O-B House – Fort Lauderdale Menu Prices

Vibrant cafe for thoughtfully sourced fare, including breakfast, in a simple, bright space.

  4.4 – 2 reviews  $$ • Breakfast restaurant

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Menu

Menu – Get a Buzz Adult Beverages
Cold Kalik
Bahamian brewed
$5.00
Mimosa
Made with fresh squeezed Florida OJ & the best California Sparkling White Wine.
$9.00
Bucket Of Kaliks
Bucket Of Kaliks (4) (Bahamian Brewed)
$15.00
Fresh Made Red Sangria
Made from Scratch in House using My own 30 year old recipe with Hand Cut Fresh Pineapple, Florida Oranges, Fresh Limes, my own simple syrup made on site & California Red Wine.
$9.00
Bucket Of Banks
Bucket Of Banks (4) (Barbados Brewed)
$12.00
Banks Beer
Barbados brewed
$4.00
Mango Bellini
Fresh organic mango nectar & the best California Sparkling White Wine.
$9.00
Menu – Steeped
Zen Green $3.00
Earl Grey $3.00
Awake Black $3.00
Menu – Wake – Up
OB Latte
A double shot of Espresso, an Espresso Roast that I have been using for 30 + years, & whole steamed milk.
$5.00
Iced Caramel
It starts with a double shot of Espresso, an Espresso Roast that I have been using for 30 + years, the best caramel syrup, whole cold milk, and topped with fresh made real whipped cream.
$6.00
OB Mocha
It starts with a double shot of Espresso, an Espresso Roast that I have been using for 30 + years, thick chocolate syrup, whole steamed milk, and topped with fresh made real whipped cream.
$6.00
Iced OB House Roast
A Proprietary Roast that I have used for 30 + years in my restaurants. Created using a Blend of Central & Southern American coffees, roasted every 10 days in a Roastery that has been in place since 1890 by a Master Roaster who has 40 + years of experience roasting coffees.
$3.00
OB House Cappucino
A double shot of Espresso, an Espresso Roast that I have been using for 30 + years, & whole steamed & foamed milk.
$5.00
OB House Iced Latte
A double shot of Espresso, an Espresso Roast that I have been using for 30 + years, & cold whole milk.
$5.00
Iced Mocha
It starts with a double shot of Espresso, an Espresso Roast that I have been using for 30 + years, thick chocolate syrup, whole cold milk, ice and topped with fresh made real whipped cream.
$6.00
OB Caramel
It starts with a double shot of Espresso, an Espresso Roast that I have been using for 30 + years, the best caramel syrup, whole steamed milk, and topped with fresh made real whipped cream.
$6.00
OB House Roast Cup
A Proprietary Roast that I have used for 30 + years in my restaurants. Created using a Blend of Central & Southern American coffees, roasted every 10 days in a Roastery that has been in place since 1890 by a Master Roaster who has 40 + years of experience roasting coffees.
$3.00
Menu – Support The Cow
Hot Chocolate $6.00
Cold Glass Milk $5.00
Chocolate Milk $6.00
Menu – Wet The Whistle
Red Passion Lemonade $4.00
Mango Lemonade $4.00
Arnold Palmer $4.00
Sprite $3.00
Pellegrino $4.00
Not To Sweet Tea $4.00
Fresh Brewed Unsweetened Iced Tea $3.00
Lemonade $3.00
Watermelon Lemonade $4.00
Coke $3.00
Jones Strawberry Lime
One of my favorites, & made with Real Cane Sugar
$3.00
Diet Coke $3.00
Jones Cream Soda
One of my favorites, & made with Real Cane Sugar
$4.00
Pressed Apple Juice $4.00
Bottle Of Fiji $4.00
Menu – Fresh Squeeze
Freshly Squeezed OJ
Florida Oranges hand reamed to order. The Real Thing!
$9.00
Menu – Bag of Fresh Baked AA Granola
1 Lb
Our Granola is made from Scratch in house using our own recipe of whole real & organic ingredients.
$16.00
1/2 Lb
Our Granola is made from Scratch in house using our own recipe of whole real & organic ingredients.
