3.2 – 18 reviews $$ • Restaurant
Menu
| Lunch Menu | |
| Soups | |
| Orange Butternut Squash Bisque Our specialty bisque with orange marmalade and a hint of Marsala wine and cinnamon |
$5.95 |
| French Onion Soup Classic French onion soup, caramelized onion beef broth with crouton and Swiss and parmesan cheese melted on top |
$5.50 |
| Soup du Jour Chef’s daily specialty soup |
$4.95 |
| Appetizers | |
| Jumbo Crab Cake Two lump crab cakes pan sautéed, served with coleslaw and Mandarin oranges |
$11.95 |
| Coconut Shrimp Five shrimp covered in coconut, deep fried and served with an orange banana sauce |
$10.95 |
| Cheese Quesadilla Roasted red pepper tortilla stuffed with pico de gallo, pepperjack and cheddar cheese. Served with guacamole, salsa and sour cream. |
$8.95 |
| Salads | |
| Caesar Salad with Grilled Chicken Romaine lettuce, parmesan cheese, croutons and grilled chicken breast. Tossed in Caesar dressing |
$10.95 |
| Sweet Florida Cobb Salad Our signature Cobb salad, Florida style. All off the ingredients of the traditional Cobb salad with a touch of Florida orange segments. Your choice of dressing |
$11.95 |
| Healthy Options | |
| Grilled Swordfish and Roasted Pepper Salad Grilled swordfish and roasted peppers tossed with baby greens, black olives, tomatoes and balsamic reduction |
$13.95 |
| Grilled Chicken Cobb Salad Traditional Cobb salad with grilled chicken and crispy iceberg lettuce topped with hard-boiled eggs, olives, bacon, diced tomatoes, mandarin oranges nd green onions |
$10.95 |
| Steamed Clams Littleneck clams steamed sautéed onions and Pinot Grigio wine |
$10.95 |
| Mussels Mariniere Fresh Blue Mussels sautéed with garlic and onions simmered in a white wine sauce |
$10.95 |
| Beverages | |
| Coffee, Decaf or Assorted Teas | $2.95 |
| Coca-Cola Products | $1.95 |
| Apple, Cranberry, Grapefruit, Tomato, or V-8 juice | $2.95 |
| Whole, Skim or Chocolate Milk | $1.95 |
| Burgers | |
| Hilton Cheeseburger* A Hilton favorite, half pound char grilled certified Angus beef hamburger topped with cheddar cheese and thick applewood bacon on a Kaiser roll, lettuce, tomato and onion |
$10.95 |
| Mushroom and Swiss Hamburger* Char grilled half pound certified Angus beef hamburger topped with melted Swiss cheese and sautéed mushrooms, lettuce, tomatoes and onion |
$10.95 |
| Patty Melt* Certified Angus beef hamburger served on a New York style rye bread with caramelized onions, sautéed mushrooms, Swiss and cheddar cheese |
$10.95 |
| Black and Blue Hamburger* Cajun spiced char grilled half pound certified Angus beef hamburger topped with crumbled blue cheese and applewood bacon, on a Kaiser roll, lettuce, tomato and onion |
$10.95 |
| Sandwiches | |
| Reuben Your Way Your choice of: thinly sliced corn beef or turkey breast, or fillet of grouper placed on toasted rye bread, topped with melted Swiss cheese, sauerkraut and Thousand islands dressing |
$12.95 |
| Club Wrap Roasted ham, smoked turkey, applewood bacon, cheddar cheese, lettuce, tomato and honey mustard mayonnaise stuffed into a spinach tortilla |
$10.95 |
| Cuban Sandwich Mojo marinated roasted pork, sweet ham, salami, Swiss cheese, sliced pickles and mayonnaise mustard on toasted Cuban bread |
$10.95 |
| Chicken Sandwich Grilled chicken breast topped with sautéed mushrooms, American cheese served on garlic toast with lettuce, tomatoes and onion |
$10.95 |
| Crab Melt Lump crabmeat cakes served on grilled multi-grain bread with provolone cheese and chipotle mayonnaise |
$13.95 |
| Tuna Melt Albacore tuna served on grilled sourdough bread with grilled tomatoes and cheddar cheese |
$10.95 |
| Florida Grouper Sandwich Fresh Gulf grouper grilled and placed on a Kaiser roll, lettuce, tomato and onion Also available blackened or fried |
$13.95 |
| Pasta | |
| Shrimp Fettuccine Shrimp served with a fettuccine noodle tossed in a lemon butter garlic sauc |
$16.95 |
| Blackened Chicken Fettuccine Blackened chicken breast served with a fettuccine noodle tossed in a Cajun cream sauce |
$14.95 |
