Refined indoor-outdoor locale with plush seating offering wine, beer, cocktails & wood-fired pizza.
Black Knight Lounge is a refined indoor-outdoor locale featuring handcrafted cocktails, wines, local and imported beers, and champagnes. Black Knight’s menu features small and large plate items that can be shared and are suitable for any palate or occasion.
4.5 – 264 reviews $$ • Bar
Menu
Late Night Menu | |
Flatbreads | |
HABANERO FLATBREAD cream cheese, jalapeno, house-made habanero ginger jelly, bacon, chorizo, gruyere, onion straws |
$16.00 |
GARLIC FLATBREAD ricotta cheese, roasted garlic, crushed red pepper, fresh basil, olive oil |
$14.00 |
CRIMINI FLATBREAD crimini mushrooms, gruyere, parmesan, sauteed onions, truffle oil |
$16.00 |
GOAT CHEESE FLATBREAD goat cheese, ricotta, brie, mushrooms, bacon, arugula, truffle oil |
$17.00 |
Pesto Sun Dried Tomato Ricotta, goat cheese, pesto, sun dried tomatoes. |
$15.00 |
PEAR GORGONZOLA AND BACON FLATBREAD Olive Oil, Pear, Gorgonzola, Bacon, Provolone, Walnuts |
$17.00 |
PINA COLADA SHRIMP FLATBREAD Shrimp, Provolone, Pineapple Coconut Sauce, Thai Sauce, Carrots |
$17.00 |
Signature Pizzas | |
Pear Gorgonzola Pizza Olive oil, pear, gorgonzola, bacon, provolone, candied walnuts. 12 Small – $18, 14 Large – $24. |
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Brussels Sprout Pizza Cream, bacon, shallots, almonds, garlic, black currants, brussels sprouts, balsamic. 12 Small – $17, 14 Large – $23. |
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Nacho Pizza Red sauce, cheddar jack, spicy ground beef, diced tomato, green onion, black olives, finished with guacamole, pepper plant, sour cream. 12 Small – $18, 14 Large – $24. |
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THAI CHICKEN PIZZA thai sauce, peanut sauce, mozzarella, chicken, green onion, carrots, cilantro |
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Shares | |
CHIPS & DIP House-Made Potato Chips with French Onion Dip |
$5.00 |
HOT WINGS celery, carrots, dipping sauceChoice of sauce: Buffalo, Teryiaki Wasabi, Chipotle, BBQ, Sweet Chili |
$14.00 |
CALAMARI STEAK STRIPS kicked up cocktail sauce |
$12.00 |
CLASSIC GRILLED CHEESE white bread, american cheese |
$9.00 |
PRIME RIB FRENCH DIP House Cooked Prime Rib Sliced thin, Crusty Baguette, Provolone Cheese, Aujus, Horse Radish Sauce. |
$17.00 |
WAGYU BURGER 1/2 Pound seasoned Durham Ranch Wagyu Beef, Choice of Cheese, Tomato, Lettuce, Onions, Pickle, Mayonnaise, Mustard on a Sesame Bun. |
$16.00 |
POKE NACHOS traditional or spicy tuna poke, corn or wonton chips, cilantro, red onion, lime, avocado, jalapeno, wasabi cream, pele’s drizzle |
$18.00 |
SHORT RIB FRIES french fries, shredded port short rib, cheese, red onion, cilantro, pickled jalapeno, guacamole & sour cream |
$16.00 |
FRIED MOZZARELLA marinara |
$11.00 |
POTATO BALLS bacon, green onions, cheddar cheese, sour cream |
$14.00 |
LITTLE KNIGHT TACO crispy corn tortilla, ground beef, lettuce, cheese, tomatoes, green onions, olives |
$3.00 |
KNIGHT POP tempura fried jalapeno, chorizo cream cheese, pepper plant, bacon |
$3.00 |
Truffle Fries or Tots | $10.00 |
FRENCH FRIES | $7.00 |
TATER TOTS ask your served about loaded tots! |
$7.00 |
BEER BATTERED ONION RINGS | $9.00 |
THE URGE BURGER Copycat In-N-Out Style. Served a la carte |
$9.00 |
CRISPY CHICKEN SANDWICH Lettuce, tomato, pickles, secret sauce. Served a la carte |
$9.00 |
Signature Cocktail Menu | |
Signature Cocktails | |
Berry Annoying Gin. Pineapple. Raspberry Licor. Blackberry. Lime. |
$14.00 |
Blu Ballz Vodka. Blueberries. Basil. Lemon. |
$13.00 |
Strong but Sweet Rum. Raspberries. Lime. |
$12.00 |
Coco Loco Los Sundays Coconut. Aperol. Lime. Coconut Cream. |
$15.00 |
That Whiskey Drink Whiskey. Lemon. Honey. Angostura Bitters. |
$14.00 |
Something Special Prosecco. Lavender. Creme de Violette. |
