta Vegetarian. Marinated Italian roma tomatoes, brie cheese, fresh basil, toasted French baguette, balsamic reduction. |
$12.00 |
| The Original Fried Avocado Vegetarian. Panko crusted and chipotle aioli. |
$11.00 |
| Dinner | Salads | |
| Blackened Shrimp Avocado Salad Spicy. Gluten-free. Blackened shrimp, Romaine, avocado, grape tomatoes, red onions, cucumbers, shredded Monterey Jack cheese, roasted corn and ranch dressing. |
$20.75 |
| Caesar Salad Romaine, grape tomatoes, croutons, shredded Parmesan, shaved Asiago cheese and classic Caesar dressing. |
$16.00 |
| House Salad Mixed greens, carrots, grape tomatoes, croutons and radish sprouts. |
$8.00 |
| Mediterranean Salad Gluten-free. Romaine, cucumbers, tomatoes, Kalamata olives, green peppers, red onions, Feta cheese, pepperoncini and red wine vinaigrette. |
$17.25 |
| Pastiche Baby Greens With Green Apples Vegetarian. Mixed greens, green apples, seasoned walnuts, fried sweet potatoes, Bleu cheese crumbles and orange poppy seed vinaigrette. |
$16.00 |
| Roasted Golden & Red Beet Salad Mixed greens, fresh house-made Mozzarella, orange segments, toasted pine nuts, lemon basil vinaigrette, balsamic reduction and radish sprouts. |
$17.75 |
| Dinner | Hand-Held | |
| Famous Pastiche Soft Tacos Choice of grilled chicken, mahi-mahi or fried avocado with chili remoulade, Monterey Jack cheese, pico de gallo, sonoran slaw, on a locally made flour tortilla. |
$20.00 |
| The Pastiche Burger Grilled to order half pound patty, smoked Provolone, lettuce, tomato and onion on a locally made bun. |
$18.25 |
| Vegetarian Rustic Flatbread Sandwich Grilled asparagus, caramelized onions, roasted peppers, mushrooms, Jack and smoked gouda cheese and wrapped in a pesto coated herb flatbread. |
$18.25 |
| Gyro Sandwich Sliced fresh roasted gyro meat with tomato, onion, house -made, tzatziki sauce on pita bread. |
$16.00 |
| Dinner | Pastiche Specials | |
| Baked Mac & Cheese Smoked Gouda, Parmesan and Monterey Jack cheeses, spinach, hickory-smoked bacon and ziti pasta. |
$22.25 |
| Quinoa Vegetable Bowl Gluten-free. Vegan. Grilled zucchini, yellow squash, asparagus and grape tomatoes, Brussel sprouts, roasted red peppers, caramelized onions, tri-colored quinoa, marinara sauce and garnished with microgreens |
$20.75 |
| Grilled Bourbon Salmon Gluten-free. Apple-brown sugar bourbon glaze, wild rice medley and chef’s vegetables. |
$28.50 |
| Mediterranean Pasta White wine, basil pesto, kalamata olives, sun dried tomato, red onion, artichoke heats, linguini pasta, topped with Feta and Parmesan cheese, balsamic reduction and pine nuts. |
$22.25 |
| Pastiche Chicken Scallopini Panko and herb crusted all natural chicken breast, lemon champagne veloute, grilled asparagus, garnished with fried capers, sun dried tomatoes and angel hair pasta. |
$27.50 |
| Porter House Pork Chop Mustard marinated grilled pork chop, Goat cheese polenta, grilled asparagus, roasted jalapeno-apricot chutney. |
$31.00 |
| Voodoo Cajun Pasta Spicy. Sauteed shrimp, andouille sausage, griiled chicken, spicy creole sauce over ziti pasta. |
$27.00 |
| Walnut Crusted Salmon Pan seared salmon, herbed tri-color quinoa, grilled asparagus and lemon caper butter sauce. |
$29.75 |
