Lighter fare in the downstairs cafe & refined Southern French fare & Public Garden views upstairs.
Bistro du Midi located adjacent the Boston Public Garden serves French cuisine featuring New England Coastal influences. Chef Robert Sisca sources the freshest and most local seasonal seafood, meats, and produce with his menus changing to match what the region provides. Our street-level Bistro has recently been renovated. Step inside and be transported to a modern French bistro with lush banquettes, bold black and white tiles, and hues of yellow and blues throughout. Enjoy lunch, brunch, and our Bistro menu at night. Travel upstairs for sweeping views of the Public Garden along with the twinkling lights of the trees at night. Enjoy our second floor during lunch or join us for dinner.
Menu
Dessert Menu | |
Desserts | |
Vanilla Bean Crème Brûlée summer berries & cream |
$16.00 |
Peach Tart vanilla sablé, basil ganache, earl grey ice cream |
$17.00 |
Blueberry Mousse corn cake, white chocolate, corn crumble, sweet corn ice cream |
$17.00 |
Artisanal Cheese Board raisin pecan bread, house chutney and jam |
$9.00 |
Chocolate Soufflé vanilla bean crème anglaise |
$20.00 |
Grand Marnier Soufflé vanilla ice cream |
$20.00 |
Selection of Sorbet and Ice Cream rotating selection of seasonal flavors |
$12.00 |
Beverage | |
Cocktails | |
Rosé Sangria aperol, brandy, orange liqeuer |
$15.00 |
Negronique gin, aperol, maurin quina, angostura bitters |
$16.00 |
Jacques Rose laird’s applejack, lemon, housemade-grenadine |
$15.00 |
Overproof Punch overproof rum, flor de caña, orgeat, lime, pineapple, cranberry |
$15.00 |
Oui Chef tequila, lime, licor 43, cointreau, habenero syrup, egg white |
$16.00 |
Air France rittenhosue rye, brandy, aperol, benedictine, lemon |
$15.00 |
Never Say Vesper Again greylock gin, reyka vodka, yellow chartreuse, lillet blanc |
$16.00 |
That’s the Spirit cognac, lillet rouge, grand marnier, benedictine |
$16.00 |
Draft Beer | |
Jack’s Abby, Post Shift Pilsner, Framingham, MA | $8.00 |
Fiddlehead IPA, Shelburne, VT | $10.00 |
Bottled | |
Lamplighter, Birds of a Feather IPA, Cambridge, MA | $14.00 |
Maine Beer Co., Lunch IPA, Freeport, ME | $14.00 |
Toppling Goliath, Pseudo Sue IPA, Decorah, IA | $13.00 |
Weihenstephaner, Vitus, Bavaria, Germany | $10.00 |
Brasserie Dupont, Saison, Tourpes, Belgium | $14.00 |
Ipswich Ale Brewery, Celia, Gluten-Free Saison, Ipswich, MA | $10.00 |
Andechs, Doppelbeck Dunkel, Bavaria, Germany | $12.00 |
Von Steenberge, Monk’s Cafe, Flemish Sour, Flanders, Belgium | $12.00 |
Stormalong, Mass Appeal, Cider, Leominister, MA | $10.00 |
Mocktails | |
Cosmo cranberry, lime |
$9.00 |
Spicy Citrus Mule lime, habenero, ginger beer |
$9.00 |
Tiki Punch cranberry, orgeat, grenadine, lime |
$9.00 |
Espressotini espresso, oat milk, sugar |
$11.00 |
Sparkling Wine | |
Zonin, Prosecco, Extra Dry, Veneto, Italy NV | $12.00 |
J. Lassalle, Brut Preference, Champagne, France NV | $29.00 |
White | |
Pinot Grigio, Ca Donini, Veneto, Italy 2021 | $10.00 |
Sauvignon Blanc, Jean-François Mèrieau, Loire Valley, France 2020 | $15.00 |
Riesling, Trimbach, Alsace, France 2019 | $15.00 |
Chenin Blanc, Champalou, Vouvray, France 2021 | $15.00 |
Chardonnay, Domain Long Depaquit, Chablis, France 2020 | $16.00 |
Chardonnay, Routestock, Carneros, California 2020 | $16.00 |
Rosé | |
Grenache Blend, Chateau Peyrassol, La Croix, Provence, France 2021 | $13.00 |
Red | |
Pinot Noir, Justin Girardin, Bourgogne, France 2020 | $18.00 |
Gamay, Dupeuble, Beaujolais, France 2020 | $13.00 |
Cabernet Franc, Chanteleuserie, Bourgueil, France 2020 | $14.00 |
Grenache Blend, J.L. Chave Sélection, Mon Coeur, Côtes-du-Rhône, France 2019 | $15.00 |
Malbec, Altos Las Hormigas, Clásico, Mendoza, Argentina 2019 | $12.00 |
Cabernet Sauvignon, Fontanes, Pays d’Oc, France 2020 | $13.00 |
Cabernet Blend, Duluc de Branaire-Ducru, Saint-Julien 2015 | $28.00 |
Sweet & Fortified Wine | |
Demi-Sec Sparkling Rosé, Patrick Bottex Bugey Cerdon, France NV | $15.00 |
Port, Graham’s, 10 Year Tawny, Portugal | $14.00 |
Madiera, Broadbent, 10 Year Malmsey, Portugal | $15.00 |
Château Guiraud, Petit Guiraud, Sauternes, France 2017 | $12.00 |
