Cozy wood-&-stone bistro delivering upscale seasonal American cuisine & fine wines.
4.7 – 577 reviews $$$ • Eclectic restaurant
Menu
| Dinner | |
| Beginnings | |
| Leg of Lamb Skewers Greek yogurt flatbread, tzatziki |
$12.00 |
| Crispy Carrots & Cauliflower hummus, harissa, pesto |
$10.00 |
| Polenta Bites rosemary chevre, tomato confit, Spanish olive tapenade |
$10.00 |
| Heirloom Tomato Fritters compressed watermelon, avgolemono sauce, mint-oregano yogurt, dill |
$11.00 |
| Artisan Cheese Trio pickled grapes, cherry preserve, nuts, poached pear, tangerine oil; Gluten Free w/out crackers |
$16.00 |
| Charcuterie Assortment* tarragon mustard, house pickles, house-cured olives; Gluten Free w/out toast |
$16.00 |
| Tuna Tataki wonton chips, rhubarb salsa, avocado, fried lotus root, chili threads, ponzu |
$12.00 |
| Sizzling Shrimp* sweet peppers, paprika garlic oil, sourdough toast; Gluten Free w/out toast |
$12.00 |
| Salads | |
| Field Greens English cucumber, carrots, pistachios, champagne vinaigrette |
$7.00 |
| Greek Panzanella English cucumber, sheep feta, olives, red onion, heirloom tomatoes, raisin oregano vinaigrette |
$10.00 |
| Charred Romaine cojita, heirloom tomatoes, cilantro aioli, lime chili vinaigrette |
$10.00 |
| Iceberg Wheel pancetta, blue cheese, apple, celeriac, apple vinaigrette |
$10.00 |
| Mains | |
| Alaskan Halibut* potato latkes, asparagus, bacon dust, leek foam |
$32.00 |
| Yellowfin Tuna* kimchi rice, snap peas, wasabi dashi gel, ponzu |
$32.00 |
| Mushroom Risotto Hazel Dell mushrooms, asparagus, greens, pea puree, asiago |
$23.00 |
| Roasted Pappardelle Italian Bufala mozzarella, pesto, zucchini, heirloom tomato sauce |
$22.00 |
| Lamb Roulade Ramen* house noodles, ouzo egg, tapenade, feta, lemon roasted fennel, smoked tomato broth |
$28.00 |
| Rack of Lamb* white bean purée, ratatouille rosettes, charred cippolinis, sundried tomato demi |
$34.00 |
| Filet Mignon* bacon shallot Tatin, purple potato purée, leek cannelloni, peppercorn cream demi |
$38.00 |
| Flat Iron Steak & Pommes Paillasson Fries* charred tomatoes, greens, chimichurri, lemon thyme emulsion |
$27.00 |
| Drinks | |
| Specialty Cocktails | |
| Beertropolis Cap Rock gin, beet shrub, tonic, muddled mint, lime |
$9.00 |
| Vanilla Old Fashioned Maker’s Mark, vanilla simple, Cocktail Punk orange bitters |
$12.00 |
| Blackberry Bramble Ketel One, Leopold Bros blackberry liqueur, lemon, rhubarb bitters |
$10.00 |
| Blood Orange Rita Lunazul Blanco, Grand Marnier, fresh blood orange, salt |
$10.00 |
| Clover Club St. George Terroir gin, Chartreuse, Aperol, Carpano Antica vermouth |
$12.00 |
| Basil Drop Mell vodka, fresh basil, simple syrup, lemon |
$10.00 |
| Feisty Thyme Feisty Rye, fresh thyme, Chambord, lemon |
$9.00 |
| Strawberry Julep Mell vodka, strawberry shrub, muddled cucumber & strawberry |
$10.00 |
| Mescal Mary Gracias a Dios Mezcal, tomato-sambal shrub, lime, salt |
$12.00 |
| Draft Beer | |
| Trumer Pils Classic Old World-style Pilsner from Berkeley, CA. Light and crisp |
$6.00 |
| Großen Bart Anker Beard Amber A bright amber colored hop forward ale |
$6.00 |
| Wibby IPL Smooth malt finish with pungent, citrusy hop aromas |
