Trendy gathering place with a patio for contemporary fare, drinks & happy-hour specials.
Mesh blends contemporary elegance and comfort with innovative cuisine and excellent service. The original menu and unique decor make Mesh an ideal setting for business meetings, romantic evenings, or a night out with friends.
A meal at Mesh is one you won’t soon forget and value you won’t believe.
4.4 – 1 reviews $$$ • American restaurant
Menu
Dinner Menu | |
Appetizers | |
Bread baguette | focaccia | German pretzel | naan | dipping oil | butter |
$5.00 |
Mushroom Polenta taleggio | arugula | black truffle oil | champagne vinaigrette |
$14.00 |
Kung Pao Calamari chile-garlic sauce | ginger-soy slaw | sesame seed |
$13.00 |
Salmon Nachos pico de gallo | avocado crema | tortilla chips |
$15.00 |
Tuna Tartare* horseradish vinaigrette | avocado | chive oil | crispy wonton | horseradish mayo | tomato-onion relish |
$16.00 |
Brussels Sprouts au Gratin gruyère | olive oil | sea salt crostini | bacon |
$12.00 |
Meatballs pork & veal | marinara | ricotta | parmesan | crostini |
$14.00 |
Mussels spicy vindaloo | naan | labneh | almond rice |
$14.00 |
Soups | |
White Bean, Sausage, & Kale | $5.00 |
Lobster Bisque | $7.00 |
Salads | |
Mesh mixed greens | walnut | quinoa | golden beet | goat cheese | tarragon vinaigrette |
$7.00 |
Caesar romaine | red onion | parmesan | garlic crouton |
$7.00 |
Wedge iceberg | tomato | red onion | cucumber | pancetta | bleu cheese | peppercorn-buttermilk dressing |
$8.00 |
Greek romaine | kale | cucumber | tomato | kalamata olive | red onion | capicola | feta | mediterranean vinaigrette |
$8.00 |
Applewood Chicken mixed greens | applewood bacon | bleu cheese | spiced pecan | dried cranberry | cranberry-poppyseed dressing |
$15.00 |
Spinach & Crispy Walleye hard boiled egg | pickled red onion | sage | warm bacon vinaigrette |
$17.00 |
Sandwiches | |
Blackened Chicken avocado | bacon | pickled onion | white cheddar | mayonnaise | brioche bun |
$13.00 |
White Cheddar Bacon Burger* garlic aioli | lettuce | tomato | onion | brioche bun |
$12.00 |
Cuban pork shoulder | city ham | Swiss | garlic aioli | yellow mustard | pickle | torta bread |
$14.00 |
Portobello Grilled Cheese fresh mozzarella | spinach | caramelized onion | maple-ginger marinade | sourdough bread |
$14.00 |
Short Rib Grilled Cheese butterkäse cheese | gruyère | caramelized onion | sourdough bread |
$13.00 |
Sea | |
Risotto Frutti di Mare lobster | shrimp | calamari | San Marzano tomato | herb butter |
$30.00 |
Grilled Yellowfin Tuna wasabi-potato purée | oyster mushroom | maple-ginger vinaigrette |
$32.00 |
Chilean Sea Bass garlic & parsley potato | carrot | radicchio | arugula pesto | walnut |
$38.00 |
Scallops celery root purée | spinach | cipollini onion | caper brown butter | crouton | lemon |
$31.00 |
Loch Duart Salmon* broccolini | onion | sundried tomato | charred lemon |
$30.00 |
Lobster Mac & Cheese penne | spinach | lobster cream |
$28.00 |
Land | |
Amish Chicken potato purée | prosciutto | mushroom | haricot vert | sherry cream | Danish bleu cheese |
$24.00 |
