Traditional Italian fare & pizza served in an offbeat space decorated with murals & a sky ceiling.
4.4 – 656 reviews $$ • Italian restaurant
Menu
Luncheon Menu Take out Menu | |
Soups/Sauces | |
Chicken Escarole | $3.75 |
Specialty Soups | $4.25 |
Marinara/Meat Sauce | $4.25 |
Appetizers | |
Fried Calamari Sauteed with hot peppers in garlic and oil |
$11.95 |
Rabe Sauteed in garlic and oil |
$10.95 |
Tripe In a thick tomato sauce |
$10.95 |
Polenta With sausage in tomato sauce OR in a basil marinara sauce topped with fresh mozzarella |
$9.50 |
Stuffed Quahogs (2) With Dave’s own house stuffing |
$7.95 |
Nicky’s Special Prosciutto with red onions, cannellini beans. Served over grilled bruschetta |
$11.95 |
Macera Fried Mozzarella Wedges Macera’s tomato sauce or marinara sauce |
$8.95 |
Salads | |
Caesar Salad with tomato & croutons |
$8.95 |
Misto Salad Grilled chicken & portabello mushrooms with roasted peppers over baby leaf greens topped with fresh mozzarella |
$11.95 |
Spinach Salad Boiled eggs, bacon, red onions, sliced mushrooms with house dressing |
$8.50 |
Snail Salad On a bed of romaine |
$11.95 |
Arugula di Insalata With imported Prosciutto, roasted red peppers, sharp provolone & Gaeta olives |
$11.95 |
House Garden Salad | $4.25 |
Macera’s Antipasto Genoa salami, prosciutto, Mortadella, roasted red peppers, boiled eggs, pepperoncini, sharp provolone and black olives served on a bed of lettuce |
$13.95 |
Torpedo Sandwiches | |
Grilled Chicken, Roasted Peppers & Provolone | $9.95 |
Grilled Chicken, Spinach & Provolone | $9.95 |
Veal Cutlet Parmigiana | $9.95 |
Chicken Cutlet Parmigiana | $9.95 |
Eggplant Parmigiana | $9.95 |
Meatball Parmigiana | $9.95 |
Rabe & Provolone | $9.95 |
Veal & Peppers | $9.95 |
Sausage & Pepper In garlic & oil OR tomato sauce |
$9.95 |
Sausage & Portabello Mushrooms With roasted peppers and onions |
$9.95 |
Frittata Sandwich Egg, zucchini, summer squash, onions and roasted peppers |
$9.95 |
Steak Shaved steak with mushrooms, onions, peppers and cheese |
$9.95 |
Italian Grinder Mortadella, salami, prosciutto, provolone, lettuce, tomato, hot peppers and onions topped with a vinaigrette |
$9.95 |
Deli & Club Sandwiches | |
Turkey Breast With lettuce, tomato, mayo or mustard |
$8.25 |
Chicken Salad With lettuce and tomato |
$8.25 |
Hot Pastrami With mustard and Swiss cheese on rye |
$8.25 |
Italian Tuna With lettuce and tomato. With black olives and celery in a balsamic dressing |
$8.25 |
House Cheese Burger Onions, mushrooms, bacon, roasted peppers, lettuce and tomato |
$9.95 |
Club Sandwiches Choice of turkey, cheeseburger, Italian tuna or chicken salad |
$10.95 |
Pasta | |
Chicken, Broccoli and Baby Shrimp in a garlic butter sauce |
$12.95 |
Grilled Chicken Arrabbiata In a HOT & SPICY marinara |
$12.95 |
Chicken Italiano Chicken tenders with mushrooms and sliced black olives in a marinara sauce |
$12.95 |
Penne Fagioli Dices prosciutto, cannellini beans and celery hearts in marinara, tossed with parmesan cheese |
$12.95 |
Puttanesca Anchovies, capers, geata olives, green olives in a red wine marinara |
$12.95 |
Penne Pink Vodka | $12.95 |
Fettuccini Alfredo | $12.95 |
Gnocchi Pink Vodka Sauce | $13.95 |
Sausage & Cannellini Beans With red onions and sun-dried tomato in a garlic & oil |
$12.95 |
Veal Spezzato In marinara with peas and mushrooms. Topped with Ricotta Cheese |
$13.95 |
Pasta With Wild Mushrooms Garlic & oil or marinara |
$12.95 |
Clam Sauce Red or White. Over linguine |
$14.95 |
Squid Marinara Sauteed in marinara sauce and served over linguine |
$13.95 |
Pasta Marinara Italian plum tomato basil sauce |
$11.95 |
Pasta Aglio Olio Sauteed in garlic & oil with black olives and anchovies |
$11.95 |
Lasagna With ground beef, sausage, Ricotta, mozzarella and Romano cheese |
$12.95 |
Pasta With Choice of 2: Meatball – Sausage – Eggplant |
