Muangthai Menu Prices

Unassuming eatery serving curries, stir-fries & traditional Thai dishes in simple surroundings.

  4.3 – 649 reviews  $$ • Thai restaurant

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Menu

Appetizers
Po Pear Tod (Chicken Or Vegetable) (2 Rolls)
Fried egg rolls stuffed with beans thread noodles, black mushrooms, cabbage, and carrot served with sweet and sour sauce
$4.95
To Fu Tod (8 Pieces)
Crispy fried tofu. Served with sweet chili sauce and topped with ground peanut.
$4.95
Monsoon Rolls (Shrimp Or To Fu) (2 Rolls)
Soft rice paper wrapped with vermicelli, lettuce, cucumber, mint, cabbage, and carrots. Served with peanut sauce
$5.95
Ka Nom Jeeb (6 Pieces)
Steamed wonton skin stuffed with ground pork, shrimp, crab meat, and bamboo shoot. Served with sweet and sour black sauce
$7.95
Pla Muk Tod
Crispy fried calamari. Served with sweet chili sauce
$8.95
Meat Ball (Beef, Pork, Fish, Shrimp) (2 Sticks)
Choice of fried meat balls. Served with sweet chili sauce.
$7.95
Sa Tay (Chciken Or Tofu)
Thai bbq with choice of meats marinated in coconut milk and thai herbs. Served with peanut sauce and cucumber salad.
$8.95
Fried Dumplings (6 Pieces)
Fried wonton skin stuffed with ground pork, shrimp, crab meat, and bamboo shoot. Served with sweet and sour black sauce.
$7.95
Crab And Cream Cheese Rolls (4 Rolls)
Deep fried blue crab meat with cream cheese, mushroom, and scallions.
$6.95
Tod Mun (Fish Cake)
Deep fried ground fish patties seasoned with red curry, sliced green beans, and lime leaves. Served with sweet chili sauce, chopped cucumber and topped with ground peanut.
$8.95
Pork Rips (6 Pieces)
Fried pork ribs marinated with lemongrass and thai seasoning. Served sriracha sauce.
$7.95
Muangthai Wings (6 Pieces)
Fried chicken wings marinated with garlic, black pepper, and thai seasoning. Served with thai sweet chili sauce.
$7.95
Lunch Special
Thai Fried Rice
Thai fried rice with eggs, tomatoes, carrots, green peas, onions and scallions.
$2.00
Soups
S1. Wonton Soup
Wonton skin stuffed with ground pork, and shrimp, bokchoy. Topped with scallions.
$4.95
S2. Gang Chud Woon Sen
Clear noodle with ground pork, napa cabbages, scallions, and fried garlic.
$4.95
S3. Tom Yum
(Shrimp, chicken, or tofu) thai hot and sour soup with lemongrass, lime juice, kaffir lime leaves, mushrooms, onions, tomatoes, and scallions.
$4.95
S4. Tom Kha
(Shrimp, chicken, or tofu ) coconut soup with lemongrass, lime juice, galangal, onions, kaffir lime leaves, and mushrooms.
$5.95
S5. Tom Yum Talay Po Taak
Sour seafood soup with green mussels, squids, shrimps, scallops, basils, gingers, onions mushrooms, and fried chili.
$14.95
Beverages
Thai Ice Tea $3.50
Thai Ice Coffee $3.50
Lemonade
(No free refill)
$2.00
Coconut Juice $3.25
American Iced Tea $2.00
Soda
(No free refill)
$1.50
Topo Chico
(Mineral water)
$1.50
Pellegrino
(Mineral water)
$3.75
Hot Tea
(Jasmine/green)
$2.00
Hot Coffee $2.50
Beer List
Michelob Ultra $2.75
Coor Light $2.75
Bud Light $2.75
Miller Light $2.75
Kirin Light $3.50
Kirin Ichiban $3.50
Chang $3.50
Singha $3.50
Tiger $3.50
Shiner Bock $3.50
Sapporo $3.50
Heireken $3.50
Tsing Tao $3.50
Corona Extra $3.50
Fire Man #4
(Real ale)
$3.50
Desserts
Fried Ice Cream On Fire $5.50
Coconut Ice Cream $5.50
Sticky Rice W/ Egg Custard $5.50
Sticky Rice W/ Mango
(Seasonal)
$5.50
Thai Black Rice Pudding $3.50
Vegetable
Pad Ruam Mit
Stir-fried mixed vegetable with thai homemade sauce.
$9.95
Pad Hed Sod (Mushrooms)
Stir-fried combination of mushrooms, white mushrooms, straw mushrooms, shitake mushrooms ,scallions, carrots, bell peppers, and garlic in light brown sauce.
$9.95
Pad Tua Ngok (Beansprout)
Stir-f ried bean sprouts, scallions, mushrooms, and garlic in light brown sauce.
$9.95
Pad Ma Kur Yao
Stir-fried eggplant, onion, basil, carrots, bell peppers, mushrooms, thai chili, and garlic in light brown sauce.
$9.95
Pad Ka Na
Stir-fried chinese broccoli and garlic in brown sauce.
$9.95
Muangthai’s Special
Pad Phed
Lightly fried catfish nuggets stir-fried with bamboo shoots, young pepper corns, young ginger bell peppers in very spicy herbs and garlic sauce. Topped with fried basils leaves.
$13.95
Shrimp Salad
Grilled shrimps flavoured with thai chili, onion, scallions, mushroom, carrots, lemongrass and house chili-lime dressing. Served on top of lettuce.