$13.00 |
BEER | |
Draft Beer | |
COORS LIGHT ABV 4.2% |
$6.00 |
KONA BIG WAVE GOLDEN ALE – ABV 4.4% |
$7.00 |
MODELO ESPECIAL ABV 4.6% |
$7.00 |
GOLDEN ROAD MANGO CART MANGO INFUSED WHEAT – ABV 4% |
$7.00 |
MAUI WAUI TROPICAL IPA ABV 6.5% |
$8.00 |
BREWERY X SLAP AND TICKLE IPA – ABV 6.7% |
$9.00 |
STEREO BREWING $8 – AMERICAN AMBER ALE – ABV 9.5% |
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ELYSIAN SPACE DUST WEST COAST WHEAT STYLE IPA – ABV 8.2% |
$9.00 |
HARLAND HAZY IPA – ABV 6.5% |
$9.00 |
CALI CREAMIN VANILLA CREAM ALE – ABV 5.2% |
$8.00 |
BOTTLED BEER | |
BUDWEISER ABV 5% |
$6.00 |
BUD LIGHT ABV 4.2% |
$5.00 |
MICHELOB ULTRA ABV 4.2% |
$6.00 |
CORONA ABV 4.6% |
$7.00 |
STELLA ABV 5.2% |
$7.00 |
PACIFICO ABV 4.5% |
$7.00 |
WHITE RASCAL ABV 5.6% |
$7.00 |
MANA WHEAT ABV 5.5% |
$7.00 |
COCONUT PORTER ABV 6.0% |
$7.00 |
BOHEMIA ABV 4.7% |
$7.00 |
LAGUNITAS ABV 6.2% |
$7.00 |
JUNGLE JUICE SELTZER ABV 10% |
$11.00 |
BIVOUAC PINEAPPLE PEAR CIDER ABV 6% |
$7.00 |
SOUR MODERN TIMES FRUITLANDSABV 4.8% |
$9.00 |
BIVOUAC ROSE CIDER ABV 5% |
$7.00 |
WHITE CLAW MANGO |
$7.00 |
Wine List | |
Wine On Tap | |
Tribute – Cabernet Sauvignon, CA Currants, Black Cherry, Cassis, Tannins |
$11.00 |
Inkberry – Shiraz-Cabernet, NSW, Australia Cherry, Red Currant, Vanilla, Pepper, Fresh Fruit, Textured Tannins Spice |
$10.00 |
Imagery – Pinot Noir, Sonoma, CA Layered Notes of Jammy-Strawberry, Cherry and Boysenberry |
$11.00 |
North By North West – Red Blend, Wala Wala Valley, CA Complex with Scents of Black Current, Dried Clove, Tobacco Leaf and Leather |
$10.00 |
Benziger – Sauvignon Blanc, North Coast, CA Layers of Ripe Pear, Green Apple and a Hint of Gooseberry |
$10.00 |
Imagery – Chardonnay, Sonoma, CA Apple, Lime, Pear, Subtle Oak, Chenin Blanc |
$10.00 |
Pinot Noir | |
Parducci, Mendocino County, CA Fresh Spearmint Dark Berries, Ripe Plums, Cocoa Chocolate Tone in Finish |
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Meiomi, Costal CA Strawberry, Rose Petal, and Citrus. |
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Sanford, Santa Rita Hills, CA Red Currant, Plum Dried Berry, Cardamom Notes, Sandalwood Hints |
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Cabernet Sauvignon | |
Justin Paso Robles, California – Black Cherry, Plum, Spice, Vanilla, Toasty Oak, Caramel |
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Daou Paso Robles, California – Vanilla Bean, Holiday Spice, Black Fruit, Cedar |
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14 Hands Washington – Dark Cherry, Medium Bodied, Rounded Tannins |
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Artemis Stags Leap Cellars, Napa Valley, California – Blackberry, Current, Plumb, Full Bodied |
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Mount Veeder Napa Valley, California – Sweet Oak, Tobacco Leaf, Dark Cherry, Dense |
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Serial Paso Robles, CA – Vanilla Bean, Holliday Spices, Rich Black Fruit Cedar |
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Blends | |
Justin Isosceles Paso Robles, California – Tannins, Ripe Fruit, Coffee, Butterscotch, Black Mission Fig |
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The Prisoner Napa Valley, California – Huckleberry, Spice, Mocha, Raspberry, Cherry, Cinnamon, Pepper |
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Treana Red Blend, Paso Robles, California – Exotic Spice, Black Cherry, Blueberry, Complex |
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Tenet Columbia Valley, WA – Dark Plum, Scarlet Hues Bright Bramble, Red Cherry, Black Pepper, Baking Spices |
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Unshackled By Prisoner CA – Raspberry, Blueberry, Crushed Violets, Spiced Dried Cherries, Floral White Pepper |
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Other Reds | |