Maurin Quina, Le Puy, France | $12.00 |
Sparkling | |
Geoffroy, Rosé de Saignée, 1er Cru, Brut, Champagne NV | $97.00 |
Ployez-Jacquemart, Brut, Champagne NV | $69.00 |
White | |
Sauvignon Blanc, Fournier, Les Belles Vignes, Sancerre, France 2021 | $49.00 |
Sauvignon Blanc, Dry Creek, Dry Creek Valley, California 2019 | $32.00 |
Riesling, Putz-Botzet, Auslese, Lieserer Sussenberg, Mosel, Germany 1994 | $95.00 |
Chardonnay, Christian Moreau, Vaillons, Chablis 1er Cru, France 2019 | $79.00 |
Chardonnay, William Fevre, Les Clos, Chablis Grand Cru, France 2013 | $125.00 |
Chardonnay, Olivier Leflaive, Meursault, France 2018 | $135.00 |
Chardonnay, Chalk Hill, Chalk Hill, California 2019 | $35.00 |
Chardonnay, Grgich Hills, Napa Valley, California 2018 | $59.00 |
Red | |
Pinot Noir, Domaine Faiveley, Clos des Myglands, Mercurey 1er Cru, France 2018 | $64.00 |
Pinot Noir, Justin Girardin, Clos Rousseau, Santenay 1er Cru, France 2019 | $59.00 |
Pinot Noir, Pavelot, Savigny-les-Beaune, France 2020 | $56.00 |
Pinot Noir, Bethel Heights, Eola-Amity Hills, Oregon 2017 | $42.00 |
Pinot Noir, Kistler, Russian River Valley, California 2019 | $76.00 |
Grenache Blend, Vieux Lazaret, Châteauneuf-du-Pape, France 2019 | $52.00 |
Cabernet Sauvignon, Meyney, Saint-Estèphe, France 2000 | $124.00 |
Merlot Blend, Cheval Blanc, Saint Emilion, France 1995 | $975.00 |
Nebbiolo, Paolo Scavino, Barolo, Italy 2018 | $69.00 |
Sangiovese, Isole e Olena, Chianti Classico, Italy 2019 | $45.00 |
Champagne | |
Ayala, Brut Majeur, Brut NV | $112.00 |
Bruno Paillard, Nec Plus Ultra, Extra Brut 2008 | $440.00 |
Bollinger, Special Cuvée, Brut NV | $185.00 |
Egly-Ouriet, Grand Cru, Brut NV | $245.00 |
Étienne Calsac, Les Revenants, Brut Nature NV | $225.00 |
Gaston Chiquet, Special Club, Brut 2007 | $245.00 |
Krug, Grande Cuvée 170ème Édition, Brut NV | $425.00 |
Larmandier-Bernier, Longitude, Extra Brut, Blanc de Blancs NV | $165.00 |
Louis Roederer, Cristal, Brut 2012 | $465.00 |
Marie Weiss, Brut NV | $99.00 |
Pierre Gimonnet, Special Club, Brut 2006 | $212.00 |
Ployez-Jacquemart, Brut NV | $129.00 |
Ployez-Jacquemart, Liesse d’Harbonville, Brut 2004 | $355.00 |
Pol Roger, Sir Winston Churchill, Brut 2012 | $535.00 |
Rosé Champagne | |
Billecart-Salmon, Brut NV | $192.00 |
Gosset, Celebris, Extra Brut 2007 | $395.00 |
Perrier-Jouët, Belle-Epoque 2010 | $495.00 |
Other Sparkling | |
Ca’ Del Bosco, Cuvée Prestige, Franciacorta, Extra Brut NV | $89.00 |
Ca’ Del Bosco, Annamaria Clementi, Franciacorta Riserva, Dosage Zéro 2013 | $198.00 |
Deux Roches, Crémant de Bourgogne, Brut NV | $59.00 |
Jean Bourdy, Crémant du Jura, Brut NV | $68.00 |
Patrick Bottex, Bugey Cerdon, Demi-Sec NV | $64.00 |
Under the Wire, Brosseau Vineyard, Chalone, California, Brut 2017 | $117.00 |
Rosé | |
Gérard Boulay, Sibylle, Sancerre 2021 | $75.00 |
Olga Raffault, Chinon 2021 | $59.00 |
Clos Cibonne, Cuvée Tradition, Côtes du Provence 2020 | $75.00 |
Pibarnon, Bandol 2020 | $98.00 |
Tempier, Bandol 2018 | $490.00 |
Gail, Doris, Sonoma 2021 | $56.00 |
Bedrock, Ode To Lulu, Sonoma Valley 2021 | $68.00 |
Pinot Gris | |
Trimbach, Reserve 2016 | $56.00 |
Trimbach, Réserve Personnelle 2016 | $99.00 |
Riesling | |
Hugel, Schoelhammer 2007 | $282.00 |
Trimbach 2019 | $64.00 |
Trimbach, Cuvée Frédéric Emile 2011 | $165.00 |
Gewürztraminer | |
Zind-Humbrecht, Roche Calcaire 2017 | $98.00 |
Muscadet | |
Domaine de l’Ecu, Granite, Muscadet Sèvre et Maine 2020 | $56.00 |
Sauvignon Blanc | |
Claude Riffault, Chasseignes, Sancerre 2019 | $109.00 |
Gérard Boulay, Monts Damnés, Sancerre 2020 | $135.00 |
Fournier, Silex, Sancerre 2018 | $99.00 |
Lucien Crochet, Le Chêne Marchand, Sancerre 2018 | $99.00 |
Chenin Blanc | |
Domaine aux Moines, Roche aux Moines, Savennières 2018 | $109.00 |
Château de la Roche-aux-Moines, Les Vieux Clos, Savennières 2020 | $178.00 |
Foreau, Vouvray Sec 2016 | $115.00 |
Domaine Huet, Le Haut-Lieu, Vouvray Sec 2018 | $94.00 |
François Chidaine, Clos Habert, Montlouis-sur-Loire 2019 | $82.00 |
Bordeaux | |
L’Enclos de Carbonnieux, Pessac-Léognan 2020 | $72.00 |
Chablis | |
Billaud-Simon, Tête d’Or 2018 | $109.00 |
