Caffe Boa Menu Prices

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European fare with a market-driven focus served in an airy, contemporary space with brick accents.

  4.4 – 800 reviews  $$ • Italian restaurant

Photo Gallery

Menu

Piatti
All Natural Beef Burger
Award winning/house ground, sautéed onion, heirloom lettuce, tomato, aioli, fries		 $14.00
Antonino Street Corn
Calabrian chili, ricotta, cilantro, aioli, lime, wild florida shrimp		 $18.00
Pollo Al Rosmarino
Two wash ranch crispy skin chicken, oven roasted, white wine, garlic, caper, lemon, yukon roasted rosemary gold potatoes		 $26.00
Sicilian Cioppino
Point judith rhode island fresh calamari, wild shrimp, sustainable mussels, calabrian nduja sausage		 $28.00
Pollo Alla Parmigiana
Free range breaded chicken, garlic, marinara, basil, bufala mozzarella, spaghetti		 $25.00
Market Fish
Daily flown in line caught fresh fish
Prime 12oz Ribye,
28 day aged, potato lyonnaise au gratin		 $46.00
Antipasti
Zuppa
Daily, seasonal
Burrata
Costa digiano evoo, volcanic salt, noble bread		 $10.00
Calamari Fritti
Point judith calamari, garlic, evoo		 $13.00
Day Boat Fish & Salmon Ceviche
Citrus, avocado, vine tomatoes, cilantro, red onion, cucumbers, house tortilla chips		 $16.00
Cozze
Sustainable washington mussels, soffritto, house fries		 $14.00
Gamberi Adriatico
Wild caught shrimp, chablis, lemon, garlic, parsley, tomato, grilled baguette		 $11.00
Bruschetta
Vine tomatoes, basil, evoo		 $10.00
Shishito Peppers
Blistered, garlic gremolata, breadcrumbs		 $9.00
Insalata
Caprese
Heirloom tomatoes, bufala mozzarella, house pulled stracciatella, noble bread		 $12.00
Motovilec
Baby sweet spinach, bulgarian feta, buckwheat, roasted pumpkin seeds, lemon, toasted pumpkin seed oil		 $11.00
Rucola
Wild arugula, grape tomatoes, pecorino renero, lemon, evoo, fresh cracked pepper		 $10.00
Salmone Niçoise
Hericot vert, white anchovies, niçoise olives, wild arugula, grape tomatoes, egg, new potatoes, wild salmon		 $14.00
Socal Love
Buttercup lettuce, grilled chicken breast, avocado, sprouts, toasted almonds, champagne vinaigrette		 $13.00
Steak Salad
Nebraska flap steak seared, feta garlic dressing, wild arugula, grape tomatoes, gremolata, calabrian chili		 $14.00
Per La Tavola For The Table
Formagal Salumi
Artisan Cheeses:
Salumis/Salamis
(No added nitrates);
House Flatbreads $6.00
Pasta Fresca Made Daily In House
Coniguo
Hand made istrian pasta, nicky farms free range & slow roasted pulled rabbit, foraged mushrooms, thyme, pecorino		 $19.00
Fettuccine Bianca
Pecorino, cream, mushrooms, pancetta		 $17.00
Gnocchi Agnello
Vow braised lamb, cherry tomatoes, red onions, spinach, kalamata olives, fota		 $21.00
Luca’s Meatballs
Old skool, mushrooms, spaghetti		 $18.00
Clams In Purgatory
Manila clams, arrabbiata sauce, shaved garlic, white wine, hand made istrian pasta		 $20.00
Orechiette
Foraged mushrooms, spring onions, grilled broccolini, san marzano tomatoes, house nduja sausage, garlic		 $19.00
Lasagna
Three meat bolognese, ricotta, basil, mozzarella		 $18.00
Ravou Zucca
Butternut squash, toasted hazelnuts, sage, wild arugula, goat cheese		 $17.00
“Agnolotti” Boa
Ravioli, grilled and marinated mushrooms, tomato cream, grana padano		 $17.00
Voodoo Penne
Blackened chicken breast, bell peppers, tomatoes, red onions, cajun cream		 $18.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Caffe Boa

Address: 398 S Mill Ave, Tempe, AZ 85281

Phone: (480) 968-9112

Website: http://cafeboa.com/

Hours

Wednesday 11AM–10PM
Thursday 11AM–11PM
Friday 11AM–11PM
Saturday 11AM–11PM
Sunday 10AM–10PM
Monday Closed
Tuesday 11AM–10PM

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