M. Chapoutier Rose Rhone, France |
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Eppa Sangria, Superfruit, Blend of Pomegranate, Blueberry, Acai, Lemon, Mediterranean Blood Orange, Lime, Certified Organic |
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Tamari Malbec, Mendoza Argentina – Morello Cherry, Plum, Caramel, Cinnamon, Medium Body. |
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Rodney Strong Merlot, Senoma, California – Plum, Blueberry, Rich |
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Coppola Zinfandel (Red Label) Amador County/Paso/Sonoma – Soft, Simple, Cherries, Spicy Carmel |
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Chardonnay | |
Wente Riva Ranch Monterey, California – Rich Fruit, Aromas of Apple and Pear |
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Farm Napa Valley, CA – Vibrant Lively Pear Apricot Oak Honeydew Cedery Finish |
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Antica Napa Valley, California – Fruity Acid, Full Bodied |
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Other Whites | |
Coppola Pinot Grigio, Monterey, California – Fruit Forward, Full Bodied |
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Girls in The Vineyard Sauvignon Blanc, California – Citrus, Fresh Pineapple, Crisp |
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Kim Crawford Sauvignon Blanc, Marlborough, New Zealand – Passion Fruit, Citrus, Gooseberry |
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Ferrari Carrano Fume Blanc, Sonoma, CA – Fruity, Crisp, Oak Character |
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Champagnes | |
House Champagne Freixenet Nevado – Brut Split, |
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Campo Viejo Cava Reserva Soft Gentle Brut, Citrus White Apples, Hints of Wood |
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Veuve Clicquot Yellow Label , Champagne, Brut, France, NV. |
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Perrier Jouet Grande Champagne, Brut, France, NV. |
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Pommery Champagne, Brut Rose, France, NV. |
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Dom Perignon Champagne, Brut, France |
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Mionetto Prosecco Veneto, Italy – Intense Fruity Bouquet, Golden Apples, Dry Light in Body, Well-Balanced |
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Port | |
Sandeman Founders Reserve Ruby |
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FULL MENU | |
Shares | |
CHEESE BOARD assorted cheeses, flavored jams, olives, nuts, crostini, add assorted meats 9 |
$13.00 |
FRIED MOZZARELLA marinara |
$11.00 |
ARTICHOKE SPINACH DIP fresh baked bread, carrots, celery, add bacon 1.50 / add jalapeno .50 |
$14.00 |
POKE NACHOS traditional or spicy tuna poke, corn or wonton chips, cilantro, red onion, lime, avocado, jalapeno, wasabi cream, pele’s drizzle |
$18.00 |
EGGPLANT POKE tempura fried eggplant medallions, ahi poke, wasabi caviar |
$17.00 |
POTATO BALLS bacon, green onions, cheddar cheese, sour cream |
$14.00 |
TEMPURA GARLIC GREEN BEANS | $12.00 |
JALAPENO BACON MAC | $15.00 |
TUNA POKE BOWL (TRADITIONAL OR SPICY PELE’S KISS) rice, ahi, avocado, wonton strips, cucumber, edamame, green onions, seaweed |
$16.00 |
TATER TOTS ask your served about loaded tots! |
$7.00 |
HOT WINGS celery, carrots, dipping sauce |
$14.00 |
GOAT CHEESE DIP roasted garlic, almond sauce, crostinis |
$13.00 |
CALAMARI STEAK STRIPS kicked up cocktail sauce |
$12.00 |
SHORT RIB FRIES french fries, shredded port short rib, cheese, red onion, cilantro, pickled jalapeno, guacamole & sour cream |
$16.00 |
KNIGHT POP tempura fried jalapeno, chorizo cream cheese, pepper plant, bacon |
$3.00 |
BEER BATTERED ONION RINGS | $9.00 |
