4.8 – 87 reviews $$ • Restaurant
Menu
| Flavors Of The Philippines menu | |
| All Day – Appetizers | |
| A1. Beef Lumpia (5 Pieces) Filipino version of Chinese egg roll. Seasoned ground beef mixed with diced onion, carrots, celery and cheese. |
$6.00 |
| A2. Vegetable Lumpia (3 Pieces) Vegetable egg roll. Seasoned mix veggies; beans sprouts, carrots, green cabbage and sweet potatoes. |
$6.00 |
| A3. Cream Cheese & Chives Rangoons (6 Pieces) Fried wonton filled with cream cheese. |
$5.00 |
| A4. Chicken Siomai (5 Pieces) Steamed/fried chicken dumplings topped with roasted garlic. |
$7.00 |
| A5. Nacho Fiesta Crispy tortilla chips topped with house beef chili, cheese, pico de gallo and shredded lettuce served with salsa and sour cream. |
$9.00 |
| A6. 4 Crispy Tenders Battered slices of chicken breast. Choice of banana ketchup, ranch, honey mustard and house white sauce for dipping. |
$9.00 |
| A7. Lobster Balls 2 sticks/3 pieces per stick. Fried lobster balls served with crispy noodles on the side. |
$5.00 |
| A8. Fish Tofu 2 sticks / 3 pieces per stick. Fried fish tofu served crispy noodles on the side. |
$5.00 |
| All Day – Entrée | |
| E1. House Fried Rice Fried rice with egg, onions, carrots, snow peas and meat of your choice seasoned with flavorful house sauce. |
$14.00 |
| E2. Pancit Filipino stir fry glass noodles with vegetables and meat of your choice. |
$12.00 |
| E3. Yakisoba Japanese style stir fry noodles with vegetables and meat of your choice. |
$13.00 |
| E4. Chopsuey Served with rice. Stir fry mix vegetables and meat of your choice. |
$10.00 |
| E5. Sweet & Sour Served with rice. Onions, bell pepper, carrots, ginger and meat of your choice sautéed together in a Filipino style sweet and sour sauce. |
$12.00 |
| E6. Salmon Teriyaki Served with rice. Pan fried salmon drizzled with teriyaki sauce served with mango ensalada (diced sweet onions, diced tomatoes, diced mangoes) and a piece of cream cheese wonton. |
$15.00 |
| E7. Sizzling Tofu Served with rice. Sautéed fried tofu with diced onions and bell peppers served in a hot sizzling cast iron plate. |
$15.00 |
| E8. Sizzling Sisig Served with rice. Sautéed deep fried chopped crispy pork belly with diced onions and bell peppers topped with egg and served in a hot sizzling cast iron plate. |
$16.00 |
| E9. Grilled Pork Belly (Liempo) Served with rice. Filipino style marinated grilled pork belly. Seasoned soy sauce for dipping. Served with mango ensalada (diced sweet onions, diced tomatoes, diced mangoes). |
$14.00 |
| E11. Chicken Adobo Served with rice. National dish of the Philippines. Chunks of chicken is marinated in vinegar, soy sauce, garlic, and spices and then stewed in the marinade served with potatoes. |
$12.00 |
| E12. Pork Adobo Served with rice. National dish of the Philippines. Chunks of pork is marinated in vinegar, soy sauce, garlic, and spices and then stewed in the marinade served with potatoes. |
$13.00 |
| E13. Crispy Kare-Kare Served with rice. Crispy pork belly served in a thick savory peanut sauce served with shrimp paste and vegetables such as eggplant, bokchoy and green beans. |
$17.00 |
| E14. Crispy Pork Belly Served with rice. Deep fried pork belly. Crispy on the outside juicy and tender in the inside. Served with mango ensalada (diced sweet onions, diced tomatoes, diced mangoes). |
$14.00 |
| E15. Beef Caldereta Served with rice. Filipino style tomato-peanut butter beef stew with potatoes, carrots, onions and bell peppers. |
$14.00 |
| E10. Chicken Skewers (3 Sticks) Served with rice. Filipino style chicken barbecue on a stick. Seasoned soy sauce for dipping. Served with mango ensalada (diced sweet onions, diced tomatoes, diced mangoes). |
$13.00 |
| E16. Roasted Duck Served with rice. Boneless sliced slow roasted duck with seasoned mixed vegetable(green beans, broccoli,carrots) served with house duck sauce. |