$12.95 |
Ravioli Choice of 2: Meatball – Sausage – Eggplant |
$12.95 |
3 Cheese Grilled Pizza | |
Pepperoni Pizza | $11.95 |
Margherita Pizza With light marinara, fresh mozzarella, and fresh basil |
$11.95 |
Arugula Pizza With roasted peppers, imported prosciutto and fresh arugula |
$13.95 |
Grilled Chicken Pizza With grilled chicken, black olives and sun-dried tomatoes |
$13.95 |
Wild Mushroom Pizza With spinach, artichoke hearts and wild mushrooms |
$13.95 |
Spinach & Feta Pizza | $12.95 |
Sausage & Peppers Pizza In garlic & oil or Macera’s tomato sauce |
$13.95 |
Baby Shrimp Pizza With scallions in light marinara sauce |
$14.95 |
Other Grilled Favorites | |
Grilled Chicken or Salmon Fresco With shaved garlic, imported cherry tomatoes and basil in olive oil |
$15.95 |
Chicken Celentano With broccoli, zucchini, summer squash, Shitake mushrooms and topped with a melted three cheese blend |
$14.95 |
Chicken Carciofi With artichokes, black olives and sun-dried tomatoes in garlic & oil |
$14.95 |
Chicken, Veal & Eggplant | |
Veal Parmigiana | $11.95 |
Chicken Parmigiana | $11.95 |
Chicken Marsala | $11.95 |
1/2 Roasted Chicken | $11.95 |
Eggplant Parmigiana | $11.95 |
Eggplant Manicotti Sliced eggplant rolled with prosciutto and ricotta cheese, topped with meat sauce |
$12.95 |
Chicken Francaise Parsley egg battered and sautéed in a lemon butter wine sauce |
$13.95 |
Chicken Piccotta Scallions, roasted peppers, black olives & capers in a lemon butter wine sauce |
$13.95 |
Casserole Please allow extra time to prepare. Layered with roasted peppers, eggplant, grilled portabello mushrooms in a marinara sauce topped with fresh mozzarella and baked in a casserole |
$15.95 |
Baked Gnocchi With 3 cheese and marinara topped with ricotta |
$17.95 |
Seafood Entrees | |
Scrod Francaise Light egg batter in a sherry lemon butter sauce |
$14.95 |
Scrod Celia Fresh herbs, cracker crumbs in a lemon butter wine sauce |
$12.95 |
Scrod Giovanni With chopped clams in a marinara sauce |
$14.95 |
Scrod Italiano Tomato & spinach in a lemon, butter, wine sauce topped with cracker crumbs |
$14.95 |
Fish & Chip Served with a cup of soup or chowder. (Wednesday & Friday only) |
$12.95 |
Family Special #1 | |
1 Quart Chicken Soup | |
2 Half Roasted Chickens | |
2 Orders Penne | |
2 Tossed Salad | |
2 Breads | |
Family Special #2 | |
1/2 Gallon Chicken Soup | |
4 Half Roasted Chickens | |
4 Orders Penne | |
4 Tossed Salad | |
4 Breads | |
Family Special #3 | |
1 Gallon Chicken Soup | |
6 Half Roasted Chickens | |
6 Orders Penne | |
6 Tossed Salad | |
6 Breads | |
Family Special A | |
1 Quart Chicken Soup | |
Choice of 4: Meatballs or Sausage | |
2 Orders Penne | |
2 Tossed Salad | |
2 Breads | |
Family Special B | |
1/2 Gallon Chicken Soup | |
Choice of 8: Meatballs or Sausage | |
4 Orders Penne | |
4 Tossed Salad | |
4 Breads | |
Family Special C | |
1 Gallon Chicken Soup | |
Choice of 12: Meatballs or Sausage | |
6 Orders Penne | |
6 Tossed Salad | |
6 Breads | |
Dinner Menu Take out Menu | |
Soups/Sauces | |
Chicken Escarole | $3.75 |
Specialty Soups | $4.25 |
Marinara/Meat Sauce | $4.25 |
Appetizers | |
Fried Calamari Sauteed with hot peppers in garlic and oil on the side or mixed in |
$11.95 |
Polenta With sausage in Macera’s tomato sauce or in a basil marinara sauce topped with fresh mozzarella |
$9.50 |
Rabe Sauteed in garlic and oil |
$10.95 |
Shrimp & Bean Sauteed with cannellini beans, fresh spinach and tomatoes in garlic and oil. Served with toasted focaccia points |
$14.95 |
Clams Pancetta Sauteed pancetta with littleneck clams, cannellini beans and spinach in garlic and oil |
$14.95 |
Nicky’s Special Diced prosciutto, red onions, cannellini beans served over grilled bruschetta |
$11.95 |
Grilled Portabello Served with roasted peppers, eggplant in a light Marsala marinara, topped with fresh mozzarella |
