Maison Menu Prices

  4.7 – 211 reviews   • French restaurant

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Menu

Dessert & Beverage
Dessert
Cheese Plate
Accoutrements
$12.00
Fresh Madelines
Warm Chocolate Ganache
$9.00
Pistachio Paris Brest $10.00
Creme Caramel $8.00
Wine
Port, Warres Tawny Otima 10 YR $12.00
Madeira, Charleston Sercial $14.00
Sauternes, 2015 Ville Franche Semillon / Sauvignon Blanc $12.00
Sherry, Lustau Fino $8.00
Sherry, Lustau Palo Cortado $8.00
Cocktails
Bon Vivant
Vodka, Cappelletti, St. Germain, Lemon
$10.00
Le Chartruth
Gin, Yellow Chartreuse, Luxardo Maraschino, Lemon
$14.00
Proper Perk
Rum Blend, Giffard Pineapple, Pecan Orgeat, Cane Sugar, Egg White, Orange
$12.00
G-Love
Tequila, Rhum Blanc, Aperol, Salers, Cane Syrup, Lemon, Grapefrui
$10.00
L’ouvrier
Mezcal, Green Chartreuse, Creme de Cocoa, Lime
$14.00
Vieux Carre
Rye, Cognac, Vermouth, Benedictine, Bitters
$13.00
Vermouth Spritz
Contratto Bianco, Lillet Rouge, Dolin Dry, Sod
$10.00
L’optimiste
Espresso, Rum, Averna, Creme de Cocoa, Velvet Falernum, Sugar
$10.00
Bonnet Nuit
Bourbon, Rum, Cinnamon, Lemon, Water, Bitters
$10.00
Beer
Txopinondo, French Cider 10oz $10.00
Kronenbourg, French Lager 16oz $6.00
Coast 32/50, Kolsch 16oz $9.00
Two Hearted IPA 16oz $9.00
Munkle, Barrel Aged Porter 12oz $8.00
Sierra Nevada, Pale Ale 16oz $8.00
Food & Wine
Main
Salmon Rillette
lemon, everything spice, pumpernickel
$15.00
Pate de Campagne
cornichon, mustard
$14.00
Terrine of Foie Gras
pickled cherry, brioche
$21.00
Bibb Lettuce
Dijon vinaigrette, fine herbs
$10.00
Asparagus Cru
Artichoke, Bayonne ham, green garlic aioli
$14.00
Steak Tartare*
shiitake vinaigrette, Mimolette, Marcona almond
$15.00
English Pea Tart
fromage blanc, mint, pine nut, tapenade
$16.00
Tartiflette
potato, bacon, raclette, black truffle
$15.00
Burgundy Escargot
parsley-garlic butter, charred lemon
$13.00
Mussels Bourride
saffron, potato croutons
$14.00
Almond Crusted Snapper
salsify, grapes, broccolini
$29.00
Baked Grouper
asparagus, sauce mousseline
$28.00
Whole Flounder
lemon, caper, rice pilaf, roasted chicken-butter sauce
$45.00
Vegetable Tagine
couscous, roasted vegetable jus
$27.00
Roasted Chicken Celestine
macaroni gratin, black truffle-chicken jus
$29.00
Steak Frites
au poivre
$30.00
Dry Aged Duck (For Two)
leg crépinette, cabbage, artichoke, duck jus
$70.00
Carolina Gold Rice Pilaf
mushroom, scallion
$7.00
Field Peas Gratin
spring onion soubise
$9.00
Clarified Butter Pommes Frites
garlic aioli
$8.00
Cheese Plate
accoutrements
$12.00
Fresh Madelines
warm chocolate ganache
$9.00
Pistachio Paris Brest $10.00
Creme Caramel $8.00
Bulles
NV Lassaigne, Chardonnay, “Les Vignes de Montgueux”, Champagne $100.00
Blanc
2016 Clos Signadore, Vermentino, “A Mandria” Patrimonio, Corsica $70.00
2017 Gérard Boulay, Sauvignon Blanc, “Monts Damnés” Chavignol, Sancerre $94.00
2016 Marc Soyard, Chardonnay, “Monopole Cras” Dijon, Burgundy $98.00
2015 Elian Da Ros, Semillon blend, “Coucou Blanc”, Côtes du Marmandais $70.00
2017 François Chidaine, Chenin Blanc, “Les Tuffeaux”, demi-sec, Montlouis $60.00
Rouge
2017 Dutraive, Gamay, Chiroubles, Beaujolais $70.00
2016 George Lignier, Pinot Noir / Gamay, “Passetoutgrains”, Burgundy $56.00
2016 Elian Da Ros, Abouriou, Côtes du Marmandais $64.00
2017 Yvonne, Cabernet Franc, “L’Ille Quatre Sous”, Saumur-Champigny $60.00
2016 Mayne, Cabernet Sauvignon blend, Graves, Bordeaux $48.00
2017 Vincent Paris, Syrah, “Granit 30”, Cornas $84.00
2016 Vacheron, Pinot Noir, Sancerre, Loire Valley $76.00
Dessert Wine
Warres Tawny Otima 10YR Port $12.00
Charleston Sercial Madeira $14.00
2015 Ville Franche, Semillon / Sauvignon Blanc, Sauternes $12.00
Lustau Fino $8.00
Lustau Palo Cortado $8.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Maison

Address: 708 King St, Charleston, SC 29403

Phone: (843) 990-9165

Website: http://maisoncharleston.com/

Hours

Wednesday 4:30–10PM
Thursday 4:30–10PM
Friday 4:30–11PM
Saturday 4:30–11PM
Sunday Closed
Monday Closed
Tuesday 4:30–10PM

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