Among its many accolades, Sadelle’s was named an essential brunch destination by Harper’s BAZAAR and Cosmopolitan, and its sticky buns were ranked one of the Best Dishes of 2015 by the New York Times. In addition to Highland Park Village, the restaurant currently has locations in New York City, Miami, Las Vegas, and Paris. Major Food Group Co-Founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi are also behind CARBONE, The Grill, ZZ’s Club, Parm, and Dirty French, to name just a few of the company’s other hit concepts.
3.4 – 107 reviews • Restaurant
Menu
| Sadelle’s menu | |
| Breakfast – Fish | |
| Bagel Sandwich | $5.00 |
| House Cured Salmon House cured salmon served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$24.00 |
| Smoked Salmon Smoked Scottish salmon served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$24.00 |
| Sable Smoke sable served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$25.00 |
| Sturgeon Smoked sturgeon served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$25.00 |
| Whitefish Salad House made whitefish salad served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$17.00 |
| Salmon Salad House made salmon salad topped with everything bagel seasoning served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$17.00 |
| Egg Salad House made egg salad served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$15.00 |
| Tuna Salad House made tuna salad served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$15.00 |
| Sadelle’s Tower A Sadelle’s classic! Served with all of our cured and smoked fishes, whitefish salad, and salmon salad with your choice of 6 bagels, spreads, served with cucumbers, tomato, red onion, and capers |
$125.00 |
| Breakfast – Eggs | |
| Classic Egg Sandwich Two over medium fried eggs, applewood smoked bacon, and munster cheese sandwiched between toasted challah bread. |
$18.00 |
| Healthy Egg Sandwich Egg whites, asparagus, red pepper, and scallions topped with arugula, sliced tomato, and green chili sauce sandwiched between toasted multigrain bread. |
$19.00 |
| Eggs Any Style Your choice of scrambled, fried or poached eggs served with potatoes and a bagel. |
$18.00 |
| Leo Omelette House salmon, caramelized onions, and creme fraiche. |
$25.00 |
| Salami & Eggs Omelette Beef salami, caramelized onions, and mustard. |
$22.00 |
| Custom Omelette Choose three: mushroom, pepper, onion, tomato, chives, herbs, salami, bacon, ham, muenster, American, cheddar, or swiss. |
$20.00 |
| Eggs Benedict Choose one: salami, ham, or avocado, served with classic hollandaise, poached eggs, and toasted brioche. |
$26.00 |
| Breakfast – Breakfast Tacos | |
| Chorizo Scrambled eggs, crumbled chorizo, Monterey Jack cheese, pico de Gallo served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Bacon Scrambled eggs, applewood smoked bacon, Monterey Jack cheese, pico de Gallo served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Best Friend Scrambled eggs, breakfast sausage, crispy shallots, roasted red peppers, caramelized onions, Fly by Jing Sichuan chili sauce served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Avocado Scrambled eggs, sliced avocado, Monterey Jack cheese, pico de Gallo served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Breakfast – Specialties | |
| Grapefruit Cocktail Segmented grapefruit sprinkled with Turbinado sugar and bruleed |
$14.00 |
| Avocado Toast Toasted multigrain bread, sliced avocado, mashed avocado, pickled red onions, and Fresno chilies |
$18.00 |
| Oatmeal Steel cut oats cooked with oat milk topped with berries, chia seeds, walnuts, and sliced bananas |
$15.00 |
| French Toast Thick cut challah bread soaked in custard then fried and dusted with powdered sugar. Served with maple syrup and seasonal jam. |
$22.00 |
| Blueberry Pancakes 3 blueberry pancakes dusted with powdered sugar served with maple syrup |
$19.00 |
