Butter Menu Prices

A diverse American menu & craft cocktails in a sleek space with communal tables & a long bar.

  4.3 – 996 reviews  $$$$ • American restaurant

Photo Gallery

Menu

Cocktails
Calamansi
Absolut vodka,fresh watermelon ice cubes,torn mint leaves,calamansi lime juice
$17.00
Beet It Or Not
Plymouth gin,muddled basil,house made ginger syrup,fresh lemon & a shot of fresh beej juice..(or not)
$17.00
Sunnyś Club
Pisco,cognac,green chartreuse,egg white,blackberry
$17.00
Dolores
Del maguey mezcal,don julio anejo,tamarind,agave,lemon juice
$17.00
Pimm´S Prize
Pimm´s,prosecco,habanero simple syrup,peychaud bitters,crushed cucumber ice
$17.00
Cherry On Top
Ron zacappa 23,st.germain,cherry,angostura bitters,markers citrus,egg white
$17.00
Noble Maroon
Blood orange-infused plymouth gin,campari,sweet vermouth,apricot
$17.00
Ghost Tree
Arbol & guajillo chile infused avion tequila,grand mariner,market citrus,grapefruit jarritos
$17.00
Bitter Sling
Templeton rye,rittenhouse rye,orgeat(almond)syrup,angostura bitters,smoke
$17.00
Viva Manhattan
Viva extra anejo,sweet vermouth,angostura bitters
$20.00
Purple Paradise
Served chilled for two hibiscus infused absolut elyz,absolut citron,berry liqueur,shiso,yuzu,lemon,prosecco
$36.00
Butter – Small Plates
*Oysters On The Half Shell
Served with mico mignonette,serrano chili vinegar and house made cocktail sauce
$24.00
*Florida Shrimp Cocktail
Fresh basil,celery hearts
$23.00
The “Dutchess” Potato
Fresh chives,american caviar
$25.00
Steak Tartare On Buttered Toast
Roasted garlic,cured egg yalk
$18.00
Thick-Cut Veal Bacon
Red wine mustard
$16.00
American Salumi Board
Pickles,caraway bread,beer mustard
Butter – Salads
Iceberg “Wedge”
Cherry wood bacon,pickled cherry tomatoes,blue cheese,savary vinaigrette
$19.00
Di Palo’s Burrata
Calamata olives,garlic bread
$22.00
Raw & Roasted Brussels Sprouts Salad
Sour david apple,black radish,smoked pecan dressing
$18.00
Mixed Green Salad
Winter herbs,balsamic vinaigrette
$16.00
Butter – Hotappetizers
Cavatappi Pasta
Spicy lamb sausage,yellow tomato sauce
$19.00
Gnocchi “Mac & Cheese”
Melted petit basque,aged cheddar
$18.00
Hen-Of-The-Wood Mushroom “Wedge”
Crispy shiltake mushrooms,banyul’s vinegar
$25.00
Squid Ink Spaccatelli & Grilled Octopus
Marcona almond & roasted tomato sauce
$26.00
Butter – Large Plates
Pan-Seared Branzino
Wilted spinach,roasted lemon vinaigrette
$34.00
White Cloud Cauliflower
Marash pepper,coconut milk
$26.00
*Creekstone Farms New York Strip Staek
Grilled portobellos,parmesan butter
$49.00
*Tobacco-Smoked Double-Cut Pork Chop
Smashed black-eyed peas
$44.00
French Onion Style Boneless Short Ribs
Gruyere cheese,dry marsala
$45.00
*Grilled Wild Salmon
Buttered northshire farm cabbage
$38.00
Butter’s Pan-Roasted Chicken Breast
Fresh parsley,scallions,lemon
$37.00
*Double-Cut Creekstone Farm Dry-Aged T-Bone Staek For Two
House made steak sauce
$135.00
Butter – Sides
Sauteed Green Beans,Sherry $10.00
Lacinato Kale Gratin $10.00
Grilled Broccoli,Aged Balsamic $10.00
Delicata Squash Rings $10.00
Rosemary Sea Salt Potatoes $10.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.comopentable.com

Contact Butter

Address: 70 W 45th St, New York, NY 10036

Phone: (646) 719-1364

Website: http://www.butterrestaurant.com/

Hours

Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM
Saturday 5–10PM
Sunday Closed
Monday Closed

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