The Boiler Steam Kettle Cooking Menu Prices

Gumbo, jambalaya & other Cajun dishes at an expansive, comfortable Southern outpost with a full bar.

The Boiler brings the first complete Steam Kettle Cooking concept to Southern California. We serve a variety of your favorite Southern Flavors. Taste the trinity, okra, fresh seafood and spicy zest in our Cajun and Creole dishes such as Etouffee, Gumbo, Jambalaya, Pan Roast and Bouillabaisse.

We cook your entrees individually with unique jacketed steam kettles, as you sit at our counter. Steam Kettle Cooking uses high-pressure steam to heat the cooking kettles. It is an indirect heating method, which prevents our food from over cooking, thus allowing us to make dishes with consistent perfection. Our food comes alive with flavor as we tailor the taste of each entree to your specific liking.

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Menu

Menu
SOUP & SALAD
CAESAR SALAD $7.00
GRILLED CHICKEN CAESAR SALAD $10.00
GRILLED SALMON SALAD
Blacked salmon filet served over blasamic tossed romaine lettuce and finished with a Creole mustard sauce.
$15.00
NEW ENGLAND Clam Chowder Soup $6.50
STARTERS
CAJUN FIRES $4.75
SWEET POTATO FRIES $5.75
ZUCCHINI STICKS $5.50
JALAPENO POPPER (CREAM CHEESE) $6.50
CAJUN CALAMARI
Calamari fingers lightly floured and deep-fried with Cajun spices
$10.00
CAJUN CRAB CAKES
Two breaded crab cakes with cilantro, bell peppers, and apples served with a Creole mustard sauce.
$11.50
BACON WRAPPED SHRIMP
Shrimp with pepperjack cheese wrapped inside bacon served with honey mustard sauce.
$12.50
SOFT SHELL CRAB (1 PC) $7.50
SOFT SHELL CRAB (2PCS) $14.00
FISH N’ CHIPS $13.00
STEAMED MUSSELS
Black mussels in a garlic, lemon butter and white wine broth.
$14.50
ENTREES – LUNCH PORTION (Available on weekdays lunch only, excluding holidays)
CIOPPINO $15.25
SHRIMP PAN ROAST $14.25
CHICKEN & SAUSAGE PAN ROAST $12.75
HOUSE PAN ROAST $15.25
FISHERMAN’S CHOWDER $15.25
GUMBO $14.25
CHICKEN GUMBO $13.25
JAMBALAYA $14.25
SHRIMP SCAMPI $13.25
SHRIMP DIABLO $14.25
LINGUINI WITH CLAMS $14.25
CILANTRO CHICKEN WITH SAUSAGE $12.25
ENTREES – DINNER PORTION (Available anytime)
CIOPPINO
Italian-style soup created in San Francisco, with calamari, shrimp, clams, mussels and white fish served over linguini.
$24.25
FISHERMAN’S CHOWDER
Our famous New England clam chowder, loaded with calamari, shrimp, clams, mussels and white fish.
$23.25
GUMBO
A Southern Cajun favroite! Dark spicy roux with okra, shrimp, crab, white fish, clams and andouille sausage, served with jasmine rice.
$21.25
CHICKEN GUMBO
A dark roux with grilled chicken, andouille sausage and okra, served with jasmine rice.
$18.25
JAMBALAYA
A flavorful Cajun rice dish, with a blend of bell peppers, onions, grilled chicken, shrimp and andouille sausage.
$21.25
SHRIMP SCAMPI
Prawns in a white wine, garlic, olive oil, lemom butter, and basil sauce served over linguini.
$19.75
SHRIMP DIABLO
Prawns in a garlc, olive oil, basil and brandy spiced tomato sauce served over linguini.
$14.25
LINGUINI WITH CLAMS
Chopped clams and little neck clams, in a white wine, garlic butter broth, served over linguini. (RED SAUCE available, contains tomatoes.)
$20.75
CILANTRO CHICKEN WITH SAUSAGE
Grilled chicken and andouille sausage in a lemon, red chili, garlic butter sauce with tomato cilanto salsa, served over linguini.
$18.25
HOUSE PAN ROAST
Tomato cream based sauce with trinity, shrimps, crab meat, clams, and scallops. Served with jasmine rice.
$24.25
CHICKEN & SAUSAGE PAN ROAST $19.25
SHRIMP PAN ROAST $21.75
ADD-ONS FOR ENTREE
HALF HABANERO $0.75
OKRA $1.75
SAUSAGE $4.75
CHICKEN $4.75
CHOPPED CLAM $4.75
MUSSEL $4.75
SHRIMP $6.50
SCALLOP $5.50
CRAWFISH
Crawfish tail meat
$5.50
SIDES
JASMINE RICE $1.75
PASTA – LINGUINI $2.00
BREAD $1.50
KIDS MEAL
CHICKEN NUGGETS & FRIES $6.50
TOMATO LINGUINI $6.00
NON ALCOHOLIC BEVERAGES
FOUNDTAIN SODA
COCA COLA / DIET COKE / SPRITE / ROOT BEER / DR. PEPPER / PINK LEMONADE / RASPBERRY ICED TEA
$2.75
SPARKLING APPLE JUICE $3.00
FIJI BOTTLE WATER $1.50
PELLEGRINO Sparkling Water (250 ml) $1.50
PERRIER Sparkling Water (330ml) $3.50
Organic Black Iced Tea $3.75
Organic Green Iced Tea $3.75

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Contact The Boiler Steam Kettle Cooking

Address: 4665 Chino Hills Pkwy ste i, Chino Hills, CA 91709

Phone: (909) 597-9098

Website: http://www.theboilerskc.com/

Hours

Wednesday 5–8:30PM
Thursday 11:30AM–2:15PM, 5–8:30PM
Friday 11:30AM–2:15PM, 5–9PM
Saturday 12–3PM, 5–8:30PM
Sunday 12–3PM, 5–8:30PM
Monday Closed
Tuesday Closed

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The Boiler Steam Kettle Cooking, Chino Hills, California. … 4665 Chino Hills Pkwy Ste I, Chino Hills, CA, United States, California. (909) 597-9098.

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The Boiler restaurant in Chino Hills is the first restaurant that uses the steam kettle method of cooking in Southern California.

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