American & Vietnamese fare in a warm, historic setting with a deck & restored grist mill.
4.6 – 872 reviews $$ • Restaurant
Menu
Breakfast Menu | |
From the Bakery | |
Assorted Muffins & Scones | |
Assorted Croissants & Danish | |
Assorted Bread Pudding, Coffee Cake & Turnovers | |
Cakes, Pies & Individual Pastries | |
Omelettes & Eggs | |
Gristmill Omelette | |
Bacon & Cheddar Omelette | |
Brie, Sun-Dried Tomato & Spinach Omelette | |
Feta, Tomato, Onion & Spinach Omelette | |
Fresh Mozzarella, Roasted Peppers & Basil Omelette | |
Vegetable Omelette Onions, Peppers, Tomato, Spinach & Zucchini |
|
Western Omelette Peppers, Onions & Ham |
|
Sirloin Steak & Eggs, w/ Home Fries & Toast | |
Breakfast Sandwiches | |
Eggs, Potato, Onions & Peppers on Crispy Baguette | |
Spicy Scrambled Eggs & Vegetable Wrap | |
Western Egg Wrap Peppers, Onions, Ham |
|
Breakfast B.L.A.T. Egg, Bacon, Lettuce, Avocado, Tomato, Cheddar & Mayo on a Croissant |
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Egg & Bacon, Ham or Sausage on a Kaiser Roll | |
Smoked Salmon & Crispy Potato Pancakes | |
Smoked Salmon & Crispy Potato Pancakes Sour Cream-Dill Sauce & Capers |
|
Hot Oats, Yogurt & Granola | |
Low-Fat Yogurt with Gluten-Free Organic Granola & Fresh Fruit | |
Gluten-Free Organic Granola with Plain Yogurt & Fresh Fruit | |
Whole Grain Oatmeal Brown Sugar & Raisins. Cup $3, Available in Bowl also |
|
Vegan Power Bowl Oatmeal, Cranberries, Almonds, Pumpkin Seeds & Fresh Fruit |
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Lunch Menu | |
Main | |
Grilled Chicken Caesar Salad Baked Chili-Cheese Croutons & Shaved Parmesan |
$11.00 |
Grilled Sirloin Steak Caesar | $16.50 |
Mesclun Greens & Feta Cucumber, Tomato, Red Onion, Kalamata Olives, Roasted Red Peppers, Oregano & Vinaigrette |
$9.95 |
Mesclun Greens & Gorgonzola Dried Cranberries, Toasted Almonds & Vinaigrette |
$9.95 |
Garden Salad with Roast Turkey Leaf Lettuce, Tomato, Carrots, Cucumbers, Red Onion & Black Sliced Olives-House Vinaigrette |
$9.95 |
Vietnamese Rice Noodle Salad Carrots, Cucumbers, Fresh Cilantro & Mint tossed with Nườc Chấm, sautéed Garlic & Onion & Chopped Peanuts |
$9.95 |
Vegetable Don Medley of Fresh Vegetables Stir-fried with Garlic, Ginger & a Dash of Nườc Mấm Over Steamed Brown Rice |
$8.95 |
Vegan Veggie Burger with Lemon-Soy Tahini Sauce; with Cucumber, Tomato, Carrot, Red Onion & Leaf Lettuce (Burger: Chickpeas, Zucchini, Carrots, Celery, Onion, Garlic, Tahini, Spices & Brown Rice) |
$9.00 |
Vegan Veggie Wrap Fried Tofu, Avocado, Tomato, Carrot, Cukes, Onion, Cilantro, Mint & Tahini |
$9.00 |
9″ Three Cheese Pizza Mozzarella, Goat Cheese, Parmesan & Sundried Tomatoes |
$8.00 |
9″ Pesto Pizza with Ricotta; Black Olives & Sundried Tomatoes |
$8.00 |
Melted Open-Faced Brie with Sliced Granny Smith Apples & Toasted Almonds |
$9.00 |
Chicken Salad with Grapes & Walnuts |
$8.95 |
Tuna Salad with Celery & Carrot |
$7.95 |
Tempura Soft Shell Crab Wrap Avocado, Cucumber, Leaf Lettuce, Tomato & Wasabi Mayonnaise |
$16.00 |
