Upscale scene where an international crowd tucks into Italian food chased with Bellinis.
Opened in March of 2002, Cipriani Dolci has fast created its very own scene thanks to its chic ambiance, attentive service and well-priced Venetian menu. The restaurant offers all day casual dining, and the bar has become a lively after work meeting place, renowned for its charming bartenders and sensational tower of prosciutto.
Featuring a dramatic design by Arturo di Modica, sculptor of the Wall Street Bull, Cipriani Dolci blends gracefully into the landmarked beauty of the magnificently restored Grand Central Terminal.
Menu
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Menu Photos
Order and Reservations
Reservations: opentable.com
Contact Cipriani Dolci
Address: 89 E 42nd St, New York, NY 10017
Phone: (212) 973-0999
Website: https://www.cipriani.com/us/cipriani-dolci-ny
Hours
Tuesday | 11:30AM–10PM |
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 12–10PM |
Monday | 11:30AM–10PM |