$16.00 |
| E12. Pork Adobo Served with rice. National dish of the Philippines. Chunks of pork marinated in vinegar, soy sauce, garlic, spices and stewed in the marinade served with potatoes. |
$13.00 |
| All Day – Silog | |
| L1. Tapsilog Pan fried and marinated thinly sliced beef. |
$12.00 |
| L2. Tocilog Pan fried cured sweetened pork. |
$12.00 |
| L3. Longsilog Filipino sweet pork sausage. |
$12.00 |
| L4. Bacsilog Four pieces of thick cut applewood smoked bacon. |
$10.00 |
| L5. Chicksilog Filipino style fried chicken tenders. Choice of banana ketchup, ranch, honey mustard or house white sauce for dipping. |
$13.00 |
| All Day – Soups | |
| S2. Sinigang Na Hipon / Shrimp Sour Soup Sweet tamarind base broth with shrimp, onions, tomatoes, eggplant, green beans and bok choy. |
$15.00 |
| S3. Lugaw / Chicken Rice Soup Is a Filipino counterpart of congee made with rice and slices of chicken simmered in a tasty vegetable broth served with boiled egg and topped with roasted garlic. |
$10.00 |
| S4. Chicken Lomi Is a combination of chicken noodle soup and egg drop soup. Thick egg noodle is used for this delicious soup with slices of chicken, carrots and cabbage topped with fried garlic and green onions. |
$10.00 |
| All Day – Family Feast | |
| Family Feast A Serves three-4 people. One choice of appetizer, two choices of sides , three choices of entrée and one choice of soup. |
$55.00 |
| B. Family Feast B Serves five-8 people. Two choices of appetizer, three choices of sides, four choices of entrée and one choice of soup. |
$70.00 |
| All Day – Desserts | |
| D1. Leche Flan Filipino creme caramel/steamed custard. |
$6.00 |
| D2. Turon Fried plantain banana with jackfruit egg roll drizzled with caramel sauce. |
$5.00 |
| D3. Fried Cheesecake With Vanilla Ice Cream Cheesecake egg roll served with a scoop of vanilla ice cream drizzled with caramel sauce topped with whipped cream and cherry. |
$8.00 |
| D4. Halo Halo A Filipino dessert made up of shaved ice (made with evaporated milk and condensed milk) served with palm nut, coconut gel, coconut strings (macapuno), ripped jackfruit, caramelized plantain bananas, leche flan, purple yam jam, and purple yam ice cream. |
$10.00 |
| All Day – Sides | |
| Steamed Rice Rice cooked using moist heat. |
$1.00 |
| Garlic Fried Rice Stir-fried rice with garlic. |
$2.00 |
| Egg Fried Rice Stir-fried rice with egg. |
$4.00 |
| Steamed Vegetables Cooked using moist heat. |
$3.00 |
| Fried Egg | $2.00 |
| Mango Ensalada | $4.00 |
| All Day – Drinks | |
| Sodas In Can Choice of flavor. |
$2.00 |
| House Coffee Serve with your choice of half and half, caramel macchiato, French vanilla, hazelnut. |
$3.00 |
| Tea Choice of flavor. |
$3.00 |
… View more
Contact Flavors of The Philippines
Address: 568 Bradley St, Watertown, NY 13601
Phone: (315) 405-4924
Website: https://www.facebook.com/FlavorsOfThePhilippinesNY/
Hours
| Tuesday | Closed |
| Wednesday | 11AM–8:30PM |
| Thursday | 11AM–8:30PM |
| Friday | 11AM–8:30PM |
| Saturday | 11AM–8:30PM |
| Sunday | 11AM–8:30PM |
| Monday | Closed |
Related Web Results
Flavors of The Philippines – Facebook
Flavors of The Philippines, Watertown, New York. 1666 likes · 91 talking about this · 277 were … 568 Bradley St., Watertown, NY, United States, New York.
Flavors of The Philippines – Watertown, NY Restaurant
Yes, Seamless offers free delivery for Flavors of The Philippines (568 Bradley St) with a Seamless+ membership. Seamless · Watertown; Flavors of The Philippines.
Online Menu of Flavors of the Philippines, Watertown, NY
The best Filipino food in New York is here in Watertown!!! The pork belly is crisp yet juicy and tender. The Creamcheese Rangoons are to die for! My family …