Spacious venue offering Chinese fare such as fried rice, noodles & Kung Pao chicken.
4.1 – 283 reviews $$ • Chinese restaurant
Menu
| Chef special 主厨精选 | |
| 10. Chinese Bamboo Silk Chicken Soup W. Chinese Caterpillar Fungus Flowers 虫草花炖竹丝鸡 | $36.95 |
| 14. Chicken W. Sea Coconut Soup 无花果海底椰炖鸡 | $33.95 |
| 15. American Ginseng Soup W. Chicken Stew 花旗参炖竹丝鸡 | $36.95 |
| Balanced Meal Set 健康套餐 | $48.95 |
| 20. Chefs Assorted Appetizer Selection 园林锦绣拼盘 | $39.95 |
| Premium Meal Set 园林至尊套餐 | $58.00 |
| 11. Young Pigeon Soup W. Herbs Stew 药材炖乳鸽 | $36.95 |
| 21. Chefs Signature Barbecue Baby Pigeon(One) 园林招牌乳鸽皇(一只) | $21.95 |
| Appetizer 头盘 | |
| 31. Diced Chicken & Vegetables Served In Lettuce Wrap 鸡松生菜包 | $8.95 |
| 27. Crab Claw Coated W. Shrimp Mousse Deep-Fried(One) 百花炸酿蟹钳(一只) | $7.95 |
| Crispy Fried Spring Rolls(Meat Or Vegetarian) 香脆春卷,素春卷(两条) | $5.95 |
| 33. Crispy Roast Pork Belly Macau Style 澳门烧腩仔 | $9.95 |
| 26. Jelly Fish In Spicy Dressing 麻辣海蜇 | $10.95 |
| 34. Crab Rangon(Six) 炸蟹角(6) | $8.95 |
| Pot Sticker (Six) 锅贴(6) | $8.95 |
| 23. Wood Ear Mushroom & Cilantro & Tossed 香茜捞云耳 | $8.95 |
| 28. Crunchy Soft Shell Crab W. Peppered Salt 椒盐软壳蟹 | $7.95 |
| 29. Roast Duck Tossed In Thai-Style Sauce 泰汁捞火鸭 | $8.95 |
| 30. Beef Shank & Chinese Spice Marinated 五香牛展 | $8.95 |
| 24. Crispy Pigs Intestine 酥炸大肠 | $9.95 |
| Purple Rice & Date Zongzi 紫米枣子粽 | $3.00 |
| 22. Barbecue Combination (3 Options) 金牌烧味 (三拼) | $19.95 |
| Pork Dishes 猪肉类 | |
| 120. Pork In Sweet Vinegar Sauce 妃子笑糖肉 | $14.95 |
| 124. Crispy Golden Ribs W. Garlic 美极蒜香骨 | $14.95 |
| 131. Twice Cooked Pork (Spicy) 川味回锅肉 | $14.95 |
| 130. Minced Pork Steamed W. Sun Dried Squid 鲜晒干鱿蒸肉饼 | $15.95 |
| 110. House Special Cattle 生炒牛展 | $17.95 |
| 128. Red Braised Pork Belly W. Pickled Greens 梅菜扣腩肉 | $14.95 |
| 109. House Special Steak 本楼士的球 | $37.95 |
| 123. Rustic Stir Fried Pork 农家小炒肉 | $13.95 |
| 129. Minced Pork Steamed W. Salted Fish 咸鱼蒸肉饼 | $13.95 |
| 125. Pork Chop W. Spicy Salt 椒盐肉排 | $14.95 |
| 126. Pineapple Spare Ribs Sweet & Sour Sauce 凤梨生炒骨 | $14.95 |
| 121. Pigs Intestine Sauteed In House Special Sauce XO酱爆大肠 | $15.95 |
| 127. Glazed Pan-Fried Pork Chop & Pineapple 烧汁菠萝香煎猪扒 | $14.95 |
| 192. Taiwan Special Stir Fried 台湾小炒 | $15.95 |
