Miyako Seafood & Steakhouse Menu Prices

Hibachi chefs cook seafood & meat to order in a vast 8,000-sq.-ft. space with a sushi bar.

Authentic Japanese Hibachi Restaurant. For over 20 years, we’ve been serving the freshest seafood and steak in New Orleans.

Located on historic St. Charles Avenue just outside of the CBD. We provide a great destination for work lunches, group dinners, and convention visitors.

Our fun, energetic atmosphere is great for groups of all size and our private hibachi room can accommodate up to 24 guests.

**Hibachi Menu available only**
** No Sushi Bar**

  4.0 – 545 reviews  $$ • Japanese restaurant

Photo Gallery

Menu

Menu
Lunch
Hibachi Chicken Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$9.95
Hibachi Shrimp Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$11.95
Hibachi NY Strip Steak Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$11.95
Hibachi Mixed Vegetables Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$8.95
Hibachi Filet Mignon Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$13.95
Hibachi Calamari Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$11.95
Hibachi Scallop Lunch
Served with clear soup, house salad, hibachi noodles and mixed veggies.
$13.95
Hibachi Fried Rice $3.95
Hibachi Noodle $3.95
Side Hibachi Chicken
(Must be ordered with a hibachi entree)
$5.95
Side Hibachi Shrimp (4 pieces)
(Must be ordered with a hibachi entree)
$5.95
Side Hibachi Shrimp Fried Rice $8.95
Side Mixed Veggies
(Must be ordered with a hibachi entree)
$3.95

… View more

Menu Photos

Order and Reservations

Reservations: foodbooking.com

Contact Miyako Seafood & Steakhouse

Address: 1403 St Charles Ave, New Orleans, LA 70130

Phone: (504) 410-9997

Website: http://www.miyakonola.com/

Hours

Friday 11AM–2PM, 5–10PM
Saturday 3:30–10PM
Sunday 12–9:30PM
Monday 11AM–2PM, 5–9:30PM
Tuesday Closed
Wednesday 11AM–2PM, 5–9:30PM
Thursday 11AM–2PM, 5–9:30PM

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