$8.00
Menu – Can’t Get Better Chocolate Chip Cookies
Can’t Get Better Chocolate Chip Cookies
Made from Scratch in house using our secret recipe.
$2.00
Menu – Like A Cloud Cupcakes
Chocolate Cake With Peanut Butter Butter Cream Chopped Roasted Peanuts
Made from Scratch in house. Our cupcakes are easily the best & most moist cupcake you have ever had, guaranteed! We use only real whole ingredients and our icings & butter creams are never over sugared!
$6.00
Vanilla Cake With A Cream Cheese Butter Cream Frosting Coconut
Made from Scratch in house. Our cupcakes are easily the best & most moist cupcake you have ever had, guaranteed! We use only real whole ingredients and our icings & butter creams are never over sugared!
$6.00
Chocolate Cake With Chocolate Ganache
Made from Scratch in house. Our cupcakes are easily the best & most moist cupcake you have ever had, guaranteed! We use only real whole ingredients and our icings & butter creams are never over sugared!
$6.00
Vanilla Cake With A Chocolate Ganache
Made from Scratch in house. Our cupcakes are easily the best & most moist cupcake you have ever had, guaranteed! We use only real whole ingredients and our icings & butter creams are never over sugared!
$6.00
Menu – Fresh Baked Muffins
Bag Of Fresh Baked AA Granola 1 Lb
(1 lb)
$16.00
Strawberry With Fresh Mango Muffin
Made from scratch every day in house using organic flour and whole real ingredients including fresh fruit.
$7.00
Bag Of Fresh Baked AA Granola 1/2 Lb
(1/2 lb)
$8.00
Banana Pecan Muffin
Made from scratch every day in house using organic flour and whole real ingredients including fresh fruit.
$7.00
Carrot With Pineapple Golden Raisin Muffin
Made from scratch every day in house using organic flour and whole real ingredients including fresh fruit.
$7.00
Menu – Simmered
O-B House Black Beans
A Perfectly-Simmered, Rich, Vegetarian Black Bean Soup with a kick! Served with a Dollop of Sour Cream & O-B Toast.
$10.00
Menu – Oven Baked
Baked Gulf Shrimp
Fresh Florida West Coast Shrimp Topped and Baked with Parmesan & Bacon bread crumbs. Splashed with Sauvignon Blanc and fresh squeezed lemon.
$26.00
House Made Mahi Mac
Macaroni Shells with Rich & Saucy Cheeses, hinted with just the right amount of Cayenne and layered on top of a Perfectly Roasted Mahi Filet. Covered generously with Grated Parmesan and Baked off in our Stone Oven. Served with buttered toast points.
$24.00
Menu – By Hand or Fork Knife
Chicken On A Bisquit
Free Range Oven Roasted Chicken Salad. Hand pulled, Roasted White Meat, tossed with Carrots, Red Grapes, Crisp Cut Celery & Thin Sliced Green Onions in a Real Mayonnaise base. Served on one of our Sliced Extra Big Made From Scratch & Baked Fresh Buttermilk Biscuits with Butter Lettuce & Cold Sliced White Cheddar.
$15.00
I’m In Between
Chilled Egg Salad. Made Super Fresh Daily using only the best Cage-Free Eggs, the right hint of dill, a dab of fresh onion and tang of mustard. Topped with Fresh Boston Lettuces & thinly sliced vine-ripe best tomato. Served on our Made From Scratch Buttermilk Biscuit
$14.00
Big OB BLT
6 Slices Thick Cut Oven Baked Bacon, Sliced Whole Vine-Ripe Tomato, & A Mound of Super Fresh Butter Lettuces, on our Properly Trimmed, Thick Sliced, OB Slow Yeasted White Toast, dressed with our Special Recipe Mayonnaise.
$17.00
Meatloaf Sandwich
100% Grass Fed Meatloaf, Individually Stone Oven Cooked with our House-Made down home ketchup sauce & set between our Famous Lightly Toasted OB Slow Yeasted White Bread, brushed with just the right amount of butter and layered with bread & butter pickle.
$15.00