$12.95 |
Pepperoni Bruschetta Broccoli, black olives and sun-dried tomatoes with sauteed pepperoni in garlic and oil |
$11.95 |
Stuffed Quahogs (2) With Dave’s own house stuffing |
$7.95 |
Tripe In a thick tomato sauce |
$10.95 |
Macera’s Fried Mozzarella Wedges With Macera’s tomato sauce or marinara sauce |
$8.95 |
Salads | |
Caesar Salad with tomato & croutons |
$8.95 |
Spinach Salad Boiled eggs, bacon, red onions, sliced mushrooms with house dressing |
$8.50 |
Arugula di Insalata With imported Prosciutto, roasted red peppers, sharp provolone & Gaeta olives |
$11.95 |
House Garden Salad | $4.25 |
Snail Salad On a bed of romaine |
$11.95 |
Misto Salad Grilled chicken & portabellos with roasted peppers over baby leaf greens topped with fresh mozzarella |
$11.95 |
Macera’s Antipasto Genoa salami, prosciutto, Mortadella, roasted peppers, hard boiled eggs, pepperoncini, sharp provolone and black olives on a bed of lettuce |
$13.95 |
Pasta | |
Chicken, Broccoli and Baby Shrimp in a garlic butter sauce |
$16.95 |
Grilled Chicken Arrabbiata In a HOT & SPICY marinara |
$14.95 |
Chicken Macera Chicken tenders, wild mushrooms in a roasted garlic marinara over spinach fettuccine |
$17.95 |
Penne Pink Vodka | $14.95 |
Grilled Chicken Diana Tri-colored tortellini in a creamy parmesan sauce with broccoli and roasted peppers |
$17.95 |
Spinach Tortelloni Grilled chicken and portabello mushrooms and sun dried tomatoes in a sherry cream sauce |
$18.95 |
Chicken Italiano Chicken tenders with mushrooms and sliced black olives in marinara |
$15.95 |
Jesse’s Special Sausage and hot peppers sautéed in garlic and oil |
$15.95 |
Sausage & Beans With red onions and sun-dried tomato in garlic & oil |
$16.95 |
Penne Fagioli Diced prosciutto, cannellini beans and celery hearts in marinara, tossed with parmesan cheese |
$15.95 |
Veal Spezzato In Marinara with peas and mushrooms. Topped with Ricotta cheese |
$17.95 |
Clam Sauce Red or White. Over linguine |
$17.95 |
Squid Marinara Sauteed in marinara sauce and served over linguine |
$16.95 |
Puttanesca Anchovies, capers, geata olives, green olives in a red wine marinara |
$16.95 |
Pasta Aglio Olio Sauteed in garlic & oil with black olives and anchovies |
$13.95 |
Pasta Wild Mushrooms Garlic & oil or marinara |
$17.95 |
Megan’s Special Gnocchi w/ broccoli and black olives, roasted peppers in garlic and oil |
$15.95 |
Pasta Marinara Italian plum tomato basil sauce |
$13.95 |
Gnocchi Pink Vodka Sauce | $15.95 |
Pasta Choice of two: Meatball, Sausage or Eggplant |
$12.95 |
Ravioli Choice of two: Meatball, Sausage or Eggplant |
$13.95 |
Lasagna With ground beef, sausage, Ricotta, mozzarella and Romano cheese |
$14.95 |
Eggplant Manicotti Eggplant rolled with prosciutto and ricotta cheese with a side of pasta |
$14.95 |
Shrimp and Pasta | |
Shrimp Scampi Shrimp in a lemon butter white wine sauce with roasted peppers, black olives, scallions, capers and diced tomato over tagliatelle |
$20.95 |
Shrimp & Rabe With black olives in garlic and oil over Cavattis |
$20.95 |
Shrimp Primavera With zucchini and summer squash, roasted peppers, broccoli and Shiitake mushrooms in a creamy parmesan sauce over spinach tortelloni |
$19.95 |
Shrimp & Squid In a pink vodka cream sauce over Lobster Ravioli |
$21.95 |
Chicken and Veal Dishes | |
Parmigiana Topped with Mozzarella |
$12.95 |
Piccotta Scallions, roasted peppers, black olives and capers in a lemon butter wine sauce |
$16.95 |
Zingarella Sliced mushrooms, hot cherry peppers and roasted peppers |
$15.95 |
Francaise In a light parsley egg batter and sauteed in a sherry lemon butter |
$16.95 |
Marsala Sliced mushrooms in a Marsala Demi-glaze |
$15.95 |
Saltimbocca Sliced mushrooms, prosciutto with melted fresh mozzarella |
$17.95 |
