Upscale Vietnamese fare & innovative cocktails served until late in a stylish, industrial setting.
Specialties
Ba Bar is the place for authentic Vietnamese cuisine in Seattle. We use the highest quality ingredients to create the best Pho in town. We also have one of the top selections of high end spirits on Capitol Hill and we make a great Moscow Mule to boot.
History
Established in 2011.
Sophie and Eric Banh grew up together eating street food in Saigon, and that was really the inspiration for Ba Bar. When they first opened Monsoon Seattle in 1999, they drew much of their inspiration from the very same street food we are serving. With Ba Bar we’re just a little closer to the street. But yeah, same owners. Same chefs. Same commitment to quality.
4.5 – 1 reviews $$ • Vietnamese restaurant
Menu
| RETAILS (3PD) – RETAILS | |
| Ba Bar T-Shirt | $28.75 |
| Ba Bar Beer Glass | $13.80 |
| DINNER (3PD) – Small Plates | |
| Crispy Imperial Rolls Pure Country Pork, prawns, mushroom, fresh mint, lettuce, pickle, nước chấm. |
$13.50 |
| Prawn, Cucumber & Pineapple Salad Marinated prawns, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, banana flower, herbs, fried shallot. |
$16.00 |
| Sai Gon Chicken Salad Cabbage, steamed chicken, rau thơm, banana blossom, peanut, crispy shallot, nước chấm vinaigrette. |
$15.50 |
| Sai Gon Wings Chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, chili. |
$14.50 |
| Spinach Tofu Paper Wrap Northwest Tofu, spinach, mung bean, mushroom, crispy shallot, soy vinaigrette. |
$12.50 |
| Tofu, Seaweed & Cabbage Salad Pressed Northwest Tofu, seaweed, cabbage, rau răm, banana flower, tofu cracker, sesame, red onion, chao & tamari vinaigrette. |
$14.00 |
| Xiu Mai Pork & beef meatballs, tomato, phở stock, baguette. |
$13.00 |
| Lap Xuong Sauteed lạp xưởng (dry-cured chinese pork sausage), fried egg, garlic, cloves, baguette. |
$12.00 |
| Eggplant | $10.50 |
| DINNER (3PD) – Soup Noodles | |
| Bun Bo Hue Spicy central Vietnamese soup, Meyer Ranch prime beef brisket, pork belly, pork shank, pork sausage, banana blossom, shrimp sauce. |
$19.50 |
| Mi Vit Tiem Chinese herbal chicken broth, ramen wheat noodle, Maple Leaf Farms duck leg confit, chives, Chinese date, Chinese celery, longan, shiitake, and bean sprouts. |
$21.00 |
| Pho Ga Beef broth, rice noodle, Draper Valley steamed chicken, soft-boiled egg, green onion, basil, and bean sprouts. |
$18.00 |
| Pho Ga Tron Fresh rice noodle, grilled Draper Valley chicken, tamarind sauce, fish sauce, ginger, vinegar, bird’s eye chili, roasted peanut, served with side Phở broth. *Contains gluten |
$20.00 |
| Pho Ha Noi Beef broth, rice noodle, Meyer Ranch prime eye of round steak, fresh ginger, pickled bird’s eye chili, cilantro, savory Chinese donut. |
$20.00 |
| Pho Tai Nam Beef broth, rice noodle, Meyer Ranch prime beef brisket and eye of round steak, green onion, basil, and bean sprouts. |
$18.00 |
| Pho Tai Oxtail Beef broth, rice noodle, local oxtail, Meyer Ranch prime eye of round steak, green onion, basil, and bean sprouts. |
$21.00 |
| Vegetarian Pho Vegetarian broth, rice noodle, mushroom, Northwest Tofu, tofu cracker, lily blossom, Chinese chives, and bean sprouts. |
$18.00 |
| DINNER (3PD) – Vermicelli Noodles | |
| Garlic Lobster Noodle Main Lobster meat, garlic, white pepper, parmesan, green onion, wheat noodle. |
$21.90 |
| Bun Cha Ca La Vong washington coast rockfish, crispy imperial roll, cucumber, dill, roasted peanut, shrimp sauce, turmeric, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham, |
$21.00 |
