Upscale-casual dining room, bar & patio for Southern-leaning seafood & steaks.
Locally owned and operated, Freda’s Seafood Grille offers Northwest Austin a dining experience as vibrant, welcoming and diverse in flavor as Texas itself. Freda designed her menu around her love of exceptional wines, fresh Cajun seafood and Texas’ signature food: steak.
An Austinite since 1969, mother of two, and successful restaurateur of 30 years – Freda is no stranger to hard work. That’s why in 2003 she opened Freda’s Seafood Grille to provide a place for the hard working families and business people of the community to gather, relax and enjoy an outstanding yet affordable drinking and dining experience.
So, come pull up a seat! Let us take care of you.
4.4 – 1 reviews $$ • Seafood restaurant
Menu
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (512) 506-8700 |
$0.00 |
| Lunch | Specials | |
| Pecan Tilapia | Lunch Crawfish Pesto crème, rice, green beans |
$19.50 |
| Blackened Catfish | Lunch Crawfish etouffee, rice, green beans. |
$18.25 |
| Fish Tacos Blackened catfish, avocado, lettuce, tomato, Cotija cheese, pickled red onion. Jalapeno remoulade |
$20.75 |
| Starters | |
| Spinach Artichoke Dip Mozzarella cheese, artichoke hearts, tortilla chips. |
$16.00 |
| Shrimp Diablo Smoked bacon, Swiss cheese, roasted jalapeno remoulade. |
$13.75 |
| Romano Bruschetta Roasted peperonata, capers, Cotija cheese. |
$15.00 |
| Crispy Calamari Garlic aioli, salsa verde, lemon. |
$19.50 |
| Crab Stuffed Mushrooms Cabernet sauvignon marinated mushrooms, blue lump crab stuffing. |
$21.75 |
| Shrimp Cocktail Cocktail sauce, lemon wedge. |
$20.75 |
| Freda’s Crab Cake Roasted jalapeno remoulade, chive. |
$21.75 |
| Lobster & Shrimp Bisque Garlic croutons. |
$9.25 |
| Seafood Gumbo Shrimp, crawfish, andouille sausage, okra. |
$9.25 |
| Fried Oysters Freshly fried with remoulade dipping sauce |
$20.75 |
| Oyster Rockefeller Freshly baked with creamy spinach |
$21.75 |
| Seafood Fondue Shrimp, Crawfish, Spinach, Mushroom, Colby -Jack Cheese, Grilled French Bread |
$21.75 |
| Brunch | Specials | |
| Half & Half | Brunch Crawfish etouffee, fried crawfish, rice, fries. |
$17.25 |
| Omelette & French Toast | Brunch Tomato, mushroom, spinach, onion, shredded cheese, crispy hash, and French toast. |
$19.50 |
| Shrimp & Grits | Brunch Jalapeno cheese grits, tomato, smoked bacon bits, grilled French bread, sunnyside up egg. |
$18.25 |
| Southern Chicken & Waffle | Brunch Fresh strawberry syrup, candied pecans, smoked bacon, fresh fruits. |
$20.75 |
| Salmon Florentine | Brunch Red potato, broccoli, creamy spinach and lemon butter. |
$19.50 |
| Shrimp Scampi Pasta | Brunch Shrimp, asparagus, tomatoes and mushrooms. Lemon butter sauce, bowtie pasta. |
$15.00 |
| Trout & Shrimp | Brunch 4 Oz trout pine nut crusted, blackened shrimp, rice and vegetables, lemon butter and capers. |
$20.75 |
| Salads & Sandwiches | |
| Chopped Chicken Salad Romaine lettuce, avocado, cucumber, tomato, Blue cheese crumbles, smoked bacon bits, grilled chicken. House made Ranch dressing. |
$27.50 |
| Shrimp Wedge Salad Lightly blackened shrimp, smoked bacon, tomatoes, chives, Blue cheese dressing and crumbles. |
$26.25 |
| Atlantic Salmon Salad Baby greens, avocado, cucumber, tomato, dried cranberries, cotija cheese, hard-boiled egg, Atlantic salmon, raspberry walnut vinaigrette. |
$31.00 |
| Side Caesar Salad Crisp Romaine hearts, garlic crostini, Parmesan cheese, Caesar dressing. |
