Thai Chef Street Food Menu at 1712 Connecticut Ave NW, Washington, DC 20009

Thai food turned out in a sleek dining room with mezzanine.

Thai Chef Street Food specializes in Bangkok style street food and Thai ingredient inspired cocktails. We also have classic dishes like pad Thai and Panang curry but the highlights are under “Bangkok street food” and “Street Bites” sections! Some of our most popular dishes are Crying Tiger Steak, Catfish Dry Curry, Poh Tak Seafood, and Beef Noodle Soup.
Our bar serves unique handcrafted cocktails using Thai ingredients and spices. Cheers!

4.3 – 451 reviews $$ • Thai restaurant

Photo Gallery

Menu
Appetizers
Spring Rolls vegetable stuffing, sided with sweet & sour sauce and fresh cucumber
Chicken Curry Puff homemade curried chicken, potato, onion empanada, sided w/ fresh cucumber relish & red pepper
Veggie Curry Puff homemade curried potato & veggie empanada, sided w/ fresh cucumber relish & red pepper
Thai Chef Dumplings steamed dumpling (pork, crabmeat & shrimp) sided w/ sweet chili soy sauce
Sticky Tofu fried tofu tossed w/ caramelized sweet chili plum sauce and crushed peanut
Pork Strip Thailand’s most popular bar snack sided w/ cucumber & hot sriracha chili sauce
Chive Cake deep fried cubic garlic chive cake, top w/ crispy garlic and sided w/ sweet chili soy sauce
Shrimp Bikini whole shrimp and minced chicken wrapped in spring roll skin sided w/ homemade sweet & sour sauce and fresh cucumber
Bangkok Wings crunchy chicken wings Thai style, sautéed with homemade spicy sauce, sided w/ fresh cucumber
After School Wonton crab stick & cream cheese wonton, sided w/ homemade sweet & sour sauce, and fresh cucumber
Chicken Satay malay’s style grilled chicken on skewer, sided w/ curried peanut sauce & fresh cucumber relish & red pepper
Moo Ping tender & juicy pork shoulder grilled on stick, sided w/ spicy tamarind sauce
Bangkok Street Food
Kapow ka-pow is a staple of bangkok street food & the most consumed dish in thailand. fresh chili & garlic wok fried w/ chef’s brown sauce, red pepper, string bean & fresh basil leaf, serve w/ fried eggminced chicken \| pork \| beef +1 \| shrimp +3 \| boneless duck +3 (w/ kaffir lime, wild finger root, & pepper corn)
Duck Curry boneless duck breast, pineapple, lychee fruit, tomato, fresh basil, spicy coconut red curry sauce
Poh Tak Seafood hot & spicy seafood combination of shrimp, mussel, & squid, wok fried with roasted chili jam, bell pepper & basil leave
Beef Noodle Soup well done flank w/ thin rice noodle, in homemade beef broth, crispy garlic, scallion, bean sprout
Claypot Noodle glass noodle sautéed with chef’s sake-ginger soy sauce, shrimp, mushroom, celery & scallion, atop crabmeat
Salt&Pepper Garlic Shrimp sautéed fresh garlic, chili, wok toss with jumbo fried shrimp, sea salt & coarsely ground pepper sided w/ steamed broccoli
Duck Noodle Soup boneless duck in five spiced soy broth w/ egg noodle, chinese broccoli, celery, bean sprout & garlic oil
Pineapple Fried Rice fried rice with pineapple, chicken and shrimp, egg, raisin, tomato, carrot, snow pea, onion, scallion, and cashew nut, sided w/ cucumber
Crying Tiger Steak grilled marinated steak, sliced, and served with spicy tamarind sauce, sided w/ steamed jasmine rice
Catfish Dry Curry fried catfish filet sauteed with spicy curry paste, thai eggplant, wild finger root, kaffir lime, peppercorn & fresh basil