BUFFALO MAC buffalo chicken, jalapeno, buffalo cheese sauce, blue cheese crumbles |
$17.00 |
CHIPS & DIP House-Made Potato Chips with French Onion Dip |
$5.00 |
BRUSSEL SPROUT SAUTE bacon, shallots, garlic, almonds, currants, balsamic |
$16.00 |
HUMMUS BOARD Traditional Hummus, Carrots, Celery, Cauliflower, Red Peppers, Flatbread Strips. |
$12.00 |
SAUTEED MUSHROOMS Cabernet Sauteed Mushrooms. |
$8.00 |
TRUFFLE FRIES | $10.00 |
SWEET POTATO FRIES | $7.00 |
BURRATA BOARD Burrata cheese, roasted garlic, sun-dried tomatoes, basil, crostini, seasonal fruit and olives |
$19.00 |
Sandwiches & Tacos | |
SEARED AHI SANDWICH roma tomatoes, arugula, radish sprouts, Pele’s sauce, balsamic, wasabi cream, fresh baked bread |
$17.00 |
CHICKEN SANDWICH grilled chicken, mozzarella, roma tomatoes, pesto, fresh baked bread |
$16.00 |
ITALIAN SANDWICH salami, prosciutto, sopresata, mozzarella, roma tomatoes, bell pepper, red onion, pesto, butter lettuce, fresh baked bread |
$16.00 |
WAGYU BURGER 1/2 Pound seasoned Durham Ranch Wagyu Beef, Choice of Cheese, Tomato, Lettuce, Onions, Pickle, Mayonnaise, Mustard on a Sesame Bun. |
$16.00 |
PHILLY CHEESE STEAK Top Sirloin, Provolone, Grilled Onions, Banana & Sweet Cherry Peppers on a French Roll |
$16.00 |
PRIME RIB FRENCH DIP House Cooked Prime Rib Sliced thin, Crusty Baguette, Provolone Cheese, Aujus, Horse Radish Sauce. |
$17.00 |
SHORT RIB TACOS soft corn tortilla, port braised short rib, pickled red onion, cilantro, pico de gallo, guacamole, served with chips |
$17.00 |
BAHN MI CHICKEN TACOS (2) Marinated Grilled Chicken, Fresh & Pickled Vegetables, Cilantro & Spicy Aioli. |
$12.00 |
LITTLE KNIGHT TACO crispy corn tortilla, ground beef, lettuce, cheese, tomatoes, green onions, olives |
$3.00 |
Entrees | |
8oz PRIME FILET MIGNON | $39.00 |
8oz Prime Filet Mignon w/ Shrimp 8oz Prime Filet Mignon w/ 2 Grilled Shrimp skewers, served with your choice of two sides. |
$55.00 |
8oz Prime Filet Mignon w/ 8oz Lobster Tail | $55.00 |
FILET MIGNON SKEWERS 3 Grilled & Broiled Filet Skewers. Served with your choice of two sides. |
$28.00 |
COCONUT CURRY CHICKEN SKEWERS (2) chicken skewers, bell peppers, red onions + jasmine rice recommended |
$23.00 |
SALADS | |
KALE SALAD kale, parmesan, green apples, golden raisins, dried cranberries, vinaigrette |
$11.00 |
ARUGULA arugula, parmesan, artichoke hearts, olive oil, fresh lemon |
$11.00 |
CAPRESE roma tomato, fresh mozzarella, fresh basil, olive oil and balsamic vinegar |
$13.00 |
GRILLED ROMAINE romaine, pickled red onions, heirloom tomatoes, cucumber, goat cheese, balsamic glaze |
$14.00 |
ASIAN CHICKEN SALAD shredded chicken breast, almonds, romaine, carrots, wonton strips, sesame seeds, ginger sesame dressing |
$15.00 |
SOUTHWEST QUINOA SALAD roma tomatoes, sweet dried corn, arugula, crumbled asiago, toasted pepitas, dried black currants, avocado, house-made pesto dressing |
$14.00 |
WEDGE SALAD iceberg, blue cheese, diced tomatoes, bacon |
$13.00 |
CAESAR romaine, garlic croutons, parmesan cheese, caesar dressing, (anchovies optional) |
$11.00 |
MIXED GREEN tomato, carrots, cucumber, croutons (choice of dressing) |
$7.50 |
SOUP | |
FRENCH ONION SOUP TRADITIONAL HOUSE MADE, SERVED WITH CROSTINI. |
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TOMATO BISQUE SERVED WITH A CLASSIC GRILLED CHEESE |
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Flatbreads | |
HABANERO FLATBREAD cream cheese, jalapeno, house-made habanero ginger jelly, bacon, chorizo, gruyere, onion straws |
$16.00 |
GARLIC FLATBREAD ricotta cheese, roasted garlic, crushed red pepper, fresh basil, olive oil |
$14.00 |
CRIMINI FLATBREAD crimini mushrooms, gruyere, parmesan, sauteed onions, truffle oil |
$16.00 |
GOAT CHEESE FLATBREAD goat cheese, ricotta, brie, mushrooms, bacon, arugula, truffle oil |
$17.00 |
PESTO AND SUN DRIED TOMATO FLATBREAD ricotta, goat cheese |
