Open for breakfast, lunch & dinner, this contemporary eatery serves an international menu.
4.5 – 870 reviews $$ • New American restaurant
Menu
| Lunch / Dinner Menu – Small Bites | |
| Deviled Eggs | $8.00 |
| Avocado Toast Caper relish, lemon cream cheese spread, cilantro, arugula, and orange white balsamic reduction. |
$12.50 |
| Smoked Salmon Toast House smoked loch duart salmon, lemon cream cheese spread, Persian cucumbers, and caper relish. |
$19.00 |
| Black Pepper Wings Ginger soy glaze, garlic, and cracked pepper. |
$16.00 |
| Maple Bacon Roasted Brussel Sprouts | $10.00 |
| Fried Calamari Lemon aioli and marinara. |
$16.00 |
| French Mexican Queso Dip mornay cheese sauce, handmade Mexican chorizo, tortilla chips, cilantro. |
$10.50 |
| Meatballs Mozzarella stuffed, house marinara, reggiano |
$12.00 |
| Guacamole And Chips | $8.50 |
| Mac And Cheese Breadcrumbs, reggiano, thyme, and chives. Add house smoked back bacon for an additional charge. |
$10.50 |
| Mezze Plate Hummus, whipped feta, olives, Greek relish, and zaatar bread. |
$15.00 |
| Roasted Beets And Feta Red beets, French feta, arugula, and champagne vinaigrette. |
$11.00 |
| Rustic Bread Plate 48 hour fermented poppy seed bread, French butter, and maldon salt. |
$4.50 |
| 3 Street Tacos Jalapeno escabeche, brava sauce, guacamole, cilantro. Free range chicken, salmon, carnitas, carne asada, and portobello. |
$15.00 |
| Sweet Potato Fries | $7.00 |
| Lunch / Dinner Menu – Salads | |
| House Salad Mixed greens, baby kale, tomatoes, carrots, basil, chives, croutons, ev olive oil, fresh lemon, and malden sea salt. |
$8.00 |
| Caesar Salad Cut to order romaine hearts, Parmesan, grilled country white, and Caesar dressing. |
$13.00 |
| Wedge Salad Iceberg, bacon, avocado, cherry tomatoes, chives, blue cheese crumbles, and blue cheese dressing. |
$13.00 |
| Del Rey Salad Baby kale, green, pink lady apple, bacon, aged white Cheddar, nuts, dried cranberries, and egg and mustard dressing. |
$15.00 |
| Chiang Mai Noodle Salad Udon noodles, fresh mint, cilantro, avocado, peanuts, almonds, compari tomatoes, mixed greens, and chain mai dressing. |
$14.50 |
| Arugula Avocado Salad Arugula, Parmesan reggiano, campari tomatoes, and champagne vinaigrette. |
$12.00 |
| Chinese Salad Wontons, peanuts, scallions, carrots, bell peppers, Asian mix greens, and sesame ginger dressing. |
$14.00 |
| BLT Chop Salad Bacon, iceberg, tomato, avocado, egg, red onion, blue cheese, and creamy vinaigrette. |
$15.00 |
| Lunch / Dinner Menu – Burgers | |
| J.Nichols Original Burger Fresh ground daily in-house, Cheddar, hickory sauce, mustard, mayonnaise, pickles, lettuce, tomato, onion and fries. |
$19.50 |
| Westsider Burger Bacon balsamic onion compote, blue cheese, Swiss emmanthal, arugula, lemon aioli, and French baquette. |
$20.00 |
| Turkey Burger Caramelized onions, fontina, black pepper mayonnaise, and spinach. |
$19.50 |
| Salmon Burger Baby arugula, tomato, red onion, and lemon aioli. |
$18.50 |
| Sweet Potato Fries | $7.00 |
| Lunch / Dinner Menu – Sandwiches | |
| French Dip Sandwich Served medium rare, caramelized onions, creamy horseradish sauce, au jus I French baguette, and fries. |