$8.00 |
| Side House Salad Mixed baby greens, cranberries, tomatoes, cucumber, cotija cheese |
$8.00 |
| Side Iceberg Wedge Salad Crispy bacon, tomato, red onion, chives, Blue cheese crumble and dressing. |
$9.25 |
| Bacon Cheeseburger Angus beef, Sheila Parting’s sweet sourdough bun, lettuce, tomato, pickles, mayo, mustard. |
$21.75 |
| Signature Seafood | |
| Gulf Coast Paella Blackened shrimp, crawfish, chicken, andouille sausage, mussels, calamari. |
$33.25 |
| Catfish & Coconut Shrimp Panko crusted, matchstick fries, tartar and remoulade. |
$27.50 |
| Shrimp & Crawfish Etouffee Scallions, parsley, grilled French bread. |
$29.75 |
| Bourbon Street Pasta Blackened shrimp, Andouille sausage, crawfish, tomato, mushrooms, farfalle, cajun cream sauce. |
$31.00 |
| Shrimp & Grits Fennel tomato broth, smoked bacon, jumbo shrimp. |
$28.50 |
| Grilled Shrimp Mushroom risotto, asparagus |
$29.75 |
| Mango Tilapia & Shrimp Fresh mango salsa, rice and green beans. |
$27.50 |
| Pecan Crusted Tilapia Rice, green bean, pesto creme with crawfish. |
$29.75 |
| Seared Sea Scallops Mushroom butter, red potatoes. |
$40.00 |
| Cold Water Lobster Tail Baked potato, asparagus, drawn butter. |
$74.25 |
| Fried Seafood Platter Catfish, coconut shrimp, crab stuffed mushroom, shrimp diablo, matchstick fries. |
$41.25 |
| Shrimp Scampi Pasta | Dinner Shrimp, asparagus, tomatoes, mushrooms. |
$25.25 |
| Crab Stuffed Salmon Lemon beurre blanc, herb garlic potatoes and roasted corn squash |
$41.25 |
| Snow Crab Legs Baked potato, drawn butter and lemon wedge |
$76.50 |
| Certified Angus Steak | |
| Filet Mignon 8 oz. USDA Choice certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness and flavor. Served with a baked potatoes. |
$56.00 |
| Ribeye 14 oz.USDA Choice Certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness and flavor. Served with a baked potato. |
$52.50 |
| NY Strip & Shrimp 14 oz. USDA Choice certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness & flavor. Served with a baked potato. |
$48.00 |
| Side Dish | |
| Baked Potato | $9.25 |
| Grilled Asparagus | $8.00 |
| Grilled French Bread | $4.75 |
| Sauteed Green Beans | $5.75 |
| Sauteed Mushrooms | $8.00 |
| Crawfish MacCheese | $9.25 |
| Mushroom Risotto | $8.00 |
| Dessert | |
| White Chocolate Bread Pudding Freda’s signature dessert, caramel sauce, drizzled with white chocolate sauce. |
$10.50 |
| Creme Brulee Creamy custard, torched caramel crust. |
$10.50 |
| Cheesecake NY style cheesecake. |
$10.50 |
| White & Dark Chocolate Mousse Cake White and dark chocolate mousse, moist chocolate cake, chocolate ganache with pecans. |
$10.50 |
| Kids | |
| Kids Pasta with Alfredo sauce |
$7.00 |
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (512) 506-8700 |
$0.00 |
| Lunch | Specials | |
| Half & Half | Lunch Crawfish etouffee, fried crawfish, rice, fries. |
$18.25 |
| Chopped Chicken Salad | Lunch Grilled chicken, smoked bacon, avocado tomatoes, mixed greens, and Blue cheese crumbles with buttermilk ranch dressing. |
$20.75 |
| Salmon Salad | Lunch Grilled salmon, mixed greens, avocado, tomatoes, cucumbers, cotija cheese, cucumber, raspberry walnut vinaigrette. |
$20.75 |
| Shrimp Wedge Salad | Lunch Lightly blackened shrimp. Crisp bacon, tomatoes, chives, Blue cheese dressing. |
$20.75 |
| Fried Catfish | Lunch Panko coated, tartar sauce, French fries. |
$17.25 |
| Blackened Catfish | Lunch Crawfish etouffee, rice, green beans. |