Pizzaiola In an oregano marinara with sliced mushrooms |
$15.95 |
Casserole Please allow extra time to prepare. Layered with roasted peppers, eggplant, grilled portabello mushrooms in a marinara sauce topped with fresh mozzarella and baked in a casserole |
$15.95 |
Baked Gnocchi With 3 cheese and marinara topped with ricotta |
$17.95 |
Shrimp & Scallops In a pink vodka cream sauce topped with Ritz cracker crumbs |
$22.95 |
3 Cheese Pizza | |
Pepperoni Pizza | $11.95 |
Margherita Pizza With light marinara, fresh mozzarella, and fresh basil |
$11.95 |
Arugula Pizza With roasted peppers, imported prosciutto and fresh arugula |
$13.95 |
Grilled Chicken Pizza With grilled chicken, black olives and sun-dried tomatoes |
$13.95 |
Wild Mushroom Pizza With spinach, artichoke hearts and wild mushrooms |
$13.95 |
Spinach & Feta Pizza | $12.95 |
Sausage & Peppers Pizza In garlic & oil or Macera’s tomato sauce |
$13.95 |
Baby Shrimp Pizza With scallions in light marinara sauce |
$14.95 |
From the Sea | |
Piccata With scallions, roasted red peppers, black olives, capers in a sherry lemon butter sauce |
$18.95 |
Fresco With shaved garlic, imported cherry, tomatoes and basil in olive oil |
$18.95 |
Puttanesca With capers, Gaeta olives, green olives in a red wine marinara |
$18.95 |
Dijon Basil Cream Sauce | $18.95 |
(12 oz.) New York Sirloin Favorites | |
Zingarella Topped with sliced mushrooms, hot cherry peppers, and roasted red peppers in a marinara |
$22.95 |
Macera Topped with onions, hot peppers, roasted red peppers and sliced mushrooms in garlic & oil |
$22.95 |
Gorgonzola Topped with Gorgonzola cheese and garlic oil |
$22.95 |
A la Mama Topped with garlic and oil |
$22.95 |
Pizzaiola Topped with Portobello mushrooms and oregano in a marinara |
$22.95 |
Grilled Chicken/Pork | |
Chicken Celentano With broccoli, zucchini, summer squash, Shitake mushrooms and topped with a melted three cheese blend |
$18.95 |
Chicken Carciofi With artichokes, black olives and sun-dried tomatoes in garlic & oil |
$18.95 |
Stuffed Chicken Breast With prosciutto, fresh mozzarella, roasted pepper and topped with an Amaretto Cream Sauce |
$18.95 |
Pork Tenderloin Topped with a wild mushroom demi-glaze with fried onions |
$19.95 |
Scrod | |
Scrod Giovanni With chopped clams in a marinara sauce |
$17.95 |
Scrod Celia Fresh herbs, cracker crumbs in a lemon butter wine sauce |
$14.95 |
Scrod Italiano Tomato & spinach in a lemon, butter, wine sauce topped with cracker crumbs |
$16.95 |
Scrod Francaise Light egg batter in a sherry, lemon and butter sauce |
$17.95 |
Fish & Chip Served with a cup of soup or chowder. (Wednesday & Friday only) |
$12.95 |
Torpedo Sandwiches | |
Grilled Chicken Roasted Peppers & Provolone |
$9.95 |
Grilled Chicken Sauteed Spinach & Provolone |
$9.95 |
Sausage & Pepper In garlic & oil OR tomato sauce |
$9.95 |
Rabe & Provolone | $9.95 |
Parmigiana Veal, Chicken, Meatball or Eggplant |
$9.95 |
Sausage and Portabello Roasted peppers and onions |
$9.95 |
Steak & Cheese Mushrooms, onions and peppers |
$9.95 |
Veal & Peppers | $9.95 |
Italian Grinder Mortadella, salami, prosciutto, provolone, lettuce, tomato, hot peppers and onions topped with a vinaigrette |
$9.95 |
Deli & Club Sandwiches | |
Turkey Breast With lettuce, tomato, mayo or mustard |
$8.25 |
Chicken Salad With lettuce and tomato |
$8.25 |
Hot Pastrami With mustard and Swiss cheese |
$8.25 |
Italian Tuna With lettuce and tomato. With black olives and celery in a balsamic dressing |
$8.25 |
House Cheese Burger Onions, mushrooms, bacon, roasted peppers, lettuce and tomato |
$9.95 |
Club Sandwiches Choice of turkey, cheeseburger, Italian tuna or chicken salad |
$10.95 |
Family Special #1 | |
1 Quart Chicken Soup | |
2 Half Roasted Chickens | |
2 Orders Penne | |
Salad | |
Bread | |
Family Special #2 | |
1/2 Gallon Chicken Soup | |
