Broad Arrow Tavern Menu Prices at 162 Main St, Freeport, ME 04032

Lodegelike venue at the Harraseeket Inn serving steak, seafood, pizza & a popular lunch buffet.

The Broad Arrow Tavern’s open concept kitchen allows you to watch our talented chefs in action as they prepare your meal using our wood-fired oven and grill. That’s entertainment! We specialize in grilled steaks, brick-oven pizzas, and the freshest of seafoods served in a casual, family-friendly atmosphere.

4.4 – 531 reviews $$ • Seafood restaurant

Photo Gallery

Starters
Crab Cakes Fresh crab meat with petite greens and cilantro lime aioli	$19.00
Fried Calamari (Gf) tossed in sweet chili sauce topped with thai basil, pickled ginger, green onions, and toasted sesame seeds	$15.00
Shrimp Cocktail (Gf) slow-poached chilled jumbo shrimp served with house made cocktail sauce	$16.00
Tuna Tartar (Gf without lavash crackers) savory marinated tuna, avocado, fresh herbs, and salsa served with lavash crackers	$15.00
Wood Oven Roasted Mussels (Gf without grilled bread) cold water mussels roasted in garlic butter, tomato confit, fresh herbs, and saffron cream sauce served with grilled house made white bread	$14.00
Bacon Wrapped Scallops (Gf) watercress and maple aioli	$17.00
Spinach And Artichoke Dip House made lavash crackers and shaved parmesan cheese	$12.00
Chicken Wings Crispy natural wings with ranch dressing
Brick Oven Pizza
Chicken Alfredo Spit roasted chicken, alfredo sauce, spinach, bacon, mozzarella, and parmesan	$15.00
Barbeque Steak Sliced steak, barbeque sauce, mozzarella, and bleu cheese, topped with fresh pineapple salsa	$15.00
Margherita Confit tomatoes, fresh mozzarella, and basil finished with aged balsamic	$15.00
Cheese House made tomato sauce and a three cheese blend	$12.00
Soups & Salads
Maine Lobster Stew (Gf) (award winning)	$10.00
Harraseeket Clam Chowder	$8.00
Classic Caesar (Gf without croutons) romaine, house bread buttered croutons, hand shaved parmesan, and caesar dressing
Tavern Wedge Salad (Gf) baby iceberg lettuce, heirloom tomatoes, bleu cheese crumbles, crispy bacon, and bleu cheese dressing
Our Farmers Salad (Gf) local mixed greens and vegetables, topped with sunflower seeds and choice of dressing (honey balsamic, bleu cheese,
Spinach Salad (Gf) six river farm spinach, crumbled goat cheese, toasted almonds, fresh berries, and honey balsamic
Entrees
Baked Haddock Gulf of maine haddock, brown basmati rice, wilted greens, and herbed garlic butter sauce	$22.00
+ Blackened Sockeye Salmon (Gf) brown basmati rice and wilted greens with a cilantro lime crema	$27.00
Lobster Fettuccine Fresh maine lobster meat, pancetta, baby spinach, garlic cream sauce, parmesan, and broad arrow farm’s lemon pepper fettuccine	$34.00
Barbeque Seasoned Spit Roasted Chicken (Gf) (after 5 pm limited availability) tavern smashed potatoes and roasted seasonal vegetables	$22.00
+ Filet Mignon (Gf) 8oz all natural beef tenderloin, tavern smashed potatoes, roasted seasonal vegetables, and horseradish chive butter	$42.00