| 122. Pigs Intestine & Bitter Melon Sauteed W. Pickled Mustard Green 凉瓜味菜炒大肠 | $15.95 |
| Beef & Lamb Dishes 牛羊类 | |
| 112. Beef Tender W. Mushroom 姜葱蘑菇炒牛柳 | $17.95 |
| 103. Bitter Melon & Beef Sauteed 凉瓜炒牛肉 | $17.95 |
| 105. Beef Short Ribs W. Teriyaki Sauce 和风牛仔骨 | $20.95 |
| 106. Marbled Beef Slices & Assorted Fresh Mushrooms Sauteed 鲜鸡菌爆肥牛 | $17.95 |
| 104. Chinese Broccoli & Beef Sauteed 芥兰炒牛肉 | $15.95 |
| 161. Black Papper Beef Steak On Iron Plate 铁板黑椒牛柳 | $17.95 |
| Beef Short Ribs & Mushroom Sauteed W. Ginger & Scallion 姜葱蘑菇牛仔肉 | $18.95 |
| 102. Minced Beef W. Black Papper Sauce 汉堡黑椒牛柳粒 | $17.95 |
| 107. Thin Sliced Lamb Hot Green Peppers Sauteed 烧汁尖椒爆山羊片 | $19.95 |
| Goat Stew Soy Bean Curd Hotpot 锅仔枝竹羊腩 | $20.95 |
| 108. Lamb Slices Chinese Celery Sauteed W. Ginger & Scallion 唐芹姜葱炒山羊片 | $19.95 |
| 101. Diced Tender Beef Steak Mango 香芒牛柳 | $17.95 |
| Stewed Beef Brisket W. Radishes 萝卜牛腩煲 | $16.95 |
| 100. Beef Steak Dice Sauteed In Chefs Sauce 宫廷酱香牛柳球 | $17.95 |
| 113. Mongolian Beef 蒙古牛肉 | $17.95 |
| 160. Honey Glazed Beef Short Ribs W. Papper On Iron Plate 铁板蜜椒牛仔骨 | $20.95 |
| Fresh Vegetables, Tofu 瓜菜,豆腐 | |
| 187. Fresh Chinese Yam In Pumpkin Potage 金汤浸山药 | $15.95 |
| 170. Ginkgo Lotus Roots Mountain Yam Sauteed 银杏莲藕炒淮山 | $14.95 |
| 174. Silky Tofu Steamed W. Fragrant Lotus Leaves 荷香蒸豆腐 | $14.95 |
| 186. Eggplant In Spicy Garlic Sauce 鱼香茄子 | $13.95 |
| 185. Country Style Stir-Fried Shredded Cabbage 乡下烧椰菜 | $12.95 |
| Vermicelli Casserole W. Squash & Dried Shrimp 季瓜虾米粉丝煲 | $14.95 |
| 179. Sauteed Seasonal Vegetable 清炒四宝时蔬 | $13.95 |
| 176. Mapo Tofu 麻婆豆腐 | $13.95 |
| 175. House-Cured Pork & Vegetable Sauteed 金秋腊味小炒王 | $15.95 |
| 178. Ong Choy W. Fermented Bean Curd Sauce & Spicy Red Pepper 椒丝腐乳通菜 | $15.95 |
| 184. Green Beans Preserved Vegetables Sauted 干烧四季豆 | $13.95 |
| 188. Green Beans Sauteed W. Dried Noodle Fish 银鱼仔炒四季豆 | $14.95 |
| 183. King Trumet Mushroom Egg Tofu Braised 皇子菇扒玉子豆腐 | $14.95 |
| Grilled Vegetable Gall W. Mushroom 花菇扒菜胆 | $15.95 |
| 177. Pumpkin Sticks Stir Fries W.golden Egg Yolk Paste 金沙南瓜条 | $14.95 |
| 190. Steamed Squadh & Scallop In Black Bean Sauce 蒜蓉粉丝蒸滕瓜 | $13.95 |
| 182. Chinese Broccoli Sauteed W. Ginger Chinese Wine 姜汁芥蓝 | $13.95 |