Steak Frites* skirt steak | herb butter | parmesan fries | garlic aioli |
$25.00 |
Viking Lamb Shank sweet potato gnocchi | parmesan | Brussels sprout | shallot-sage gremolata |
$36.00 |
8 oz. Filet* potato purée | haricot vert | demi-glace | herb butter | crispy onion |
$37.00 |
Pork Belly butternut squash | collard greens | pomegranate BBQ | crispy onion |
$28.00 |
12 oz. New York Strip* parmesan-potato gratin | rutabaga | pickled red onion | demi-glace |
$38.00 |
Garden | |
Linguini zucchini | pine nut | pesto | zucchini fritter | lemon crème fraiche |
$19.00 |
Spaghetti Squash sweet pea | cashew | yellow coconut curry | cilantro | grilled tofu | roasted pepper relish |
$19.00 |
Private Dining | |
Salads | |
Caesar | |
Wedge | |
Mesh | |
Entrées | |
Amish Chicken | |
Linguini | |
Root Vegetable Curry | |
Steak Frites | |
Pork Belly Steak | |
Salmon | |
Desserts | |
Walnut Turtle Pie | |
White Chocolate Cherry Bread Pudding | |
Orange Brown Sugar Cheesecake | |
Appetizers | |
Pommes Frites | |
Ravioli | |
Kung Pao Calamari | |
Mushroom Strudel | |
Meatballs | |
Salads | |
Caesar | |
Wedge | |
Mesh | |
Entrée | |
Amish Chicken | |
Linguini | |
Root Vegetable Curry | |
New York Strip (+$5) Surf and Turf Available: Scallops, Shrimp, Crab (Additional $10 per order) or Lobster Tail (Additional $15 per order) |
|
Pork Belly Steak | |
Salmon | |
Desserts | |
Walnut Turtle Pie | |
White Chocolate Cherry Bread Pudding | |
Orange Brown Sugar Cheesecake | |
Appetizers | |
Salmon Nachos | |
Ravioli | |
Kung Pao Calamari | |
Mushroom Strudel | |
Tuna Tartare | |
Salads | |
Caesar | |
Wedge | |
Mesh | |
Entrées | |
Amish Chicken | |
Filet Mignon | |
Creekstone Filet Mignon Surf and Turf Available: Scallops, Shrimp (Additional $10 per order) or Lobster Tail (Additional $15 per order) |
|
Pork Belly Steak | |
Lamb Shank | |
Linguini | |
Root Vegetable Curry | |
Scallops | |
Grilled Yellowfin Tuna | |
Salmon | |
Desserts | |
Walnut Turtle Pie | |
White Chocolate Cherry Bread Pudding | |
Orange Brown Sugar Cheesecake | |
Meat / Poultry | |
Ponzu Pork Tostada | |
Beef Sliders | |
Veal and Pork Meatballs | |
Miso Chicken Tender Skewers | |
Shaved and Seared Beef Tenderloin | |
Soy Caramel Wings | |
Seafood / Shellfish | |
Salmon Tartare Spoons | |
Ceviche Spoons | |
Shrimp Cocktail | |
Spicy Garlic Shrimp | |
Crab Cakes | |
Vegetarian / Vegan | |
Lentil Cucumber Cups | |
Caprese Skewers | |
Ravioli | |
Fried Cauliflower | |
Mushroom Strudel | |
Mini Sandwiches | |
BLT | $3.75 |
Short Rib Grilled Cheese | $3.75 |
Portobello Grilled Cheese | $3.00 |
Chicken Salad | $3.75 |
Smoked Salmon Tea Sandwich | $4.00 |
Cucumber and Cream Cheese Tea Sandwich | $3.00 |
Platters | |
Roasted Vegetable with an assortment of crisp vegetables served with Ranch Dip |
$50.00 |
Fresh Fruit with an assortment of seasonal fruit |
$50.00 |
Assortment of Domestic Cheeses | $6.00 |
Artisan Cheese Platter | $9.00 |
Entrées | |
Applewood Chicken Salad | |
Shrimp Salad +$3 |
|
Linguini | |
Root Vegetable Curry | |
Steak Frites +$2 |
|
Mushroom Strudel | |
Chicken Bowl | |