| Combo Vermicelli Draper Valley chicken thigh, crispy shrimp & pork imperial roll, prawns, housemade pork & beef sausage, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham, |
$21.00 |
| Grilled Chicken Vermicelli Draper Valley chicken thigh, crispy shrimp & pork imperial roll, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham, |
$20.00 |
| Grilled Prawn Vermicelli prawns, crispy shrimp & pork imperial roll, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham, |
$20.00 |
| Lemongrass Beef Vermicelli sauteed pure country dry aged top sirloin, lemongrass, chili oil, yellow onion, crispy shrimp & pork imperial roll, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham, |
$21.00 |
| Vegetarian Vermicelli spinach tofu wrap, tofu medly, shiitakes, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, soy sauce |
$19.50 |
| DINNER (3PD) – Rotisserie | |
| Lemongrass Rockfish Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served with side tomato tamarind soup. |
$21.90 |
| Rotisserie Chicken Bánh Hỏi Draper Valley chicken breast supreme, lemongrass, shallot, ginger soy vinaigrette, served with bánh hỏi rice noodle. |
$20.90 |
| Rotisserie Chicken Rice Draper Valley chicken breast supreme, lemongrass, shallot, ginger soy vinaigrette, served with broken rice. |
$20.90 |
| Duck Supreme Bánh Hỏi Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with bánh hỏi rice noodle. |
$23.00 |
| Duck Supreme Rice Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with broken rice. |
$23.00 |
| Spicy Pork Belly Bánh Hỏi Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with bánh hỏi rice noodle. |
$20.00 |
| Spicy Pork Belly Rice Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with broken rice. |
$20.00 |
| Spicy Chicken Curry Saigon chicken curry, lemongrass, bird-eye chili, potato, carrot, rice. |
$16.00 |
| DINNER (3PD) – Sides | |
| $ House Made Beef & Pork Sausage House made beef & pork sausage. |
$6.00 |
| $ Bean Sprout | $1.50 |
| $ Banh Hoi Steamed woven rice vermicelli. |
$4.50 |
| $ Beef Ball Beef meatballs. |
$4.50 |
| $ Broth Choose between house made beef or chicken broth. |
$7.00 |
| $ Side Chicken Steamed Draper Valley Farms chicken. |
$7.50 |
| $ Chinese Donut Savory Chinese donut. |
$3.00 |
| $ Fried Egg Fried egg. |
$3.00 |
| $ Imperial Roll Pure Country Pork, wild caught prawns, mushroom. |
$3.50 |
| $ Mushroom Steamed shiitake mushroom. |
$4.60 |
| $ Phở Noodle Side of phở rice noodles. |
$6.00 |
| $ Grilled Prawn (1) Grilled wild caught prawn. |
$3.50 |
| $ Broken Rice Side Side of broken rice. |
$3.00 |
| Sub Substitute your Crispy Imperial Roll with our Spinach Tofu Paper Wrap: Northwest Tofu, Malabar spinach, mung bean, mushroom, crispy shallot. |
$0.00 |
| $ Northwest Tofu Fresh tofu from Northwest Tofu. |
$4.60 |
| $ Beef Tendon Local beef tendon. |
$4.60 |
| $ Pho Herbs Ngò gai – sawtooth coriander Ngò ôm – rice paddy herb |
$1.25 |
| $ Grilled Prawns (2) Grilled wild caught prawns. |
$7.00 |
| $ Vermicelli Noodle Side vermicelli rice noodle. |
$6.00 |
| $Xtra Lobster Meat | $10.00 |
| $ Curry Veggie | $6.90 |
| $ Extra Celery Veggie | $1.90 |
| $ Soft Boiled Egg | $3.00 |
| DINNER (3PD) – NA Drinks | |
| Coke | $4.60 |
| Diet Coke | $4.60 |
| Fever Tree Tonic | $5.75 |
| Ginger Ale | $4.60 |
| Ginger Beer | $5.75 |
| Lemongrass Soda | $5.00 |
| Orange Juice Fresh in house squeezed orange juice. |
$6.50 |
| Mountain Valley Mineral Sparkling | $6.50 |
| Sprite | $4.60 |
| Vietnamese Coffee | $6.90 |
| Kombucha | $9.90 |
| Shrub | $6.90 |
| PASTRY (3PD) – Pastry | |