$6.00 |
| Elevation 8 Second Kolsch Mildly sweet malt and spicy hops |
$6.00 |
| Hard Cider | |
| Wild Cider Pear | $8.00 |
| Glider Cider Grasshop-ah | $8.00 |
| Stem Cider Off-Dry Apple | $8.00 |
| Bottled Beer | |
| Coors Light | $4.00 |
| Coors Banquet | $4.00 |
| Green Flash Passion Fruit Kicker Wheat | $5.50 |
| Funkwerks Saison | $8.50 |
| Unibroue la Fin Du Monde, Belgian-style tripel | $8.50 |
| Brouwerij Huyghe Delirium Tremens Belgian Strong Pale Ale | $12.50 |
| Duvel Moortgat Duvel Belgian Strong Pale Ale | $10.00 |
| North Coast Brother Thelonious Belgian-style Dark Strong Ale | $9.50 |
| Avery Ellie’s Brown Ale | $6.25 |
| Deschutes Black Butte Porter | $5.00 |
| Left Hand Milk Stout Nitro | $5.50 |
| Non-Alcoholic Beverages | |
| Coors NA | |
| Coca Cola Products | |
| Barritts Ginger Beer | |
| Martinelli’s Sparkling Apple Cider | |
| Lemonade | |
| Conscious Coffee and Espresso latte, cappuccino |
|
| Tea Spot & Mighty Leaf Teas | |
| San Pellegrino natural mineral water, limonata, aranciata, pompelmo, aranciata rosso |
|
| Wine List | |
| Bubbles and Whites | |
| Camps D’Estels Brut Cava, Spain | $8.00 |
| 2015 Gérard Bertrand Cremant de Limoux, France | $9.00 |
| 2015 Bollini Pinot Grigio, Trentino, Italy | $8.00 |
| 2016 Babich Sauvignon Blanc, New Zealand | $9.00 |
| 2015 Eroica Riesling, Columbia Valley, Washington | $10.00 |
| 2017 Domain Douloufakis ‘Dafnios’ Vidiano, Crete, Greece | $9.00 |
| 2016 Mer Soleil Reserve Chardonnay, Santa Lucia Highland, California | $11.00 |
| 2016 Jean-Luc Colombo Cape Bleue Rosé (Syrah/Mourvedre), France | $9.50 |
| Reds | |
| 2016 Rainstorm Pinot Noir, Oregon | $10.00 |
| 2015 Prunotto ‘Fiulot’ Barbera d’Asti, DOCG Piemonte, Italy | $10.00 |
| 2016 Domaine Sainte-Eugénie Merlot Blend, Languedoc, France | $9.00 |
| 2016 Don David Reserve Malbec, Calchaqui Valley, Argentina | $10.00 |
| 2014 Ferrari-Carano ‘Siena’ Sangiovese Blend, Sonoma County | $11.00 |
| 2012 Maddalena Cabernet Sauvignon, Paso Robles, California | $12.00 |
| 2015 ZD Wines, Cabernet Sauvignon, Napa Valley, California | $18.00 |
| Bubbles, White and Rosé by the Bottle | |
| NV Camps D’Estels Brut Cava, Spain | $35.00 |
| 2015 Gérard Bertrand Cremant de Limoux, France | $42.00 |
| 2014 Saint Hilare Blanquette De Limoux Brut, Limoux, France | $39.00 |
| NV Roederer Estate, Brut, Anderson Valley, California | $59.00 |
| NV Taittinger Brut, Reims, France | $109.00 |
| NV Piper-Heidsieck Cuvée Brut, Champagne, France | $65.00 |
| 2016 Terlan Pinot Grigio, Alto Adige, Italy | $40.00 |
| 2016 Joseph Cattin Pinot Gris, Alsace, France | $39.00 |
| 2016 Joseph Cattin Pinot Blanc, Alsace, France | $36.00 |
| 2016 Alois Lageder Pinot Bianco, Dolomiti, Trentino-Alto Adige, Italy | $44.00 |
| 2015 Schlumberger Les Princes Abbés Pinot Blanc, Alsace, France | $40.00 |
| NV Dave Phinney Locations ‘NZ’ Sauvignon Blanc, New Zealand | $41.00 |
| 2016 Emmolo Sauvingnon Blanc, Napa Valley | $45.00 |
| 2016 Pascal Jolivet, Sancerre, France | $49.00 |
| 2014 Matanzas Creek Sauvignon Blanc, Sonoma County, California | $46.00 |
| 2014 Mas Des Bressades Roussanne-Viongner, Pays Du Gard, France | $44.00 |