Portobello Grilled Cheese | |
Cuban | |
Tuna Salad Club | |
Blackened Chicken Sandwich | |
White Cheddar-Bacon Burger | |
Appetizers | |
Kung Pao Calamari | |
Fruit Plate | |
Mushroom Strudel | |
Entrée | |
Chorizo Omelette | |
Vegetarian Omelette | |
Scrambled Eggs with Bacon or Sausage | |
Eggs Benedict | |
Chilaquiles | |
Housemade Biscuits & Gravy | |
Breakfast Burger | |
Applewood Chicken Salad | |
Desserts | |
Walnut Turtle Pie | |
White Chocolate Cherry Bread Pudding | |
Orange Brown Sugar Cheesecake | |
Dessert Menu | |
Desserts | |
Chocolate Stout Terrine chocolate brownie | chocolate mousse | chocolate ganache | peanuts | chocolate raspberry truffle ice cream |
|
Orange Brown Sugar Cheesecake whipped cream | orange supreme | orange zest | mint | sorbet |
|
Bread Pudding white chocolate | cherry | bourbon sauce | Sundae’s vanilla ice cream |
|
Walnut Turtle Pie salted caramel sauce | chocolate sauce | graham central station ice cream |
|
Sundae’s Ice Cream by The Scoop chocolate raspberry truffle | graham central station | vanilla | sorbet |
|
Dessert Wines | |
2013 North By Northwest Riesling, OR | $9.00 |
2009 Beringer “Nightengale”, CA | $16.00 |
2013 Chateau Laribotte Sauternes, FR | $10.00 |
2013 Meeker “FroZin”, CA | $11.00 |
Cossart Gordon Madeira “Bual” 5yr, PT | $9.00 |
Port / Sherry | |
Ramos Pinto LBV 2008 | $8.00 |
Warre’s Otima 20yr Tawny | $12.00 |
Noval Fine Ruby Porto | $7.00 |
Bodegas Hidalgo Manzanilla La Gitana | $7.00 |
Hidalgo Pedro Ximenez “Triana” | $9.00 |
Lustau Puerto Fino Sherry “Solera Reserva” | $12.00 |
Cognac / Armagnac | |
Hennessy VS | $9.00 |
Hennessy VSOP | $13.00 |
Martell Cordon Blue | $22.00 |
Remy Martin VSOP | $11.00 |
Courvoisier VSOP | $11.00 |
Park VS | $12.00 |
Wine & Cocktail List | |
Cocktails | |
Him’s Just a Boyd Tito’s Vodka / Cardinal Flora / Rosé |
|
Simirenko Absolut Apple Juice Vodka / Lime / Honey Simple / Ginger Beer |
|
Veracruz Maestro Dobel / Orange Liqueur / Lemon / Mint |
|
Val’s PB&J Woodford Reserve / Raspberry liqueur / Vanilla Liqueur / Egg White / Peanut |
|
In Fashion Rye Bourbon / Benedictine / Demerara / Spiced Pear Liqueur |
|
The Borough Old Forester Bourbon / Orange Liqueur / Sweet Vermouth / Peach Bitters |
|
Draft Beer | |
Krombacher Pilsner, Germany | |
Sam Adams Boston Lager, Massachusetts | |
Dogfish Head 90 Minute Imperial IPA | |
Black Acre Natural Liberty Pale Lager, Indiana | |
Centerpoint Seasonal, Indiana | |
MashCraft Seasonal, Indiana | |
Indiana City Seasonal, Indiana | |
3 Floyds Seasonal, Indiana | |
Bottled and Canned Beer | |
Corona Light, Mexico | |
Bells Two Hearted, Michigan | |
Bell’s Official IPA, Michigan | |
Sun King Sunlight, Wee Mac, or Osiris, Indiana | |
Blakes Flannel Mouth Hard Cider, Michigan | |
Whiskey / Bourbon | |
Amador | |
Amador Double | |
Angel’s Envy | |
Backbone Uncut | |
Baker’s 7yr | |
Basil Hayden’s | |
Bone Snapper Rye | |
Booker’s | |
Buffalo Trace | |
Bulleit | |
Bulleit Rye | |
Col. E.H. Taylor Rye | |
Crown Royal | |
Crown Reserve | |
Eagle Rare 10yr | |
Gentleman Jack | |
Hakushu 12yr | |
Hudson 4 Grain | |
Jack Daniel’s | |