| Ba Bar Passionate Pandan Cake Passionate pandan cake, coconut, passion fruit. |
$10.50 |
| Macarons Gift Bag (3) Housemade Macarons with different favors! |
$8.90 |
| Rainbow Madeline (3) | $5.75 |
| LUNCH (3PD) – Small Plates | |
| Crispy Imperial Rolls Pure Country Pork, white prawns, mushroom, fresh mint, lettuce, pickle, nước chấm. |
$13.50 |
| Prawn, Cucumber & Pineapple Salad Marinated white prawns, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, banana flower, herbs, fried shallot. |
$16.00 |
| Saigon Chicken Salad Cabbage, steamed chicken, rau thơm, banana blossom, peanut, crispy shallot, nước chấm vinaigrette. |
$15.50 |
| Spinach Tofu Paper Wrap Northwest Tofu, spinach, mung bean, mushroom, crispy shallot, soy vinaigrette. |
$12.50 |
| Tofu, Seaweed & Cabbage Salad Pressed Northwest Tofu, seaweed, cabbage, rau răm, banana flower, tofu cracker, sesame, red onion, chao & tamari vinaigrette. |
$14.00 |
| Xiu Mai Pork & beef meatballs, tomato, phở stock, baguette. |
$11.50 |
| Lap Xuong Sauteed lạp xưởng (dry-cured chinese pork sausage), fried egg, garlic, cloves, baguette |
$12.00 |
| Grilled Asian Eggplant | $10.50 |
| LUNCH (3PD) – Soup Noodles | |
| Bun Bo Hue Spicy central Vietnamese soup, Meyer Ranch prime beef brisket, pork belly, pork shank, pork sausage, banana blossom, shrimp sauce. |
$19.50 |
| Mi Vit Tiem Chinese herbal chicken broth, ramen wheat noodle, Maple Leaf Farms duck leg confit, chives, Chinese date, Chinese celery, longan, shiitake, and bean sprouts. |
$21.00 |
| Pho Ga Beef broth, rice noodle, Draper Valley steamed chicken, soft-boiled egg, green onion, basil, and bean sprouts. |
$18.00 |
| Pho Ga Tron Fresh rice noodle, grilled Draper Valley chicken, tamarind sauce, fish sauce, ginger, vinegar, bird’s eye chili, roasted peanut, served with side Phở broth. *Contains gluten |
$20.00 |
| Pho Ha Noi Beef broth, rice noodle, Meyer Ranch prime eye of round steak, fresh ginger, pickled bird’s eye chili, cilantro, savory Chinese donut. |
$20.00 |
| Pho Tai Nam Beef broth, rice noodle, Meyer Ranch prime beef brisket and eye of round steak, green onion, basil, and bean sprouts. |
$18.00 |
| Pho Tai Oxtail Beef broth, rice noodle, local oxtail, Meyer Ranch prime eye of round steak, green onion, basil, and bean sprouts. |
$21.00 |
| Vegetarian Pho Vegetarian broth, rice noodle, mushroom, Northwest Tofu, tofu cracker, lily blossom, Chinese chives, and bean sprouts. |
$18.00 |
| LUNCH (3PD) – Vermicelli Noodles | |
| Garlic Lobster Noodles Main Lobster meat, garlic, black pepper, parmesan, green onion, wheat noodle. *Contains gluten |
$21.90 |
| Bun Cha Ca La Vong Washington coast rockfish, dill, shrimp sauce, turmeric, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm. |
$21.00 |
| Combo Vermicelli Grilled Draper Valley chicken thigh, prawns, housemade pork & beef sausage, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm. |
$21.00 |
| Grilled Chicken Vermicelli Grilled Draper Valley chicken thigh, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm. |
$20.00 |
| Grilled Prawn Vermicelli Grilled prawns, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm. |
$20.00 |
| Lemongrass Beef Vermicelli Sauteed Pure Country dry aged top sirloin, lemongrass, chili oil, yellow onion, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm. |
$21.00 |
| Vegetarian Vermicelli Spinach tofu paper wrap, tofu medley, shiitakes, lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and soy vinaigrette. |
$19.50 |
| LUNCH (3PD) – Rotisserie | |