| Cheese Blintzes Three crepes filled with a sweet cheese mixture dusted with powdered sugar served with seasonal jam |
$17.00 |
| Breakfast – Breakfast Sides | |
| Breakfast Potatoes | $9.00 |
| Bacon | $8.00 |
| Sausage | $8.00 |
| Avocado | $8.00 |
| Bagel & Cream Cheese | $5.00 |
| Toast Challah or rye. |
$3.00 |
| Breakfast – Pastries | |
| Sticky Bun | $6.00 |
| Banana Bread | $4.00 |
| Chocolate Babka (Slice) | $4.00 |
| Chocolate Babka (Loaf) | $35.00 |
| Chocolate Cookie | $4.00 |
| Brownie | $5.00 |
| Breakfast – Beverages | |
| Soda | $6.00 |
| Aqua Panna | $5.00 |
| San Pelligrino | $5.00 |
| Topo Chico | $5.00 |
| Cold Pressed Green Juice Apple, Kale, Celery, Spinach, Pineapple, Lemon |
$9.00 |
| Cold Pressed Red Juice Beets, Apple, Carrot, Lemon |
$9.00 |
| Cold Pressed Orange Juice | $9.00 |
| Lemonade | $6.00 |
| Iced Tea | $6.00 |
| Arnold Palmer | $6.00 |
| Lavender Lemonade | $8.00 |
| Breakfast – Coffee | |
| Coconut Bullet | $6.00 |
| Drip Coffee | $0.00 |
| Cold Brew | $5.00 |
| Breakfast – Smashes | |
| Watermelon | $9.00 |
| Cucumber | $9.00 |
| Strawberry Pineapple | $9.00 |
| BlackBerry | $9.00 |
| Breakfast – Specialty Drinks | |
| Iced Latte | $6.00 |
| Latte | $0.00 |
| Iced Matcha | $7.00 |
| Hot Matcha | $7.00 |
| Iced Chai | $7.00 |
| Hot Chai | $7.00 |
| Iced Mocha | $8.00 |
| Hot Mocha | $8.00 |
| Iced Salted Caramel | $8.00 |
| Hot Salted Caramel | $8.00 |
| Iced Toasted Coconut | $7.00 |
| Hot Toasted Coconut | $7.00 |
| Americano | $0.00 |
| Iced Americano | $5.00 |
| Cappuccino | $5.00 |
| Brunch – Fish | |
| Bagel Sandwich | $5.00 |
| House Salmon House cured salmon served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$24.00 |
| Smoked Salmon Smoked Scottish salmon served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$24.00 |
| Sable Smoked sable served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$25.00 |
| Sturgeon Smoked sturgeon served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$25.00 |
| Whitefish Salad House made whitefish salad served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$17.00 |
| Salmon Salad .House made salmon salad topped with everything bagel seasoning served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$17.00 |
| Egg Salad House made egg salad served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$15.00 |
| Tuna Salad House made tuna salad served with your choice of bagel and cream cheese served with tomato, cucumber, red onion, and capers |
$15.00 |
| Brunch – Eggs | |
| Classic Egg Sandwich Two over medium fried eggs, applewood smoked bacon, and munster cheese sandwiched between toasted challah bread. |
$18.00 |
| Healthy Egg Sandwich Egg whites, asparagus, red pepper, and scallions topped with arugula, sliced tomato, and green chili sauce sandwiched between toasted multigrain bread. |
$19.00 |
| Eggs Any Style Your choice of scrambled, fried or poached eggs served with potatoes and a bagel. |
$18.00 |
| Leo Omelette House salmon, caramelized onions, and mustard. |
$25.00 |
| Salami & Eggs Omelette Beef salami, caramelized onions, and mustard. |
$22.00 |
| Custom Omelette Choose three: mushroom, pepper, onion, tomato, chives, herbs, salami, bacon, ham, muenster, American, cheddar, or swiss. |
$20.00 |
| Eggs Benedict Choose one: salami, ham, or avocado, served with classic hollandaise, poached eggs, and toasted brioche. |
$26.00 |
| Brunch – Starters | |
| Tuna Crudo Sliced yellow fin tuna topped with a caper relish and soft boiled egg half laid on top of a bed of sliced cucumber |
$25.00 |
| Shrimp Cocktail | $25.00 |
| Coconut Shrimp Tempura battered rock shrimp fried until crispy then coated with shredded coconut and served with a Thai green curry dipping sauce |
$18.00 |
| Pigs In A Blanket Kobe beef cocktail franks wrapped in Hebrew National all beef salami and puff pastry. Served with Gluden’s mustard and house made Russian dressing |