| Soup 汤品 | |
| 6. Hot & Sour Seafood Soup Peking Style 京都海鲜酸辣汤 | $5.50 |
| 3. Braised Fish Maw In Pumpkin Potage 金汤烩鱼肚 | $6.50 |
| 2. Seafood & Tofu Soup 海皇豆腐羹 | $5.50 |
| 5. Seasonal Vegetable Soup 万紫千红羹(素) | $5.50 |
| 8. Chicken & Corn Karnel Soup 鸡茸栗米羹 | $5.50 |
| 1. Superior Seafood Soup 一品海皇羹 | $7.50 |
| 4. Crab Meat & Fish Maw Soup W. Egg White 蟹肉鱼肚羹 | $6.50 |
| 7. Beef & Straw Mushroom & Egg White Soup 西湖牛肉羹 | $6.50 |
| Watercress & Monk Fruit Soup 罗汉果炖西洋菜汤 | $19.99 |
| Seafood 海鲜 | |
| 58. Seasonal Mixed Mushroom W. Fish Sauteed 鲜杂菌炒斑片 | $17.95 |
| 53. Golden Fried Prawns 富贵黄金虾球 | $17.95 |
| Autumn Combo 金秋蟹宴套餐 big crab, beef & straw mushroom & egg white soup, veggie, beef steak sauteed in chefs sauce 大蟹, 西湖牛肉羹, 蒜蓉炒時菜, 宮庭醬牛柳 |
$118.00 |
| 55. Shrimp & Pecan Salad 沙律核桃虾 | $17.95 |
| 173. Steamed Eggplant Topped W. Dried Squid 干鱿蒸秋茄 | $14.95 |
| 191. Steamed Tofu W. Scallop In Black Bean Sauce 鸳鸯带子蒸玉子豆腐 | $16.95 |
| 60. Fragrant Garlic & Maggie Fish Sauteed 美极蒜香炒斑球 | $17.95 |
| Crispy Deed Fried Shrimp, W. Salt & Spicy Pepper 椒盐虾 | $14.95 |
| 56. Mushroom Pawns W. House Special Sauce 美极蘑菇大虾 | $17.95 |
| 54. Steamed Garlic Shrimp On A Bed Of Vermicelli 蒜蓉粉丝蒸大虾扒 | $17.95 |
| 67. Sauteed Clams In Fermented Black Soybean Sauce 豉汁炒花甲 | $17.95 |
| 66. Sea Bass & Egg Tofu Steamed W. Fermented Black Bean Sauce 豉汁玉子豆腐蒸司俾 | $27.95 |
| 59. Sweet Pea & Fish Stir In X.o.sauce XO甜豆炒斑球 | $17.95 |
| 64. Crispy Squid W. Spicy Salt 椒盐鲜鱿 | $15.95 |
| 51. Thin Sliced Conch W. Yellow Chives 韭黄炒螺片 | $27.95 |
| Deep Fried Crispy Seafood, Salt & Hot Pepper 椒盐三鲜 | $16.95 |
| Dried Fish Stomach Sautéed In X.o.sauce XO酱炒鱼扣 | $16.99 |
| 63. Dried Fish Stomach Sauteed W. Yellow Chive In X.o.sauce XO酱韭菜花炒鱼扣 | $35.95 |
| 68. Deep Fride Oysters Encased In Crunchy Breading 酥炸生蚝 | $17.95 |
| Big Crab 大蟹 | $59.99 |
| Royal Mussels W. Chives & Xo Sauce 韭菜花XO酱贵妃蚌 | $24.95 |
| Stir-Fried Shrimp Balls W. Mixed Vegetables 杂菜清炒虾球 | $14.95 |
| 52. House Cured Dried Squid & Vegetable Sauteed 吊片小炒皇 | $15.95 |
| 41. Abalone W. Mushroom 花菇原只鲍鱼 | $16.95 |
| Golden Shrimp Scallops 黄金虾球带子 | $16.95 |
| 61. Crispy Deep Fried Smelt W. Fermented Bean Curd Fragrance 乳香雪鱼仔 | $15.95 |