| Lemongrass Rockfish Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served with side tomato tamarind soup. |
$21.90 |
| Rotisserie Chicken Bánh Hỏi Draper Valley chicken leg, lemongrass, shallot, ginger soy vinaigrette, served with bánh hỏi rice noodle. |
$16.00 |
| Rotisserie Chicken Rice Draper Valley chicken leg, lemongrass, shallot, ginger soy vinaigrette, served with broken rice. |
$16.00 |
| Duck Supreme Bánh Hỏi Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with bánh hỏi rice noodle. |
$23.00 |
| Duck Supreme Rice Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with broken rice. |
$23.00 |
| Spicy Pork Belly Bánh Hỏi Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with bánh hỏi rice noodle. |
$20.00 |
| Spicy Pork Belly Rice Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with broken rice. |
$20.00 |
| Spicy Chicken Curry Saigon chicken curry, lemongrass, bird-eye chili, potato, carrot, rice. |
$17.00 |
| LUNCH (3PD) – Sides | |
| $1 Crispy Imperial Roll Pure Country Pork, wild caught prawns, mushroom. |
$4.00 |
| $ Banh Hoi Steamed woven rice vermicelli. |
$4.50 |
| $ Beef Ball Beef meatballs. |
$4.50 |
| $ Prime Beef Brisket Meyer Ranch prime beef brisket. |
$5.00 |
| $ Broth Choose between house made beef or chicken broth. |
$7.00 |
| $ Celery | $2.90 |
| $ Side Chicken Steamed Draper Valley Farms chicken. |
$7.50 |
| $ Chinese Donut Savory Chinese donut. |
$2.90 |
| $ Fried Egg Fried egg |
$2.90 |
| $ Soft Boiled Egg Soft boiled egg. |
$2.90 |
| $ Prime Eye Of Round Steak Meyer Ranch prime eye of round steak. |
$5.00 |
| $ Mushroom Steamed shiitake mushroom. |
$4.60 |
| $ Phở Noodle Side of phở rice noodles. |
$6.00 |
| $ Grilled Prawn (1) Grilled wild caught prawn. |
$3.50 |
| $ Grilled Prawns (2) Grilled wild caught prawns. |
$7.00 |
| $ Broken Rice Side Side of broken rice. |
$3.00 |
| $ House Made Beef & Pork Sausage House made beef & pork sausage. |
$6.00 |
| $ Beef Tendon Local beef tendon. |
$4.50 |
| $ Northwest Tofu Fresh tofu from Northwest Tofu. |
$4.50 |
| $ Pho Herbs Ngò gai – sawtooth coriander Ngò ôm – rice paddy herb |
$1.25 |
| $ Grilled Chicken Grilled Draper Valley Farms chicken thigh. |
$7.50 |
| $ Vermicelli Noodle Side vermicelli rice noodle. |
$5.75 |
| $ Sub Tofu Wrap Substitute your Crispy Imperial Roll with our Spinach Tofu Paper Wrap: Northwest Tofu, Malabar spinach, mung bean, mushroom, crispy shallot. |
$3.00 |
| $Extra Lobster Meat | $10.00 |
| COFFEE AND TEA (3PD) – Coffee & Tea | |
| Add Shot | $0.75 |
| Americano | $4.50 |
| Cappuccino | $4.95 |
| Drip Coffee | $3.00 |
| Earl Grey | $4.00 |
| English Breakfast | $4.00 |
| Espresso | $4.90 |
| Hot Chocolate | $4.25 |
| Hot H2O | $0.00 |
| Jasmine | $4.00 |
| Latte | $4.95 |
| Macchiato | $4.00 |
| Mocha | $4.50 |
| Peppermint Tea | $4.00 |
| Turmeric Ginger | $4.00 |
| Matcha Green Tea | $4.00 |
… View more
Contact Ba Bar Capitol Hill
Address: 550 12th Ave, Seattle, WA 98122
Phone: (206) 328-2030
Website: http://www.babarseattle.com/
Hours
| Tuesday | 10AM–12AM |
| Wednesday | 10AM–12AM |
| Thursday | 10AM–12AM |
| Friday | 10AM–12AM |
| Saturday | 10AM–12AM |
| Sunday | 10AM–12AM |
| Monday | 10AM–12AM |
Related Web Results
Capitol Hill – Ba Bar
Ba Bar Capitol Hill · Indoor & Outdoor Dining · Order Takeout With Us · Waitlist · Reservations · Contact · Location.
Ba Bar: Home
Capitol Hill · University Village · South Lake Union · Find Us · Navigate · We’re Social · Latest From The Vietblog.
Ba Bar’s Love Song to Saigon Street Food | Seattle Met
Surprise, surprise: At Ba Bar, the Monsoon folks bring traditional Vietnamese fare to Capitol Hill.