Menu – Greens Things
Country Chef Salad
(NO CUSTOMIZATIONS). Super Fresh Mixed Greens, tossed in our Home-Made Buttermilk Ranch, Chunks of Diced Baked Country Ham, A Thick Slice of Our Oven-Baked Bacon, Perfectly Soft Boiled Free Range Egg, Cold Slice Vermont White Cheddar, Fresh Slice Cucumber & Vine-Ripe Tomatoes.
$19.00
BLT Salad
(NO CUSTOMIZATIONS). Super Fresh Mixed Greens tossed in our Home-Made Buttermilk Ranch, Piled High and topped with chopped local chopped Vine-Ripe Tomato and 5 pieces of our Crispy Oven-Baked Bacon.
$18.00
Free Range Oven Roasted Chicken Salad
Hand pulled, Roasted White and Dark Meats that have been tossed with Carrots, Red Grapes, Crisp Cut Celery & Thin Sliced Green Onions in a Mayonnaise base. Set over a bed of Super Fresh Mixed Greens and accompanied with Fresh Cut Mango In Season (Apple Out of Season) & Whole Fresh Blueberries.
$19.00
Roasted Mahi With Fresh Florida Corn Salad
Fresh Oven-Roasted to order Mahi Filet, Fresh Cooked Florida Corn, de-husked and sprinkled over bed of super fresh mixed greens that have been tossed in our Home-Made Buttermilk Ranch with fresh Strawberries & Blueberries.
$24.00
Fisherman’s Cobb
Super Fresh Mixed Greens, tossed in our Home-Made Buttermilk Ranch, Fresh Avocado, Perfectly Soft Boiled Free Range Egg, Roasted Florida Corn, Crisp Bacon Slices, Vine-Ripe Tomato chunks, and Roasted to order Mahi Filet.
$26.00
Menu – All Alone Again Breakfast Sides
OB Toast $5.00
Tossed Salad Of Mixed Greens $5.00
2 Slices Thick Oven Baked Bacon $6.00
Creamy Cheese Grits $5.00
OB House-Made Potato Salad $5.00
A Side Of The Best Tomato’s $7.00
Side Of Avocado $6.00
Side Of Country Pork Sausage Gravy
Fresh Made Country Sausage Gravy!
$5.00
2 Eggs $5.00
Side Of Extra Dressing $3.00
Thick Slice Country Ham $7.00
2 Crispy Brown Sausage Patties $6.00
Add A Side Of Lump Crab
Super Fresh Chilled Lump Crab Meat. 2oz.
$8.00
Pure Maple Syrup $2.00
2 Locally Made Chicken Fennel Sausage $7.00
Cold Fresh Cut Fruit
Today’s fresh cut fruit bowl. Always fresh cut, always the best fruit available.
$9.00
Menu – Fresh Starts
Chilled Steel Cut Oats
Layered with Sliced Toasted Almonds, Drizzled with Florida Honey, Sprinkled with Ground Cinnamon & Topped with Vermont Cultured Yogurt, Fresh Blueberries & Diced chunks of Mango in Season. Apples out of season.
$13.00
Double A Granola
Made from Scratch & In House. A Traditional Non Traditional Parfait Layered with Strawberries, Blueberries & Vermont-Style Cultured Organic Yogurt.
$13.00
Menu – How Bout Some Biscuits
I’m Single Gravy
From Scratch & Baked Fresh Buttermilk Biscuit served with Fresh Made Country Sausage Gravy.
$8.00
I’m Single
From Scratch & Baked Fresh Buttermilk Biscuit served with Real Strawberry Preserves & Fresh Creamery Butter.
$5.00
It’s A Trio
Made from Scratch & Baked Fresh Buttermilk Biscuits served with Real Strawberry Preserves & Fresh Creamery Butter.
$12.00
It’s A Trio Gravy
(NO CUSTOMIZATIONS). From Scratch & Baked Fresh Buttermilk Biscuits served with Fresh Made Country Sausage Gravy.
$20.00
Menu – Breakfast Biscuit Sandwiches
The Best Morning Ever
Single Hard Fried Cage-Free Egg, Melted Down Soft White American Cheese & Thick Sliced Oven Baked Bacon on our Made from Scratch & Baked Fresh Biscuit.
$12.00
Cheese Me
Single Hard Fried Cage-Free Egg, Melted Down Soft White American Cheese on our Made from Scratch & Baked Fresh Buttermilk Biscuit.
$11.00
Add The Ham
Single Hard Fried Cage-Free Egg, Melted Down Soft White American Cheese & Sliced Baked Country Ham on our Made from Scratch & Baked Fresh Buttermilk Biscuit.
$13.00
Just The Egg