Crabmeat Fried Rice bangkok chinatown’s classic fried rice with lump crabmeat, egg, onion, scallion, green pea, carrot & fresh cilantro sided w/ cucumber
Catfish Sam Rod fried catfish wok toss with spicy three flavor sauce, palm sugar, chopped chili & cilantro
Southerner’s Comfort wok fried southern thai style karahi curry w/ chicken, kaffir lime, lemongrass, string bean, red bell pepper, sided w/ boiled egg, fresh cucumber & chinese eggplant SPICY!
Soups and Salads
Tom Yum lemongrass galangal soup with fresh lime juice, roasted chili jam, fish sauce, mushroom, kaffir lime, topped w/ green onion, & fresh cilantrochicken \| veggie \| shrimp +1
Tom Ka spicy TOM YUM soup with coconut milk addedchicken \| veggie \| shrimp +1
Salad Kak fresh greens tossed with house peanut dressing, crispy tofu, cucumber, peanut & hard boiled egg
Papaya Salad a.k.a. som tam; smashed garlic & bird-eye chili, string bean, tomato, fresh lime juice, fish sauce, tamarind juice & palm sugar
Cucumber Salad smashed garlic & bird-eye chili, string bean, tomato, fresh lime juice, fish sauce, tamarind juice & palm sugar
Larb minced chicken tossed in spicy lime dressing w/ rice powder, red onion, scallion, cilantro, and mint
Classic & Curry
Pad Thai street cart pad thai made with tamarind juice, palm sugar, egg, sweet radish, scallion, beansprout & peanut
Pad Si–Yu wok-fried fresh rice noodle with chinese broccoli, egg, dark soy sauce & white pepper
The D.U.I. a.k.a. drunken noodle, wok fried fresh rice noodle with chili & basil sauce, onion, tomato, & bell pepper. SPICY!
Fried Rice steamed THAI jasmine rice wok-fried w/ egg, carrot, green pea, onion, and scallion
Spicy Basil Fried Rice Thai style spicy jasmine rice stir-fried with basil leaves, bell pepper, chili, and garlic
Spicy Eggplant Chinese eggplant & mushroom wok toss with spicy black soy sauce, bean paste, bell pepper, and basil
Panang Curry delicious, spicy, nutty curry, salty & sweet, with a zesty, kaffir lime flavor, sided with steamed broccoli
Green Curry spicy green curry sauce, bamboo strip, green bean, fresh basil, bell pepper, coconut milk
Red Curry spicy red curry sauce, bamboo strip, fresh basil, bell pepper, coconut milk
Massaman Curry curry with potato, carrot, chili, onion, palm sugar, tamarind, coconut milk & roasted peanut
Specialty Cocktails
Crazy Thai Lady Lemongrass and kaffir lime leaves infused tequila, garnished with salt and Thai chili
Pandan-mic Recommended for a dessert drink. Hendrick’s Gin, coconut rum, homemade pandan syrup, lime
Fishing in Mekhong Mekhong, “The spirit of Thailand,” coconut rum, Thai tea, and lime
Purple Rain Stoli Vodka infused with butterfly pea flower, lychee, homemade demerara, lime
Thai Basil Gimlet Hendrick’s Gin, Thai basil, lime, cucumber
Elderflower Old Fashioned Woodford Reserved, St. Germaine, Orange bitter, lemon zest
Baan Yen Cachaca Rosa, salak syrup, lime
Rye Old Fashioned Piggy Back Rye, demerara, bitters, maraschino cherry
Dessert
Mango Sticky Rice seasonal fresh mango with sweet sticky rice
Taro Tapioca gooey mini taro balls in warm sweet coconut milk
Coconut Ice Cream

… View more

Menu Photos

Contact Thai Chef Street Food

Address: 1712 Connecticut Ave NW, Washington, DC 20009

Phone: (202) 234-5698

Website: https://thaichefdmv.com/dc

Hours

Thursday	11:30AM–9:30PM
Friday	11:30AM–10PM
Saturday	11:30AM–10PM
Sunday	11:30AM–9:30PM
Monday	11:30AM–9:30PM
Tuesday	11:30AM–9:30PM
Wednesday	11:30AM–9:30PM

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