Spice Fine Indian Cuisine Biryani Place Menu Prices

Traditional North & South Indian dishes served in a relaxed, contemporary dining room.

Namaste and welcome to Spice Fine Indian Cuisine San Antonio TX. It is our great pleasure to introduce to you the varied tastes of glorious India. You don’t have to trot the globe to give your taste buds a vacation! Once you step inside, our elegant decor, warm hospitality and enticing aromas will transport you to the fine eateries of India. Our delectable food will captivate you, and you will keep coming back for more.
From intriguing the first time visitor to exceeding expectations of the seasoned Indian food connoisseur, we constantly strive to create a unique food experience for you. So enjoy your meal, and if there is anything we can do to make your experience more delightful, please do not hesitate to ask.

  4.0 – 1 reviews  $$ • Indian restaurant

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Menu

Spice Fine Indian Cuisine menu
Menu – Most Popular
Boneless Chicken Biryani
Chicken cooked in basmati rice.
$15.00
Chicken Tikka Masala
Boneless chicken marinated in yogurt, skewed and cooked in special herbs and spices, roasted in clay oven, and cooked in mildly spiced butter sauce. Served with steamed rice.
$16.00
Goat Curry
Goat (bone-in) cooked in mild sauces. Served with steamed rice.
$19.00
Chilly Fish
Marinated in spice masalas, fried fish stir fried with onions, bell peppers, green chilies, and spice special sauce.
$16.00
Menu – Appetizers – Vegetarian
Chilly Paneer
Homemade cheese cubes sautéed with green chilies, onions, and soy sauce.
$14.00
Cut Mirchi
Chilly pakoras garnished with spiced onions.
$11.00
Gobi Manchurian
Deep fried cauliflower cooked in Manchurian sauce.
$12.00
Paneer 65
Deep fried cheese cubes sautéed with onions, green chilies, yogurt, and spice special sauces.
$15.00
Paneer Manchurian
Homemade cheese cubes cooked in Manchurian sauce.
$15.00
Vegetarian Samosa (2 Pieces)
Crisp patties stuffed with potatoes and green peas.
$6.50
Chilly Gobi
Deep fried cauliflower cooked in Chilly sauce.
$13.00
Gobi 65 (Vegan)
Deep Fried Cauliflower Sauteed with onions, Green Chilies, Yogurt and Spice Special Sauces.
$13.00
Menu – Appetizers – Non Vegetarian
Apollo Fish
Deep fried fish sautéed with spice special sauces.
$18.00
Chicken Keema Samosa
Crisp patties stuffed with ground chicken and spices.
$7.50
Chilly Chicken
Deep fried chicken sautéed with onions and green chilies.
$14.00
Chilly Fish
Marinated in spice masalas, fried fish stir fried with onions, bell peppers, green chilies, and spice special sauce.
$17.00
Fish Manchurian
Deep fried fish cooked in Manchurian sauce.
$17.00
Chicken Manchurian
Deep fried chicken cooked in Manchurian sauce.
$14.00
Chicken 65 – Hyderabadi Style
Deep fried chicken sautéed with onions, green chilies, and yogurt.
$14.00
Goat (Bone-In) Sukka
Baby Goat (Bone-In) sauteed in onion and tomato sauce with Spice Fresh Ground Masalas.
$20.00
Lamb Sukka (Fry)
Lamb (boneless) sautéed in onion with spice fresh ground masalas.
$18.00
Kodivepudu (Chicken Fry)
A hot and spicy hyderabadi style chicken made with fresh ground masalas.
$15.00
Grilled Pomfret Fish
Pomfret Fish Marinated with yogurt, lemon huice and spice special Pomfret masalas cooked on tawa (Grill).
$20.00
Menu – Tandoori Sizzlers
Paneer Tikka
Paneer (cheese) marinated in yogurt with special herbs and spices. Served with steamed rice.
$16.00
Chicken Tikka
Boneless chicken marinated in yogurt with special herbs and spices. Served with steamed rice.
$16.00
Chicken Malai Kebab
Creamy rich boneless white meat marinated delicately and cooked in Tandoori (Indian Clay Oven) to juicy perfection