$15.00 |
PEAR GORGONZOLA AND BACON FLATBREAD Olive Oil, Pear, Gorgonzola, Bacon, Provolone, Walnuts |
$17.00 |
PINA COLADA SHRIMP FLATBREAD Shrimp, Provolone, Pineapple Coconut Sauce, Thai Sauce, Carrots |
$17.00 |
Signature Pizzas | |
BRUSSELL SPROUT whip cream, bacon, shallots, almonds, garlic, currants, balsamic |
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NACHO tomato sauce, cheddar, mozzarella, spicy ground beef, diced tomato, green onion, black olives, finished with guacamole, pepper plant sauce, sour cream |
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THAI CHICKEN PIZZA thai sauce, peanut sauce, mozzarella, chicken, green onion, carrots, cilantro |
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PEAR, GORGONZOLA & BACON olive oil, pear, gorgonzola, bacon, provolone, walnuts |
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Dessert | |
BROWNIE PLATE warm brownie, vanilla ice cream, flavored sauces, whipped cream |
$11.00 |
ESPRESSOTINI Vanilla Vodka, Baileys, Kahlua, Espresso |
$13.00 |
Breakfast Club Licor 43. Rumchata. Espresso. |
$11.00 |
To-Go Beverages | |
Cabernet Sauvignon | |
Justin Paso Robles, California – Black Cherry, Plum, Spice, Vanilla, Toasty Oak, Caramel |
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Seven Falls Wahluke Slope, Washington – Earthy, Balance, Tannins, Rich Finish |
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Daou Paso Robles, California – Vanilla Bean, Holiday Spice, Black Fruit, Cedar |
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Artemis Stags Leap Cellars, Napa Valley, California – Blackberry, Current, Plumb, Full Bodied |
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14 Hands Washington – Dark Cherry, Medium Bodied, Rounded Tannins |
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Mount Veeder Napa Valley, California – Sweet Oak, Tobacco Leaf, Dark Cherry, Dense |
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Blends | |
Pessimist Paso Robles, California – Dark Fruit, Black Cherry, Anise, Vanilla |
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The Prisoner Napa Valley, California – Huckleberry, Spice, Mocha, Raspberry, Cherry, Cinnamon, Pepper |
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Justin Isosceles Paso Robles, California – Tannins, Ripe Fruit, Coffee, Butterscotch, Black Mission Fig |
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Treana Red Blend, Paso Robles, California – Exotic Spice, Black Cherry, Blueberry, Complex |
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Other Reds | |
M. Chapoutier Rose Rapel Valley, Chile – Organic, Fruity Cherry, Black Current Aromas, Silky Delicate, Balance |
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Tamari Malbec, Mendoza Argentina – Morello Cherry, Plum, Caramel, Cinnamon, Medium Body. |
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Eppa Sangria, Superfruit, Blend of Pomegranate, Blueberry, Acai, Lemon, Mediterranean Blood Orange, Lime, Certified Organic |
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Rodney Strong Merlot, Senoma, California – Plum, Blueberry, Rich |
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Coppola Zinfandel (Red Label) Amador County / Paso / Sonomas – Soft, Simple, Cherrys, Spicy Caramel |
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Chardonnay | |
Wente Riva Ranch Monterey, California – Rich Fruit, Aromas of Apple and Pear |
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Cuvaison Napa Valley, California – Fruity, Acid, Full Bodied |
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Antica Napa Valley, California – Fruity Acid, Full Bodied |
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Other Whites | |
Coppola Pinot Grigio, Monterey, California – Fruit Forward, Full Bodied |