4 Half Roasted Chickens | |
4 Orders Penne | |
Salad | |
Bread | |
Family Special #3 | |
1 Gallon Chicken Soup | |
6 Half Roasted Chickens | |
6 Orders Penne | |
Salad | |
Bread | |
Family Special A | |
1 Quart Chicken Soup | |
Choice of 4: Meatballs or Sausage | |
2 Orders Penne | |
Salads | |
Breads | |
Family Special B | |
1/2 Gallon Chicken Soup | |
Choice of 8: Meatballs or Sausage | |
4 Orders Penne | |
Salads | |
Breads | |
Family Special C | |
1 Gallon Chicken Soup | |
Choice of 12: Meatballs or Sausage | |
6 Orders Penne | |
Salads | |
Breads | |
Dinner Menu | |
Soups | |
Chicken Escarole | $4.25 |
Specialty Soups | $4.50 |
Appetizers | |
Fried Calamari Sauteed with hot peppers in garlic and oil. On the side or mixed in |
$11.95 |
Polenta With sausage in Macera’s tomato sauce or in a basil marinara sauce topped with fresh mozzarella |
$9.50 |
Rabe Sauteed in garlic and oil |
$10.95 |
Shrimp & Bean Sauteed with cannellini beans, fresh spinach and tomatoes in garlic and oil. Served with toasted focaccia points |
$14.95 |
Clams Pancetta Sauteed pancetta with littleneck clams, cannellini beans and spinach in garlic and oil |
$14.95 |
Nicky’s Special Diced prosciutto, red onions, cannellini beans served over grilled bruschetta |
$11.95 |
Grilled Portabello Served with roasted peppers, eggplant in a light Marsala marinara, topped with fresh mozzarella |
$12.95 |
Pepperoni Bruschetta Broccoli, black olives and sun-dried tomatoes with sauteed pepperoni in garlic and oil |
$11.95 |
Stuffed Quahogs (2) With Dave’s own house stuffing |
$7.95 |
Tripe In a thick tomato sauce |
$10.95 |
Macera’s Fried Mozzarella Wedges With Macera’s tomato sauce or marinara sauce |
$8.95 |
Salads | |
Caesar Salad with tomato & croutons |
$8.95 |
Spinach Salad Boiled eggs, bacon, red onions, sliced mushrooms with house dressing |
$8.50 |
Arugula di Insalata With imported Prosciutto, roasted red peppers, sharp provolone & Gaeta olives |
$11.95 |
House Garden Salad | $5.95 |
Snail Salad On a bed of romaine |
$11.95 |
Misto Salad Grilled chicken & portabellos with roasted peppers over baby leaf greens topped with fresh mozzarella |
$11.95 |
Macera’s Antipasto Genoa salami, prosciutto, Mortadella, roasted peppers, hard boiled eggs, pepperoncini, sharp provolone and black olives on a bed of lettuce |
$13.95 |
Pasta | |
Chicken, Broccoli and Baby Shrimp in a garlic butter sauce |
$16.95 |
Grilled Chicken Arrabbiata In a HOT & SPICY marinara |
$14.95 |
Chicken Macera Chicken tenders, wild mushrooms in a roasted garlic marinara over spinach fettuccine |
$17.95 |
Penne Pink Vodka | $14.95 |
Grilled Chicken Diana Tri-colored tortellini in a creamy parmesan sauce with broccoli and roasted peppers |
$17.95 |
Spinach Tortelloni Grilled chicken and portabello mushrooms and sun dried tomatoes in a sherry cream sauce |
$18.95 |
Chicken Italiano Chicken tenders with mushrooms and sliced black olives in marinara |
$15.95 |
Jesse’s Special Sausage and hot peppers sautéed in garlic and oil |
$15.95 |
Sausage & Beans With red onions and sun-dried tomato in garlic & oil |
$16.95 |
Penne Fagioli Diced prosciutto, cannellini beans and celery hearts in marinara, tossed with parmesan cheese |
$15.95 |
Veal Spezzato In Marinara with peas and mushrooms. Topped with Ricotta cheese |
$17.95 |
Clam Sauce Red or White. Over linguine |
$17.95 |
Squid Marinara Sauteed in marinara sauce and served over linguine |
$16.95 |
Puttanesca Anchovies, capers, geata olives, green olives in a red wine marinara |
$16.95 |
Pasta Aglio Olio Sauteed in garlic & oil with black olives and anchovies |
$13.95 |
Pasta Wild Mushrooms Garlic & oil or marinara |
$17.95 |
Megan’s Special Gnocchi w/ broccoli and black olives, roasted peppers in garlic and oil |
$15.95 |
Pasta Marinara Italian plum tomato basil sauce |
$13.95 |
Gnocchi Pink Vodka Sauce | $15.95 |