$15.00 |
| Asparagus Vinaigrette Steamed asparagus tossed in an apple mustard vinaigrette topped with fresh herbs and shaved leeks |
$17.00 |
| Seared Veal Dumplings Veal dumplings served with mustard creme fraiche, sour cream, veal jus, and caramelized onions |
$22.00 |
| Crispy Latkes Crispy potato pancakes served with creme fraiche and applesauce |
$18.00 |
| Brunch – Soup | |
| Matzo Ball Slow simmered chicken broth, sliced chicken, carrots, and celery served with 1 matzo ball |
$14.00 |
| Mushroom Barley Creamy mushroom and barley broth mixed with barley and topped with roasted mushrooms. Vegan |
$14.00 |
| Tomato Creamy tomato soup topped with croutons and parmesan cheese |
$14.00 |
| Brunch – Salads | |
| Beverly Turkey, cheddar, bacon, beet, and tomato over romaine and iceberg lettuce blend |
$23.00 |
| Waldorf Chicken, raisin, walnut, celery, and apple over romaine and iceberg lettuce blend |
$23.00 |
| Freddy Shrimp, heart of palm, avocado, radish, and crispy shallots over romaine and iceberg lettuce blend |
$39.00 |
| Greek Cucumber, feta, tomato, olives, and feta over romaine and iceberg lettuce blend |
$23.00 |
| Cobb Chicken, bacon, egg, avocado, and tomato over romaine and iceberg lettuce blend |
$24.00 |
| Zoey Salmon, string bean, potato, tomato, and asparagus over romaine and iceberg lettuce blend |
$45.00 |
| Brunch – Breakfast Tacos | |
| Chorizo Scrambled eggs, crumbled chorizo, Monterey Jack cheese, pico de Gallo served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Bacon Scrambled eggs, applewood smoked bacon, Monterey Jack cheese, pico de Gallo served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Best Friend Scrambled eggs, breakfast sausage, crispy shallots, roasted red peppers, caramelized onions, Fly by Jing Sichuan chili sauce served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Avocado Scrambled eggs, sliced avocado, Monterey Jack cheese, pico de Gallo served on flour tortillas with your choice of salsa verde or salsa rojo. 2 tacos per order. |
$18.00 |
| Brunch – Specialties | |
| Grapefruit Cocktail Segmented grapefruit sprinkled with Turbinado sugar and bruleed |
$14.00 |
| Avocado Toast Toasted multigrain bread, sliced avocado, mashed avocado, pickled red onions, and Fresno chilies |
$18.00 |
| Oatmeal Steel cut oats cooked with oat milk topped with berries, chia seeds, walnuts, and sliced bananas |
$15.00 |
| French Toast Thick cut challah bread soaked in custard then fried and dusted with powdered sugar. Served with maple syrup and seasonal jam. |
$22.00 |
| Blueberry Pancakes 3 blueberry pancakes dusted with powdered sugar served with maple syrup |
$19.00 |
| Cheese Blintzes Three crepes filled with a sweet cheese mixture dusted with powdered sugar served with seasonal jam |
$17.00 |
| Brunch – Breakfast Sides | |
| Breakfast Potatoes | $9.00 |
| Bacon | $8.00 |
| Sausage | $8.00 |
| Avocado | $8.00 |
| Bagel & Cream Cheese | $3.00 |
| Toast Challah or rye. |
$3.00 |
| Brunch – Sandwiches | |
| Tuna Melt House made tuna salad with melted American cheese on your choice an inverted bagel |
$16.00 |
| Grilled Cheese Sliced American, Muenster, and cheddar melted between your choice of an inverted bagel |
$13.00 |
| Fried Chicken Fried chicken breast topped with homemade coleslaw, buttermilk aioli, and New York style sliced pickles on a sesame seed bun. Served with French fries. |
$24.00 |
| Grilled Chicken Green chili marinated grilled chicken breast topped with green chili sauce, avocado, lettuce, tomato, and onion on a sesame seed bun. Served with French fries |
$22.00 |
| Special Cheeseburger Two 4 oz beef patties topped with melted American and Muenster cheese, pickles, and dijonaise served on a sesame seed bun. Served with French fries |
$26.00 |
| Brunch – Triple Decker | |
| Triple Decker A Sadelle’s classic! Your choice of 2 meats sandwiched between rye bread smothered with homemade Russian dressing topped with coleslaw. Served with New York style pickles. |