La Chablisienne, La Pierrelée 2018 | $69.00 |
Pattes Loup, Vent d’Ange 2018 | $99.00 |
Christian Moreau, Vaillon Cuvée Guy Moreau 1er Cru 2018 | $145.00 |
Pattes Loup, Butteaux 1er Cru 2017 | $192.00 |
William Fevre, Montée de Tonnerre 1er Cru 2019 | $354.00 |
William Fevre, Vaulorent 1er Cru 2018 | $159.00 |
Billaud-Simon, Valmur, Grand Cru 2019 | $252.00 |
J & S Dauvissat, Les Preuses, Grand Cru 2018 | $210.00 |
Domaine de l’Enclos, Les Clos, Grand Cru 2019 | $185.00 |
William Fevre, Vaudésir, Grand Cru 2018 | $217.00 |
Bourgone Chardonnay | |
Domaine Leflaive 2019 | $256.00 |
Domaine Leroy, Fleurs des Vignes NV | $810.00 |
Château de La Maltroye 2018 | $95.00 |
Marc Morey 2020 | $82.00 |
Michel Niellon 2019 | $135.00 |
Terres de Velles, Bourgogne Côte d’Or 2019 | $64.00 |
Côte de Beaune | |
Benjamin Leroux, Sous Le Château, Saint-Romain 2018 | $99.00 |
Benjamin Leroux, Meursault 2020 | $216.00 |
Deux Roches, Meursault-Blagny 1er Cru 2017 | $235.00 |
Comtes Lafon, Charmes, Meursault 1er Cru 2016 | $468.00 |
Leflaive, Sous le Dos d’Ane, Meursault 1er Cru 2018 | $535.00 |
Chateau de Meursault, Perrières, Meursault 1er Cru 2017 | $345.00 |
Terres de Velle, Meursault 2018 | $155.00 |
Vincent Dancer, Perrières, Meursault 1er Cru 2016 | $755.00 |
Hubert Lamy, En Remilly, Saint-Aubin 1er Cru 2018 | $262.00 |
Leflaive, Clavoillon, Puligny-Montrachet 1er Cru 2019 | $575.00 |
Paul Pernot, Folatières, Puligny-Montrachet 1er Cru 2019 | $280.00 |
Marc Morey, Chassagne-Montrachet 2020 | $178.00 |
Justin Girardin, Les Terrasses de Bievaux, Santenay 2017 | $79.00 |
Mâconnais | |
Cheveau, Les Grandes Bruyères, Mâcon-Fuissé 2018 | $59.00 |
Château-Fuissé, Tête de Cuvée, Pouilly-Fuissé 2018 | $109.00 |
Cheveau, Les Trois Terroirs, Pouilly-Fuissé 2019 | $79.00 |
Deux Roches, Les Crays, Pouilly-Fuissé 2018 | $96.00 |
La Soufrandise, Clos Marie, Pouilly-Fuissé 2019 | $85.00 |
Aligoté | |
Benjamin Leroux, Bourgone 2019 | $78.00 |
Pierrre Morey, Bourgone 2019 | $60.00 |
Domaine de Villaine, Bouzeron 2018 | $95.00 |
The Alps | |
Jean Bourdy, Vin Jaune, Château-Chalon 2010 | $189.00 |
Dominique Belluard, Gringet, Le Feu, Savoie 2019 | $135.00 |
Romain Chamiot, Apremont, Savoie 2019 | $56.00 |
Rhône | |
E. Guigal, La Doriane, Condrieu 2019 | $235.00 |
Jean-Louis Chave, Hermitage 2005 | $415.00 |
Lionel Faury, Saint Joseph 2019 | $79.00 |
Beaucastel, Châteauneuf-du-Pape 2020 | $195.00 |
Corsica | |
Vermentinu, Giacometti, Cru des Agriate, Patrimonio 2019 | $65.00 |
Sauvignon Blanc | |
Accendo, Napa Valley, California 2017 | $110.00 |
Groth, Napa Valley, California 2020 | $64.00 |
Cloudy Bay, Te Koko, Marlborough, New Zealand 2019 | $155.00 |
Chardonnay | |
Evening Land, La Source, Seven Springs Estate, Eola-Amity Hills, Oregon 2017 | $169.00 |
Radio-Coteau, Savoy, Anderson Valley, California 2016 | $128.00 |
Flowers, Sonoma Coast, California 2018 | $110.00 |
Peter Michael, Belle Côte, Knights Valley, California 2018 | $245.00 |
Maritana, La Rivière, Russian River Valley, California 2017 | $96.00 |
Ramey, Russian River Valley, California 2018 | $87.00 |
Paul Hobbs, Russian River Valley, California 2018 | $119.00 |
Vokel, Starscape Vineyard, Russian River Valley, California 2016 | $147.00 |
Konsgaard, Napa Valley, California 2019 | $235.00 |
Aubert, Larry Hyde & Sons, Carneros, California 2017 | $226.00 |
Hyde de Villaine, Hyde Vineyard, Carneros, California 2017 | $175.00 |
Enfield, Citrine, Sierra Foothills, California 2019 | $79.00 |
Kumeu River, Coddington, New Zealand 2018 | $95.00 |
French Varieties | |
Chenin Blanc, Gail, Two Creek Farm, Sonoma Valley, California 2018 | $80.00 |
Germanic Varieties | |
Grüner Veltliner, Franz Hirtzberger, Federspiel, Wachau, Austria 2019 | $77.00 |
Riesling, FX Pichler, Ried Burgstall, Federspiel, Wachau, Austria 2018 | $81.00 |
Riesling, Kesselstatt, Scharzhofberger Kabinett, Saar, Germany 2018 | $56.00 |
Riesling, Seehof, Westhofener Steingrube, Trocken, Rheinhessen, Germany 2016 | $86.00 |
Italian Varieties | |
Arneis, Brovia, Roero 2020 | $79.00 |
Timorasso, La Spinetta, Derthona, Colli Tortonesi 2020 | $68.00 |
Spanish Varieties | |
Albarino, Bodegas La Val, Finca Arantei, Rias Baixas 2020 | $56.00 |