Pasta Choice of two: Meatball, Sausage or Eggplant |
$12.95 |
Ravioli Choice of two: Meatball, Sausage or Eggplant |
$13.95 |
Lasagna With ground beef, sausage, Ricotta, mozzarella and Romano cheese |
$14.95 |
Eggplant Manicotti Eggplant rolled with prosciutto and ricotta cheese with a side of pasta |
$14.95 |
Shrimp and Pasta | |
Shrimp Scampi Shrimp in a lemon butter white wine sauce with roasted peppers, black olives, scallions, capers and diced tomato over tagliatelle |
$20.95 |
Shrimp & Rabe With black olives in garlic and oil over Cavattis |
$20.95 |
Shrimp Primavera With zucchini and summer squash, roasted peppers, broccoli and Shiitake mushrooms in a creamy parmesan sauce over spinach tortelloni |
$19.95 |
Shrimp & Squid In a pink vodka cream sauce over Lobster Ravioli |
$21.95 |
Traditional Chicken and Veal Dishes | |
Parmigiana Topped with Mozzarella |
$12.95 |
Piccotta Scallions, roasted peppers, black olives and capers in a lemon butter wine sauce |
$16.95 |
Zingarella Sliced mushrooms, hot cherry peppers and roasted peppers |
$15.95 |
Francaise In a light parsley egg batter and sauteed in a sherry lemon butter |
$16.95 |
Marsala Sliced mushrooms in a Marsala Demi-glaze |
$15.95 |
Saltimbocca Sliced mushrooms, prosciutto with melted fresh mozzarella |
$17.95 |
Pizzaiola In an oregano marinara with sliced mushrooms |
$15.95 |
Casserole Layered with roasted peppers, eggplant, grilled portabello mushrooms in a marinara sauce topped with fresh mozzarella and baked in a casserole |
$15.95 |
Baked Gnocchi With 3 cheese and marinara topped with ricotta |
$17.95 |
Shrimp & Scallops In a pink vodka cream sauce topped with Ritz cracker crumbs |
$22.95 |
Scrod | |
Scrod Giovanni With chopped clams in a marinara sauce |
$17.95 |
Scrod Celia Fresh herbs, cracker crumbs in a lemon butter wine sauce |
$14.95 |
Scrod Italiano Tomato & spinach in a lemon, butter, wine sauce topped with cracker crumbs |
$16.95 |
Scrod Francaise Light egg batter in a sherry, lemon and butter sauce |
$17.95 |
Fish & Chip Served with a cup of soup or chowder. (Wednesday & Friday only) |
$12.95 |
Seafood | |
Piccata With scallions, roasted red peppers, black olives, capers in a sherry lemon butter sauce |
$18.95 |
Fresco With shaved garlic, imported cherry, tomatoes and basil in olive oil |
$18.95 |
Puttanesca With capers, Gaeta olives, green olives in a red wine marinara |
$18.95 |
Dijon Basil Cream Sauce | $18.95 |
(14 oz.) New York Sirloin Favorites | |
Macera Topped with onions, hot peppers, roasted red peppers and sliced mushrooms in garlic & oil |
$22.95 |
A la Mama Topped with garlic and oil |
$22.95 |
Pizzaiola Topped with Portobello mushrooms and oregano in a marinara |
$22.95 |
Gorgonzola Topped with Gorgonzola cheese and garlic oil |
$22.95 |
Zingarella Topped with sliced mushrooms, hot peppers,roasted red peppers, in a marinara sauce |
$22.95 |
Grilled Chicken/Pork | |
Chicken Celentano With broccoli, zucchini, summer squash, Shitake mushrooms and topped with a melted three cheese blend |
$18.95 |
Chicken Carciofi With artichokes, black olives and sun-dried tomatoes in garlic & oil |
$18.95 |
Stuffed Chicken Breast With prosciutto, fresh mozzarella, roasted pepper and topped with an Amaretto Cream Sauce |
$18.95 |
Pork Tenderloin With a wild mushroom demi-glaze and topped with fried onions |
$19.95 |
3 Cheese Grilled Pizza | |
Pepperoni Pizza | $11.95 |
Margherita Pizza With light marinara, fresh mozzarella, and fresh basil |
$11.95 |
Arugula Pizza With roasted peppers, imported prosciutto and fresh arugula |
$13.95 |
Grilled Chicken Pizza With grilled chicken, black olives and sun-dried tomatoes |
$13.95 |
Wild Mushroom Pizza With spinach, artichoke hearts and wild mushrooms |
$13.95 |
Spinach & Feta Pizza | $12.95 |
Sausage & Peppers Pizza In garlic & oil or Macera’s tomato sauce |