$19.50 |
| Reuben Sandwich Handmade corned beef, Swiss Emmental, sauerkraut, 1000 Island, and grilled rye I fries. |
$21.00 |
| Chipotle Chicken Sandwich Free range chicken, chipotle lime mayonnaise, red onion, arugula, Monterey Jack, tomato, cilantro, grilled country white, and fries. |
$18.50 |
| Turkey Club Sandwich Daily roasted fresh turkey, avocado, bacon, black pepper mayonnaise, lettuce, tomato, onion, grilled country white, and fries. |
$21.00 |
| BBQ Pulled Pork Sandwich House-smoked pork, slaw, crispy onions, pretzel bun, and fries. |
$19.00 |
| Grilled Cheese And Tomato Basil Soup Italian fontina, aged white Cheddar, and avocado. |
$16.50 |
| BLT Sandwich Applewood smoked bacon, lettuce, tomato, and mayo, and fries |
$16.50 |
| Simple Turkey Sandwich Daily roasted fresh turkey, lettuce, tomato, and mayonnaisennaise. |
$19.00 |
| Smoked Ham And Cheese smoked Canadian bacon, Italian fontina, aged white Cheddar, and tomato basil soup. |
$19.00 |
| Sweet Potato Fries | $7.00 |
| Lunch / Dinner Menu – Entrees | |
| Havana Chicken Free range chicken, citrus onion Cuban mojo sauce, jasmine rice, and black beans. |
$23.00 |
| St. Louis Special Pork Ribs Hickory smoked in house, handmade tamarind barbecue sauce, slaw, and fries. |
$33.00 |
| Kung Pao Cashew Chicken Free range chicken breast, green beans, scallions, red chilis, cashews, bell peppers, and jasmine rice. Substitute crispy tofu on request. |
$20.50 |
| Steak Frites Prime flat iron, sauce au poivre, compound butter, arugula, and fries. |
$31.50 |
| Bucatini And Meatballs La valle tomato sauce, handmade cheese stuffed meatballs, fresh basil, and reggiano. |
$20.50 |
| Creamy Chipotle Rigatoni Free range chicken breast, mushroom, corn, cherry tomatoes, and chipotle cream sauce. |
$20.50 |
| Braised Short Rib Mushrooms, cherry tomatoes, veal red wine reduction, and fingerling potatoes. |
$32.00 |
| Handmade Meatloaf Beef shallot reduction, mashed potatoes, and haricot verts. |
$23.00 |
| Scottish Salmon Lemon beurre Blanc, fingerling potatoes, and haricot verts. |
$32.50 |
| Grilled Idaho Rainbow Trout Hazelnut caper brown butter, fingerling potatoes, and haricot verts. |
$30.50 |
| Center-Cut Angus Filet Mignon Mashed potatoes and haricot verts. |
$47.00 |
| Prime Flat Iron Steak Available after 5pm. Chimichurri sauce, compare tomatoes, and goat cheese mashed potatoes. |
$33.00 |
| Holiday Turkey Roasted fresh turkey, stuffing, white bread, dried cranberries, fresh tarragon, and mashed potatoes and gravy. |
$21.00 |
| Lunch / Dinner Menu – Sides | |
| Hand Cut Fries | $5.50 |
| Seasonal Vegetable | $7.00 |
| Haricot Verts | $7.00 |
| Compari Tomatoes And Goat Cheese | $7.00 |
| Mashed Potatoes | $5.50 |
| Spinach | $7.00 |
| Jasmine Rice And Black Beans | $5.50 |
| Fingerling Potatoes | $7.00 |
| Side Turkey Bacon 2pc | $5.50 |
| Side 1/4 Avocado | $3.00 |
| Lunch / Dinner Menu – Kid’s Lunch / Dinner Menu | |
| Grilled Cheese Sandwich Served with choice of fries, mashed potatoes, fruit, or vegetable |
$10.00 |
| Chicken Breast Served with choice of fries, mashed potatoes, fruit, or vegetable |
$10.00 |