$14.95
Spaghetti Kee Mao Talay
Spaghetti stir-fried seafood , onions, straw mushrooms, basils, tomatoes, bell pepper, and thai fresh chili.
$14.95
Chu Chee
Crispy catfish fillet topped with coconut-red curry sauce, and topped with lime leaves.
$15.95
Three Flavors Fish
Crispy catfish fillet topped with tomatoes, onions, mushrooms, bell peppers, basils, in house tamarind sauce and thai chili.
$15.95
Tom Yum Ta-Lay Heang
Stir-fried scallops, shrimps, squids and mussels, basils, tomatoes, scallions, and onions in house hot and sour sauce.
$14.95
Muangthai’s Basil Seafood
Stir-fried scallops, shrimps, squids and mussels with hot chili, garlic, basil leaves bamboo shoots , bell peppers, mushrooms, onions, and thai seasoning
$14.95
Seafood In Love
Steamed mixed seafood: scallops, shrimps, squid, and mussels with thick red curry coconut paste.
$15.95
Gang Phed Ped Yang
Duck red curry and herbs with tomatoes, bell peppers, basils, and pineapples in coconut milk.
$15.95
Shrimps Pineapple
Shrimp red curry and herbs with bell pepper, basil, and pineapple in coconut milk.
$16.95
Muangthai Sirloin
Beef sirloin with panang curry, lime leaves, bell peppers in coconut milk. Topped with ground peanuts.
$16.95
Muangthai’s Basil Chrispy Duck
Sauteed crispy duck with onions, bell pepper, bamboo shoots, mushrooms, basil, and thai chili in brown sauce.
$15.95
Lamb Kra Prow
Boneless lamb meat sauteed with onion, bamboo shoots, white mushrooms, green beans, and thai spicy basil sauce.
$16.95
Kao Pad Pooh
Thai fried rice with blue crab meat, onion, green peas, carrots, and topped with green onions.
$14.95
Koong Pad Pong Garee
Sauteed shrimps with yellow curry, egg, cooking milk, onion, bell pepper, celery, scallions and carrots.
$14.95
Sizzling Seafood
Sauteed shrimps, squids, scallops, mussels, blue crab meat , bell peppers, zucchini, bamboo shoots, and thai basil with green curry.
$16.95
Noodles
N9.Guey Tiew Tom Yum Talay(Seafood Noodle Soup)
Thin flat rice noodle with thai lemongrass in hot and sour creamy milk,tomatoes,onions bean sprouts,and mushrooms thopped with scallions and cilantro.
N10.Vermicelli
Steamed vermicelli served with stir-fried shredded lettuce,carrots,bean sprout,cucumber onions,and topped with ground peanut,served with veg.eggroll.
Thai Entree
E1.Pad Pak
Stir-fried combination of vegetables:broccoli,carrots,cabbages,zucchini,snow peas,celery,bell peppers,and mushrooms.
E2.Pad Kra Pao
Choice of meat stir-fried with onions,bell peppers,mushrooms,basils,and bamboo shoots in thai chili brown sauce.
E3.Pad Kratiem Plick Thai
Choice of meat stir-fried with black pepper,garlic,sweet soy sauce and seasoning.served with on top of lettuce and scallions.
E4.Pad Plick Khing
Choice of meat stir-fried with plick khing curry,green beans,bell peppers,and thai seasoning.
E5.Pad Plick Pao
Choice of meat stir-fried with onions,straw mushrooms,carrots,bell peppers,and celery in sweet and spicy chili sauce.
Others
Pad Priew Warn
Choice of meat stir-fried with onions, cucumber, tomatoes, pineapple, bell peppers, and mushrooms in tomatoes base sweet and sour sauce
$10.95
Pad Cashews
Choice of meat stir-fried with cashew nuts, baby corns, bell peppers, onions, celery, zucchini, and carrots in dark sauce
$10.95
Pad Woon Sen
Choice of meat stir-fried with clear noodles, eggs, cabbages, onions, broccoli, carrots, and thai seasonings. Topped with scallions.
$10.95
Pad Khing
Choice of meat stir-fried with shredded fresh ginger, onions, mushrooms, celery, carrots, and bell peppers in brown sauce.
$10.95
Pad Broccoli
Choice of meat stir-fried with broccoli, onions, carrots, oyster sauce and seasonings.
$10.95
Pad Pharam
Choice of meat stir-fried with mixed vegetables in light seasonings. Topped with house peanut sauce.
$11.95

… View more

Menu Photos

Contact Muangthai

Address: 13945 US-183 Hwy C-80, Austin, TX 78717

Phone: (512) 219-5999

Website: http://muangthaicuisine.com/

Hours

Wednesday 11AM–2:30PM, 4:30–9:30PM
Thursday 11AM–2:30PM, 4:30–9:30PM
Friday 11AM–2:30PM, 4:30–9:30PM
Saturday 12–3PM, 4:30–9:30PM
Sunday 12–3PM, 4:30–9:30PM
Monday Closed
Tuesday 11AM–2:30PM, 4:30–9:30PM

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