Jameson | |
Johnny Drum | |
Knob Creek | |
Lock Stock & Barrel Rye | |
Michter’s Straight Rye | |
New Holland Beer Barrel | |
Old 55 Corn Whiskey | |
Redbreast 12yr | |
Redemption High Rye | |
RI 1 | |
Rough Rider Rye | |
Rowan’s Creek | |
Russell’s 10yr | |
Stranahan’s | |
Templeton Rye | |
Tin Cup | |
Wathen’s 8yr | |
Whistle Pig Rye | |
Willett Pot Still | |
Woodford Reserve | |
Scotch | |
Aberlour 16yr, Speyside | |
Balvenie Doublewood 12yr, Highlands | |
Benromach 10yr, Islay | |
Glenfiddich 15yr, Highlands | |
Glenlivet 12yr, Highlands | |
Glenmorangie Nector D’Or 12yr, Highlands | |
Glenmorangie 18yr, Highlands | |
Glenlivet 18yr, Highlands | |
Laphroig 10yr, Islay | |
Macallan 12yr, Highlands | |
White Wine by The Glass | |
Sip Moscato Sonoma County CA 2017 | $12.00 |
Zardetto Prosecco IT, NV | $10.00 |
Dopff & Irion Crémant d’Alsace Brut Rose FR, NV | $13.00 |
Dr. Loosen “Blue Slate” Riesling Mosel DE 2018 | $14.00 |
Domaine Lafage Rosé Miraflors FR 2018 | $12.00 |
Soléna Pinot Gris Willamette Valley OR 2018 | $12.00 |
Chateau Promis Sauvignon Blanc Bordeaux FR 2018 | $12.00 |
Domaine de Westshof Limestone Hill Unoaked Chardonnay South Africa 2019 | $12.00 |
Stag’s Leap Wine Cellars “Hands of Time” Chardonnay Napa Valley | $14.00 |
Red Wine by The Glass | |
Ken Wright Cellars Pinot Noir Willamette Valley OR 2016 | $14.00 |
Château de Bon Ami Bordeaux FR 2017 | $12.00 |
Nine Hats Cabernet Sauvignon Columbia Valley WA 2016 | $13.00 |
Kaiken Malbec Mendoza AR 2018 | $12.00 |
Ridge “Three Valleys” Zinfandel Sonoma County CA 2017 | $14.00 |
Tribute Cabernet Sauvignon CA 2017 | $15.00 |
Duckhorn Merlot Napa Valley CA 2016 | $16.00 |
Jigar “Tollini Vineyard” Syrah Mendocino Valley CA 2015 | $13.00 |
Coravin Pour | |
Theorize Cabernet Sauvignon Napa Valley CA 2014 | $20.00 |
Champagne / Sparkling / Sparkling Rosé | |
Ruffino Prosecco IT, NV | $39.00 |
Zardetto Prosecco IT, NV | $39.00 |
Syltbar Il Concerto Prosecco IT, NV | $50.00 |
J. Vineyards Brut “Cuvee 20” Russian River CA, NV | $68.00 |
Dopff & Irion Crémant d’Alsace Brut Rose FR, NV | $51.00 |
Henriot Blanc de Blancs Champagne Reims FR, NV | $110.00 |
Henriot Brut Rose Champagne Reims FR, NV | $110.00 |
Veuve Clicquot Brut “Yellow Label” Champagne Reims FR, NV | $115.00 |
Henriot Brut Souverain Champagne Reims FR, NV | $100.00 |
Drappier Blanc de Blancs “Quatre” Reims FR, NV | $135.00 |
Perrier-Jouët Champagne Reims FR, NV | $100.00 |
Moet & Chandon “Dom Pérignon” Champagne Epernay 2006 | $265.00 |
Still Rosé | |
Grgich Hills Estate Napa Valley CA 2018 | $52.00 |
Domaine Lafage Miraflors FR 2018 | $48.00 |
Lunae Mea Rosa IT 2018 | $45.00 |
Riesling | |
Eroica by Chateau St. Michelle Columbia Valley WA 2016 | $48.00 |
Trefethen Oak Knoll CA 2017 | $55.00 |
Pinot Gris | |
Benton Lane Willamette Valley OR 2017 | $45.00 |
Soléna Willamette Valley OR 2018 | $47.00 |
King Estate “Backbone” Willamette Valley OR 2017 | $55.00 |
Sauvignon Blanc | |
Spottswoode Napa / Sonoma CA 2016 | $70.00 |
AXR Napa Valley 2017 | $50.00 |
Tribute CA 2018 | $45.00 |
St. Supéry “Dollar Hide” Napa 2017 | $60.00 |