| Blackened Salmon* Blackened farm raised salmon served with a fettuccine noodle tossed in a Cajun cream sauce |
$15.95 |
| Dinner Menu | |
| Appetizers | |
| Mussels Provencal Maine black mussels sautéed in a garlic white wine broth with sun dried tomatoes, black olives, artichokes, parmesan cheese, served with grilled French bread |
$10.95 |
| Crab and Spinach Risotto Arborio rice cooked with lump crab meat, fresh spinach, parmesan cheese and Sambuca |
$10.95 |
| Clams with White Wine Broth Littleneck clams sautéed in garlic white wine broth and garnished with basil chiffonade and Cara Cara orange twist |
$14.95 |
| Blackened Scallops a la Orange Pan seared sea scallops on a bed of sliced oranges topped with a mango papaya relish |
$11.95 |
| Fried Calamari Calamari lightly breaded and fried golden brown, garnished with Cara. Cara oranges. Served with a side of marinara sauce |
$10.95 |
| Soups | |
| Orange Butternut Squash Bisque Our specialty bisque with orange marmalade and a hint of Marsala wine and cinnamon |
$5.95 |
| French Onion Soup Classic French onion soup, caramelized onion beef broth with crouton and Swiss and parmesan cheese melted on top |
$5.50 |
| Soup du Jour Chef’s daily specialty soup |
$4.95 |
| Salads | |
| House Salad Fresh mixed greens, grape tomatoes, cucumbers, cheese, croutons and your choice of dressings |
$5.95 |
| Caesar Salad Always a classic, romaine lettuce, croutons and parmesan cheese with Caesar dressing |
$8.95 |
| Wedge Salad Romaine lettuce wedge garnished with Granny Smith apple sliced, crumbled blue cheese, candied walnuts, applewood bacon, diced tomatoes, and drizzled with blue cheese dressing |
$10.95 |
| Healthy Options | |
| Grilled Chicken Cobb Salad Traditional Cobb salad with grilled chicken and crispy iceberg lettuce topped with hard-boiled eggs, olives, bacon, diced tomatoes, mandarin oranges and green onions |
$14.95 |
| Grilled Swordfish and Roasted Pepper Salad Grilled swordfish and roasted peppers tossed with baby greens, black olives, tomatoes and balsamic reduction |
$17.95 |
| Mussels Mariniere Fresh Blue Mussels sautéed with garlic and onions simmered in a white wine sauce |
$14.95 |
| Grilled Baby Rack of Lamb Salad Grilled baby rack of lamb, kalamata olives tapenade over sautéed spinach and baby carrots |
$28.95 |
| Steamed Clams Littleneck clams steamed sautéed onions and Pinot Grigio wine |
$10.95 |
| Seafood | |
| Orange Seafood Kabobs Large shrimp and scallops marinated , skewered and then grilled, served on a bed of jasmine rice, julienne of vegetables and asparagus. Garnished with mango relish and Cara Cara oranges |
$25.95 |
| Salmon and Jumbo Crab Napoleon Seared salmon medallions layered with spinach and topped with jumbo lump crab meat. Served on a bed of jasmine rice with asparagus and orange Hollandaise sauce |
$28.95 |
| Grouper Vera Cruz Fresh Florida gulf pan seared and topped with sea scallops and jumbo shrimp, served with jasmine and asparagus. Garnished with mango cream sauce |
$32.95 |
| Pasta | |
| Linguine and Clams Fresh littleneck clams sautéed in garlic and shallots in a buttery white wine sauce served on a bed of linguine pasta |
$24.95 |
| Mussels a la Marinara Fresh mussels stewed in a chunky marinara sauce and served over fettuccine noodles with grilled garlic bread |
$25.95 |
| Meats | |
| Fillet Mignon Florentine Filet of beef seasoned and grilled to desired temperature, and placed atop garlic mashed potatoes, topped with béarnaise sauce and spinach, served with carrots and red wine demi-glaze |
$35.95 |
| New York Strip Certified Angus beef New York strip steak seasoned and grilled, placed atop garlic mashed potatoes, served with mushroom ragout and carrots. Topped with merlot butter sauce |
$33.95 |
| Lemon Rosemary Lamb Chop Lemon and rosemary marinated lamb chop grilled and served with sautéed arugula and minted yoghurt sauce |
$28.95 |
| Chicken Florentine Seasoned and seared chicken breast, atop orange risotto, layered spinach, served with asparagus and garnished with balsamic reduction |
$27.95 |
| Side Items | |
| Orange Mango Risotto | |