Albarino, Zarate, Rias Baixas 2020 | $56.00 |
Viura, La Antigua, Clásico, Rioja 2014 | $44.00 |
Bourgone Passetoutgrain | |
Michel Lafarge, L’Exception 2018 | $69.00 |
Bourgone Pinot Noir | |
Domaine Bachelet, Bourgone 2019 | $166.00 |
David Duband, Bourgone 2018 | $79.00 |
Domaine Leroy, Bourgone 2017 | $350.00 |
Lignier-Michelot, Bourgone 2019 | $104.00 |
Terres de Velle, Bourgone Côte d’Or 2017 | $68.00 |
Cote de Nuits | |
David Duband, Louis Auguste, Hautes Côtes de Nuits 2018 | $99.00 |
Joseph Drouhin, Côte de Nuits-Villages 2019 | $81.00 |
Bruno Clair, Les Grasses Têtes, Marsannay 2019 | $159.00 |
Faiveley, Vieilles Vignes, Gevrey-Chambertin 2018 | $166.00 |
Bouchard Père & Fils, Les Cazetiers, Gevrey-Chambertin 2014 | $265.00 |
Harmand-Geoffroy, Lavaux St Jacques, Gevrey-Chambertin 1er Cru 2013 | $378.00 |
Harmand-Geoffroy, Mazis-Chambertin Grand Cru 2008 | $595.00 |
Georges Roumier, Clos de la Bussière, Morey-Saint-Denis 1er Cru 2011 | $695.00 |
Bruno Clair, Bonnes-Mares Grand Cru 2017 | $855.00 |
Méo-Camuzet, Les Cras, Chambolle-Musigny 1er Cru 2018 | $435.00 |
Laurent Roumier, Clos Vougeot Grand Cru 2012 | $385.00 |
Bruno Clair, Les Champs Perdrix, Vosne-Romanee 2018 | $269.00 |
Méo-Camuzet, Les Chaumes, Vosne-Romanée 1er Cru 2018 | $526.00 |
David Duband, Nuits-Saint-Georges 2018 | $165.00 |
Jacques-Frédéric Mugnier, Clos de la Maréchale, Nuits-Saint-Georges 1er Cru 2017 | $285.00 |
Robert Chevillon, Les Roncières, Nuits-Saint-Georges 1er Cru 2018 | $265.00 |
Cote de Beaune | |
Joseph Drouhin, Côte de Beaune-Villages 2019 | $81.00 |
Chandon de Briailles, Île de Vergelesses, Pernand-Vergelesses 1er Cru 2019 | $165.00 |
Bouchard Père & Fils, Le Corton Grand Cru 2013 | $225.00 |
Faiveley, Clos des Corton Faiveley, Corton Grand Cru 2013 | $392.00 |
Méo-Camuzet, Corton-Perrières Grand Cru 2017 | $497.00 |
Pavelot, La Dominode, Savigny-lès-Beaune 1er Cru 2017 | $179.00 |
Simon Bize, Aux Guettes, Savigny-LèS-Beaune 1er Cru 2017 | $235.00 |
Michel Lafarge, Clos des Aigrots, Beaune 1er Cru 2018 | $289.00 |
Bouchard Père & Fils, Les Caillerets, Volnay 1er Cru 2016 | $198.00 |
Michel Lafarge, Volnay 2018 | $204.00 |
Pousse d’Or, Clos de la Bousse d’Or, Volnay 1er Cru 2017 | $235.00 |
Comte Armand, Auxey-Duresses 2019 | $140.00 |
Beaujolais | |
Terrées Dorées, L’Ancien 2019 | $64.00 |
Guy Breton, Vieilles Vignes, Morgon 2018 | $99.00 |
Alsatian Pinot Noir | |
Albert Mann, Clos de la Faille 2019 | $175.00 |
Emile Beyer, Tradition 2019 | $68.00 |
Trimbach, Réserve 2018 | $76.00 |
Trimbach, Réserve Personelle 2017 | $99.00 |
Cabernet Franc | |
Amirault, Gravilices, St. Nicolas de Bourgueil 2015 | $97.00 |
Bernard Baudry, Les Granges, Chinon 2020 | $55.00 |
Charles Joguet, La Cure, Chinon 2018 | $85.00 |
Olga Raffault, Les Picasses, Chinon 2009 | $99.00 |
Left Bank | |
Le Clairiot 2017 | $44.00 |
Sociando-Mallet, Haut-Medoc 2015 | $115.00 |
Meyney, Saint Estèphe 2016 | $159.00 |
Montrose, Saint Estèphe 2000 | $755.00 |
Bellegrave, Pauillac 2016 | $105.00 |
Grand-Puy-Lacoste, Pauillac 2000 | $495.00 |
Pichon-Longueville-Baron, Pauillac 1989 | $965.00 |
Pontet Canet, Pauillac 2000 | $425.00 |
Lynch Bages, Pauillac 1990 | $889.00 |
Beychevelle, Saint Julien 1975 | $350.00 |
Gruaud Larose, Saint Julien 2000 | $695.00 |
Leoville Las Cases, Saint Julien 1989 | $817.00 |
Boyd-Cantenac, Margaux 2005 | $245.00 |
Prieuré-Lichine, Margaux 2015 | $168.00 |
L’Esprit de Chevalier, Pessac-Léognan 2016 | $116.00 |
Right Bank | |
Château de Sales, Pomerol 2010 | $139.00 |
Clinet, Pomerol 2015 | $335.00 |
La Conseillante, Pomerol 2000 | $799.00 |
Nenin, Pomerol 2006 | $198.00 |
Bellevue, Saint Emilion Grand Cru 2010 | $225.00 |
Canon, Saint Emilion Grand Cru 2005 | $445.00 |
Canon-la-Gaffelière, Saint Emilion Grand Cru 2010 | $425.00 |
Fleur Cardinale, Saint Emilion Grand Cru 2015 | $149.00 |
La Gaffelière, Saint Emilion Grand Cru 2015 | $248.00 |
Northern Rhône | |
Delas Frères, La Landonne, Côte-Rôtie 2006 | $395.00 |
E. Guigal, Brune et Blonde de Guigal, Côte-Rôtie 2018 | $169.00 |
M. Chapoutier, La Mordorée, Côte-Rôtie 2011 | $425.00 |
Domaine Perréol, Châtelet, Saint Joseph 2018 | $115.00 |