Single Hard Fried Cage-Free Egg on our Made from Scratch & Baked Fresh Buttermilk Biscuit.
$9.00
Give Me Bacon, Lettuce Tomato
(NO CUSTOMIZATIONS). Single Hard Fried Cage-Free Egg on our Made from Scratch & Baked Fresh Buttermilk Biscuit with our Thick Sliced Oven Baked Bacon, Perfectly Sliced, Perfectly Ripened Tomato, & Crispy Butter Lettuce. Just a spread of Special Recipe Real Mayonnaise.
$14.00
I’m In Between
Chilled Egg Salad. Made Super Fresh Daily using only the best Cage-Free Eggs, the right hint of dill, a dab of fresh onion and tang of mustard. Topped with Fresh Boston Lettuces & thinly sliced vine-ripe best tomato. Served on our Made From Scratch Buttermilk Biscuit.
$14.00
The Farmer
Single Hard Fried Cage-Free Egg, Melted Down Soft White American Cheese & Crispy Brown Sausage Patty on our Made from Scratch & Baked Fresh Buttermilk Biscuit.
$12.00
Menu – OB Omeletes
Louisiana Farm Boy Omelete
A Gently Cooked, Softly Folded, Fresh, Free-Range Egg Omelet filled with Generous Chunks of the Best Baked Ham and Rich Gruyere Cheese.
$18.00
D-Clawed
A Gently Cooked, Softly Folded, Fresh, Free-Range Egg Omelet. Filled with Jumbo Lump Crab, Cream Cheese & Fresh, Chopped Cilantro. Served with one of our great sides, your choice!
$24.00
Mahi Omelete
Freshly Roasted Mahi Filet, laid inside a Gently Cooked Egg White Omelet, with Pepper Jack Cheese and a side of House-Made O-B Salsa.
$25.00
The Farmer The Fisherman
A Gently Cooked Softly Folded Free Range Egg Omelet, Filled with Perfectly Melted Gruyere Cheese, Chilled Fresh Lump Crab, Finely Diced Scallions and Two Pieces of Our Oven Baked Bacon. Served with Fresh Cut Farm House Tomatoes.
$27.00
Six Cannons
Six Fresh From the Gulf Shrimp, Quickly Pan Seared with a dose of Fresh Chopped Serrano & Fresno Pepper in Cast Iron in Our Stone Oven. Laid inside our Gently Cooked Cage Free Egg Omelet with Monty Jack Cheese. Topped with Fresh Cut Avocado.
$26.00
Menu – Can’t Live Without Me
Anchor Breakfast
Fresh Caught, Oven-Roasted, Mahi Filet with 2 Large, Fresh, Free-Range Eggs, and Served with one of our great sides, your choice!
$24.00
TKO
Two hard fried, large cage-free eggs, melted down, sharp cheddar, two slices of our crispy, oven baked bacon served on our thick-sliced, buttered, O-B toast. Served open faced or regular.
$15.00
Best Tomato Breakfast
The BEST Thick Sliced Vine-Ripe Tomatoes available on the Market & 2 Large, Fresh, Cage-Free Eggs, cooked to order.
$12.00
Mexican Shipwreck
2 Large Fresh, Over Medium, Free-Range Eggs, Served Over O-B Black Beans on 2 Warm Soft Flour Tortillas with O-B House-Made Guacamole, House-Made Salsa & Fresh Sour Cream.
$15.00
OB Battered Toast
Thick-Sliced O-B Bread, Egg-Battered, Cinnamon-Chunked & French-Fried.
$17.00
OB Breakfast
2 Large Fresh Cage-Free Eggs cooked to order. Your choice of Thick Sliced Oven-Baked Bacon, Crispy Brown Country Sausage Patty or Country Baked Ham and one of our great sides, your choice!
$14.00
Vacationer Breakfast
2 Large Fresh, Free Range Eggs, cooked to order and served with one of our freshly Baked In-House Muffins, and a Cup of Fresh Fruit dolloped with Cultured Vermont Organic Yogurt.
$17.00
Poached Roasted
2 Large Fresh, Perfectly Poached, Cage-Free Eggs, set on top a bed of Fresh Oven Roasted Spinach. Served with our creamy cheese grits or our vegetarian black beans, your choice!
$16.00
Marvelous Individually Baked Breakfast Meatloaf
100% Grass-Fed Beef Meatloaf. Individually cooked to order and finished off while Roasting with Down Home-Style Ketchup. Topped with 2 Fresh Cage-Free Eggs. Served with one of our great sides, your choice!
$22.00
