Mama Lupo’s Homemade Ice Cream Menu Prices

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Ice cream shop featuring numerous flavors, all being homemade and high in butter fat content. The business was established in 1997, with all flavors being homemade starting in 2000. The more popular flavors are always available for scooping and about 1/3 of the offers flavors get rotated on a consistent basis. We also offer pints and half gallons available for carry out, and 3 gallon buckets available via special order. We currently do not carry an gluten-free, sugar-free, or dairy-free options

  4.8 – 137 reviews   • Restaurant

Photo Gallery

Menu

Menu
Scooping
Single Regular Cone
Cake cone with 2 generous scoops of of ice cream – 1 flavor only.		 $4.24
Single Waffle Cone
Single homemade waffle cone, generous portion, 1 flavor		 $5.19
Single Cup
Single cup, generous portion, 1 flavor		 $4.24
Specialty
Milkshake / Malt / Cooler
Old fashion, blended milkshake, malt or cooler (pop instead of milk)		 $6.00
Banana Split – 2 scoop
Choose either traditional boat or stand-up in a cup, 2 choices of ice cream, and various toppings		 $7.00
Banana Split – 3 scoop
Choose either traditional flavors or pick your own, 3 choices of ice cream and various toppings
Take Out
Pint
Pre-packaged, flash frozen		 $5.00
Half Gallon
Pre-packaged, flash frozen		 $11.00

… View more

Contact Mama Lupo’s Homemade Ice Cream

Address: 200 N Henry St, Bay City, MI 48706

Phone:

Website: https://www.facebook.com/MaMa-Lupos-Homemade-Ice-Cream-152490379838/

Related Web Results

MaMa Lupo’s Homemade Ice Cream – Facebook

MaMa Lupo’s Homemade Ice Cream, Bay City, Michigan. … Page · Ice Cream Shop. 200 N Henry St, Bay City, MI, United States, Michigan. [email protected].

Mama Lupo’s Homemade Ice Cream Bay City, MI 48706

Latest reviews, photos and ratings for Mama Lupo’s Homemade Ice Cream at 200 N Henry St in Bay City – view the ✓menu, ⏰hours, ☎️phone number, …

MaMa Lupo’s Homemade Ice Cream | Facebook

MaMa Lupo’s Homemade Ice Cream, profile picture. Join … The great ice cream shops of Michigan … Can’t wait for Carmel Cashew next week while I’m in MI!

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