Brotte, La Rollande, Crozes-Hermitage 2018 | $62.00 |
Delas Frères, Les Bessards, Hermitage 2006 | $345.00 |
Ferraton Père & Fils, Les Miaux, Hermitage 2007 | $174.00 |
Marc Sorrel, Hermitage 2006 | $375.00 |
Domaine Courbis, La Sabarotte, Cornas 2018 | $196.00 |
Auguste Clape, Le Vin des Amis, Vin de France 2019 | $109.00 |
Southern Rhône | |
Domaine des 3 Cellier, Alchimie, Châteauneuf-du-Pape 2019 | $92.00 |
Beaucastel, Châteauneuf-du-Pape 2006 | $265.00 |
Beaucastel, Hommage à Jacques Perrin, Châteauneuf-du-Pape 2009 | $907.00 |
Charvin, Châteauneuf-du-Pape 2008 | $145.00 |
Domaine du Pégau, Cuvée Réservée, Châteauneuf-du-Pape 2019 | $179.00 |
Raymond Usseglio & Fils, Cuvée Girard, Châteauneuf-du-Pape 2019 | $119.00 |
Raspail-Ay, Gigondas 2019 | $112.00 |
Saint Cosme, Gigondas 2019 | $198.00 |
The Wines of the Midi | |
Cabirau, Côtes du Roussillon 2019 | $52.00 |
Mas Cal Demoura, Les Combariolles, Terrasses du Larzac 2016 | $98.00 |
Mas Jullien, Autour de Jonquières, Terrasses du Larzac 2015 | $110.00 |
Chateau Simone, Palette 2015 | $135.00 |
Domaine Tempier, Pour Lulu, Bandol 2017 | $145.00 |
Grange des Pères, Languedoc 2011 | $225.00 |
Domaine de Trévallon IGP Alpilles 2011 | $225.00 |
Corsica | |
Giacometti, Cru Des Agriate, Patrimonio 2018 | $69.00 |
Giacometti, Sempre Cuntentu, Patrimonio 2020 | $72.00 |
Clos Signadore, A Mandria, Patrimonio 2008 | $90.00 |
Clos Signadore, Clos Signadore, Patrimonio 2013 | $128.00 |
Piedmont | |
Ar Pe Pe, Rosso di Valtellina 2019 | $79.00 |
Ar Pe Pe, Grumello Sant’ Antonio, Valtellina Superiore Riserva 2013 | $215.00 |
La Ganghija, Barbaresco 2014 | $119.00 |
Damilano, Cannubi, Barolo 2016 | $185.00 |
Elvio Cogno, Ravera, Bricco Pernice, Barolo 2014 | $275.00 |
Giuseppe Mascarello, Monprivato, Barolo 2014 | $312.00 |
Paolo Scavino, Bric dël Fiasc, Barolo 2007 | $395.00 |
Tuscany | |
Isole e Olena, Cepparello, Toscana 2017 | $169.00 |
Soldera, Case Basse, Toscana 2016 | $1,025.00 |
Grattamacco, Bolgheri Superiore 2016 | $195.00 |
Tenuta dell’Ornellaia, Ornellaia, Bolgheri Superiore 2018 | $450.00 |
Castagnoli, Chianti Classico 2018 | $79.00 |
Felsina, Rancia, Chianti Classico Riserva 2017 | $135.00 |
Col d’Orcia, Rosso di Montalcino 2019 | $62.00 |
Altesino, Brunello di Montalcino 2017 | $140.00 |
Biondi-Santi, Brunello di Montalcino 2016 | $425.00 |
Casanova di Neri, Brunello di Montalcino 2017 | $179.00 |
Sicily | |
Benanti, Etna Rosso 2019 | $65.00 |
Calabretta, Vigne Vecchie 2012 | $75.00 |
Tenuta delle Terre Nerre, Etna Rosso 2019 | $56.00 |
Veneto | |
Dal Forno Romano, Valpolicella Superiore 2016 | $225.00 |
Le Ragose, Amarone della Valpolicella Classico 2015 | $122.00 |
Bertani, Amarone della Valpolicella Classico Riserva 2009 | $245.00 |
Buglioni, Teste Dure, Amarone della Valpolicella Classico Riserva 2010 | $365.00 |
Dal Forno Romano, Amarone della Valpolicella 2006 | $675.00 |
Tempranillo | |
Antidoto, Ribera del Duero 2019 | $62.00 |
Contino, Rioja Gran Reserva 2012 | $195.00 |
Lopez de Heredia, Viña Cubillo, Rioja Crianza 2013 | $79.00 |
Lopez de Heredia, Viña Tondonia, Rioja Reserva 2010 | $246.00 |
Lopez de Heredia, Viña Tondonia, Rioja Gran Reserva 2001 | $399.00 |
Garnacha | |
La Antigua, Clásico, Rioja Reserva 2012 | $78.00 |
Alvaro Palacios, Finca Dofi, Priorat 2017 | $185.00 |
Pinot Noir | |
Beaux Frères, Zena Crown, Eola-Amity Hills, Oregon 2019 | $198.00 |
Bethel Heights, Casteel, Eola-Amity Hills, Oregon 2019 | $165.00 |
Evening Land, La Source, Seven Springs Estate, Eola-Amity Hills, Oregon 2019 | $185.00 |
Williams Selyem, Ferrington Vineyard, Anderson Valley, California 2016 | $265.00 |
Occidental, Bodega Headlands Vineyard, Sonoma Coast, California 2012 | $385.00 |
Kosta Browne, Russian River Valley, California 2019 | $238.00 |
Flowers, Sonoma Coast, California 2019 | $120.00 |
Greg Linn, Grangerville, Santa Maria Valley, California 2015 | $135.00 |
Melville, Sta. Rita Hills, California 2020 | $82.00 |
Cabernet Sauvignon | |
Alexander Valley Vineyards, Cyrus, Alexander Valley 2015 | $120.00 |
Dry Creek Vineyard, Dry Creek Valley 2018 | $79.00 |
Beringer, Private Reserve, Napa Valley 2002 | $325.00 |