+ Wood Fire Grilled Tenderloin Steak Tips (Gf) 8oz tenderloin steak tips, tavern smashed potatoes, steamed broccoli, and apple bourbon butter	$28.00
Beef Short Rib (Gf) tavern smashed potatoes, broccoli, and red wine demi	$26.00
Fish And Chips Fresh fried haddock served with fries, cole slaw, and tartar sauce	$21.00
Sandwiches
Maine Lobster Roll Served warm with
“Build Your Own” + 8oz all natural pineland burger
Draft Beer
Allagash White (5.2% abv)	$8.00
Rising Tide Back Cove Pilsner (5.2% abv)	$8.00
Geary’s Seasonal (6.0% abv)	$8.00
Maine Beer Company Lunch (7.0% abv)	$8.00
Freeport Brewing Co. Ipa (5.2% abv)	$8.00
Geaghan Bros. Higgins Irish Red Ale (5.5% abv)	$8.00
Bottled Beer
Maine Beer Company (Ask your server)	$10.00
Brickyard Hollow 1901 Kölsch	$9.00
Foundation Brewing Afterglow	$8.00
King’s Pine Ipa	$8.00
Freeport Brewing Co. Brown Hound Ale	$8.00
Ricker Hill Mainiac Gold Cranberry (Gf)	$8.00
Woodland Farms Non-Alcoholic Pointer Ipa	$7.00
Freedom’s Edge Sweet Mulled Hard Cider	$7.00
Guinness Draught Pub Can	$6.00
Sam Adams Boston Lager	$5.00
Corona	$5.00
Stella Artois	$5.00
Geary’s Ixnay Gluten removed	$5.00
Bud Light	$5.00
Budweiser	$5.00
Coors Light	$5.00
Miller Light	$5.00
Michelob Ultra	$5.00
Other Beverages
Carrabassett Organic Coffee, Decaf And Tea	$2.75
Cappuccino	$4.25
Espresso	$4.00
Gingerale	$2.75
Iced Tea	$2.75
Flavored Iced Tea	$3.00
Blueberry	$4.00
Saratoga Sparkling	$4.00
Tourmaline Flat 33oz	$3.00
Coke	$2.75
Diet	$2.75
Sprite	$2.75
Maine Root Beer	$4.00
Ginger Beer	$4.00
Other Beverages – Assorted Juices
Orange	$2.50
Apple	$2.50
Cranberry	$2.50
Sparkling
Hoya De Cadenas, Cava Brut
Moscato D’asti, Sparkling Wine
Carpene, Prosecco 187ml	$14.00
Moet Chandon, Champagne 187ml	$24.00
White
William Hill, Chardonnay
George Duboeuf, Pouilly Fuisse “Flowers”
Sonoma-Cutrer Russian River, Chardonnay
Rombauer, Chardonnay
Lagaria, Pinot Grigio
Tohu, Sauvignon Blanc (New zealand)
Tramin, Sauvignon Blanc (Italy)
Boundary Breaks, Dry Riesling
Trimbach, Pinot Gris
Other Wines
Vera Blanco, Vihno Verde
Chateau De Campuget, Rose
Red
Drumheller, Merlot
Dark Harvest, Cabernet Sauvignon
B.r. Cohn Silver Label, Cabernet Sauvignon
Obsidian, Cabernet Sauvignon
La Posta, Angel Paulucci Malbec
Amancaya, Malbec Cabernet Blend
Francis Coppola, Red Zinfandel
Masciarelli Montepulciano D’abruzzao
Hahn, Pinot Noir
Migration, Pinot Noir By Duckhorn
Others
Greens From The Farms Local mixed greens with an assortment of local vegetables, sunflower seeds, and choice of dressing
Southwestern Farro Bowl Sweet potato, blistered tomatoes, black beans, fire roasted poblano peppers, corn, tortilla strips, and jalapeno lime aioli	$12.00

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Menu Photos

Order and Reservations

Reservations: resy.com

Contact Broad Arrow Tavern

Address: 162 Main St, Freeport, ME 04032

Phone: (207) 865-1085

Website: https://www.harraseeketinn.com/dine/broad-arrow-tavern

Hours

Friday	11:30AM–9PM
Saturday	11:30AM–9PM
Sunday	11:30AM–9PM
Monday	11:30AM–9PM
Tuesday	11:30AM–9PM
Wednesday	11:30AM–9PM
Thursday	11:30AM–9PM

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