| 2016 Rombauer Vineyards Chardonnay, Carneros, California | $89.00 |
| 2013 Flowers Vineyards & Winery, Chardonnay, Sonona Coast, CA | $65.00 |
| 2015 Chateau-Fuisse Tete de Cru, Pouilly-Fuisse, France | $69.00 |
| 2015 Jean Pascal et Fils ‘Les Enseigneres’, Puligny-Montrachet, France | $129.00 |
| 2012 Domain Leflaive 1er Cru ‘Les Combettes’, Puligny-Montrachet, France | $295.00 |
| 2017 Jean-Luc Colombo ‘Cape Bleue Rose’ (Syrah/Mourvedre) France | $38.00 |
| 2016 Robert Sinskey Vin Gris of Pinot Noir, Carneros, California | $65.00 |
| Red Wine by the Bottle | |
| 2015 Domain Faiveley Pinot Noir, Mercury Burgundy, France | $59.00 |
| 2015 Archery Summit Pinot Noir, Premier Cuvée, Willamette Valley, Oregon | $79.00 |
| 2014 J.Christopher Pinot Noir, Willamette Valley, Oregon | $59.00 |
| 2014 Domain La Canière ‘ Les Chanlins’ Pommard, France | $97.00 |
| 2014 Ken Wright Pinot Noir, Willamette Valley, Oregon | $65.00 |
| 2013 Talley Pinot Noir, Arroyo Grande Valley, California | $85.00 |
| 2014 Sokol Bloser Estate Pinot Noir, Dundee Hills, Oregon | $67.00 |
| 2011 Milbrandt The Estates Merlot, Wahluke Slope, Washington | $62.00 |
| 2012 Laplagnotte-Bellevue Grand Cru (Merlot/ Cabernet Franc) Saint-Émilion, France | $69.00 |
| 2014 Domaine De Siffrein Chateauneuf-Du-Pape, France | $75.00 |
| 2012 Domaine Lucien Barrot & Fils Chateauneuf-Du-Pape, France | $83.00 |
| 2013 Domaine La Millière, Côtes du Rhōne, France | $55.00 |
| 2015 Mont-Redon ‘Reserve’ Côtes du Rhōne, France | $39.00 |
| 2013 Le Sughere di Frassinello (Sangiovese, Merlot, Cabernet) Tuscany, Italy | $49.00 |
| 2014 Skouras ‘Megas Oenos’ (Agiorghitiko, Cabernet Sauvignon), Peloponese, Greece | $59.00 |
| 2005 Ontañón Reserva (Tempranillo/ Graciano) Rioja, Spain | $50.00 |
| 2014 Susana Balbo Signature Malbec, Mendoza, Argentina | $62.00 |
| 2014 El Enemigo Malbec, Mendoza, Argentina | $59.00 |
| 2015 Epiphany Gypsy (Grenache/Mouvedre/Cinsault) Santa Barbara, California | $49.00 |
| 2015 Joel Gott ‘Shatter’ Grenache, Maury Roussillon, France | $56.00 |
| 2016 Scala Dei ‘Escala Dei’ Black Slate, Priorat Spain | $52.00 |
| 2016 Orin Swift Abstract (Grenache/ Petite Sirah) California | $69.00 |
| 2016 Ridge Three Valleys (Zinfandel/ Petite Sirah) Sonoma County, California | $62.00 |
| 2014 Rodney Strong Knotty Vine Zinfandel, Sonoma County, California | $43.00 |
| 2016 Hartford Old Vine Zinfandel, Russian River Valley, California | $69.00 |
| 2015 Mauritson Zinfandel, Dry Creek Valley, Sonoma County, California | $65.00 |
| 2016 Jim Barry Lodge Hill Shiraz, Clare Valley, Australia | $40.00 |
| 2013 Two Angels Petite Sirah, Red Hills, Lake County, California | $45.00 |
| 2015 Odfjell Orzada Carmenère, Maule Valley, Chile | $52.00 |
| 2014 Ronchi Barbaresco, Italy | $95.00 |
| 2011 Cabutto Tenuta ‘La Volta’, Barolo, Italy | $99.00 |
| 2010 Lionello Marchesi Brunello Di Montalcino, Italy | $79.00 |
| 2012 Castiglion Del Bosco Brunello Di Montalcino, Italy | $99.00 |
| 2014 Gravel Bar Alluvial (Bordeaux Blend), Columbia Valley, Washington | $45.00 |
| 2015 ZD Wines, Cabernet Sauvignon, Napa Valley, California | $89.00 |
| 2016 Daou Cabernet Sauvignon, Paso Robles, California | $56.00 |