| Cheeseburger Served with choice of fries, mashed potatoes, fruit, or vegetable |
$14.00 |
| Grilled Salmon Served with choice of fries, mashed potatoes, fruit, or vegetable |
$17.00 |
| Lunch / Dinner Menu – Desserts | |
| Brownie Sundae vanilla ice cream / candied pecans / caramel sauce |
$10.00 |
| Greek Yogurt Cheesecake graham cracker crust / crushed pistachios / honey drizzle |
$10.00 |
| Key Lime Pie fresh lime curd / whipped cream |
$10.00 |
| Lunch / Dinner Menu – Drinks | |
| Lemonade | $4.50 |
| Coke | $4.00 |
| Diet Coke | $4.00 |
| Iced Tea Unsweetened black iced tea |
$4.00 |
| Arnold Palmer Iced tea and lemonade mix |
$4.00 |
| Milk | $4.00 |
| Apple Juice | $4.50 |
| Breakfast Menu – Breakfast Menu | |
| Breakfast BLT 2 over hard eggs, shaved Parmesan reggiano, applewood smoked bacon, fresh basil, tomato, mayonnaise, sesame bun, and hash browns. |
$16.50 |
| Huevos 2 eggs, corn quesadilla, Monterey Jack, black beans, salsa verde, guajillo sauce, cilantro, and queso Cotija. |
$16.00 |
| Chicken Chilaquiles Free range chicken breast, eggs scrambled, Monterey Jack, cilantro, onion, salsa verde, sour cream, and tortilla chips. |
$18.50 |
| Pork And Pancakes Pancakes layered with house-smoked BBQ pork, maple pecan butter, and sunny side up egg. |
$18.50 |
| Sorrento Beach Bowl Duroc Canadian bacon, poached eggs (served with fried egg after 11:00 AM on weekdays), fried cherry tomatoes, baby kale, avocado, jasmine rice, chives, charred salsa, and lemon aioli. |
$17.00 |
| Chorizo And Egg Sandwich Scrambled eggs, handmade Mexican chorizo, Jack, avocado, arugula, Cotija, grilled country white, and hash browns. |
$18.50 |
| Fried Egg And Arugula Sandwich 2 eggs sunny side up, Swiss Emmental, applewood smoked bacon, black pepper may, arugula with a vinaigrette, and rustic bread. |
$18.50 |
| Hash And Eggs Handmade corned beef, potatoes, peppers, onions and poached eggs (served with fried egg after 11:00 AM on weekdays). |
$17.50 |
| Morning Wrap Eggs scrambled, applewood smoked bacon, scallions, and Tillamook Cheddar. |
$15.50 |
| Breakfast Menu – Breakfast Benedicts | |
| Traditional Benedict Poached eggs, house smoked Duroc Canadian bacon, scratch English muffin, and hollandaise. |
$19.00 |
| Salmon Benedict Poached eggs, house-cured smoked loch duart salmon capers, scratch English muffin, and hollandaise. |
$20.50 |
| Marina Benedict Poached eggs, spinach, quick-seared avocado, tomato, scratch English muffin, and hollandaise. |
$17.00 |
| Breakfast Menu – Breakfast Classic | |
| Eggs With Applewood Smoked Bacon | $18.50 |
| Eggs With House Duroc Canadian Bacon | $17.50 |
| Eggs With Turkey Bacon | $17.50 |
| Eggs With English Bangers | $17.50 |
| Eggs With Burger | $19.50 |
| Eggs With Prime Flat Iron | $23.50 |
| Eggs With Smoked Salmon | $20.50 |
| Breakfast Menu – Breakfast Coffee | |
| Drip Coffee | $4.50 |
| Espresso | $4.00 |
| Cappuccino | $5.00 |
| Latte | $6.00 |
| Mocha | $6.50 |
| Matcha Latte | $6.00 |
| Hot Chocolate | $5.00 |
| Americano | $5.00 |
| Breakfast Menu – Breakfast Grains | |
| Steel-Cut Oatmeal Raisins, brown sugar, and milk. |
$9.00 |
| Handmade Granola Fage greek yogurt, wildflower honey, and fresh seasonal berries. |