| Baby Carrots | |
| Garlic Mashed Potatoes | |
| French Fries | |
| Sautéed Spinach | |
| Jasmine Rice | |
| Asparagus | |
| Beverages | |
| Coffee, Decaf or Assorted Teas | $2.95 |
| Coca-Cola Products | $1.95 |
| Apple, Cranberry, Grapefruit, Tomato, or V-8 juice | $2.95 |
| Whole, Skim or Chocolate Milk | $1.95 |
| Breakfast Menu | |
| Beverages | |
| Coffee, Decaf or Assorted Teas | $2.95 |
| Hot Chocolate with Whipped Cream | $2.95 |
| Apple, Cranberry, Grapefruit, Tomato, or V-8 juice | $2.95 |
| From The Griddle | |
| Buttermilk Pancakes Served with maple syrup |
$10.95 |
| Belgian Waffle Golden brown malted waffle served with maple syrup, whipped cream and butter |
$10.95 |
| Orange Vanilla French Toast Texas toast dipped in orange vanilla batter, cooked golden brown, topped with powdered sugar |
$10.95 |
| Cinnamon Raisin French Toast Cinnamon raisin French toast topped with orange maple walnut compote |
$10.95 |
| Healthy Alternatives | |
| Market Fruit Salad Bowl Market fresh fruit salad tossed with a honey yoghurt dressing |
$8.95 |
| Greek Omelet Scrambled eggs with sautéed tomatoes and Feta cheese |
$11.95 |
| Seasonal Fruit Plate Any array of seasonal fresh fruit cut daily and served with non-fat yoghurt |
$9.95 |
| Health Nut Granola, strawberries and bananas served with fat-free yoghurt and skim milk |
$10.95 |
| Grilled Vegetable Breakfast Wrap Scrambled egg substitute mixed with grilled zucchini, grilled summer squash, tomato salsa and baby spinach wrapped in a warm flour tortilla and served with fresh fruit medley |
$10.95 |
| Breakfast Sandwiches | |
| Fried Egg Sandwich* Two eggs to order, applewood bacon, cheddar cheese, sliced tomatoes on your choice of bread |
$9.95 |
| Breakfast Burrito Scrambled eggs, peppers, onions, sausage bacon, salsa, jack and cheddar cheese, rolled in a red pepper tortilla shell |
$10.95 |
| Omelets | |
| Create Your Own Omelet Three egg or egg white omelet and your choice of three of the following: bacon, sausage, ham, peppers, onions, mushrooms, tomatoes, broccoli, jalapeno peppers, cheddar, American, Swiss, provolone or mozzarella cheese |
$10.95 |
| Veggie Lovers Omelet Three egg, egg white omelet filled with tomatoes, peppers, onions, and broccoli, served with provolone cheese |
$11.95 |
| Western Omelet Three egg omelet filled with tomatoes, ham, peppers, onions and cheddar chees |
$11.95 |
| Meat Lovers Omelet Three egg omelet filled with bacon, sausage, ham and cheddar cheese |
$11.95 |
| Greek Omelet Scrambled eggs with sautéed tomatoes and Feta cheese |
$11.95 |
| In A Hurry | |
| Fast Fare* Two eggs scrambled with diced ham, hash browns and side of toast |
$10.95 |
| All American Breakfast* Two eggs any style served with applewood smoked bacon, hash browns and side of toast |
$12.95 |
| Bakery Basket Your choice of toast or bagel along with an assortment of the day’s fresh baked goods |
$7.95 |
| Continental Your choice of breakfast bread served with fresh fruit |
$9.95 |
| Benedict | |
| Crab and Spinach Benedict* English muffin topped with lump crab meat, spinach, poached eggs and Hollandaise sauce |
$13.95 |
| Traditional Eggs Benedict* English muffin topped with Canadian bacon, poached eggs and Hollandaise sauce |
$11.95 |
| Sides | |
| One Egg Any Style | $2.95 |
| Two Eggs Any Style | $4.25 |
| Breakfast Sausage | $4.95 |
| Applewood Smoked Bacon | $4.95 |
| Fresh Baked Biscuits and Sausage Gravy | $5.00 |
| Muffin | $3.25 |
| Yogurt | $3.25 |
| Toast | $2.75 |
| Hash Browns | $3.25 |
| Assorted Cereal with Sliced Bananas | $4.95 |
| Hot Oatmeal with Raisins and Brown Sugar | $4.95 |
… View more
Contact Tangerine at the Bayfront Hilton
Address: 333 1st St S, St. Petersburg, FL 33701
Phone: (727) 894-5000
Website: http://www3.hilton.com/en/hotels/florida/hilton-st-petersburg-bayfront-SPTSHHF/dining/index.html
Hours
| Thursday | 6AM–2PM |
| Friday | 6AM–2PM |
| Saturday | 6AM–2PM |
| Sunday | 6AM–2PM |
| Monday | 6AM–2PM |
| Tuesday | 6AM–2PM |
| Wednesday | 6AM–2PM |
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