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Kim Crawford Sauvignon Blanc, Marlborough, New Zealand – Passion Fruit, Citrus, Gooseberry |
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Girls in The Vineyard Sauvignon Blanc, California – Citrus, Fresh Pineapple, Crisp |
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Champagnes | |
Campo Viejo Cava Reserva Soft Gentle Brut, Citrus White Apples, Hints of Wood |
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Pommery Champagne, Brut Rose, France, NV. |
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Veuve Clicquot Yellow Label , Champagne, Brut, France, NV. |
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Perrier Jouet Grande Champagne, Brut, France, NV. |
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Dom Perignon Champagne, Brut, France |
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Beers Domestic | |
BUDWEISER 12 oz Btl |
$2.50 |
BUD LIGHT 12 oz Btl |
$2.50 |
Coors 12 oz Btl |
$2.50 |
Coors Light 12 oz Btl |
$2.50 |
Import Beers / Cider / Seltzer | |
BOHEMIA 12 oz Btl |
$3.50 |
Lagunitas 12 oz Btl |
$3.50 |
Widmer Pear Cider 12 oz Btl |
$3.50 |
Corona 12 oz Btl |
$3.50 |
Newcastle 12 oz Btl |
$3.50 |
White Claw Mango 12 oz Can |
$3.50 |
Corona Light 12 oz Btl |
$3.50 |
Pacifico 12 oz Btl |
$3.50 |
2 Liter Soda | |
Coca Cola | $6.00 |
Root Beer | $6.00 |
Sprite | $6.00 |
Fanta Orange | $6.00 |
Diet Coke | $6.00 |
Brunch | |
Brunch Menu | |
Avocado Toast Sliced Avocado, Cherry Tomatoes, Feta Cheese, Arugula, Pickled Onions Topped with a Balsamic Reduction. Choice of Bread. |
$11.00 |
Crispy Carly Sandwich English Muffin, Egg Any Style, Bacon, Cheese. Choice of Potatoes. |
$8.00 |
Waffles Original or Bacon Style, Whipped Cream, Whipped Butter & Maple Syrup. |
$9.00 |
Breakfast Burrito Scrambled Eggs, Bacon, Hashbrowns, Cheese & Avocado. Choice of Plate (Fruit, Potatoes or Tortilla Chips) or A La Carte. |
$13.00 |
Eggs Benedict English Muffin, Canadian Bacon, Poached Eggs. Topped with Hollandaise Sauce. Choice of Potatoes. |
$13.00 |
Breakfast Pizza Scrambled Eggs, Cheddar Cheese, Green Onion, Sausage & Bacon. Topped with Country Gravy & Hollandaise Sauce. |
$14.00 |
Messy Eggs Scrambled Eggs, Onions, Tomatoes, Chopped Bacon, Cheddar Cheese, Topped with Green Onions. Choice of Potatoes & Toast. |
$11.00 |
Chicken & Waffles Boneless Fried Chicken, Country Gravy, Original or Bacon Style Waffle. Choice of Potatoes. |
$14.00 |
LITTLE KNIGHT TACO crispy corn tortilla, ground beef, lettuce, cheese, tomatoes, green onions, olives |
$3.00 |
GRAND MARNIER BANANA WAFFLE Sauteed Bananas with Grand Marnier |
$6.00 |
Breakfast Tacos 3 Tacos Filled with Bacon, Scrambled Eggs, Potatoes, Cheese, Cilantro & Salsa. Choice of Tortillas & Potatoes. |
$13.00 |
PECAN WAFFLE bELIGAN STYLE WAFFLE, PECANS, NUTELLA, BANANAS, STRAWBERRIES & WHIPPED CREAM |
$7.00 |
The Standard Two Eggs Any Style, Bacon. Choice of Potatoes & Toast. |
$11.00 |
Happy Hour | |
Friday Happy Hour | |
GOAT CHEESE DIP roasted garlic, almond sauce, crostinis |
$6.50 |
ARTICHOKE SPINACH DIP fresh baked bread, carrots, celery, add bacon 1.50 / add jalapeno .50 |
$14.00 |
CALAMARI STEAK STRIPS kicked up cocktail sauce |
$6.00 |
HOT WINGS celery, carrots, dipping sauce |
$7.00 |
CHEESE BOARD assorted cheeses, flavored jams, olives, nuts, crostinis |
$6.50 |
HABANERO FLATBREAD cream cheese, jalapeno, house-made habanero ginger jelly, bacon, chorizo, gruyere, onion straws |
$16.00 |
GARLIC FLATBREAD ricotta cheese, roasted garlic, crushed red pepper, fresh basil, olive oil |
$7.00 |
GOAT CHEESE FLATBREAD goat cheese, ricotta, brie, mushrooms, bacon, arugula, truffle oil |
$8.50 |
CRIMINI FLATBREAD crimini mushrooms, gruyere, parmesan, sauteed onions, truffle oil |
$16.00 |
PESTO AND SUN DRIED TOMATO FLATBREAD ricotta, goat cheese |
$15.00 |
PEAR GORGONZOLA AND BACON FLATBREAD Olive Oil, Pear, Gorgonzola, Bacon, Provolone, Walnuts |
