Hook & Master Menu Prices

  4.4 – 87 reviews  $$ • Pizza restaurant

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Menu

Pizza
Tavern Style Pizza
Cracker thin, super crispy, take your toppings to the edge.
$20.00
Chicago Pan Pizza
Thick mozzarella crust, filled to the brim with your choice of toppings.
$29.00
Gluten Free Pizza
Gluten-free crust.
$14.00
Brooklyn Specialty Red Pizzas
Traditional Cheese Pizza
House cheese blend, San Marzano, and local crushed tomatoes. Vegetarian.
$19.00
23 Pizza
House-blend sausage, pepperoni, and cremini mushrooms.
$25.00
Pepperoni Pizza
Ezzo pepperoni, summer flower honey.
$23.00
Sausage & Long Hot Relish Pizza
House blend sausage, long hot relish.
$25.00
Wild Mushroom & Broccolini Pizza
Taleggio, cremini mushrooms, broccolini, dippy egg. Vegetarian.
$25.00
Rustika Pizza
Rotisserie chicken, lardons, roasted long hots.
$25.00
Red Seasonal Vegetable Pizza
Rotating seasonal vegetables. Vegetarian.
$25.00
Brooklyn Specialty White Pizzas
Pulpo Fiction Pizza
Charred octopus, garlic confit cream, potato crisp.
$29.00
Carbonara Pizza
Smoked bacon, peas, cured egg yolk, garlic confit cream.
$25.00
Chicken Alfredo Pizza
Broccolini, seasonal greens, parmesan cream.
$25.00
The Yucatan Pizza
Mexican chorizo, poblano rajas, roasted corn, poblano ranch drizzle.
$25.00
When In Brussels Pizza
Charred Brussels, Calabrian chile, lemon ricotta, fig reduction.
$25.00
White Seasonal Vegetable Pizza
Rotating seasonal vegetables. Vegetarian.
$25.00
Sunday Specials
Chicago Style Italian Beef Sandwich Special
Classic Chicago-style Italian beef. Comes wet or dry. Add Italian sausage, or make it Philly style.
$15.50
Happy Hour Pizza
Plain Pan Slice
Plain Pan Slice
$4.00
Pepperoni Pan Slice
Pepperoni Pan Slice
$5.00
Veggie Pan Slice
Veggie Pan Slice
$5.00
Happy Hour Small Plates
Crispy Brussels Sprouts
Smoked candied bacon, honey fermented calabrian chile, saffron aioli, grana padano.
$9.00
Small Plates
Summer Panzanella Salad
Stracciatella, heirloom tomatoes, castelvetrano olives, pickled cucumbers. Vegetarian.
$14.00
Little Gem Caesar Salad
Parmigiano, cured egg yolk, bottarga, boquerones.
$16.00
Grilled Octopus
Black olive aioli, crunchy fingerlings, romesco marinated piquillo peppers (contains almond). Tree nut, gluten-free.
$18.00
Crispy Brussels Sprouts
Lardons, calabrian chile, saffron aioli, grana padano, lemon cheek. Gluten free.
$12.00
Hook Bar Plate
Fishtown pickles, marinated olives, and hot spiced nuts. Vegetarian.
$8.00
Mozzarella Empanadas
With ricotta, parmigiana, and smoked tomato dip. Dairy, peanut free, tree nut free, soy free, vegetarian.
$11.00
Desserts
Coconut Panna Cotta
With roasted pineapple- guava compote and toasted sesame seeds. Vegetarian.
$9.00
Gelato
Rotating seasonal. Vegetarian.
$6.00

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Order and Reservations

Reservations: resy.com

Contact Hook & Master

Address: 1361 N 2nd St, Philadelphia, PA 19122

Phone: (267) 761-5172

Website: http://hookandmasterphl.com/

Hours

Sunday 4–10PM
Monday Closed
Tuesday Closed
Wednesday 4–10PM
Thursday 4–10PM
Friday 4–10PM
Saturday 4–10PM

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Hook & Master, a Chicago style pizzeria. Page · Pizza place. 1361 N. 2nd Street, Philadelphia, PA, United States, Pennsylvania. (267) 761-5172.

Menus | Hook & Master in Philadelphia, PA

See the menus for Hook & Master in Philadelphia, PA. Open Wednesday to Sunday for dine-in, delivery and takeout!

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