Quaint bistro serving regionally inspired menu plus beer & wine in a cozy space with exposed beams.
4.6 – 1 reviews $$ • American restaurant
Menu
Warrior Xpress | |
Your delivery service and customer support partner. Warrior Xpress is the preferred delivery service provider of this restaurant. Warrior Xpress is a Veteran owned and locally managed delivery service. |
$0.00 |
Appetizers | |
Batch of Fried Oysters | $14.39 |
Charcuterie Board Three meats, two cheeses, house marinated Cerignola olives, local honeycomb and house-made crackers |
$17.69 |
Chips & Salsas House-made cilantro-tomatillo, black bean and hot salsa. |
$7.79 |
Fried Brie Served with raspberry chipotle sauce, candied pecans and granny smith apples. |
$9.99 |
Shrimp Cakes With jalapeno tartar sauce. |
$12.19 |
Cocktail Topped with sliced avocado with served with tortilla chips |
$13.29 |
Artichoke Dip Served with tortilla chips and housemade crostini. |
$11.09 |
Soup & Salad | |
Chicken Tortilla Soup | $5.59 |
Soup of the Day | $5.59 |
Asian Salmon Salad Plate Charbroiled marinated salmon, served with a Asian dipping sauce, sliced tomatoes and cucumbers, and a salad of curry ginger dressed field greens with mango and almonds. |
$14.39 |
Caesar Salad (No Protein) | $6.09 |
Chicken Caesar Salad Romaine greens with our house Caesar dressing, topped with marinated grape tomatoes, house made croutons & artisan crackers. Topped with sliced grilled chicken. |
$13.29 |
Duck Salad Grilled Sliced Duck Breast over greens, with mango, jicama, crispy wontons, roasted cashews, fresh mint, cilantro and basil, with a ginger soy dressing. |
$15.49 |
Dinner Salad A side salad of mixed green, cucumber, onion, carrots & tomato. Your choice of dressing on the side. |
$4.99 |
Salad Sampler Our own Waldorf chicken salad, made with toasted pecans; a taster of Shrimp Louis salad, with sliced avocado; and a fresh spinach salad tossed in fat-free raspberry vinaigrette with mango, toasted almonds and dried cranberries. Served with slice of our house-made tea bread. |
$12.19 |
Kale Caesar Salad (Small) | $6.09 |
Spinach Salad | $6.09 |
303 Seafood Salad Our version of the Nicoise salad – grilled salmon and cocktail shrimp over salad greens, with green beans, olives, new potatoes, cucumber, roasted red peppers and Blue Cheese crumbles. |
$15.49 |
Main Courses | |
Bacon Shrimp 4 Jumbo bacon wrapped shrimp filled with Monterey Jack cheese and poblano strip, served with cilantro sweet corn rice, sauteed broccoli and a raspberry-chipolte sauce. |
$20.99 |
Basil Chicken Grilled chicken breast topped with fresh basil butter. Served with sweet potato wedges, sliced tomato and sauteed kale. |
$17.69 |
Chateau loin Steak 7 ounce steak topped with creamy Blue Cheese butter and button mushrooms sautéed in Port wine. Served with herb baby potatoes and sautéed fresh green beans. |
$24.29 |
Breaded Chicken Chicken Breast stuffed with artichoke hearts, spinach, cheeses and mushrooms. Served with a side of penne pasta tossed with white parmesan cream sauce, and sauteed broccoli. |
$18.79 |
CFS Double battered Angus beef cutlet topped with our cream gravy. Served with French fried potatoes and sauteed fresh green beans. |
$16.59 |
Jalapeno Chopper Charbroiled 8-oz chopped sirloin Akaushi grass-fed beef from Yoakum, Texas. Topped with melted cheeses and battered fried jalapeno slices, and served with hand cut sweet potato wedges and sauteed fresh green beans. |
$18.79 |
Lunch Special Offered Monday -Friday 11-2:30 |
$12.09 |
Mix & Match Combo Pick two items-your choice; Served with herb baby potatoes and sauteed fresh green beans. 3-2oz. beef medallions with horseradish and Dijon/Merlot sauces; 3 skewered shrimp brushed with basil butter; Char-broiled duck breast with apricot dipping sauce; Blackened semi-boneless quail with Jack Daniels butter. A double order of beef medallions has five 2 oz. medallions. |
$24.29 |
Mixed Grill A sampler of good things 2-2oz. beef medallions, a semi-boneless blackened quail 3 skewered spicy shrimp, and poblano bacon wrapped chicken. Served with sliced jalapenos, horseradish and Dijon/Merlot sauces, herb baby potatoes and sauteed kale. |
$28.69 |
Pecan Pork Three pork tenderloin medallions with a grilled apple slice and Jack Daniels butter sauce. Served with herb baby potatoes and sauteed fresh green beans. |
$19.89 |
Penne Pasta Chicken A bowl of penne pasta tossed with white wine parmesan cream sauce, with spinach, sun-dried tomatoes, mushrooms and artichoke hearts. Topped with toasted breadcrumbs and parmesan cheese. Topped with grilled chicken. |
$18.79 |