$16.00
Tandoori Chicken (Dark Meat)
Tender bone-in chicken, marinated with exotic tandoori spices, roasted in clay oven, served with mint chutney, onion, lemon, and salad. Served with steamed rice.
$16.00
Lamb Sheesh Kebab
Ground lamb mixed with herbs and spices cooked on skewers. Served with steamed rice.
$19.00
Tandoori Mixed Grill
A combination of tandoori dishes: Tandoori chicken, chicken tikka, sheesh kebab, and tandoori shrimp. Served with steamed rice.
$20.00
Menu – Rice Specialties
Lemon Rice
Seasoned lemon rice.
$11.00
Sambar Rice
Basmati rice cooked with sambar.
$15.00
Jeera Rice
Seasoned lemon (jeera) rice.
$11.00
Hyderabadi Chicken Dum Biryani
The chicken is sandwiched between layers of fragrant long-grained basmati rice, and cooked on dum (steaming), after sealing the handi (vessel) with spice biryani masalas and slow cooked.
$14.00
Hyderabadi Mutton Biryani/Goat Fry Biryani
Goat cooked in basmati rice.
$20.00
Boneless Chicken Biryani
Chicken cooked in basmati rice.
$16.00
Vegetable Dum Biryani
Mixed vegetables cooked in basmati rice with special herbs and spices.
$13.00
Lamb Biryani
Boneless lamb cooked in basmati rice with special herbs and spices.
$18.00
Shrimp Biryani
Shrimp cooked in basmati rice with special herbs and spices.
$20.00
Egg Biryani
Egg cooked in basmati rice with special herbs and spices.
$15.00
Biryani Rice*
Long Grain basmati dum biryani rice cooked in special spice biryani masalas.
$13.00
Paneer Biryani
Paneer (Homemade cheese cubes) fried and cooked in dum biryani rice with special spice biryani masalas.
$15.00
Menu – Vegetarian Entrees
Dal Thadka (Vegan And Vegetarian) $13.00
Dal Makhani
Lentils cooked in tomatoes, onions, and spices. Served with steamed rice.
$14.00
Bhendi (Okra) Masala
Okra cooked with onions and spices. Served with steamed rice.
$14.00
Chana Masala
Garbanzo beans cooked with onions, tomatoes, and spices. Served with steamed rice.
$14.00
Aloo Gobi
Potatoes and cauliflower cooked with special spices. Served with steamed rice.
$14.00
Bagara Baigan (Indian Egg Plant)
Indian eggplant cooked in sauce made from peanuts, tamarind, onions, and sesame seeds. Served with steamed rice.
$15.00
Baingan Masala (Vegan)
Indian round eggplant sauteed& cooked in hot sauce & spices in south indian style.
$15.00
Malai Kofta
Homemade cheese blended with potatoes and cooked in cream and spices. Served with steamed rice.
$15.00
Mutter Paneer
Green peas and homemade cheese cooked in mild sauce and spices. Served with steamed rice.
$14.00
Saag Paneer
Spinach and homemade cheese cubes with spices. Served with steamed rice.
$15.00
Malai Paneer
Homemade cheese cubes with potatoes and cooked in cream & spices.
$15.00
Saag Chana
Spinach and Garbanzo beans cooked with spices.
$15.00
Saag Gobi (Cauliflower)
Spinach and Gobi (Cauliflower) cooked with spices.
$15.00
Aloo (Potato) Mutter
Green peas and homemade cheese cooked in mild sauce & spices.
$15.00
Kadai Paneer
Cheese cubes, sautéed onions, and tomatoes cooked in medium spicy sauces. Served with steamed rice.
$15.00
Paneer Butter Masala
Tender chunks of homemade cheese in mildly spiced cream sauce. Served with steamed rice.
$15.00
Paneer Tikka Msala
Tender chunks of homemade cheese skewed and cooked in special herbs, spices & cream.
$15.00
Navratan Korma
Nine garden fresh vegetables cooked in a unique blend of spices. Served with steamed rice.
$15.00
Mirchi Ka Salan
Jalapeños cooked in onions and tamarind sauce. Served with steamed rice.
$15.00
Egg Masala
Boiled egg cooked in onions and tomato with mild gravy. Served with steamed rice.
$15.00