$18.25 |
| Pecan Tilapia | Lunch Crawfish Pesto crème, rice, green beans |
$19.50 |
| Shrimp Scampi Pasta | Lunch Shrimp, asparagus, tomatoes and mushrooms. Lemon butter sauce, bowtie pasta |
$17.25 |
| Salmon Florentine | Lunch Red potato, broccoli, creamy spinach and lemon butter |
$20.75 |
| Mango Tilapia | Lunch Rice, green beans, fresh mango salsa. |
$18.25 |
| Coast Paella | Lunch Blackened shrimp, crawfish, chicken, andouille sausage, mussels, calamari. |
$19.50 |
| Bourbon Pasta | Lunch Shrimp, andouille sausage, crawfish, tomato, mushrooms, farfalle, Cajun cream sauce. |
$18.25 |
| Trout & Shrimp | Lunch 4 Oz trout pine nut crusted, blackened shrimp, rice and vegetables, lemon butter and capers. |
$20.75 |
| Fish Tacos Blackened catfish, avocado, lettuce, tomato, Cotija cheese, pickled red onion. Jalapeno remoulade |
$20.75 |
| Starters | |
| Freda’s Crab Cake Roasted jalapeno remoulade, chive. |
$21.75 |
| Shrimp Cocktail Cocktail sauce, lemon wedge. |
$20.75 |
| Crab Stuffed Mushrooms Cabernet sauvignon marinated mushrooms, blue lump crab stuffing. |
$21.75 |
| Crispy Calamari Garlic aioli, salsa verde, lemon. |
$19.50 |
| Lobster & Shrimp Bisque Garlic croutons. |
$9.25 |
| Romano Bruschetta Roasted peperonata, capers, Cotija cheese. |
$15.00 |
| Seafood Gumbo Shrimp, crawfish, andouille sausage, okra. |
$9.25 |
| Shrimp Diablo Smoked bacon, Swiss cheese, roasted jalapeno remoulade. |
$13.75 |
| Spinach Artichoke Dip Mozzarella cheese, artichoke hearts, tortilla chips. |
$16.00 |
| Oyster Rockefeller Freshly baked with creamy spinach |
$21.75 |
| Fried Oysters Freshly fried with remoulade dipping sauce |
$20.75 |
| Seafood Fondue Shrimp, Crawfish, Spinach, Mushroom, Colby -Jack Cheese, Grilled French Bread |
$21.75 |
| Signature Seafood | |
| Bourbon Street Pasta Blackened shrimp, Andouille sausage, crawfish, tomato, mushrooms, farfalle, cajun cream sauce. |
$31.00 |
| Catfish & Coconut Shrimp Panko crusted, matchstick fries, tartar and remoulade. |
$27.50 |
| Cold Water Lobster Tail Baked potato, asparagus, drawn butter. |
$74.25 |
| Fried Seafood Platter Catfish, coconut shrimp, crab stuffed mushroom, shrimp diablo, matchstick fries. |
$41.25 |
| Grilled Shrimp Mushroom risotto, asparagus |
$29.75 |
| Gulf Coast Paella Blackened shrimp, crawfish, chicken, andouille sausage, mussels, calamari. |
$33.25 |
| Mango Tilapia & Shrimp Fresh mango salsa, rice and green beans. |
$27.50 |
| Pecan Crusted Tilapia Rice, green bean, pesto creme with crawfish. |
$29.75 |
| Seared Sea Scallops Mushroom butter, red potatoes. |
$40.00 |
| Shrimp & Crawfish Etouffee Scallions, parsley, grilled French bread. |
$29.75 |
| Shrimp Scampi Pasta | Dinner Shrimp, asparagus, tomatoes, mushrooms. |
$25.25 |
| Snow Crab Legs Baked potato, drawn butter and lemon wedge |
$76.50 |
| Crab Stuffed Salmon Lemon beurre blanc, herb garlic potatoes and roasted corn squash |
$41.25 |
| Certified Angus Steak | |
| Ribeye 14 oz.USDA Choice Certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness and flavor. Served with a baked potato. |
$52.50 |
| Filet Mignon 8 oz. USDA Choice certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness and flavor. Served with a baked potatoes. |
$56.00 |
| NY Strip & Shrimp 14 oz. USDA Choice certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness & flavor. Served with a baked potato. |
$48.00 |
| Salads & Sandwiches | |
| Side Iceberg Wedge Salad Crispy bacon, tomato, red onion, chives, Blue cheese crumble and dressing. |