$31.00 |
| Brunch – Sides | |
| Sadelle’s Coleslaw | $10.00 |
| New York Pickles | $10.00 |
| Steamed Asparagus | $9.00 |
| Creamed Spinach | $10.00 |
| Fingerling Potatoes | $8.00 |
| Mashed Potatoes | $8.00 |
| Fries | $8.00 |
| Brunch – Pastries | |
| Sticky Bun | $6.00 |
| Banana Bread | $4.00 |
| Chocolate Babka (Slice) | $4.00 |
| Chocolate Cookie | $4.00 |
| Brownie | $5.00 |
| Brunch – Beverages | |
| Soda | $6.00 |
| Aqua Panna | $5.00 |
| San Pellegrino | $5.00 |
| Topo Chico | $5.00 |
| Cold Pressed Green Juice Apple, Kale, Celery, Spinach, Pineapple, Lemon |
$9.00 |
| Cold Pressed Red Juice Beets, Apple, Carrot, Lemon |
$9.00 |
| Cold Pressed Orange Juice | $9.00 |
| Lemonade | $6.00 |
| Iced Tea | $6.00 |
| Arnold Palmer | $6.00 |
| Lavender Lemonade | $8.00 |
| Brunch – Coffee | |
| Drip Coffee | $0.00 |
| Cold Brew | $5.00 |
| Coconut Bullet | $6.00 |
| Brunch – Smashes | |
| Watermelon | $9.00 |
| Cucumber | $9.00 |
| Strawberry Pineapple | $9.00 |
| Brunch – Specialty Drinks | |
| Iced Latte | $6.00 |
| Latte | $0.00 |
| Iced Matcha | $7.00 |
| Hot Matcha | $7.00 |
| Iced Chai | $7.00 |
| Hot Chai | $7.00 |
| Iced Mocha | $8.00 |
| Hot Mocha | $8.00 |
| Iced Salted Caramel | $8.00 |
| Hot Salted Caramel | $8.00 |
| Iced Toasted Coconut | $7.00 |
| Hot Toasted Coconut | $7.00 |
| Americano | $0.00 |
| Iced Americano | $5.00 |
| Cappuccino | $5.00 |
| Dinner – Charcuterie | |
| Cheese Board Our current selection of cheeses from around the globe: Orro Italiano | Semi-soft Truffle Cheese | Italy OG Kristal | Aged Guda | Belgium Dolce Oro DOP | Gorgonzola Blue | Italy Green Hill | Camembert Double Cream | Georgia USA |
$32.00 |
| Meat Board Our current Chef’s selection of the finest meats from around the world: Coppa Spicy Calabrese Soppressata Speck Prosciutto Chorizo |
$36.00 |
| Meat & Cheese Board Chef’s selection of the finest meats and cheeses from around the world. |
$58.00 |
| Dinner – Quesadillas | |
| Chicken Shredded chicken coated in a house made Tinga sauce placed in a flour tortilla and topped with shredded Monterey Jack cheese. Served with a side of slice avocado, sour cream, and pico de Gallo. |
$22.00 |
| Steak Sliced skirt steak placed in a flour tortilla and topped with shredded Monterey Jack cheese. Served with a side of slice avocado, sour cream, and pico de Gallo. |
$22.00 |
| Shrimp Sautéed rock shrimp coated with a green chili sauce placed in a flour tortilla and topped with shredded Monterey Jack cheese. Served with a side of slice avocado, sour cream, and pico de Gallo. |
$22.00 |
| Dinner – Starters | |
| Tuna Crudo Sliced yellow fin tuna topped with a caper relish and soft boiled egg half laid on top of a bed of sliced cucumber |
$25.00 |
| Shrimp Cocktail | $25.00 |
| Coconut Shrimp Tempura battered rock shrimp fried until crispy then coated with shredded coconut and served with a Thai green curry dipping sauce |
$18.00 |
| Pigs In A Blanket Kobe beef cocktail franks wrapped in Hebrew National all beef salami and puff pastry. Served with Gluden’s mustard and house made Russian dressing |
$15.00 |
| Asparagus Vinaigrette Steamed asparagus tossed in an apple mustard vinaigrette topped with fresh herbs and shaved leeks |
$17.00 |
| Seared Veal Dumplings Veal dumplings served with mustard creme fraiche, sour cream, veal jus, and caramelized onions |
$22.00 |
| Crispy Latkes 3 crispy potato pancakes served with creme fraiche and apple sauce |
$18.00 |
| Dinner – Soup | |
| Matzo Ball Slow simmered chicken broth, sliced chicken, carrots, and celery served with 1 matzo ball |
$14.00 |
| Mushroom Barley Creamy mushroom and barley broth mixed with barley and topped with roasted mushrooms. Vegan |
$14.00 |
| Tomato Creamy tomato soup topped with croutons and parmesan cheese |
$14.00 |
| Dinner – Salads | |