Hashed Out
Parsley, Scallion, Serrano, & Fresh Tomato , Red & Yellow Bell Peppers, Large Chunks of Diced Ham & Andouille Sausage. Topped with 2 Over Medium Free Range Eggs & Served with Cold Sliced Vermont White Cheddar.
$15.00
Menu – Oven-Baked Pancakes
Blueberry-Pecan
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Blueberries & Layered with abundant Roasted Pecans. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$15.00
Banana-Pecan
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Sliced Banana & Layered with abundant Roasted Pecans. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$15.00
Fresh Florida Shrimp Gruyere
Our Thick & Rich 8” Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh from the Florida Gulf Shrimp, finely chopped Red Fresno & Serrano Peppers. Rich with Lumps of Gruyere Cheese. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$17.00
Fresh Strawberry
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Florida Grown Strawberries. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$13.00
Pineapple-Pecan
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Hand-cut Pineapple and Layered with abundant Roasted Pecans. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$15.00
Original
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Cooked in Our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$10.00
Fresh Blueberry
Our Thick & Rich Buttermilk Pancake recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Blueberries. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$13.00
Strawberry Pecan
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Florida Grown Strawberries & Layered with abundant Roasted Pecans. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$15.00
Belgium White Chocolate With Real Madagascar Vanilla Bean
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Chunks of Belgium White Chocolate and Vanilla Bean, hand scraped for each order. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$18.00
Build Your Own
Get Creative and Choose Your Ingredients. Pick any two items and maybe add some Pecans to spice things up!!
$15.00
Fresh Florida Corn
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh shucked Florida Corn. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$13.00
Spicy Andouille Sausage Corn
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Cooked & Crumbled Andouille Rope Sausage & Fresh Shucked Florida Corn. Cooked in Our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$15.00
Blueberry Corn
Our Thick & Rich Buttermilk Pancake Recipe. Made with Organic Flour & Cage Free Eggs. Filled with Fresh Blueberries & Fresh shucked Florida Corn. Cooked in our Stone Oven until Golden Brown. Served with Real Vermont Maple Syrup (2 ounces) and Fresh Creamery Butter.
$15.00

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Menu Photos

Contact O-B House – Fort Lauderdale

Address: 333 Himmarshee St, Fort Lauderdale, FL 33312

Phone: (954) 530-7520

Website: http://www.o-bhouse.com/

Hours

Thursday 8:30AM–1:30PM
Friday 8:30AM–1:30PM
Saturday 9AM–2:25PM
Sunday 9AM–2:25PM
Monday Closed
Tuesday 8:30AM–1:30PM
Wednesday 8:30AM–1:30PM

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Breakfast Menu – OB House

Fort Lauderdale, FL 33312. Tuesday, Wednesday, Thursday: 9 am – 1:25 pm. Friday, Saturday, Sunday: 9 am – 2:25 pm. Monday: Closed Phone: 954-530-7520.

Lunch Menu – OB House

Fort Lauderdale, FL 33312. Tuesday, Wednesday, Thursday: 9 am – 1:25 pm. Friday, Saturday, Sunday: 9 am – 2:25 pm. Monday: Closed Phone: 954-530-7520.

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