Menu – Chicken Entrees
Chicken Curry ( White Meat)
Boneless chicken cooked in mild sauce. Served with steamed rice.
$15.00
Andhra Style Chicken Curry
Chicken (Dark & with bone in) sauteed and cooked in hot sauce and spices in the South Indian style. Served with steamed rice.
$15.00
Kadai Chicken
Boneless chicken, sautéed tomatoes, onions, and chilies cooked in mild sauce. Served with steamed rice.
$15.00
Chicken Saag (Spinach)
Boneless chicken cooked in spinach and mild sauce. Served with steamed rice.
$16.00
Chicken Korma
Boneless chicken cooked with yogurt, nuts, and spices. Served with steamed rice.
$16.00
Chicken Vindaloo
Boneless chicken and potatoes in a very spicy vinegar sauce. Served with steamed rice.
$16.00
Chicken Tikka Masala
Boneless chicken marinated in yogurt, skewed and cooked in special herbs and spices, roasted in clay oven, and cooked in mildly spiced butter sauce. Served with steamed rice.
$16.00
Butter Chicken
Tender boneless chicken, marinated with exotic tandoori spices, roasted in clay oven, and cooked in mildy spiced butter sauce. Served with steamed rice.
$16.00
Chicken Chettinad
Chicken sautéed and cooked in hot sauce and spices in South Indian chettinad sauce. Served with steamed rice.
$15.00
Gongura (Sorrel Leaves) Chicken
Chicken sautéed and cooked in hot sauce and spices in South Indian style with fresh sorrel leaves (light sour flavor). Served with steamed rice.
$16.00
Chicken Rogan Josh
Boneless chicken cooked with gravy based on brown onions or shallots, yogurt, garlic, ginger and SPICE spices
$16.00
Menu – Lamb and Goat Entrees
Lamb Curry
Lamb (boneless) cooked in mild sauces. Served with steamed rice.
$18.00
Goat Curry
Goat (bone-in) cooked in mild sauces. Served with steamed rice.
$19.00
Lamb Rogan Josh
Lamb (boneless) braised chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger, and spice spices. Served with steamed rice.
$18.00
Goat Rogan Josh
Goat (bone-in) braised chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger, and spice spices. Served with steamed rice.
$19.00
Kadai Gosh (Lamb)
Boneless lamb cooked with tomatoes, onions, and bell peppers in sauce. Served with steamed rice.
$19.00
Kadai Gosh (Goat)
Bone-in goat cooked with tomatoes, onions, and bell peppers in sauce. Served with steamed rice.
$19.00
Saag (Spinach) Lamb
Boneless lamb with spinach cooked in a mild sauce. Served with steamed rice.
$19.00
Saag (Spinach) Goat
Bone-in goat with spinach cooked in a mild sauce. Served with steamed rice.
$19.00
Lamb Korma
Boneless lamb with yogurt, nuts, and spices. Served with steamed rice.
$19.00
Goat Korma
Bone-in goat with yogurt, nuts, and spices. Served with steamed rice.
$19.00
Lamb Vindaloo
Boneless lamb and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
$19.00
Goat Vindaloo
Bone-in goat and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
$19.00
Lamb Tikka Masala
Boneless lamb marinated in yogurt, skewed and cooked in special herbs and spices. Served with steamed rice.
$19.00
Goat Tikka Masala
Bone-in goat marinated in yogurt, skewed and cooked in special herbs and spices. Served with steamed rice.
$19.00
Gongura Lamb Curry
Lamb (boneless) sautéed and cooked in hot sauce and spices in South Indian style with fresh sorrel leaves (light sour flavor). Served with steamed rice.
$19.00
Gongura Goat Curry
Goat (bone-in) sautéed and cooked in hot sauce and spices in South Indian style with fresh sorrel leaves (light sour flavor). Served with steamed rice.
$19.00
Goat Chettinad
Goat sauteed & cooked in hot sauce & spices in south indian chettinad style masala.
$19.00
Lamb Chettinad