| 69. Oyster Omelette Teochew Style 潮式煎蚝饼 | $15.95 |
| 57. Scallop & Prawn & Squid W. Seasonal Vegetables In Spicy X.o.sauce XO三鲜 | $17.95 |
| 171. Simmered Fish Paste In Watercress Hot Pot 鱼滑锅仔西洋菜 | $14.95 |
| Poultry 家禽类 | |
| 81. Barbecued Duck 明炉烧鸭 | $17.95 |
| 88. Orange Chicken 陈皮鸡 | $14.95 |
| 82. Shredded Chicken W. A Light Sesame Dressing 芝麻手撕鸡 | $18.95 |
| 71. Frog Sauteed W. Yellow Chive 韭黄田鸡 | $26.95 |
| 89. General Taos Chicken 左宗鸡 | $14.95 |
| 85. Chicken W. Seasonal Vegetable 时菜鸡片 | $14.95 |
| 91. Rural Five Spices Duck 乡村五味鸭 | $18.95 |
| 87. Seasame Chicken 芝麻鸡 | $14.95 |
| 80. Chefs Signature Poached Aromatic Ginger Chicken 园林飘香鸡 | $17.95 |
| Roasted Peking Duck 京都烤鴨 10 pancake wrappings included. 每隻烤鴨均附10張荷葉餅 |
$59.95 |
| 90. Ducks Tongues W. X.o Sauce(Spicy) Xo酱炒鸭舌 | $21.95 |
| 84. Cashew Chicken 腰果鸡丁 | $14.95 |
| 86. Kung Pao Chicken 宫保鸡丁 | $14.95 |
| 70. Spiced Frog W. Crispy Garlic Sauteeed 风沙田鸡 | $26.95 |
| 83. Lotus Leave Scented Chicken Steamed W. Cloud Wood Ear & Lily Flower 荷香金针云耳蒸鸡 | $15.95 |
| Hot Pots Sizzling Casseroles 香浓煲仔 | |
| Frog Meat Claypot 田鸡煲仔饭 | $30.95 |
| Spare Rib & Chicken Feet Claypot 排骨凤爪煲仔饭 | $24.95 |
| Pickled Greens & Minced Pork Claypot 榄菜肉饼煲仔饭 | $24.95 |
| Chicken Shitake Mushroom Claypot 冬菇滑鸡煲仔饭 | $24.95 |
| Chinese Ham & Sausage Claypot 腊味煲仔饭 | $30.95 |
| Salted Fish Minced Pork Patty Claypot 咸鱼肉饼煲仔饭 | $24.95 |
| Dim Sum 点心 | |
| Baked Egg Tarts 松化蛋挞仔 | $5.53 |
| Mung Bean Bacon Zongzi 绿豆咸肉粽子 | $4.00 |
| Hotpot & Casseroles 香浓煲仔 | |
| 152. Red Braised Tofu W. Pork & Vegetables In Casserole 烧汁豆腐煲 | $13.95 |
| 143. Eggplant W. Oyster In Hot Casserole 榄菜茄子生蚝煲 | $18.95 |
| 150. Marbled Beef Mung Bean Noodle & In Satay Sauce Casserole 沙茶粉丝金针菇肥牛煲 | $16.95 |
| 148. Superior Seafood Soupcasserole 极品海味煲 | $29.95 |
| 151. Seasonal Vegetable Fermented Bean Curd Sauce In Casserole 乳香温公齐煲 | $13.95 |
| 145. Spare Rib In Hot Casserole 啫啫排骨煲 | $26.95 |
| 142. Fish & Totu In Hot Casserole 家常豆腐班腩煲 | $16.95 |
| 153. Braised Oxtail & Soy Bean Curd In How Pot 锅仔枝竹牛尾 | $26.95 |
| 141. Roasted Pork W. Oyster In Hot Casserole 火腩生蚝煲 | $20.95 |
| 147. Roasted Pork Belly & Sea Cucumber Scented W. Ginger & Scallion In Casserole | $37.95 |