$9.25 |
| Side House Salad Mixed baby greens, cranberries, tomatoes, cucumber, cotija cheese |
$8.00 |
| Side Caesar Salad Crisp Romaine hearts, garlic crostini, Parmesan cheese, Caesar dressing. |
$8.00 |
| Atlantic Salmon Salad Baby greens, avocado, cucumber, tomato, dried cranberries, cotija cheese, hard-boiled egg, Atlantic salmon, raspberry walnut vinaigrette. |
$31.00 |
| Chopped Chicken Salad Romaine lettuce, avocado, cucumber, tomato, Blue cheese crumbles, smoked bacon bits, grilled chicken. House made Ranch dressing. |
$27.50 |
| Shrimp Wedge Salad Lightly blackened shrimp, smoked bacon, tomatoes, chives, Blue cheese dressing and crumbles. |
$26.25 |
| Bacon Cheeseburger Angus beef, Sheila Parting’s sweet sourdough bun, lettuce, tomato, pickles, mayo, mustard. |
$21.75 |
| Side Dish | |
| Baked Potato | $9.25 |
| Grilled Asparagus | $8.00 |
| Grilled French Bread | $4.75 |
| Sauteed Green Beans | $5.75 |
| Sauteed Mushrooms | $8.00 |
| Crawfish MacCheese | $9.25 |
| Mushroom Risotto | $8.00 |
| Dessert | |
| White Chocolate Bread Pudding Freda’s signature dessert, caramel sauce, drizzled with white chocolate sauce. |
$10.50 |
| Creme Brulee Creamy custard, torched caramel crust. |
$10.50 |
| Cheesecake NY style cheesecake. |
$10.50 |
| White & Dark Chocolate Mousse Cake White and dark chocolate mousse, moist chocolate cake, chocolate ganache with pecans. |
$10.50 |
| Kids | |
| Kids Pasta with Alfredo sauce |
$7.00 |
| H Starters | |
| Spinach Artichoke Dip Creamy three cheese dip, crispy corn tortilla chips |
$17.25 |
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (512) 506-8700 |
$0.00 |
| Starters | |
| Spinach Artichoke Dip Mozzarella cheese, artichoke hearts, tortilla chips. |
$16.00 |
| Shrimp Diablo Smoked bacon, Swiss cheese, roasted jalapeno remoulade. |
$13.75 |
| Romano Bruschetta Roasted peperonata, capers, Cotija cheese. |
$15.00 |
| Crispy Calamari Garlic aioli, salsa verde, lemon. |
$19.50 |
| Crab Stuffed Mushrooms Cabernet sauvignon marinated mushrooms, blue lump crab stuffing. |
$21.75 |
| Shrimp Cocktail Cocktail sauce, lemon wedge. |
$20.75 |
| Freda’s Crab Cake Roasted jalapeno remoulade, chive. |
$21.75 |
| Seafood Gumbo Shrimp, crawfish, andouille sausage, okra. |
$9.25 |
| Lobster & Shrimp Bisque Garlic croutons. |
$9.25 |
| Fried Oysters Freshly fried with remoulade dipping sauce |
$20.75 |
| Oyster Rockefeller Freshly baked with creamy spinach |
$21.75 |
| Seafood Fondue Shrimp, Crawfish, Spinach, Mushroom, Colby -Jack Cheese, Grilled French Bread |
$21.75 |
| Salads & Sandwiches | |
| Shrimp Wedge Salad Lightly blackened shrimp, smoked bacon, tomatoes, chives, Blue cheese dressing and crumbles. |
$26.25 |
| Atlantic Salmon Salad Baby greens, avocado, cucumber, tomato, dried cranberries, cotija cheese, hard-boiled egg, Atlantic salmon, raspberry walnut vinaigrette. |
$31.00 |
| Side Caesar Salad Crisp Romaine hearts, garlic crostini, Parmesan cheese, Caesar dressing. |
$8.00 |
| Side House Salad Mixed baby greens, cranberries, tomatoes, cucumber, cotija cheese |
$8.00 |
| Side Iceberg Wedge Salad Crispy bacon, tomato, red onion, chives, Blue cheese crumble and dressing. |
$9.25 |
| Bacon Cheeseburger Angus beef, Sheila Parting’s sweet sourdough bun, lettuce, tomato, pickles, mayo, mustard. |
$21.75 |
| Chopped Chicken Salad Romaine lettuce, avocado, cucumber, tomato, Blue cheese crumbles, smoked bacon bits, grilled chicken. House made Ranch dressing. |