$13.95 |
Baby Shrimp Pizza With scallions in light marinara sauce |
$14.95 |
Luncheon Menu | |
Soups | |
Chicken Escarole | $4.25 |
Specialty Soups | $4.50 |
Appetizers | |
Fried Calamari Sauteed with hot peppers in garlic and oil. your choice: tossed or on the side |
$11.95 |
Rabe Sauteed in garlic and oil |
$10.95 |
Tripe In a thick tomato sauce |
$10.95 |
Polenta With sausage in Macera’s tomato sauce OR in a basil marinara sauce topped with fresh mozzarella |
$9.50 |
Stuffed Quahogs (2) With Dave’s own house stuffing |
$7.95 |
Nicky’s Special Sausage with red onions, cannellini beans and roasted peppers |
$11.95 |
Macera’s Fried Mozzarella Wedges Italian bread crumb encrusted mozzarella, fried to golden brown. Served with Macera’s tomato sauce or marinara |
$8.95 |
Salads | |
Caesar Salad | $8.95 |
Misto Salad Grilled chicken & Portabellos mushrooms with roasted peppers over baby leaf greens topped with fresh mozzarella |
$11.95 |
Spinach Salad Boiled eggs, bacon bits, red onions, sliced mushrooms with house dressing |
$8.50 |
Snail Salad On a bed of romaine |
$11.95 |
House Garden Salad | $5.95 |
Macera Antipasto | $13.95 |
Arugula di Insalata With imported Prosciutto, roasted red peppers, sharp provolone & Gaeta olives |
$11.95 |
Deli & Club Sandwiches | |
Turkey Breast With lettuce, tomato, mayo or mustard |
$8.25 |
Chicken Salad With lettuce and tomato |
$8.25 |
Hot Pastrami With mustard and Swiss cheese on rye |
$8.25 |
Italian Tuna With black olives and celery in a balsamic dressing, lettuce and tomato |
$8.25 |
House Cheese Burger Onions, mushrooms, bacon, roasted peppers, lettuce and tomato |
$9.95 |
Club Sandwiches Choice of Turkey, Cheeseburger, Italian Tuna or Chicken Salad |
$10.95 |
Torpedo Sandwiches | |
Grilled Chicken, Roasted Peppers & Provolone | $9.95 |
Grilled Chicken, Spinach & Provolone | $9.95 |
Chicken Cutlet Parmigiana | $9.95 |
Veal Cutlet Parmigiana | $9.95 |
Eggplant Parmigiana | $9.95 |
Meatball Parmigiana | $9.95 |
Rabe & Provolone | $9.95 |
Veal & Peppers | $9.95 |
Sausage & Pepper In garlic & oil or tomato sauce |
$9.95 |
Sausage & Portabello Mushrooms With roasted peppers and onions |
$9.95 |
Frittata Sandwich Egg, zucchini, summer squash, onions and roasted peppers |
$9.95 |
Steak Shaved steak with mushrooms, onions, peppers and cheese |
$9.95 |
Italian Grinder Mortadella, salami, prosciutto, provolone, lettuce, tomato, hot peppers |
$9.95 |
3 Cheese Grilled Pizza | |
Pepperoni Pizza | $11.95 |
Margherita Pizza With light marinara, fresh mozzarella, and fresh basil |
$11.95 |
Arugula Pizza With roasted peppers, imported prosciutto and fresh Arugula |
$13.95 |
Grilled Chicken Pizza With grilled chicken, black olives and sun-dried tomatoes |
$13.95 |
Wild Mushroom Pizza With spinach, artichoke hearts and wild mushrooms |
$13.95 |
Spinach & Feta Pizza | $12.95 |
Sausage & Peppers Pizza In garlic & oil or Macera’s tomato sauce |
$13.95 |
Baby Shrimp Pizza With scallions in light marinara sauce |
$14.95 |
Other Grilled Favorites | |
Grilled Chicken or Salmon Fresco With shaved garlic, imported cherry tomatoes and basil in olive oil |
$15.95 |
Chicken Celentano With broccoli, zucchini, summer squash, Shitake mushrooms and topped with a melted three cheese blend |
$14.95 |
Chicken Carciofi With artichokes, black olives and sun-dried tomatoes in garlic & oil |
$14.95 |
Pasta | |
Chicken, Broccoli and Baby Shrimp in a garlic butter sauce |
$12.95 |
Grilled Chicken Arrabbiata In a HOT & SPICY marinara |
$12.95 |
Chicken Italiano Chicken tenders with mushrooms and sliced black olives in marinara sauce tossed in pasta |
$12.95 |
Penne Fagioli Diced prosciutto, cannellini beans and celery hearts in marinara, tossed with parmesan cheese |
$12.95 |
Puttanesca Anchovies, capers, Gaeta & green olives in a red wine marinara. Tossed with pasta |