Bánh Mì – Traditional Vietnamese Sandwich Choice of Ham, Roast Pork, Fried Tofu or Sardines, with Cucumbers, Fresh Cilantro, Pickled Carrots & Daikon with Nườc Chấm. Spicy on Request |
$9.00 |
Bánh Mì – Country Pork Pâté Spicy on Request |
$12.00 |
Grilled Sirloin Steak Sandwich* Sautéed Onions on Crispy Baguette |
$15.95 |
Hereford 8 oz. Charbroiled Burger* on a Kaiser Roll, Lettuce, Tomato, Potato Chips & a Dill Pickle |
$11.50 |
Grilled Rueben Corned Beef, Sauerkraut, Melted Swiss & Russian Dressing on Rye |
$10.00 |
Grilled Lemon-Herb Chicken Cheddar, Bacon, Tomato & Housemade Garlic-Mayo |
$11.00 |
Sweet Country Ham & Swiss with Dijon & Leaf Lettuce on a Croissant |
$9.00 |
Sweet Country Ham with BRIE Melted on a Brioche Roll |
$9.00 |
Pâté de Campagne Country Pork Pâté, Dijon & Cornichon on a Baguette |
$11.00 |
Roast Turkey, Avocado, Bacon Wrap w/ Lettuce, Tomato & Chipotle Mayo |
$12.00 |
Grilled “Cubano” Roast Pork, Country Ham, Melted Swiss & Sliced Pickles |
$10.00 |
Pan Bagnat Tuna Salad, Anchovy, Sliced Black Olives, Red Onion & Vinaigrette |
$9.00 |
Genoa Salami, Fresh Mozzarella Roasted Peppers, Vinaigrette & Leaf Lettuce |
$9.50 |
Roast Beef, Gorgonzola Fresh Tomato, Red Onion & Leaf Lettuce |
$11.00 |
Desserts | |
Chocolate Ganache Cake | |
Carrot Cake | |
Cheese Cake | |
Peanut Butter Pie | |
Chocolate Mousse Cake | |
Chocolate Mousse Cup | |
Raspberry-Chocolate Mousse Cup | |
Limoncello-Mascarpone Cake | |
Mango Mousse | |
Marjolaine Cake | |
Chocolate Mousse Cake | |
Flourless Chocolate Cake | |
Assorted Shortbread Bars | |
Apple-Caramel Crumb | |
Pecan-Chocolate Chunk | |
Coconut-Chocolate Chip | |
Brownies | |
Assorted Cookies | |
Apple Pie | |
Mixed Fruit & Berry Pie & More | |
Beverages | |
Iced Tea Unsweetened Fresh Brewed |
|
Lemonade | |
Arnold Palmer | |
Iced Coffee | |
Cold Brew | |
San Pellegrino Mineral Water | |
Iced Ca Phe Vietnamese Iced Coffee with Sweetened Condensed Milk |
|
Milk | |
Chocolate Milk | |
Iced Cappuccino | |
Iced Latte | |
Iced Chai Latte | |
Iced Dirty Hippie | |
Iced Mochaccino | |
Coffee | |
Tea | |
Cappuccino | |
Latte | |
Mochaccino | |
Espresso | |
Decaf Espresso | |
Macchiato | |
Chai Latte | |
Dirty Hippie | |
Hot Cocoa | |
Soda | |
Coke | |
Diet Coke | |
Sprite | |
Ginger Ale | |
Club Soda | |
Juices | |
Orange | |
Grapefruit | |
Apple | |
Cranberry | |
V-8 | |
Pineapple | |
Assorted Craft Beers | |
Amstel Lite | |
Augustiner Braeu | |
Blanche de Bruxelles | |
Boddingtons | |
Budweiser | |
Coors Lite | |
Corona | |
Fat Tire | |
Guinness | |
Heineken | |
Michelob Ultra | |
Miller Lite | |
Saigon | |
Sam Adams | |
Stella Artois | |
Wyndridge Cider | |
Yuengling Lager | |
St. Pauli N.A. | |
Heineken O.O. (N.A) | |
White Wine by-the-Glass | |
Chardonnay | |
Pinto Grigio | |
Riesling | |
Sauvignon Blanc | |
White Zinfandel | |
Sparkling Wine by-the-Glass | |
Simonet | |
Prosecco: Pio 187ml Bottle | |
Red Wine by the Glass | |
Cabernet | |
Malbec | |
Pinot Noir | |
Cocktails | |
Full Selection of Cocktails, Bloody Mary & Mimosas | $8.00 |
Dinner Menu | |
Starters | |