Goat sauteed & cooked in hot sauce & spices in south indian chettinad style masala.
$19.00
Menu – Shrimp and Fish Entrees
Fish Masala
Fish cooked in special herbs and spices. Served with steamed rice.
$18.00
Shrimp Masala
Jumbo shrimp cooked in special herbs and spices. Served with steamed rice.
$20.00
Shrimp Korma
Shrimp cooked with cream, nuts & spices.
$20.00
Shrimp Tikka Masala
Shrimp marinated in cream, skewed and cooked in special herbs & spices.
$20.00
Kadai Shrimp
Jumbo shrimp cooked with sautéed onions, tomatoes, and chilies. Served with steamed rice.
$18.00
Shrimp Vindaloo
Jumbo shrimp and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
$20.00
Fish Vindaloo
Fish and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
$19.00
Shrimp Chettinad
Shrimp sauteed & cooked in hot sauce & spices in south indian chettinad style masala.
$20.00
Andhra Chapala Pulusu
Fish cooked in a mild sauce and spices. Served with steamed rice.
$19.00
Kerala Fish Curry
Fish cooked in onion, tomato with coconut oil in kerala (south indian state) Style
$19.00
Menu – Indo Chinese Entrees
Vegetarian Fried Rice
Flavored basmati rice cooked with vegetables.
$13.00
Egg Fried Rice
Flavored basmati rice cooked with egg and vegetables.
$15.00
Chicken Fried Rice
Flavored basmati rice cooed with chicken, eggs, and vegetables.
$15.00
Shrimp Fried Rice
Flavored basmati rice cooked with shrimp, eggs, and vegetables.
$20.00
Menu – Breads
Naan
Plain flat white bread baked in a clay oven.
$2.50
Butter Naan
Plain flat white bread baked in a clay oven with butter.
$3.00
Roti
Thin crisp plain flat whole wheat bread baked in a clay oven.
$3.50
Onion Kulcha
Flat white bread baked in a clay oven with onions and cilantro.
$4.00
Paneer Kulcha
Flat white bread baked in a clay oven with Paneer and cilantro.
$4.00
Garlic Naan
Plain flat white bread baked in a clay oven and sprinkled with garlic and cilantro.
$3.50
Garlic Rosemary Naan
Plain flat while bread baked in a clay oven sprinkled with garlic, cilantro & rosemary.
$4.00
Bullet Naan (Spicy)
Flat white bread baked in a clay oven with Thai chilies.
$4.00
Bhatura
Deep fied fluffy while bread.
$3.50
Menu – Side Orders
Steamed Rice
Steamed basmati rice.
$4.00
Papad
Crispy lentil wafers.
$2.00
Plain Yogurt $2.50
Raita
Homemade yogurt with onions, tomatoes, and cucumbers.
$2.50
Andhra Style Mango Pickle (Spicy)
Mango Pickle is a variety of pickle using mango.
$2.00
Menu – Desserts and Ice Cream
Rice Kheer (Pudding)
Sweetened rice Pudding
$4.50
Gulab Jamoon (Two Pieces)
Pastries made with milk powder and dripped in a sugar syrup.
$5.00
Gajar (Carrot) Halwa
Sweetened shredded carrots.
$5.00
Ras-Malai
Milk patties dipped in a creamy sauce.
$5.50
Semiya Payasam
Sweetened Semiya Pudding
$5.00
Menu – Beverages
Sodas $3.00
Salt Lassi
Yogurt Drink with salt and lemon
$4.00
Mango Lassi
Yogurt Drink with natural Mango Pulp
$5.00
Masala Chai
Cardamom flavored indian tea.
$3.00
Bottled Water $2.00
Menu – South Indian
Plain Dosa
Indian Crepe made with fermented Lentils and Rice Flour
$13.00
Masala Dosa
Indian Crepe Made with lentils & Rice Flour stuffed with potato, Green peas and Spice Masalas
$15.00
Rava Dosa
Crispy Indian Crepe made with lentil and rice flour
$15.00

… View more

Menu Photos

Contact Spice Fine Indian Cuisine Biryani Place

Address: 3720 Northwest Loop 410, San Antonio, TX 78229

Phone: (210) 253-9658

Website: https://spicefineindiancuisine.com/

Hours

Thursday 11AM–2:30PM, 5–9:30PM
Friday 11AM–10:30PM
Saturday 11:30AM–10:30PM
Sunday 11:30AM–9:30PM
Monday 11AM–2:30PM, 5–9:30PM
Tuesday 11AM–2:30PM, 5–9:30PM
Wednesday 11AM–2:30PM, 5–9:30PM

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