| Gyro Platter Sliced fresh roasted gyro meat, wild rice, Mediterranean salad, house-made tzatziki sauce and slice toasted pita bread. |
$23.00 |
| Chile Relleno Of The Day Please call our restaurant to ask for our chille relleno of the day. |
$23.00 |
| Desserts | |
| Classic Creme Brulee A touch of elegance, classic vanilla. |
$9.25 |
| Italian Lemon Cream Cake Light yellow cake layered with lemon and fresh whipped cream and raspberry sauce. |
$9.75 |
| Pastiche Colossal Cookie Giant fresh baked chocolate chip cookie drizzled with chocolate sauce. Topped with vanilla bean ice cream. |
$8.00 |
| Tiramisu Classic Italian tiramisu with fresh whipped cream and berries. |
$9.75 |
| Triple Berry Crisp With a brown sugar, streusel topping and vanilla ice cream. |
$9.25 |
| Warm Chocolate Brownie With coffee ice cream. |
$9.25 |
| Spumoni 3 layers of Italian gelato (cherry, chocolate and pistachio). |
$8.00 |
| Chocolate Guinness Stout Cake With all natural vanilla bean ice cream. |
$9.25 |
| Flour-Less Chocolate Torte With caramel sauce, fresh whipped cream and berries. |
$9.75 |
| Ice Cream | $6.50 |
| Sorbet | $6.50 |
| Family Style Meals To Go | Entrees | |
| Baked Mac & Cheese 8oz. each serving of ziti pasta, hickory smoked bacon, smoked Gouda, Parmesan and Monterey Jack cheese and spinach. |
$73.00 |
| Voodoo Cajun Pasta Spicy. 8oz. each serving of ziti pasta cooked in our house-made spicy creole sauce made with tomato, red onions, and green bells pepper with andouille sausage, sautéed shrimp and grilled chicken. |
$91.25 |
| Family Style Meals To Go | Soups & Salads | |
| Baby Greens Salad Vegetarian. Mixed greens, green apples, seasoned walnuts, fried sweet potatoes, Bleu cheese crumbles and orange poppy seed vinaigrette. |
$40.00 |
| Caesar Salad Romaine lettuce, grape tomatoes, croutons, shredded Parmesan, shaved Asiago cheese and classic Caesar dressing. |
$40.00 |
| House Salad Mixed greens, carrots, grape tomatoes, croutons and radish sprouts. |
$25.25 |
| Mediterranean Salad Gluten-free. Romaine lettuce, cucumbers, tomatoes, kalamata olives, green peppers, red onions, Feta cheese, pepperincini and red wine vinaigrette. |
$40.00 |
| Mushroom Bisque Gluten-free. |
$28.50 |
| Soup De Jour | $28.50 |
| Breakfast | Salads | |
| Baby Greens & Green Apples Salad Mixed greens, green apples, seasoned walnuts, fried sweet potatoes, Bleu cheese crumbles with an orange poppy seed vinaigrette dressing. |
$16.00 |
| Blackened Shrimp & Avocado Salad Spicy. Gluten-free. Blackened shrimp, Romaine, avocado, grape tomatoes, red onions, cucumbers, shredded Monterey Jack cheese and roasted corn with ranch dressing. |
$20.75 |
| Caesar Salad Romaine lettuce, grape tomatoes, shredded Parmesan and Asiago cheese, with croutons and a classic Caesar dressing. |
$16.00 |
| Roasted Golden & Red Beet Salad Vegetarian. Mixed greens, fresh house-made Mozzarella, orange segments, toasted pumpkin seeds, lemon basil vinaigrette, balsamic reduction and microgreens. |
$17.75 |
| Breakfast | Omelettes | |
| Birria Omelette Gluten-free. Seasoned, slow-cooked shredded beef with onions, roasted red bell peppers, and Monterey Jack cheese. 3 egg omelette served with your choice of side and a slice of toast. |
$18.75 |
| Build Your Own Omelette Cheddar cheese omelette base. 3 egg omelette served with your choice of side and a slice of toast. |