| Beverly Turkey, cheddar, bacon, beet, and tomato over romaine and iceberg lettuce blend |
$23.00 |
| Waldorf Chicken, raisin, walnut, celery, and apple over romaine and iceberg lettuce blend |
$23.00 |
| Freddy Shrimp, heart of palm, avocado, radish, and crispy shallots over romaine and iceberg lettuce blend |
$39.00 |
| Greek Cucumber, feta, tomato, olives, and feta over romaine and iceberg lettuce blend |
$23.00 |
| Cobb Chicken, bacon, egg, avocado, and tomato over romaine and iceberg lettuce blend |
$24.00 |
| Zoey Salmon, string bean, potato, tomato, and asparagus over romaine and iceberg lettuce blend |
$27.00 |
| Dinner – Sandwiches | |
| Tuna Melt House made tuna salad with melted American cheese on your choice an inverted bagel |
$16.00 |
| Grilled Cheese Sliced American, Muenster, and cheddar melted between your choice of an inverted bagel |
$13.00 |
| Fried Chicken Fried chicken breast topped with homemade coleslaw, buttermilk aioli, and New York style sliced pickles on a sesame seed bun. Served with French fries. |
$24.00 |
| Grilled Chicken Green chili marinated grilled chicken breast topped with green chili sauce, avocado, lettuce, tomato, and onion on a sesame seed bun. Served with French fries |
$22.00 |
| Special Cheeseburger Two 4 oz beef patties topped with melted American and Muenster cheese, pickles, and dijonaise served on a sesame seed bun. Served with French fries |
$26.00 |
| Dinner – Triple Decker | |
| Triple Decker A Sadelle’s classic! Your choice of 2 meats sandwiched between rye bread smothered with homemade Russian dressing topped with coleslaw. Served with New York style pickles. |
$31.00 |
| Dinner – Entrées | |
| Roasted Salmon 8 oz roasted salmon fillet served with a tomato vinaigrette, balsamic roasted onions, spinach salad, topped with fresh horseradish |
$28.00 |
| Grilled Branzino Grilled branzino fillet topped with a salsa verde served on top of sautéed spinach |
$29.00 |
| Crispy Chicken Schnitzel Crispy breaded chicken breast served with coleslaw and Dijon mustard |
$28.00 |
| Rotisserie Chicken Half rotisserie chicken topped with a garlic butter sauce served with mashed potatoes |
$29.00 |
| Glazed Asian Skirt Steak 12 hour marinated skirt steak topped with glazed peppers and onions |
$39.00 |
| Dinner – Sides | |
| Sadelle’s Coleslaw | $10.00 |
| New York Pickles | $10.00 |
| Steamed Asparagus | $9.00 |
| Creamed Spinach | $10.00 |
| Fingerling Potatoes | $8.00 |
| Mashed Potatoes | $8.00 |
| Fries | $8.00 |
| Dinner – Beverages | |
| Soda | $6.00 |
| Aqua Panna | $5.00 |
| San Pellegrino | $5.00 |
| Topo Chico | $5.00 |
| Cold Pressed Green Juice Apple, Kale, Celery, Spinach, Pineapple, Lemon |
$9.00 |
| Cold Pressed Red Juice Beets, Apple, Carrot, Lemon |
$9.00 |
| Cold Pressed Orange Juice | $9.00 |
| Lemonade | $6.00 |
| Iced Tea | $6.00 |
| Arnold Palmer | $6.00 |
| Lavender Lemonade | $8.00 |
| Dinner – Coffee | |
| Drip Coffee | $0.00 |
| Cold Brew | $5.00 |
| Coconut Bullet | $6.00 |
| Dinner – Smashes | |
| Watermelon | $9.00 |
| Cucumber | $9.00 |
| Strawberry Pineapple | $9.00 |
| BlackBerry | $9.00 |
| Dinner – Specialty Drinks | |
| Iced Latte | $6.00 |
| Latte | $0.00 |
| Iced Matcha | $7.00 |
| Hot Matcha | $7.00 |
| Iced Chai | $7.00 |
| Hot Chai | $7.00 |
| Iced Mocha | $8.00 |
| Hot Mocha | $8.00 |
| Iced Salted Caramel | $8.00 |
| Hot Salted Caramel | $8.00 |
| Iced Toasted Coconut | $7.00 |
| Hot Toasted Coconut | $7.00 |
| Americano | $0.00 |
| Iced Americano | $5.00 |
| Cappuccino | $5.00 |
… View more
Order and Reservations
Reservations: resy.comopentable.com
Contact Sadelle’s Highland Park
Address: 1 Highland Park Village, Dallas, TX 75205
Phone: (469) 290-6009
Website: http://sadelles.com/
Hours
| Saturday | 7AM–9PM |
| Sunday | 7AM–9PM |
| Monday | 7AM–9PM |
| Tuesday | 7AM–9PM |
| Wednesday | 7AM–9PM |
| Thursday | 7AM–9PM |
| Friday | 7AM–9PM |
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