Star Lane “Happy Canyon” Santa Barbara CA 2016 | $55.00 |
Black Stallion Napa Valley CA | $50.00 |
Craggy Range “Te Muna Road” Martinborough NZ 2018 | $43.00 |
Chardonnay | |
A to Z “Unoaked” OR 2017 | $40.00 |
Domaine de Westshof “Limestone Hill Unoaked” South Africa 2019 | $47.00 |
Balletto “Teresa’s Unoaked” Russian River CA 2017 | $45.00 |
Elouan OR 2016 | $50.00 |
Paul Hobbs Sonoma / Russian River CA 2016 | $110.00 |
Grgich Hills Estate Napa CA 2016 | $80.00 |
Ramey Russian River CA 2013 | $105.00 |
Nickel & Nickel “Truchard Vineyard” Russian River CA 2018 | $85.00 |
FEL by Cliff Lede Anderson Valley CA 2016 | $65.00 |
Sandhi Sta. Rita Hills CA 2017 | $60.00 |
Jax “Y3” Napa 2016 | $55.00 |
Talbott “Sleepy Hollow” Santa Lucia 2016 | $47.00 |
AXR Napa 2014 | $80.00 |
Flowers Sonoma CA 2016 | $80.00 |
Cakebread Napa CA 2017 | $80.00 |
Frank Family Vineyards Carneros CA 2016 | $65.00 |
Sandhi “Mt. Carmel” Sta. Rita Hills CA 2017 | $75.00 |
Fourmeaux by V.G.S. Sonoma / Russian River CA 2018 | $120.00 |
Simi Reserve Russian River CA 2014 | $52.00 |
Sonoma-Cutrer Sonoma CA 2016 | $59.00 |
Liquid Farms “White Hill” Sta. Rita Hills CA 2017 | $95.00 |
Clos du Bois “Calcaire” Sonoma CA 2015 | $59.00 |
Mer Soleil Santa Barbara CA 2015 | $51.00 |
Riesling | |
Wittmann Trocken DE 2016 | $50.00 |
Hugel Alsace DE 2015 | $45.00 |
Maximin Grünhaus Kabinett DE 2016 | $55.00 |
Dr. Loosen “Blue Slate” Mosel DE 2018 | $55.00 |
Pinot Grigio | |
Colli Euganei delle Venezie IT 2017 | $40.00 |
Scarbolo IT 2017 | $45.00 |
Livio Felluga IT 2016 | $55.00 |
Sauvignon Blanc / Varietal Whites | |
Donnafugata “Lighea” Moscato Sicily IT 2016 | $45.00 |
Villa Sparina Gavi di Gavi Sicily IT 2017 | $40.00 |
Château L’Ermitage “Cuvée Auzan Blanc” Costières-de-Nîmes 2017 | $40.00 |
Château d’Epiré Cuvée Spéciale Savennières FR 2018 | $65.00 |
Pierre Amadieu Bordeaux Blanc Côtes du Rhône FR 2017 | $50.00 |
Chateau Promis Sauvignon Blanc FR 2018 | $47.00 |
Catine Lunae Bosini “Grey Label” Vermentino Liguria IT 2017 | $51.00 |
Burgundy | |
Domaine Laroche Saint Martin Chablis Burgundy 2015 | $80.00 |
Bouchard Père & Fils Bourgogne Reserve Côte d’Or 2017 | $55.00 |
L’Agnostique 2016 | $40.00 |
Bouchard Père & Fils Grand Vin de Bourgogne Rully Côte d’Or 2015 | $70.00 |
Bouchard Père & Fils Château du Beaune Premier Cru Côte d’Or 2017 | $100.00 |
Louis Latour Chassagne-Montrachet Burgundy 2014 | $105.00 |
Pinot Noir | |
A to Z “Cascade Cuvée” OR 2017 | $50.00 |
Willakenzie Estate “Gisèle” Willamette Valley OR 2017 | $50.00 |
Sineann “Wy’east Vineyard” Columbia Gorge OR 2016 | $88.00 |
Sandhi Sta. Barbara CA 2015 | $55.00 |
Ken Wright Cellars Willamette Valley OR 2016 | $55.00 |
Flowers Sonoma CA 2016 | $90.00 |
Belle Glos “Las Alturas” Sta. Lucia CA 2017 | $65.00 |
Eternally Silenced by The Prisoner Wine Company CA 2017 | $90.00 |
En Route by Far Niente Russian River 2017 | $80.00 |
Domaine de la Côte “Bloom’s Field” Sta. Rita Hills CA 2015 | $125.00 |
Ken Wright “Shea Vineyard” Yamhill-Carlton OR 2015 | $110.00 |
Merlot | |
Seven Hills Walla Walla WA 2014 | $65.00 |