$11.75 |
| Chorizo Omelette Gluten-free. Beef chorizo, onions, roasted poblanos, green chilis, and Cheddar cheese topped with a creamy guajillo sauce, sour cream and avocado. 3 egg omelette served with your choice of side and a slice of toast. |
$18.75 |
| Breakfast | Build Your Own Tacos | |
| Build Your Own Tacos Each taco comes with Cheddar cheese, pico de gallo, chili rémoulade, shredded cabbage, and homemade salsa verde. 3 tacos served with a side of black beans. |
$17.50 |
| Breakfast | Benedicts | |
| Bacado Benedict Toasted English muffin topped with bacon, avocado, and 2 poached eggs with a traditional Hollandaise sauce. Served with your choice of side. |
$16.25 |
| Classic Benedict Toasted English muffin with shaved ham, 2 poached eggs, and topped with Hollandaise sauce. Served with your choice of side. |
$16.25 |
| Veggie Florentine Benedict Vegetarian. Toasted English muffin topped with sliced tomato, sautéed mushrooms, artichokes, spinach, and 2 poached eggs with a traditional Hollandaise sauce. Served with your choice of side. |
$16.25 |
| Breakfast Classics | |
| Biscuits & Gravy Buttermilk biscuits topped with pork sausage and bacon gravy served with your choice of any available side. |
$11.00 |
| Traditional Breakfast 2 eggs any style served with your choice of any available side and a slice of toast. |
$9.75 |
| Breakfast | Lunch Time Favorites | |
| Grilled Bourbon Salmon Vegetarian. Grilled salmon filet served with an apple-brown sugar bourbon glaze, wild rice medley, and chef’s vegetables. Served with your choice of side. |
$28.50 |
| Pastiche Burger Half-pound patty grilled to order, smoked Provolone, lettuce, tomato, and onion on a locally made bun. Served with your choice of side. |
$18.25 |
| Pastiche Chicken Scallopini Panko and herb-crusted all-natural chicken breast, angel hair pasta, lemon champagne velouté, grilled asparagus, garnished with fried capers, microgreens, and sun-dried tomatoes. Served with your choice of side. |
$27.50 |
| Salmon BLT Sandwich Blackened grilled salmon, hickory-smoked bacon, lettuce, tomato, avocado, and dill aioli on a locally baked bun. Served with your choice of side. |
$20.00 |
| Santa Fe Chicken Grilled chicken breast, bacon, roasted green chilis, green apple-slaw and Monterey Jack cheese on a locally made bun with a chipotle aioli. Served with your choice of side. |
$18.25 |
| Voodoo Cajun Pasta Spicy. Sautéed shrimp, andouille sausage, and grilled chicken tossed in a spicy creole sauce over ziti pasta. Served with your choice of side. |
$27.00 |
| Breakfast | Wildcat Favorites | |
| Birria Chimi Slow-cooked shredded beef scrambled with eggs and potatoes, wrapped in a flour tortilla, deep-fried and topped with a creamy guajillo sauce, sour cream, and pico de gallo. Served with a side of black beans. |
$16.25 |
| Chorizo Scramble Vegetarian. 3 scrambled eggs, beef chorizo, onion, roasted poblanos, Monterey Jack cheese and pico de gallo with your choice of corn or flour tortilla. Served with a side of black beans. |
$16.25 |
| Quesabirria Breakfast Vegetarian. Slow-cooked shredded beef, scrambled with eggs and Monterey Jack cheese on flour tortillas, topped with sour cream and a side of pico de gallo and a side of black beans. |
$16.25 |
| Breakfast | Sweet Tooth | |