$17.00 |
PINA COLADA SHRIMP FLATBREAD Shrimp, Provolone, Pineapple Coconut Sauce, Thai Sauce, Carrots |
$17.00 |
POTATO BALLS bacon, green onions, cheddar cheese, sour cream |
$6.00 |
SHORT RIB FRIES french fries, shredded port short rib, cheese, red onion, cilantro, pickled jalapeno, guacamole & sour cream |
$8.00 |
TRUFFLE FRIES | $5.00 |
TEMPURA GARLIC GREEN BEANS | $6.00 |
MEAT & CHEESE BOARD assorted meats & cheeses, flavored jams, olives, nuts, crostinis |
$11.00 |
BEER BATTERED ONION RINGS | $4.50 |
Daily Specials | |
Monday | |
ALL YOU CAN EAT SPAGHETTI DINNER | $10.00 |
Tuesday | |
LITTLE KNIGHT TACO crispy corn tortilla, ground beef, lettuce, cheese, tomatoes, green onions, olives |
$1.00 |
BISON TACO grade A bison, crispy corn tortilla, lettuce, cheese, tomato, green onions, black olives |
$3.00 |
FISH TACOS (1) beer battered mahi mahi, cabbage, baja sauce, tomatos |
$2.00 |
BAHN MI CHICKEN TACO Marinated Grilled Chicken, Fresh & Pickled Vegetables, Cilantro, Spicy Aioli. |
$3.00 |
BK Street Taco Adobada Chicken, Cilantro, Onion, Lime |
$3.00 |
Wednesday | |
$6 Tap Wine 4 Glasses = $1 Flatbread or Cheese Plate |
$6.00 |
Thursday | |
Crab & Shrimp Boil crab, shrimp, scallops, sausage, served with corn on the cob, fingerling potatoes & cheesy bread |
$21.00 |
Saturday | |
Pizza and Pint $15 Personal one topping pizza and a beer |
$15.00 |
Apps | |
Shares | |
CHEESE BOARD assorted cheeses, flavored jams, olives, nuts, crostinis |
$13.00 |
FRIED MOZZARELLA marinara |
$11.00 |
ARTICHOKE SPINACH DIP fresh baked bread, carrots, celery, add bacon 1.50 / add jalapeno .50 |
$14.00 |
POKE NACHOS traditional or spicy tuna poke, corn or wonton chips, cilantro, red onion, lime, avocado, jalapeno, wasabi cream, pele’s drizzle |
$18.00 |
EGGPLANT POKE tempura fried eggplant medallions, ahi poke, wasabi caviar |
$17.00 |
POTATO BALLS bacon, green onions, cheddar cheese, sour cream |
$14.00 |
TEMPURA GARLIC GREEN BEANS | $12.00 |
JALAPENO BACON MAC | $15.00 |
TUNA POKE BOWL (TRADITIONAL OR SPICY PELE’S KISS) rice, ahi, avocado, wonton strips, cucumber, edamame, green onions, seaweed |
$16.00 |
TATER TOTS ask your served about loaded tots! |
$7.00 |
HOT WINGS celery, carrots, dipping sauce- buffalo, teriyaki wasabi, chipotle, bbq |
$14.00 |
GOAT CHEESE DIP roasted garlic, almond sauce, crostinis |
$13.00 |
CALAMARI STEAK STRIPS kicked up cocktail sauce |
$12.00 |
SHORT RIB FRIES french fries, shredded port short rib, cheese, red onion, cilantro, pickled jalapeno, guacamole & sour cream |
$16.00 |
KNIGHT POP tempura fried jalapeno, chorizo cream cheese, pepper plant, bacon |
$3.00 |
BEER BATTERED ONION RINGS | $9.00 |
BUFFALO MAC buffalo chicken, jalapeno, buffalo cheese sauce, blue cheese crumbles |
$17.00 |
BRUSSEL SPROUT SAUTE bacon, shallots, garlic, almonds, currants, balsamic |
$16.00 |
CHIPS & DIP House-Made Potato Chips with French Onion Dip |
$5.00 |
HUMMUS BOARD Traditional Hummus, Carrots, Celery, Cauliflower, Red Peppers, Flatbread Strips. |
$12.00 |
SAUTEED MUSHROOMS Cabernet Sauteed Mushrooms. |
$8.00 |
BURRATA BOARD Burrata cheese, roasted garlic, sun-dried tomatoes, basil, crostini, seasonal fruit and olives |
$19.00 |
Main Fare | |
Sandwiches & Tacos | |
SEARED AHI SANDWICH roma tomatoes, arugula, radish sprouts, Pele’s sauce, balsamic, wasabi cream, fresh baked bread |
$17.00 |
CHICKEN SANDWICH grilled chicken, mozzarella, roma tomatoes, pesto, fresh baked bread |
$16.00 |
ITALIAN SANDWICH salami, prosciutto, sopresata, mozzarella, roma tomatoes, bell pepper, red onion, pesto, butter lettuce, fresh baked bread |
$16.00 |
WAGYU BURGER 1/2 Pound seasoned Durham Ranch Wagyu Beef, Choice of Cheese, Tomato, Lettuce, Onions, Pickle, Mayonnaise, Mustard on a Sesame Bun. |
$16.00 |