Chả Giō-Vietnamese Crispy Fried Shrimp Spring Rolls Traditional Nước Chấm Dipping Sauce |
$7.00 |
Classic French Mussels Garlic, Shallots, White Wine, Parsley & a Touch of Cream |
$14.00 |
Mediterranean Sampler Chef’s Selection of Pâté, Saucisson Sec, Imported Cheese, Fresh Fruit & Bread |
$16.00 |
Súp Cà Ri Gà Với Nước Cốt Dưā-Vietnamese Soup with Rice Noodles Shredded Chicken Breast, Lemongrass, Red Curry, Coconut Milk, Kaffir Lime Leaf |
$5.00 |
Mesclun-Gorgonzola Salad Baby Greens, Dried Cranberries & Toasted Almonds with Vinaigrette |
$10.00 |
Classic Caesar Salad Crisp Hearts of Romaine, Caesar Dressing, House Baked Chili Cheese Croutons |
$7.00 |
Heirloom Tomato, Roasted Beet & Burrata Salad Arugula, Creamy Burrata, Balsamic & Basil Oil |
$14.00 |
Main Course | |
Oven Roasted Salmon Fillet with Fresh Herbs & a Lemon-Dijon Caper Sauce Baby Spinach, Vegetables & Oven Roasted Red Skinned Potatoes |
$25.00 |
Crispy Chicken Leg Confit Roasted Vegetable Couscous & Lemony-Mint Dressing |
$22.00 |
Vịt Quây-Crispy Roast Duckling with Hoisin, Shallot, Garlic-Ginger Sauce Jasmine Rice & Sautéed Fresh Vegetables |
$26.00 |
Cá Bô Tít-Jumbo Shrimp & Scallops, Lemongrass Curry Sauce Fresh Vegetables & Rice Noodles |
$24.00 |
Bō Nủớng Vị-Grilled Skewers of *Beef Tenderloin Spices, Lemongrass, Scallion Dipping Sauce, Jasmine Rice & Sautéed Vegetables |
$25.00 |
Grilled Flat Iron Steak au Poivre (Soft Green Peppercorns, Shallots, Cognac & Cream) Served with Roasted Potatoes & Sautéed Fresh Vegetables |
$26.00 |
Sủớn Bò Khô-Vietnamese Caramelized BBQ Braised Beef Short Ribs Horseradish-Mashed Potatoes & Cole Slaw |
$27.00 |
Light fare | |
Charbroiled 8oz *Hereford Burger Lettuce, Tomato & Oven Roasted Red Skinned Potatoes |
$12.50 |
Grilled Lemon-Herb Chicken Breast Sandwich Crisp Bacon, Melted Cheddar, Tomato & Garlic-Herb Mayonnaise on a Kaiser Roll Oven Roasted Red Skinned Potatoes |
$12.00 |
Tempura Soft Shell Crab Wrap with Avocado Cucumber, Lettuce, Tomato & Wasabi Mayo & Oven Roasted Red Skinned Potatoes |
$16.00 |
Classic Caesar Salad with *Grilled Sirloin Steak House Baked Chili Cheese Croutons & Shaved Parmesan |
$17.00 |
Vegetable Don Medley of Fresh Vegetables Stir-fried with Garlic, Ginger & a Dash of Nước Mấm Over Steamed Medium Grain Brown Rice |
$14.00 |
Bar Menu | |
Main | |
Charbroiled 8oz Hereford Burger With Lettuce, Tomato & Oven Roasted Red Skinned Potatoes |
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Tempura Soft Shell Crab Wrap with Avocado Cucumber, Lettuce, Tomato & Wasabi Mayonnaise, Oven Roasted Red Skinned Potatoes |
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Caesar Salad Crisp Hearts of Romaine, Caesar Dressing, House Baked Ancho-Chili Cheese Croutons. Available in: With Grilled Chicken Breast, With Miniature Pan-Fried Crab Cakes, With Sliced Sirloin Steak |
|
Salad of Mixed Organic Mesclun with Gorgonzola Dried Cranberries & Toasted Almonds tossed with Orange Vinaigrette |
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Mediterranean Sampler Chef’s daily selection of Pate, Saucisson Sec aux Herbes de Provence, Imported Cheese & Fresh Fruit |