Elysian Collection Mendicino CA 2016 | $55.00 |
Rutherford Ranch Napa CA 2016 | $50.00 |
Nickel & Nickel “Bear Flat” Oak Knoll CA 2016 | $98.00 |
Robert Mondavi Napa CA 2016 | $60.00 |
Duckhorn Vineyards Napa CA 2016 | $63.00 |
Paradigm Oakville CA 2014 | $105.00 |
Pahlmeyer Napa CA 2013 | $140.00 |
Zinfandel | |
Frog’s Leap Napa CA 2017 | $65.00 |
Elyse “Dry Creek” Sonoma CA 2013 | $70.00 |
Ridge “Lytton Springs” Sonoma CA 2016 / 2017 | $84.00 |
Seghesio “Home Ranch” Alexander Valley CA 2016 | $95.00 |
Ridge “Three Valleys” Sonoma CA 2017 | $55.00 |
Grgich Hills Estate Napa CA 2014 | $70.00 |
Cabernet Sauvignon | |
Dusted Valley Columbia Valley WA 2014 | $65.00 |
DeLille Cellars “Four Flags” Red Mountain WA 2014 | $110.00 |
Gravel Bars Red Mountain WA 2015 | $80.00 |
K. Vintners “The Creator” Walla Walla WA 2015 | $100.00 |
Tribute CA 2017 | $59.00 |
Jigar “Dry Creek” Sonoma CA 2016 | $50.00 |
Rodney Strong Reserve Sonoma CA 2015 | $85.00 |
Star Lane “Happy Canyon” Santa Barbara CA 2014 | $95.00 |
Ramey Estate Napa CA 2014 | $79.00 |
Quilt Napa CA 2017 | $60.00 |
Theorize Napa CA 2016 | $79.00 |
Duckhorn Napa CA 2016 | $85.00 |
Mount Veeder Winery Napa CA 2016 | $145.00 |
Hoopes Napa CA 2014 | $105.00 |
Buccella “Mica” Napa CA 2013 / 2015 | $160.00 |
Faust Napa CA 2016 | $105.00 |
Auros Napa CA 2015 | $135.00 |
Bella Union by Far Niente Napa CA 2014 | $135.00 |
Ridge Estate Monte Bello / Santa Cruz CA 2005 | $130.00 |
Far Niente Napa CA 2017 | $180.00 |
Robert Mondavi Oakville CA 2015 | $105.00 |
Silver Oak Alexander Valley CA 2014 | $165.00 |
Silver Oak Alexander Valley CA 2014 | $320.00 |
Silencieux by Venge Napa CA 2016 | $115.00 |
Overture by Opus One Napa CA 2016 | $180.00 |
Stag’s Leap Wine Cellars “Cask 23” Napa CA 2010 | $400.00 |
Shafer “Hillside Select” Napa CA 2014 | $600.00 |
Paul Hobbs Napa CA 2014 | $165.00 |
The Pact by Faust Coombsville / Napa CA 2015 | $150.00 |
Double Diamond by Schrader Oakville CA 2016 | $160.00 |
Michel Rolland Napa CA 201 | $400.00 |
Hidden Ridge “55% Slope” Sonoma CA 2013 | $160.00 |
Goldschmidt “Game Ranch” Oakville CA | $150.00 |
Chateau Montelena “Estate” CA 2005 | $375.00 |
Syrah | |
Jigar “Tollini Vineyard” Mendicino CA 2015 | $51.00 |
Ramey Sonoma CA 2016 | $65.00 |
Bergevin Lane “She Devil” Columbia Valley WA 2013 | $60.00 |
Marietta Cellars “Gibson Block” McDowell Valley CA 2016 | $65.00 |
K. Vintners “Motor City Kity” Walla Walla WA 2015 | $75.00 |
Petite Sirah | |
Elyse “York Creek” Napa CA 2012 | $70.00 |
Stokes’ Ghost Monterey CA 2015 | $60.00 |
Caymus “Grand Durif” Suisun Valley CA 2017 | $60.00 |
Chile | |
Terrunyo “Block 27” Carménère Cachapoal Valley 2017 | $70.00 |
Los Lingues “S38” Cabernet Sauvignon Colchagua Valley 2016 | $60.00 |
Don Melchor Cabernet Sauvignon Puente Alto 2016 | $140.00 |
Argentina | |
Kaiken Malbec Mendoza 2018 | $47.00 |
Bramare by Paul Hobbs Malbec Luján de Cuyo 2015 | $75.00 |
Catena Alta Malbec Mendoza 2015 | $90.00 |
Trivento “Eolo” Malbec Mendoza 2015 | $115.00 |
Red Blends | |
Bootleg Napa CA 2015 (Merlot / Petit Sirah / Syrah / Cab Sauv / Cab Franc / Petit Verdot) | $80.00 |