| 140. Squash & Dride Shrimp & Vermicelli Casserole 节瓜虾米粉丝煲 | $15.95 |
| 146. Frog In Hot Casserole 啫啫田鸡煲 | $26.95 |
| 144. Seafood & Taro W. Curry Sauce In Hot Casserole 蒲汁海皇煲 | $16.95 |
| 149. Braised Beef Brisket & Soy Bean Curd Skin In Casserole 枝竹牛腩煲 | $16.95 |
| Sizzling Teppen 铁板 | |
| 162. House-Made Shrimp Paste Stuffed Vegetable On Iron Plate 铁板酿三宝 | $17.95 |
| 163. Seafood Combination On Iron Plate 铁板三鲜 | $17.95 |
| 111. Beef & Squid W. Curry Sauce(Spicy) 锅仔咖喱牛吊片 | $17.95 |
| 165. Free Range Chicken W. Black Bean Sauce On Iron Plate 铁板罗定走地鸡 | $15.95 |
| 164. Mandarin Beef On Iron Plate 铁板中式牛柳 | $17.95 |
| Noodles & Rice 面 & 炒饭 | |
| 209. Vegetarian Fried Rice Noodle 罗汉斋炒河粉 | $13.95 |
| 214. Seafood Braised E-Fu Noodle 海鲜干烧伊面 | $17.95 |
| 215. Yangzhou Fried Rice 扬州炒饭 | $13.95 |
| 206. Pork & Yellow Chives Stir Fried Noodle 韭黄肉丝炒面 | $13.95 |
| 201. Fried Glutinous Rice W.air-Dried Sausage & Seafood 腊味糯米饭 | $13.95 |
| 216. Yang Chow Fried Rice 福建炒饭 | $13.95 |
| 209. Vegetarian Fried Noodle 罗汉斋炒面 | $13.95 |
| 200. Chefs Special Fried Rice W. Dried Scallop & Egg 园林金镶银炒饭 | $13.95 |
| 207. Seafood Stir Fried Rice Noodle 海鲜炒河粉 | $17.95 |
| 208. Beef W. Seasonal Vegetable Fried Rice Noodle 时菜牛炒河粉 | $15.95 |
| 205. Mung Bean Sprouts & Yellow Chives Noodle Stir Fried W. Soya 豉油皇炒面 | $12.95 |
| Chinese Sausage, Sun Dried Shrimp & Scallop Fried Sticky Rice, Peanuts 生炒糯米饭 | $12.95 |
| 213. Yellow Chives Braised E-Fu Noodle 韭黄冬菇干烧伊面 | $13.95 |
| 207. Seafoos Stir Fried Noodle 海鲜炒面 | $17.95 |
| 202. Chefs Special Stir Fried Vermicelli 园林特色炒米粉 | $13.95 |
| 210. Rice Vermicelli Singapore Curry Style 星洲炒米 | $13.95 |
| 211. Rice Vermicelli Amoy Style 厦门炒米 | $13.95 |
| 218. Julienned Home-Cured Pork Chinese Broccoli Fried Rice 腊味芥兰粒炒饭 | $14.95 |
| 203. Beef & Mung Bean Sprouts Stir Fried W. Rice Noodle 干炒牛河 | $13.95 |
| Braised Beef Brisket Soup Noodle 红烧牛腩汤面 | $11.95 |
| 204. Seasonal Assorted Mushrooms W. Rice Noodle 鲜杂菌炒河 | $13.95 |
| 208. Beef W. Seasonal Vegetable Fried Noodle 时菜牛炒面 | $15.95 |
| Fish Fried Noodle 鱼片炒河 | $14.95 |
| Dried Scallop & Crab Meat Fried Rice 蟹肉瑶柱蛋白炒饭 | $13.95 |
| 212. Roast Duck Stir Fried Vermicelli 火鸭丝炒米 | $13.95 |
| 217. Salted Mackerel & Chicken Fried Rice 咸鱼鸡粒炒饭 | $15.95 |
| Noodles 面 | |