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Cha Gio Crispy Vietnamese Shrimp Spring Rolls with a Traditional Dipping Sauce |
|
Grilled Lemon-Herb Chicken Breakfast Sandwich Crisp Bacon, Melted Cheddar, Tomato & Oven Roasted Red Skinned Potatoes |
|
Dinner Vegetable Don Medley of Vegetables Stir-Fried with Garlic & a Dash of Nuoc Cham Over Steamed Medium Grain Brown Rice |
|
Dessert Menu | |
Individual Pastries | |
Cannolis | |
Chocolate Fudge Brownie | |
Chocolate Mousse Cup | |
Chocolate Saucy Cake | |
Eclair | |
Creme Brulee | |
Paris Brest (Mocha Cream Puff) | |
Profiteroles | |
Strawberry-Kiwi Fruit Tart | |
Tiramisu | |
Assorted Bars | |
Cakes | |
Carrot Cake | |
Cheese Cake | |
Chocolate Ganache Cake | |
Fraisier Similar to a Strawberry Shortcake |
|
Marjolaine | |
Mocha Mousseline Cake | |
Red Velvet Cake | |
Hazelnut Mousse | |
Pies | |
Apple or Apple Crumb | |
Mixed Fruit | |
Blueberry Pie | |
Pumpkin Pie | |
Tollhouse Cookie Pie & More | |
Strawberry-Rhubard Custard Pie | |
Assorted Miniature Pastries | |
Mocha Choux (Mocha Cream Puff) | |
Walnut Brownie | |
Sfogliatelle | |
Cannolis | |
Fresh Fruit Tartelettes | |
Chocolate Ganache Tartelettes | |
Lemon Meringue Tartelettes | |
Fruit Strips | |
Rustic Country Apple | |
Strawberry & Kiwi with Creme Patissiere | |
Pear or Peach with Almond Cream | |
Wine | |
Chardonnay | |
Sycamore Lane, CA | $7.00 |
William Hill, North Coast, CA | $26.00 |
William Hill, Napa, CA (375ml) | $18.00 |
Chenin Blanc | |
Jovly, Vouvray, France | $8.00 |
Jacquère | |
Chignin, France | $30.00 |
Pinot Grigio | |
Sycamore Lane, CA | $7.00 |
Gabbiano, Italy | $25.00 |
Riesling | |
Bex, Germany | $8.00 |
Rosé | |
Le Provencal, Côtes de Provence, FR | $8.00 |
Sauvignon Blanc | |
Clifford Bay, New Zealand | $8.00 |
Sean Minor, CA | $28.00 |
White Zinfandel | |
Vendange, CA | $7.00 |
Beringer, CA | $22.00 |
Champagne/Sparkling Wine | |
Simonet, France | $8.00 |
Pio-Prosecco, Italy (200ml) | $9.00 |
Chandon, CA | $35.00 |
Perrier-Jouët, France | $65.00 |
Pinot Noir | |
Line 39, CA | $8.00 |
Mark West, Carneros, Sonoma, CA | $34.00 |
Aquinas, North Coast, CA | $34.00 |
J. Vineyards, CA (375ml) | $18.00 |
Cabernet Sauvignon | |
Sycamore Lane, CA | $7.00 |
Pedroncelli, Dry Creek Valley, CA 2014 | $32.00 |
Heritage, Columbia Valley, WA 2016 | $35.00 |
B Side, Napa Valley, CA 2015 | $44.00 |
Montepulciano d’Abruzzo | |
Minini, Italy | $26.00 |
Malbec | |
Pascual Toso, Argentina | $8.00 |
Merlot | |
Sycamore Lane, CA | $7.00 |
Red Zinfandel | |
Edmeades, CA | $32.00 |
Grenache | |
Cannonau di Sardegna, Riserva, Italy, 2013 | $34.00 |
Shiraz | |
Robert Oatley, Australia, 2014 | $28.00 |
… View more
Contact Waterwheel Café, Bakery & Bar
Address: 150 Water St, Milford, PA 18337
Phone: (570) 296-2383
Website: https://www.waterwheelcafe.com/
Hours
Wednesday | 9AM–3PM |
Thursday | 9AM–9PM |
Friday | 9AM–9PM |
Saturday | 9AM–9PM |
Sunday | 9AM–3PM |
Monday | Closed |
Tuesday | 9AM–3PM |
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