$12.50 |
| Side Granola | $9.00 |
| Breakfast Menu – Breakfast Hot Tea | |
| English Breakfast Organic Hot Tea | $5.50 |
| Eari Grey Organic Hot Tea | $5.50 |
| Dragonwell Green Tea | $5.50 |
| Chamomile Lavender Tea | $5.50 |
| Moroccan Mint Organic Hot Tea | $5.50 |
| Hibiscus Fruit Zest | $5.50 |
| Masala Chai Tea | $5.50 |
| Breakfast Menu – Breakfast Pancakes, Etc. | |
| Handmade Pancakes (2 Pcs) | $13.50 |
| Handmade Waffle | $13.50 |
| French Toast | $14.50 |
| Breakfast Menu – Breakfast Scrambles and Omelettes | |
| French Mexican Omelette Handmade chorizo, tomatoes, mornay, brava sauce, and cilantro. |
$19.00 |
| Boursin Mushroom Omelette Wild mushrooms, and Boursin cheese. |
$19.00 |
| California Omelette Laura chenel goat cheese, avocado, sundried tomatoes, spinach, mushrooms, and basil. |
$19.00 |
| Rustic Garden Omelette Egg whites, wild mushrooms, cherry tomatoes, arugula, Maldon sea salt, and extra virgin olive oil. |
$19.00 |
| West Of Denver Omelette Duroc Canadian bacon, Tillamook Cheddar, basil, and fried cherry tomatoes. |
$19.00 |
| Pacific Sunrise Omelette Smoked salmon, boursin cheese, jalapeno, red onion, arugula, and maldon salt. |
$21.00 |
| Spanish Cowboy Omelette House ground beef, Tillamook Cheddar, mushrooms, fried cherry tomatoes, onions, chipotle and brava sauce. |
$19.00 |
| Smokey Boar Omelette Smoked bacon, avocado, Tillamook Cheddar, and scallions. |
$19.00 |
| Build Omelette Choose 2 items: tillamook Cheddar, Monterey Jack, mushrooms, tomatoes, spinach, basil, bell peppers,I black beans. Extra item for an additional charge. Choose 1 item: bacon, sausage, chorizo, duroc canadian bacon, avocado, olives, French feta, goat cheese boursin cheese, blue cheese, sun-dried tomatoes. Extra item for an additional charge. |
$19.00 |
| Breakfast Menu – Breakfast Toast | |
| Avocado And Egg Toast 63° egg, caper relish, lemon cream cheese spread, cilantro, arugula, and orange white balsamic reduction. |
$14.50 |
| Smoked Salmon And Egg Toast House smoked loch duart salmon, 63° egg, lemon cream cheese spread, Persian cucumbers, and caper relish. |
$20.00 |
| Breakfast Menu – Kid’s Breakfast Menu | |
| Two Scrambled Eggs Served with hash browns and toast |
$9.00 |
| Pancake & Egg | $9.00 |
| French Toast And Egg | $10.00 |
| Breakfast Menu – Drinks | |
| Lemonade | $4.50 |
| Coke | $4.00 |
| Diet Coke | $4.00 |
| Iced Tea Unsweetened black iced tea |
$4.00 |
| Arnold Palmer Iced tea and lemonade mix |
$4.00 |
| Milk | $4.00 |
| Apple Juice | $4.50 |
| Breakfast Menu – Breakfast Side | |
| Side Turkey Bacon 2pc | $5.50 |
| Side 1/4 Avocado | $3.00 |
| Side Toast | $4.50 |
| Side 2pc Bacon | $5.00 |
| Side Hash Browns | $5.50 |
| Side 1pc Sausage | $4.50 |
… View more
Contact J Nichols Kitchen
Address: 4375 Glencoe Ave, Marina Del Rey, CA 90292
Phone: (310) 823-2283
Website: http://www.jnicholskitchen.com/
Hours
| Wednesday | 8:30AM–8:30PM |
| Thursday | 8:30AM–8:30PM |
| Friday | 8:30AM–8:30PM |
| Saturday | 8AM–8:30PM |
| Sunday | 8AM–8:30PM |
| Monday | 8:30AM–8:30PM |
| Tuesday | 8:30AM–8:30PM |
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