Fransiscan “Magnificat” Napa CA 2015 (Merlot / Petit Verdot / Cab Sauv / Malbec) | $95.00 |
G.B. Crane Assembly “El Coco” Napa CA 2016 (Merlot / Petit Sirah / Zinfandel) | $130.00 |
Shafer “TD9” Napa CA 2016 (Merlot / Cab Sauv / Malbec) | $105.00 |
The Cleaver CA 2015 (Zinfandel / Syrah / Petit Sirah) | $50.00 |
Scout’s Honor by Venge Napa CA 2017 (Zinfandel / Charbono / Petit Sirah / Syrah) | $85.00 |
Yangarra McLaren AU 2016 (Grenache / Syrah / Mourvedre) | $45.00 |
Owen Roe “Sinister Hand” Yakima Valley WA 2017 (Grenache / Syrah / Mourvedre / Cinsaut) | $60.00 |
Cenyth Sonoma CA 2014 (Cab Franc / Merlot / Cab Sauv / Malbec) | $100.00 |
Maxville Napa CA 2014 (Cab Franc) | $83.00 |
Robert Mondavi Oakville CA 2014 (Cab Franc) | $105.00 |
Mullan Road by Cakebread Columbia Valley WA 2015 (Cab Sauv / Cab Franc / Merlot) | $97.00 |
Lancaster Estate “Winemaker’s Cuvée” Alexander Valley / Sonoma 2016 (Cab Sauv / Merlot) | $110.00 |
Brandlin “Henry’s Keep” Mt. Veeder CA 2012 (Cab Sauv / Malbec / Petit Verdot / Cab Franc) | $165.00 |
Jigar “Raja Cuvée” North Coast CA 2015 (Syrah / Cab Sauv / Merlot / Petit Sirah) | $45.00 |
Fourmeaux by V.G.S. Mt. Veeder CA 2016 (Cab Sauv / Cab Franc / Merlot) | $240.00 |
Robert Mondavi “BDX” Oakville CA 2013 | $109.00 |
Symmetry Alexander Valley CA 2014 (Cab Sauv / Malbec / Merlot / Petit Verdot / Cab Franc) | $115.00 |
Tokara “Director’s Reserve” WO 2013 (Cab Sauv / Cab Franc / Malbec / Merlot / Petit) | $85.00 |
Quintessa Napa CA 2015 | $250.00 |
Opus One by Mondavi / Rothschild Napa CA 2011 / 2014 / 2016 | $410.00 |
Spain | |
Telmo Rodriguez “Dehesa Gago G” Tinta de Toro 2015 | $45.00 |
Alegre Valgañón Rioja 201 | $60.00 |
Faustino Gran Reserva Rioja 2005 | $85.00 |
Faustino Gran Reserva Rioja 2001 | $205.00 |
France | |
Domaine Jean Foillard Beaujolais-Villages 2017 | $55.00 |
Bouchard Père & Fils Bourgogne Reserve Côte d’Or 2017 | $55.00 |
Pierre Guillemot Grand Vin de Bourgogne Savigny-lès-Beaune 2017 | $75.00 |
Château Clarke Baron Edmond de Rothschild Bordeaux 2015 (Merlot / Cab Sauv) | $120.00 |
Château des Laurets Puisseguin-Saint-Émilion 2015 ( Merlot / Cab Franc) | $60.00 |
Château Malmaison Moulis-en-Medoc 2011 (Merlot / Cab Sauv) | $65.00 |
Pierre Amadieu Gigondas Rhône Valley 2016 (Grenache / Syrah) | $60.00 |
Château d’Anglès Grand Vin la Clape 2012 (Mourvedre / Syrah / Grenache) | $65.00 |
Château de Bon Ami Bordeaux 2017 (Cab Sauv / Cab Franc / Merlot) | $47.00 |
Faury Saint-Joseph Syrah “Rouge” Northern Rhône Valley 2017 | $70.00 |
Domaine Santa Duc “Habemus Papam” Châteauneuf-du-Pape Rhône Valley 2016 | $95.00 |
Domaine du Pegau Châteauneuf-du-Pape “Cuvée Réservée” Rhône Valley 2016 | $200.00 |
Domaine de Pegau Châteauneuf-du-Pape “Cuvée Réservée” Rhône Valley 2012 | $340.00 |
Tardieu-Laurent Châteauneuf-du-Pape Rhône Valley 2013 | $95.00 |
Italy | |
Bruno Giacosa Barbera d’Alba Neive 2017 | $70.00 |
Tenuta Campo al Mare Rosso Bolgheri 2017 | $40.00 |
Donnafugata Sul Vulcano Rosso Etna 2016 | $75.00 |
Punica Montessu Isola dei Nuraghi 2017 | $75.00 |