$12.95 |
Penne Pink Vodka | $12.95 |
Fettuccine Alfredo | $12.95 |
Gnocchi Pink Vodka Sauce | $13.95 |
Sausage & Cannellini Beans With red onions and sun dried tomato in garlic & oil. Tossed with pasta |
$12.95 |
Veal Spezzato In Marinara with peas and mushrooms. Topped with Ricotta cheese. Tossed with pasta |
$13.95 |
Pasta Wild Mushrooms Garlic & oil or marinara |
$12.95 |
Clam Sauce Red or White. Over linguine |
$14.95 |
Squid Marinara Sauteed in marinara sauce and served over linguine |
$13.95 |
Pasta Marinara Italian plum tomato basil sauce |
$11.95 |
Pasta Aglio Olio Sauteed in garlic & oil with black olives and anchovies |
$11.95 |
Lasagna With ground beef, sausage, ricotta, mozzarella and Romano cheese |
$12.95 |
Pasta With Choice of two: meatball, sausage or eggplant |
$12.95 |
Ravioli With a meatball and sausage |
$12.95 |
Traditional Dishes | |
Veal Parmigiana | $11.95 |
Chicken Parmigiana | $11.95 |
Chicken Marsala | $11.95 |
One-half Roasted Chicken | $11.95 |
Eggplant Parmigiana | $11.95 |
Eggplant Manicotti Sliced eggplant rolled with prosciutto and ricotta cheese |
$12.95 |
Chicken Francaise Parsley egg battered and sautéed in a lemon butter wine sauce |
$13.95 |
Chicken Piccotta Scallions, roasted peppers, black olives & capers in a lemon butter wine sauce |
$13.95 |
Casserole Please allow extra time to prepare. Layered with roasted peppers, eggplant, grilled portabello mushrooms in a marinara sauce topped with fresh mozzarella and baked in a casserole |
$15.95 |
Baked Gnocchi With 3 cheese and marinara topped with ricotta |
$17.95 |
Seafood Entrees | |
Scrod Francaise Light egg batter in a sherry lemon butter sauce |
$14.95 |
Scrod Celia Fresh herbs, cracker crumbs in a lemon butter wine sauce |
$12.95 |
Scrod Giovanni With chopped clams in marinara |
$14.95 |
Scrod Italiano Tomato & spinach in a lemon, butter, wine sauce topped with cracker crumbs |
$14.95 |
Fish & Chip Served with a cup of soup. Wednesday & Friday Only |
$12.95 |
Garden Room Menu | |
Breakfast Buffet | |
Breakfast Buffet Scrambled Eggs, French Toast, Home Fries, Bacon, Sausage, Assorted Muffins and Danish with Juice and Coffee |
$16.95 |
Brunch | |
Add an Entree and a Vegetable | $19.95 |
Appetizers | |
Calamari with Hot Peppers | $3.00 |
Cheese & Cracker Tray | $2.75 |
50 Scallops Wrapped in Bacon | $65.00 |
50 Stuffed Mushrooms | $50.00 |
50 Mini Hot Dogs | $35.00 |
Vegetable Tray | $50.00 |
Buffets | |
Chicken Parmigiana | |
Chicken Marsala In a Marsala sauce with sliced mushrooms |
|
Chicken Francaise Parsley egg battered and sauteed in a lemon butter wine sauce |
|
Chicken Zingerella Hot peppers, roasted peppers and sliced mushrooms in marinara |
|
Chicken Piccotta Roasted peppers, black olives, capers and scallions in a sherry, lemon butter and wine sauce |
|
Scrod Giovanni With chopped clams in marinara |
|
Scrod Celia Fresh herbs, cracker crumbs in a lemon butter wine sauce |
|
Scrod Italiano Tomato and spinach in a lemon butter, wine sauce topped with cracker crumbs |
|
Eggplant Parmigiana Rolled and topped with Mozzarella Cheese |
|
Sliced Ham Topped with pineapple |
|
Dinners | |
Chicken Marsala, Parmigiana, Francaise or Piccotta |
$21.95 |
Scrod Celia, Italiano or Giovanni |
$21.95 |
Veal Marsala, Parmigiana, Francaise or Piccotta |
$24.95 |
Beef Prime Rib, Sirloin |
|
Seafood Baked Stuffed Shrimp, Lobster |
|
Add on Courses | |
Soup | $3.25 |
Salad | $3.25 |
Pasta | $3.25 |
… View more
Contact Macera’s Italian Restaurant
Address: 957 Reservoir Ave, Cranston, RI 02910
Phone: (401) 463-5303
Website: http://macerasrestaurant.com/
Hours
Wednesday | 10AM–8PM |
Thursday | 10AM–8PM |
Friday | 10AM–9PM |
Saturday | 10AM–9PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 10AM–8PM |
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