Bond, Pluribus, Napa Valley 2018 | $1,499.00 |
Burgess Cellars, Hillside Vineyards, Napa Valley 2015 | $116.00 |
Chappellet, Mountain Cuvée, Napa/Sonoma 2017 | $175.00 |
Dominus, Napa Valley 1986 | $695.00 |
Faust, Napa Valley 2018 | $130.00 |
Fortunate Son, The Diplomat Napa Valley 2018 | $325.00 |
Fortunate Son, The Dreamer, Napa Valley 2018 | $293.00 |
Groth, Oakville, Napa Valley 2017 | $135.00 |
Harlan, Napa Valley 2018 | $2,495.00 |
Heitz, Martha’s Vineyard, Napa Valley 2015 | $525.00 |
Heitz, Trailside Vineyard, Napa Valley 2014 | $265.00 |
Pine Ridge, Napa Valley 2018 | $145.00 |
Philip Togni, Philip Togni Vineyard, Napa Valley 2018 | $355.00 |
Schrader GIII, Beckstoffer Georges III, Rutherford, Napa Valley 2009 | $775.00 |
Ridge, Estate, Santa Cruz Mountains 2018 | $145.00 |
Daou, Reserve, Paso Robles 2019 | $115.00 |
Other Red Varieties | |
Cabernet Franc, Gail, Doris, Sonoma 2015 | $45.00 |
Merlot, Gail, Pickberry, Sonoma Mountain 2015 | $95.00 |
Merlot, Once and Future, Sangiacomo Vineyard, Carneros 2017 | $125.00 |
Syrah, Radio Coteau Las Colinas, Sonoma Coast 2015 | $99.00 |
Zinfandel, Bedrock, Papera Ranch, Russian River Valley 2019 | $105.00 |
Zinfandel Blend, Ridge, Geyserville, Alexander Valley 2019 | $112.00 |
Zinfandel Blend, Ridge, Lytton Springs, Dry Creek Valley 2019 | $215.00 |
Dessert | |
Doisy-Védrines, Sauternes 2001 | $189.00 |
Rieussec, Sauternes 1995 | $225.00 |
Guiraud, Sauternes 2010 | $99.00 |
Guiraud, Sauternes 2005 | $145.00 |
Guiraud, Petit Guiraud, Sauternes 2016 | $85.00 |
d’Yquem, Sauternes 2010 | $775.00 |
Royal Tokaji 5 Puttonyos Aszu, Tokaji 2016 | $135.00 |
Volpaia, Vinsanto del Chianti Classico 2007 | $115.00 |
Apertif | |
Aperol | $11.00 |
Campari | $11.00 |
Lillet Blanc | $9.00 |
Lillet Rouge | $9.00 |
Maurin Quina | $12.00 |
Pernod | $12.00 |
Pimm’s No. 1 | $10.00 |
Ricard Aperitif | $13.00 |
Vodka | |
Grey Goose | $14.00 |
Ketel One | $14.00 |
Reyka | $11.00 |
Titos | $12.00 |
Smirnoff | $10.00 |
Gin | |
Berkshire Greylock | $11.00 |
Berkshire Ethereal | $14.00 |
Bombay Sapphire | $14.00 |
Hendricks | $14.00 |
Plymouth | $13.00 |
St. George Botanivore | $14.00 |
Tanqueray | $12.00 |
Rum | |
Flor de Caña 4 Year Silver | $10.00 |
Gosling’s Black Seal | $11.00 |
Sailor Jerry | $11.00 |
Leblon Cachaça | $11.00 |
Wray & Nephew Overproof | $12.00 |
Brandy | |
Pierre Ferrand Ambre | $16.00 |
Pierre Ferrand Reserve | $23.00 |
Pierre Ferrand Selection des Anges | $48.00 |
Hennessy VS | $15.00 |
Cerbois VSOP | $17.00 |
Cerbois XO | $24.00 |
Laressingle VSOP | $18.00 |
Christian Drouhin, Calvados | $15.00 |
Agave | |
Casamigos Blanco | $14.00 |
Casamigos Reposado | $17.00 |
Casamigos Añejo | $19.00 |
Del Maguey Vida | $14.00 |
Don Julio Blanco | $17.00 |
Don Julio Reposado | $18.00 |
Don Julio Añejo | $21.00 |
Don Julio 1942 | $39.00 |
Lunazul Blanco | $10.00 |
Milagro Blanco | $13.00 |
Milagro Reposado | $15.00 |
Milagro Añejo | $19.00 |
Tres Agaves Añejo | $16.00 |
Whiskey | |
Crown Royal | $10.00 |
Jack Daniels | $10.00 |
Jameson | $10.00 |
Bourbon | |
Elijah Craig Small Batch | $14.00 |
Four Roses | $10.00 |
Maker’s Mark | $12.00 |
Michter’s US 1 | $16.00 |
Woodford Reserve | $15.00 |
Rye | |
Bulleit | $14.00 |
Michter’s US 1 | $16.00 |
Rittenhouse | $11.00 |
WhistlePig 10 Year | $20.00 |
WhistlePig Old World 12 Year | $29.00 |
Blended Scotch | |
Chivas Regal | $13.00 |
Dewars White Label | $11.00 |
Johnnie Walker Black | $15.00 |
Single Malt Scotch | |
Aberfeldy 12 Year Highland | $14.00 |
Balvenie 12 Year DoubleWood | $22.00 |
Benromach 10 Year Speyside | $16.00 |
Glenlivet 15 Year Speyside | $24.00 |
Glenmorangie 10 Year Highland | $14.00 |
Laphroaig 10 Year Islay | $19.00 |
Oban 14 Year Highland | $20.00 |
Digestif & Liqueur | |
Absinthe Ordinaire | $12.00 |
Amaretto | $9.00 |
Bailey’s | $13.00 |
Benedictine | $11.00 |
Chartreuse Green | $15.00 |
Chartreuse Yellow | $15.00 |
Cointreau | $13.00 |
Cynar | $10.00 |
Fernet Branca | $10.00 |
Foro Amaro | $10.00 |
Frangelico | $12.00 |
Grand Marnier | $12.00 |
Letherbee Fernet | $10.00 |
Limoncello | $9.00 |
Maraschino | $9.00 |
Nonino Amaro | $13.00 |
Sambuca | $12.00 |
St. Elder | $12.00 |
