Blue 44 Restaurant and Bar Menu Prices at 5507 Connecticut Ave NW, Washington, DC 20015

Sophisticated American comfort food served in a buzzy, reimagined tavern with dark-wood details.

4.4 – 231 reviews $$ • American restaurant

Photo Gallery

Curbside Pickup
Curbside (Add to Cart for Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (202) 362-2583	$0.00
Starters
Tomato Soup Gluten-free. Creme fraiche and scallions served on the side.	$9.00
Caesar Salad Romaine, Parmesan, croutons and creamy Caesar dressing.	$14.00
Blueberry Fields Salad Vegetarian and gluten-free. Artisan mixed greens, dried blueberries, candied walnuts, Goat cheese crumbles, lemon vinaigrette.	$15.00
Old Bay Wings Gluten-free. Ranch dressing enhanced with Blue cheese crumbles.	$15.00
Cast Iron Mac & Cheese Vegetarian. Topped with crumbled Ritz crackers.	$11.00
Creole Hummus Vegan. Sauteed bell pepper, onion and celery blended with blackening spice and chickpeas, baked naan.	$11.00
Sauteed Calamari Smoked Mozzarella, creamy polenta, crushed tomatoes, garlic, chili flakes, crostini.	$16.00
Fried Oysters Bacon horseradish sauce, cucumber salad.	$17.00
Mains
Burger Grilled all-natural beef, choice of cheese, LTO. Sandwiches served with house cut fries or Caesar salad.	$18.00
Crab Cake Sandwich Maryland style crab cake, lemon aioli and LTO. Sandwiches served with house cut fries or Caesar salad.	$22.00
Turkey Burger Coleman Farms ground turkey, Ricotta cheese and Italian breadcrumbs, choice of cheese, LTO. Sandwiches served with house cut fries or Caesar salad.	$18.00
Salmon Nicoise Gluten-free. Artisan mixed greens, roasted red peppers, fingerling potatoes, hard-boiled egg, Kalamata olives, green beans, tomato and caper, lemon vinaigrette.	$24.00
Chicken Picatta Two lightly floured chicken breasts, lemon butter sauce, capers, sauteed green beans, and fingerling potatoes.	$26.00
Pittsburgh Style Cheesesteak Thinly sliced steak, provolone cheese, vinegar slaw, caramelized onions, tomato, mayo, house-cut fries (yes, fries on the sandwich!), toasted sub roll	$18.00
Fish Tacos 2 fried fish tacos, citrus cabbage slaw, lime cream, pickled Fresno chiles, flour tortillas	$18.00
Rigitoni Bolognese Rigitoni pasta in a classic sauce of ground beef, pancheta, onion, tomato, red wine, and a touch of cream.	$25.00
Ratatouille Vegetarian. Stew of eggplant, squash, zucchini, onion, house made marinara, creamy polenta, fried Goat cheese, sauteed green beans.	$24.00
Chicken & Andouille Sausage Gumbo Chef’s famous version of this New Orleans staple, topped with white rice and scallions.	$24.00
Sides
House-Cut Fries Gluten-free, vegan.	$6.00
Roasted Brussels Sprouts Gluten-free, vegetarian. Lemon aioli.	$10.00
Sauteed Green Beans Gluten-free, vegan.	$8.00
Creamy Rosemary Polenta Gluten-free, vegetarian. Topped with sauteed cremini mushrooms.	$8.00
Kid’s Menu
Kids Mac & Cheese Vegetarian. Cavatappi, Cheddar, Provolone, Cream	$11.00
Kids Chicken Tenders Served with fries.	$14.00
Kids Salmon Cooked well done, fingerling potatoes, sauteed green beans.	$15.00
Kids Grilled Cheese Cheddar cheese on white bread, served with fries.	$11.00
Desserts
Chocolate Silk Pie	$9.00
Lemon Cheesecake Mixed berry compote on the side.	$9.00

… View more

Contact Blue 44 Restaurant and Bar

Address: 5507 Connecticut Ave NW, Washington, DC 20015

Phone: (202) 362-2583

Website: http://www.blue44dc.com/

Hours

Friday	11:30AM–2PM, 5–9PM
Saturday	11:30AM–2PM, 5–9PM
Sunday	5–8:30PM
Monday	5–8:30PM
Tuesday	11:30AM–2PM, 5–9PM
Wednesday	11:30AM–2PM, 5–9PM
Thursday	11:30AM–2PM, 5–9PM

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