| Grilled Noodles W. Leek & Mushroom 韭菜冬菇干烧伊面 | $11.95 |
| Fried Noodles W. Fresh Mushrooms 鲜杂菌炒面 | $11.95 |
| Fried Rice 炒饭 | |
| Chicken Fried Rice 鸡炒饭 | $9.95 |
| Shrimp Fried Rice 虾炒饭 | $11.95 |
| House Special Fried Rice 本楼炒饭 | $12.95 |
| Beef Fried Rice 牛炒饭 | $10.95 |
| Fried Rice W. Shrimp Paste & Salted Fish Diced Chicken 虾酱咸鱼鸡粒炒饭 | $14.95 |
| Bbq Pork Fried Rice 叉烧炒饭 | $10.95 |
| breakfast 早餐 | |
| Salt Silken Tofu 咸豆腐脑 | $3.50 |
| Red Bean Soup 红豆沙 | $3.50 |
| Preserved Vegetable 小咸菜 | $3.00 |
| Salt Fried Bun 咸枕饼 | $3.00 |
| Soy Bean Milk 豆浆 | $2.75 |
| Sweet Silken Tofu 甜豆腐脑 | $3.50 |
| Sweet Soup 喳喳糖水 | $3.50 |
| Spiced Tea Egg 茶叶蛋 | $2.25 |
| Sesame Paste 芝麻糊 | $3.50 |
| Green Bean Soup 绿豆沙 | $3.50 |
| combo 套餐 | |
| Combo For Six 六人套餐 姜葱龙虾,XO酱四季豆炒鱼扣,菠萝凤梨骨,萝卜牛腩煲 giner & onion lobster/ dried fish stomach sauteed w. string bean in x.o.sauce/ pineapple bone/ turnip w brisket |
$118.00 |
| Combo For Ten 十人套餐 姜葱清蒸龙虾,园林飘香鸡,虫草花炖竹丝鸡,宫廷酱牛柳,枝竹羊肉煲,金沙南瓜条,沙律核桃虾,蒜蓉炒时菜,瑶柱蜜白炒饭 ginger onion steamed lobster/ chefs signature poached aromatic ginger chicken / chinese bamboo silk chicken soup w. chinese caterpillar fungus flowers / beef steak dice sauteed in chefs sauce / stewed lamb / pumpkin sticks stir fries w.golden egg yolk paste / shrimp & pecan salad / garlic & sauteed w vegetable / scallop fried rice |
$338.00 |
| Combo For Two 两人套餐 萝卜牛腩煲,XO酱四季豆炒鱼扣,酥炸大肠 turnip w brisket/ dried fish stomach sauteed w. string bean in x.o.sauce/ crispy pigs intestine |
$48.00 |
| Combo For Four 四人套餐 竹枝羊肉煲,农家小炒肉,腊味炒伏花,澳门烧腩仔 Stewed lamb / rustic stir fried pork/ stir-fried fuhua w cured meat/ crispy roast pork belly macau style |
$68.00 |
| Side | |
| Sausage 腊肠 | $5.00 |
… View more
Contact Tang’s Garden Restaurant
Address: 1826 S Canal St, Chicago, IL 60616
Phone: (312) 226-1826
Website: https://tangsgardeniltogo.com/
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Chicago, IL 60616 Chinese food for Pickup – Delivery Order from Tang’s Garden Restaurant in Chicago, IL 60616, phone: 312-226-1826.
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Cantonese and Chinese dishes are on the menu at Tang’s Garden Restaurant. Good garlic shrimps, Dim sum and chicken feet are the tastiest dishes.