Dinner Menu | |
Cru, Shellfish, Caviar | |
Lamb Carpaccio fried cornichons, pecorino, asparagus, summer truffle aioli |
$23.00 |
Tuna Tartare avocado, baby fennel, haricots verts, white anchovy emulsion |
$24.00 |
Ora King Salmon Crudo mvm shiitake mushrooms, cherries, sea beans |
$26.00 |
Shrimp Cocktail 6 pieces, horseradish, cocktail sauce |
$28.50 |
Selection of Oysters apple cider mignonette & cocktail sauce |
$24.00 |
Petite Plateau selection of assorted shellfish / serves one or two |
$49.00 |
Grand Plateau selection of assorted shellfish / serves two to four |
$135.00 |
Black River Ossetra Caviar creamy, nutty, rich |
$125.00 |
Bistro du Midi Caviar light, clean, floral |
$145.00 |
Premier Plats | |
Arugula & Endive marcona almonds, goat cheese, summer vegetables |
$16.00 |
Heirloom Beets Lyonnaise pork belly lardons, poached egg, haricots verts, frisée |
$17.00 |
Chilled Sweet Corn Soup ricotta gnocchi, chanterelle mushrooms, crostini |
$16.00 |
Spanish Octopus au piovre, prosciutto, smoked potato, shishito peppers |
$24.00 |
Foie Gras Terrine cherry clafoutis, passion fruit, raspberry, mv sea salt |
$26.00 |
Charcuterie Selection niçoise & castelvetrano olives, champagne mustard |
$24.00 |
A-5 Japanese Wagyu black truffle pommes purée, hen of woods, black garlic |
$52.00 |
Beet Gnocchi pink lady apple, brown butter seeds, feta cheese |
$26.00 |
Tomato Ricotta Tortellini maine mussels, uni, heirloom tomatoes, bottarga |
$27.00 |
Mer & Terre | |
Roasted Cod chorizo, manilla clams, broccoli rabe, pepperoncini |
$39.00 |
Ora King Salmon heirloom tomato, asparagus, favas, yellow tomato emulsion |
$40.00 |
Bouillabaisse du Midi lobster, scallop, shrimp, calamari, mussels, clams |
$51.00 |
Freebird Farms Chicken shiitake sunflower risotto, white peach, chicken jus |
$36.00 |
Duck Breast sweet corn, baby kale, figs, luxardo cherry-duck jus |
$41.00 |
Filet Mignon pommes purée, rainbow chard, smokey bleu bordelaise |
$56.00 |
Ribeye short rib tots, almonds, gem lettuce, sauce au poivre |
$55.00 |
Légumes & Pommes de Terre | |
Grilled Asparagus walnuts, goat cheese, thyme |
$14.00 |
Pommes Frites piment d’espelette |
$10.00 |
Pommes Pureé garlic butter, chives |
$9.00 |
Wild Mushrooms wilted romaine, honey crisp apple, black garlic vinaigrette |
$17.00 |
Sugar Snap Peas spicy prosciutto, marcona almonds, lemon |
$14.00 |
Bistro Menu | |
Starters & Salads | |
Charcuterie Selection niçoise & castelvetrano olives, champagne mustard |
$8.00 |
Cheese Board local and imported cheese, raisin pecan bread, house chutney & jam |
$9.00 |
Chopped iceberg lettuce, bacon, egg, avocado, onion, bleu cheese |
$15.00 |
Seared Tuna Niçoise white anchovies, potatoes, haricots verts |
$25.00 |
Flatbreads | |
Margherita tomato, fresh mozzarella, basil, parmesan |
$19.00 |
Truffle wild mushrooms, arugula, lemon |
$24.00 |
Cacio e Pepe chili, pecorino, saffron tagliatelle |
$21.00 |
Bistro Entrées | |
Croque Monsieur black forest ham, mornay, gruyère |
$16.00 |
Croque Madame black forest ham, mornay, gruyère, sunny side eggs |
$18.00 |
Bistro Burger prime beef, gruyère, foie gras-truffle butter, sesame bun |
$21.00 |
Moules Frites mussels marinère, pommes frites, saffron aioli |
$22.00 |
Bavette Steak Frites truffle parmesan fries, beurre maître d’hôtel |
$31.00 |
Brunch Menu | |
Fruits de Mer | |
East Coast Oysters | $4.00 |
Narragansett Bay Clams | $2.50 |
Jumbo Shrimp Cocktail | $4.75 |
Scituate 1/2 Lobster Cocktail | |
Petite Plateau selection of assorted shellfish, serves one to two |
$49.00 |
Grand Plateau selection of assorted shellfish, serves two to four |
$135.00 |
Salades | |
Arugula & Endive marcona almonds, spring vegetables, sherry vinaigrette |
$16.00 |
Heirloom Beet Lyonnaise pork belly lardons, poached egg, frisée |
$17.00 |
Seared Tuna Niçoise white anchovies, potatoes, haricots verts |
$29.00 |
Chopped iceburg lettuce, bacon, egg, avocado, onion, bleu cheese |
$15.00 |
Hors D’oeuvres | |
Viennoiserie selection of fresh baked pastries |
$4.00 |
Fresh Melon & Berries orange brûlée, crème fraîche chantilly, honeyed granola |
$12.00 |
Chilled Sweet Corn Soup ricotta gnocchi, chanterelle mushrooms, crostini |