$27.50 |
| Fish Tacos Blackened catfish, avocado, lettuce, tomato, Cotija cheese, pickled red onion. Jalapeno remoulade |
$24.00 |
| Signature Seafood | |
| Gulf Coast Paella Blackened shrimp, crawfish, chicken, andouille sausage, mussels, calamari. |
$33.25 |
| Shrimp & Crawfish Etouffee Scallions, parsley, grilled French bread. |
$29.75 |
| Shrimp & Grits Fennel tomato broth, smoked bacon, jumbo shrimp. |
$28.50 |
| Grilled Shrimp Mushroom risotto, asparagus |
$29.75 |
| Mango Tilapia & Shrimp Fresh mango salsa, rice and green beans. |
$27.50 |
| Pecan Crusted Tilapia Rice, green bean, pesto creme with crawfish. |
$29.75 |
| Fried Seafood Platter Catfish, coconut shrimp, crab stuffed mushroom, shrimp diablo, matchstick fries. |
$41.25 |
| Shrimp Scampi Pasta | Dinner Shrimp, asparagus, tomatoes, mushrooms. |
$25.25 |
| Cold Water Lobster Tail Baked potato, asparagus, drawn butter. |
$74.25 |
| Crab Stuffed Salmon Lemon beurre blanc, herb garlic potatoes and roasted corn squash |
$41.25 |
| Snow Crab Legs Baked potato, drawn butter and lemon wedge |
$76.50 |
| Bourbon Street Pasta Blackened shrimp, Andouille sausage, crawfish, tomato, mushrooms, farfalle, cajun cream sauce. |
$31.00 |
| Catfish & Coconut Shrimp Panko crusted, matchstick fries, tartar and remoulade. |
$27.50 |
| Rainbow Trout Pine nut crusted, mushroom risotto, asparagus |
$33.25 |
| Seared Sea Scallops Mushroom butter, red potatoes. |
$40.00 |
| Certified Angus Steak | |
| Filet Mignon 8 oz. USDA Choice certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness and flavor. Served with a baked potatoes. |
$56.00 |
| NY Strip & Shrimp 14 oz. USDA Choice certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness & flavor. Served with a baked potato. |
$48.00 |
| Ribeye 14 oz.USDA Choice Certified Angus Beef, aged for a minimum of 21 days to ensure distinct tenderness and flavor. Served with a baked potato. |
$52.50 |
| Side Dish | |
| Baked Potato | $9.25 |
| Grilled Asparagus | $8.00 |
| Grilled French Bread | $4.75 |
| Sauteed Green Beans | $5.75 |
| Sauteed Mushrooms | $8.00 |
| Mushroom Risotto | $8.00 |
| Crawfish MacCheese | $9.25 |
| Kids | |
| Kids Pasta with Alfredo sauce |
$7.00 |
| Dessert | |
| White Chocolate Bread Pudding Freda’s signature dessert, caramel sauce, drizzled with white chocolate sauce. |
$10.50 |
| Creme Brulee Creamy custard, torched caramel crust. |
$10.50 |
| Cheesecake NY style cheesecake. |
$10.50 |
| White & Dark Chocolate Mousse Cake White and dark chocolate mousse, moist chocolate cake, chocolate ganache with pecans. |
$10.50 |
… View more
Order and Reservations
Reservations: fredasaustin.comopentable.com
Contact Freda’s Seafood Grille
Address: 10903 Pecan Park Blvd, Austin, TX 78750
Phone: (512) 506-8700
Website: http://www.fredasaustin.com/
Social Profile: 
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
Related Web Results
Freda’s Seafood Grille
Locally owned and operated, Freda’s Seafood Grille offers Northwest Austin a dining experience as vibrant, welcoming and diverse in flavor as Texas itself.
dinner
– Freda’s Seafood Grille
$12. SHRIMP DIABLO. Smoked bacon, Swiss cheese, roasted jalapeno rémoulade ; $16. FRESH OYSTERS. Cocktail sauce, horseradish. Fried add 2, Rockefeller 3 ea, …
Freda’s Seafood Grille – Facebook
Freda’s Seafood Grille, Austin, Texas. 4679 likes · 70 talking about this · 22573 were here. Northwest Austin’s unique dining experience.