Rib-Eye A Texas favorite. A 16oz. boneless ribeye, well marbled for flavor, grilled with cracked black pepper and sea salt. Served with horseradish cream sauce, herbed baby potatoes and sauteed green beans. |
$30.89 |
Salmon Your choice of one of three ways Seattle style salmon – filet baked in parchment paper with parmesan and tomato; Blackened; or Oven Broiled Served with jalapeno tartar sauce, herb baby potatoes, and sautéed spinach. |
$20.99 |
Trout Farm raised rainbow trout dredged in a crunchy sesame almond seasoned breading, pan-fried in smoky infused oil, served with jalapeno tartar sauce, herb baby potatoes and sautéed broccoli. |
$19.89 |
Vegetable Plate Sautéed mushrooms, kale, zucchini, blistered tomatoes, artichoke hearts and herbed baby potatoes, garnished with grilled green onion and balsamic drizzle. |
$15.49 |
Penne Pasta Vegetable A bowl of penne pasta tossed with white wine parmesan cream sauce, with spinach, sun-dried tomatoes, mushrooms and artichoke hearts. Topped with toasted breadcrumbs and parmesan cheese. |
$14.39 |
Family Pasta 4 Our Chicken Penne Pasta for 4 with a shareable salad with your choice of dressing. Served with bread & butter. |
$44.09 |
Penne Pasta Shrimp A bowl of penne pasta tossed with white wine parmesan cream sauce, with spinach, sun-dried tomatoes, mushrooms and artichoke hearts. Topped with toasted breadcrumbs and parmesan cheese. Topped with 5 Grilled Shrimp. |
$20.99 |
Yucatan Crispy grilled chicken infused with spices, smoky diced bacon and garlic. Served with cilantro-tomatillo sauce, sweet corn and cilantro rice and sauteed green beans. |
$17.69 |
Sandwiches & Burgers | |
California Sandwich Avocado spread, tomatoes, onion, Havarti cheese, crispy mushroom 'bacon', Thousand Island spread and dressed field greens on toasted ciabatta bread. |
$10.49 |
Lamb Burger Fresh ground lamb with feta cheese crumbles, mayonnaise, dressed field greens, tomato and red onion on a toasted ciabatta bun. |
$15.49 |
Cheezy Burger Akaushi Yoakum, Texas grass-fed beef – 8-oz. patty cooked to order and topped with melted cheddar, mayo, deli mustard, dressed field greens, tomato and fried onion chips on a toasted ciabatta bun. |
$14.89 |
Pork Sandwich Slices of grilled pork tenderloin with grilled onions, spinach, mayonnaise, jack cheese and our raspberry chipotle sauce on a toasted bun. |
$12.19 |
Salmon Sandwich Fresh grilled salmon with dressed field greens, sliced tomatoes, thin sliced cucumbers and lime aioli on toasted ciabatta bun. |
$13.29 |
Chicken Sandwich Sliced tomatoes, dressed field greens, melted jack cheese, grilled onions, avocado slices zesty mayonnaise on a toasted potato bun. |
$12.19 |
Turkey Sandwich Sliced turkey, bacon and jack cheese with avocado slices, zesty mayonnaise, spinach, tomato and onion on toasted sourdough bread. |
$12.19 |
Desserts | |
Apple Crisp Warm Apple Crisp topped with walnut crumbles and a side of vanilla bean ice cream |
$7.19 |
Banana Pudding Layers of caramel & banana pudding with vanilla wafers topped with whipped cream. |
$7.19 |
Chocolate Cinnamon Mousse With whipped cream & ground cinnamon. |
$7.19 |
Southern Pecan Cheesecake An individual size New York style cheesecake topped with warm pecan pie filling. (or order as original New York style with no topping) |
$7.19 |
Chocolate Buttermilk Cake Dark cocoa frosting, vanilla bean ice cream & rum sauce. |
$7.19 |
Creme Brulee Vanilla Bean Creme Brulee topped with fresh strawberries & blueberries. |
$7.19 |
Key Lime Tart | $7.19 |
Kids Menu | |
Kids Chicken Strips 2 Chicken Strips, Grilled or Fried with creamy gravy, French Fries & broccoli |
$5.49 |
Kids Grilled Cheese Sandwich Grilled Cheese with French fries & broccoli |
$5.49 |
Kids Pasta A cup of penne pasta topped with cheddar cheese, served with French fries & broccoli |
$5.49 |
Kids Steak 2 – 2oz beef medallions, grilled as you like them, served with French fries & broccoli |
$8.79 |
Kids Shrimp (3) 3 Shrimp, Grilled or Fried with French fries & broccoli |
$6.59 |
Kids CFS A child serving of our chicken Fried Steak with cream gravy, French fries & broccoli |
$7.69 |
Kids Hotdog All beef hotdog, with French fries & broccoli |
$5.49 |
Fruit Cup | $3.89 |
… View more
Contact Huisache Grill
Address: 303 W San Antonio St, New Braunfels, TX 78130
Phone: (830) 620-9001
Website: http://huisachegrill.com/
Hours
Thursday | 11AM–10PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–10PM |
Monday | Closed |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
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an intimate and casual restaurant serving … new braunfels, texas. 830-620-9001. © 2022 Huisache Grill All Rights Reserved. CLOSED MONDAYS.
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