| Banana Berry Vegetarian. Fresh bananas, blueberries, topped with strawberry whipped cream and powdered sugar. |
$9.50 |
| Build Your Own | Sweet Tooth Vegetarian. |
$7.25 |
| Chocolate Strawberry Vegetarian. Fresh strawberries, chocolate chips, espresso whipped cream, and powered sugar. |
$9.50 |
| Desserts | |
| Classic Creme Brulee A touch of elegance, classic vanilla. |
$9.25 |
| Italian Lemon Cream Cake Light yellow cake layered with lemon and fresh whipped cream and raspberry sauce. |
$9.75 |
| Pastiche Colossal Cookie Giant fresh baked chocolate chip cookie drizzled with chocolate sauce. Topped with vanilla bean ice cream. |
$8.00 |
| Tiramisu Classic Italian tiramisu with fresh whipped cream and berries. |
$9.75 |
| Triple Berry Crisp With a brown sugar, streusel topping and vanilla ice cream. |
$9.25 |
| Warm Chocolate Brownie With coffee ice cream. |
$9.25 |
| Flour-Less Chocolate Torte With caramel sauce, fresh whipped cream and berries. |
$9.75 |
| Ice Cream | $6.50 |
| Sorbet | $6.50 |
| Spumoni 3 layers of Italian gelato (cherry, chocolate and pistachio). |
$8.00 |
| Chocolate Guinness Stout Cake With all natural vanilla bean ice cream. |
$9.25 |
| Family Style Meals To Go | Soups & Salads | |
| Baby Greens Salad Vegetarian. Mixed greens, green apples, seasoned walnuts, fried sweet potatoes, Bleu cheese crumbles and orange poppy seed vinaigrette. |
$40.00 |
| Caesar Salad Romaine lettuce, grape tomatoes, croutons, shredded Parmesan, shaved Asiago cheese and classic Caesar dressing. |
$40.00 |
| House Salad Mixed greens, carrots, grape tomatoes, croutons and radish sprouts. |
$25.25 |
| Mediterranean Salad Gluten-free. Romaine lettuce, cucumbers, tomatoes, kalamata olives, green peppers, red onions, Feta cheese, pepperincini and red wine vinaigrette. |
$40.00 |
| Mushroom Bisque Gluten-free. |
$28.50 |
| Soup De Jour | $28.50 |
| Family Style Meals To Go | Entrees | |
| Baked Mac & Cheese 8oz. each serving of ziti pasta, hickory smoked bacon, smoked Gouda, Parmesan and Monterey Jack cheese and spinach. |
$73.00 |
| Voodoo Cajun Pasta Spicy. 8oz. each serving of ziti pasta cooked in our house-made spicy creole sauce made with tomato, red onions, and green bells pepper with andouille sausage, sautéed shrimp and grilled chicken. |
$91.25 |
… View more
Order and Reservations
Reservations: exploretock.com
Contact Pastiche Modern Eatery
Address: 3025 N Campbell Ave Suite 121, Tucson, AZ 85719
Phone: (520) 325-3333
Website: http://www.pasticheme.com/
Hours
| Wednesday | 7AM–9PM |
| Thursday | 7AM–9PM |
| Friday | 7AM–10PM |
| Saturday | 7AM–10PM |
| Sunday | 7AM–9PM |
| Monday | 7AM–9PM |
| Tuesday | 7AM–9PM |
Related Web Results
Pastiche Modern Eatery
A locally owned neighborhood gem, serving Modern American cuisine with … Pastiche. LOCATION. 3025 N Campbell Ave. Tucson, AZ 85719. (520) 325-3333 …
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Tucson, AZ 85719. (520) 325-3333 … Health Department’s Consumer Health and Food Safety Division. for having met all of the county’s health and safety …
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Pastiche Modern Eatery · 3025 N Campbell Ave, Tucson, AZ 85719. Get Directions · Rating · 4.6. (94 reviews) · 8,037 people checked in here · (520) 325-3333 · a.