$16.00 |
Lamb Carpaccio fried cornichon, pecorino, asparagus, summer truffle aioli |
$23.00 |
Tuna Tartare avocado, baby fennel, haricots verts, white anchovy emulsion |
$24.00 |
Foie Gras Terrine cherry clafoutis, passion fruit, raspberry, mv sea salt |
$26.00 |
Charcuterie niçoise & castelvetrano olives, champagne mustard |
$8.00 |
Cheese Board local and imported cheese, raisin pecan bread, house chutney & jam |
$9.00 |
Flatbreads | |
Margherita tomato, fresh mozzarella, basil, parmesan |
$19.00 |
Petit Déjeuner nduja, prosciutto, potato, sunny side eggs |
$21.00 |
Truffle wild mushrooms, arugula, lemon |
$24.00 |
Entrées | |
Ricotta Pancakes almonds, toasted coconut, cherries, maple syrup |
$15.00 |
Omelette spinach, french feta, chives, pommes frites or salad |
$16.00 |
Salmon Benedict smoked grapefruit tea-cured salmon, lemon chive hollandaise |
$18.00 |
Prosciutto Benedict prosciutto, lemon chive hollandaise |
$18.00 |
Duck Confit ‘Foieffles’ belgian waffle, corn purée, maple syrup, foie butter |
$24.00 |
Bavette Steak & Eggs poached farm egg, beurre maître d’hôtel, toast |
$31.00 |
Croque Monsieur black forest ham, mornay, gruyère |
$16.00 |
Croque Madame black forest ham, mornay, gruyère, sunny side eggs |
$18.00 |
Bistro Burger prime beef, gruyère, foie gras-truffle butter, sesame bun |
$21.00 |
Moules Frites maine mussels marinière, pommes frites, saffron aïoli |
$22.00 |
Garnitures | |
Home Fries | $9.00 |
Bacon or Sausage | $8.00 |
Pommes Frites | $9.00 |
Sour Dough Toast | $4.00 |
2 Eggs Any Style | $6.00 |
Lunch Menu | |
Fruits de Mer | |
East Coast Oysters | $4.00 |
Narragansett Bay Clams | $2.50 |
Jumbo Shrimp Cocktail | $4.75 |
Scituate 1/2 Lobster Cocktail | |
Petite Plateau selection of assorted shellfish, serves one to two |
$49.00 |
Grand Plateau selection of assorted shellfish, serves two to four |
$135.00 |
Salades | |
Arugula & Endive marcona almonds, spring vegetables, sherry vinaigrette |
$16.00 |
Heirloom Beet Lyonnaise pork belly lardons, poached egg, frisée |
$17.00 |
Seared Tuna Niçoise white anchovies, potatoes, haricots verts |
$29.00 |
Chopped iceburg lettuce, bacon, egg, avocado, onion, bleu cheese |
$15.00 |
Hors d’Oeuvres | |
Chilled Sweet Corn Soup ricotta gnocchi, chanterelle mushrooms, crostini |
$16.00 |
Tuna Tartare avocado, baby fennel, haricots verts, white anchovy emulsion |
$24.00 |
Lamb Carpaccio fried cornichons, pecorino, asparagus, summer truffle aioli |
$23.00 |
Spanish Octopus prosciutto, smoked potato, pomegranate, shishito peppers |
$24.00 |
Foie Gras Terrine cherry clafoutis, passion fruit, raspberry, mv sea salt |
$26.00 |
Charcuterie niçoise & castelvetrano olives, champagne mustard |
$8.00 |
Cheese Board local and imported cheese, raisin pecan bread, house chutney & jam |
$9.00 |
Flatbreads | |
Margherita tomato, fresh mozzarella, basil, parmesan |
$19.00 |
Truffle wild mushrooms, arugula, lemon |
$24.00 |
Cacio e Pepe chilis, pecorino, saffron tagliatelle |
$21.00 |
Bistro Entrees | |
Moules Frites mussels marinière, pommes frites, saffron aïoli |
$22.00 |
Faroe Island Salmon heirloom tomato, asparagus, fava beans, yellow tomato emulsion |
$32.00 |
Grilled Chicken Sandwich smoked bacon, lettuce, tomato, calabrian chili aïoli |
$17.00 |
Croques Monsieur black forest ham, mornay, gruyère |
$16.00 |
Croques Madame black forest ham, mornay, gruyère, sunny side eggs |
$18.00 |
Bistro Burger prime beef, gruyère, foie gras-truffle butter, sesame bun |
$21.00 |
Bavette Steak Frites truffle parmesan frites, beurre maître d’hôtel |
$31.00 |
Omelette spinach, french feta, chives, pommes frites or salad |
$16.00 |
Garnitures | |
Wild Mushrooms romaine, honey crisp apple, black garlic |
$17.00 |
Pommes Frites piment d’espelette |
$10.00 |
Haricots Verts prosciutto, nduja, marcona almonds, lemon |
$14.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Bistro du Midi
Address: 272 Boylston St, Boston, MA 02116
Phone: (617) 279-8000
Website: http://www.bistrodumidi.com/
Hours
Tuesday | 12–9:30PM |
Wednesday | 12–9:30PM |
Thursday | 12–9:30PM |
Friday | 12–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–8PM |
Monday | 12–9:30PM |