SHORT RIB TACOS soft corn tortilla, port braised short rib, pickled red onion, cilantro, pico de gallo, guacamole, served with chips |
$17.00 |
PHILLY CHEESE STEAK Top Sirloin, Provolone, Grilled Onions, Banana & Sweet Cherry Peppers on a French Roll |
$16.00 |
PRIME RIB FRENCH DIP House Cooked Prime Rib Sliced thin, Crusty Baguette, Provolone Cheese, Aujus, Horse Radish Sauce. |
$17.00 |
LITTLE KNIGHT TACO crispy corn tortilla, ground beef, lettuce, cheese, tomatoes, green onions, olives |
$3.00 |
BAHN MI CHICKEN TACOS (2) Marinated Grilled Chicken, Fresh & Pickled Vegetables, Cilantro & Spicy Aioli. |
$12.00 |
Entrees | |
8oz Prime Filet Mignon w/ 8oz Lobster Tail | $55.00 |
8oz Prime Filet Mignon w/ Shrimp 8oz Prime Filet Mignon w/ 2 Grilled Shrimp skewers, served with your choice of two sides. |
$55.00 |
FILET MIGNON SKEWERS 3 Grilled & Broiled Filet Skewers. Served with your choice of two sides. |
$28.00 |
8oz PRIME FILET MIGNON | $39.00 |
COCONUT CURRY CHICKEN SKEWERS (2) chicken skewers, bell peppers, red onions + jasmine rice recommended |
$23.00 |
Wood Fired | |
Signature | |
PEAR, GORGONZOLA & BACON olive oil, pear, gorgonzola, bacon, provolone, walnuts |
|
BRUSSELL SPROUT whip cream, bacon, shallots, almonds, garlic, currants, balsamic |
|
NACHO tomato sauce, cheddar, mozzarella, spicy ground beef, diced tomato, green onion, black olives, finished with guacamole, pepper plant sauce, sour cream |
|
THAI CHICKEN PIZZA thai sauce, peanut sauce, mozzarella, chicken, green onion, carrots, cilantro |
|
Flatbreads | |
HABANERO FLATBREAD cream cheese, jalapeno, house-made habanero ginger jelly, bacon, chorizo, gruyere, onion straws |
$16.00 |
GARLIC FLATBREAD ricotta cheese, roasted garlic, crushed red pepper, fresh basil, olive oil |
$14.00 |
CRIMINI FLATBREAD crimini mushrooms, gruyere, parmesan, sauteed onions, truffle oil |
$16.00 |
GOAT CHEESE FLATBREAD goat cheese, ricotta, brie, mushrooms, bacon, arugula, truffle oil |
$17.00 |
PESTO AND SUN DRIED TOMATO FLATBREAD ricotta, goat cheese |
$15.00 |
PEAR GORGONZOLA AND BACON FLATBREAD Olive Oil, Pear, Gorgonzola, Bacon, Provolone, Walnuts |
$17.00 |
PINA COLADA SHRIMP FLATBREAD Shrimp, Provolone, Pineapple Coconut Sauce, Thai Sauce, Carrots |
$17.00 |
Salads & Extras | |
Salads | |
KALE SALAD kale, parmesan, green apples, golden raisins, dried cranberries, vinaigrette |
$11.00 |
ARUGULA arugula, parmesan, artichoke hearts, olive oil, fresh lemon |
$11.00 |
CAPRESE roma tomato, fresh mozzarella, fresh basil, olive oil and balsamic vinegar |
$13.00 |
GRILLED ROMAINE romaine, pickled red onions, heirloom tomatoes, cucumber, goat cheese, balsamic glaze |
$14.00 |
MIXED GREEN tomato, carrots, cucumber, croutons (choice of dressing) |
$7.50 |
ASIAN CHICKEN SALAD shredded chicken breast, almonds, romaine, carrots, wonton strips, sesame seeds, ginger sesame dressing |
$15.00 |
WEDGE SALAD iceberg, blue cheese, diced tomatoes, bacon |
$12.00 |
CAESAR romaine, garlic croutons, parmesan cheese, caesar dressing, (anchovies optional) |
$11.00 |
SOUTHWEST QUINOA SALAD roma tomatoes, sweet dried corn, arugula, crumbled asiago, toasted pepitas, dried black currants, avocado, house-made pesto dressing |
$14.00 |
Soup | |
FRENCH ONION SOUP TRADITIONAL HOUSE MASE, SERVED WITH CROSTINI. |
|
TOMATO BISQUE SERVED WITH A CLASSIC GRILLED CHEESE |
|
Desserts | |
BROWNIE PLATE warm brownie, vanilla ice cream, flavored sauces, whipped cream |
$11.00 |
ESPRESSOTINI Vanilla Vodka, Baileys, Kahlua, Espresso |
$13.00 |
Breakfast Club Licor 43. Rumchata. Espresso. |
$11.00 |
… View more
Contact Black Knight Lounge
Address: 1870 Harbor Blvd, Costa Mesa, CA 92627
Phone: (949) 646-2401
Website: https://www.blackknightlounge.com/
Hours
Wednesday | 4PM–2AM |
Thursday | 4PM–2AM |
Friday | 4PM–2AM |
Saturday | 11AM–2AM |
Sunday | 9AM–2AM |
Monday | 4PM–2AM |
Tuesday | 4PM–2AM |
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