| 2014 Paul Hobbs Crossbarn Cabernet Sauvignon, Sonoma Valley, California | $94.00 |
| 2014 Stonestreet Estate Vineyards, Cabernet Sauvignon, Alexander Vly, CA | $79.00 |
| 2013 Niner Cabernet Sauvignon,’Bootjack Ranch’ Paso Robles, California | $75.00 |
| 2013 Silver Oak Cabernet Sauvingnon, Napa Valley, California | $142.00 |
| 2016 Caymus Cabernet Sauvignon, Napa Valley, California | $149.00 |
| 2012 Robert Sinskey POV (Bordeaux Blend) Napa Valley, California | $85.00 |
| 1995 Chateau Calon-Segur Grand Cru Classe, Saint Estephe, France | $259.00 |
| 2005 Chateau Lynch Bages Grand Cru Classe, Pauillac, France | $375.00 |
| Desserts | |
| Dessert | |
| Coconut Lime Panna Cotta blackberry granita |
$8.00 |
| Key Lime Pie blueberry compote candied ginger |
$8.00 |
| Baklava orange gelato pistachio cream |
$9.00 |
| Honeycomb Cake lavender white chocolate tuile plum butter honey toffee meringue |
$9.00 |
| Warm Bittersweet Chocolate Truffle Cake espresso ice cream chocolate espresso tuile |
$9.00 |
| Cheese | |
| Ewephoria Holland Sheep pickled grapes Marcona almonds |
$6.00 |
| MitiCaña de Cabra Spain Goat cherry preserve tangerine oil |
$6.00 |
| Arrigoni Gorgonzola DOP Dolce Italy Cow poached pear walnuts |
$6.00 |
| Port & Scotch & Dessert Wine | |
| Taylor Fladgate 10 Year Tawny | $11.00 |
| Taylor Fladgate 20 Year Tawny | $14.00 |
| Taylor Fladgate 30 Year Tawny | $25.00 |
| Taylor Fladgate 2012 LBV | $12.00 |
| Fonseca Bin 27 Ruby | $9.00 |
| Bunnahabhain 12 Year | $15.00 |
| Glenlivet 12 Year | $11.00 |
| Glenkinchie 12 Year | $14.00 |
| Glenmorangie 10 Year | $14.00 |
| Glenmorangie, Nectar D’Or | $15.00 |
| Macallan 12 Year | $17.00 |
| Oban, Little Bay | $18.00 |
| Highland Park 12 Year | $11.00 |
| Talisker 10 Year | $15.00 |
| Lagavulin 16 Year | $22.00 |
| Laphroaig 10 Year | $14.00 |
| Michele Chiarlo 2016 Nivole, Moscato d’Asti | $9.00 |
| Nicolas 2015 Semillon, Sauvignon Blanc, Sauternes | $10.00 |
| Happy Hour | |
| Draught Beer | |
| Trumer Pils | $3.50 |
| Großen Bart Anker Beard Amber | $3.50 |
| Wibby IPL | $3.50 |
| Prost Brewing Kolsch | $3.50 |
| Wines | |
| Take $3 off Any Glass of Wine | |
| 20% off Any Bottle on the List! | |
| Small Plates | |
| Fresh Shucked Oysters* mignonette, cocktail sauce, fresh lemon |
|
| Soup du Jour | $5.00 |
| Fieldgreens mixed greens, endive, heirloom tomato, pistachios, champagne vinaigrette |
$6.50 |
| Roasted Cauliflower* golden raisins, Calabrese salami, pistachios, pomegranate gastrique |
$6.50 |
| Hamachi Tartare* potato leaves, avocado, hoisin vinaigrette |
$8.00 |
| Heirloom Tomato & Mozzarella Tartine | $8.00 |
| Sizzling Shrimp sweet peppers, paprika garlic oil, toast points* |
$7.00 |
| Hand-Cut Fries sea salt, chili aioli (Gluten Free) |
$4.00 |
| House-Cured Olives | $4.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Sugarbeet
Address: 101 Pratt St, Longmont, CO 80501
Phone: (303) 651-3330
Website: http://www.sugarbeetrestaurant.com/
Hours
| Wednesday | 4–8PM |
| Thursday | 4–8PM |
| Friday | 4–8PM |
| Saturday | 4–8PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–8PM |
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