Cabreo IL Borgo Tuscany 2016 | $120.00 |
Modus by Ruffino Tuscany 2016 (Sangiovese / Cab Sauv / Merlot) | $55.00 |
Monteverro “Terra di Monteverro” Tuscany 2013 | $75.00 |
Fontanabianca Barbaresco Piedmont 2016 | $65.00 |
Tedeschi Amarone della Valpolicella Veneto 2014 | $115.00 |
Masi Vaio Armaron Amarone della Valpolicella Classico 2014 | $140.00 |
Elio Altare Barolo Piedmont 2013 | $120.00 |
Giovanni Rosso Barolo Piedmont 2014 | $105.00 |
Frescobaldi Castelgiocondo Brunello di Montalcino Tuscany 2013 | $120.00 |
Luce della Vite Brunello di Montalcino Tuscany 2009 | $150.00 |
Tenuta San Guido “Guildalberto” Tuscany 2017 | $120.00 |
San Guido “Sassicaia” Tuscany 2017 | $400.00 |
Martinis | |
Shaken, Not Stirred Botanist Gin | Ketel One Vodka | Lillet Blanc |
|
Licensed Troubleshooter Botanist Gin | Lemon | Honey Simple | Red Bell Pepper |
|
MI6 Gin | Lemon | Orange | Spiced Orange Simple | Prosecco | Absinthe Rinse |
|
Never Say Never Vida Mezcal | Orgeat | Lime | Maraschino Liqueur |
|
Coldfinger Peppermint Schnapps | Godiva Dark Chocolate Liqueur | Godiva White Chocolate Liqueur | Cream |
|
License to Thrill Rye Bourbon | Lemon | Chai Simple | Egg White |
|
Bar Menu | |
Cheese and Meat Board | |
Capriole Goat Cheese Fritter | |
Tulip Tree “Nettle” | |
Brebirousse D’Argental | |
Kenny’s Smoked Blue | |
Burrata | |
Fra’Mani Salametto | |
Spanish Hot Chorizo | |
Coppa Ham | |
Smoked Pancetta | |
La Quercia Prosciutto | |
Wings | |
Tandoori Spiced Dry Rubbed / Herb Butter / Roasted Garlic Tzatziki Sauce / Grilled Marinated Red Onion Salad |
|
Chipotle-Honey Buffalo Chipotle Honey Buffalo Sauce / Local Sweet Corn & Blue Cheese Cornbread Waffle |
|
Sandwiches and Salads | |
Beet Salad Roasted Red & Yellow Beets / Beet & Goat Cheese Smear / Pistachio / Fried Goat Cheese |
$10.00 |
Country Fried Chicken Tenders Fries / Kimchi Slaw / Rooster Aioli |
$9.00 |
Late Night Plancha Burger Smoked Pancetta Bacon / American & White Cheddar Cheese / Roasted Jalapeno Tartar Sauce / Shredded Lettuce / Tomato / Onion / Sour Dough Bread |
$12.00 |
Grilled Flatbread and Tostadas | |
Thai Peanut Chicken Flatbread Arugula / Dried Tomatoes / Spicy Fresno Chili Jam. Substitute grilled Portobello for vegetarian option |
|
BBQ Pork Tostada Pulled Pork Shoulder / Feta Cheese / Grilled Peach Guacamole / Green Onion Threads / Crispy Pickled Red Onion. Substitute crispy fried avocado to make either tostada vegetarian |
|
Crispy Mahi Tostada Fried Mahi / Shredded Cabbage Slaw / Tomatillo Salsa / Cilantro Crema / Crispy Pickled Red Onion. Substitute crispy fried avocado to make either tostada vegetaria |
|
Draft Beer | |
Bell’s “Seasonal”, Michigan | |
Bell’s “Two Hearted” IPA, Michigan | |
Bier Brewery “Seasonal”, Indiana | |
Taxman “CRG Collateral”, Indiana | |
Rogue Hazelnut Brown, Oregon | |
Sun King “Cream Ale”, Indiana | |
Weihenstephaner Hefe Dunkle, Germany | |
Three Floyds “Gumball Head”, Indiana | |
Cocktails | |
Barrel Aged Mesh Commodore (Joe Hibbert, Spring 2014) Redemption High Rye / Lazzaroni Maraschino / Benedictine / Dolin Rouge |
|
Wobbly Pear (Catherine Merski, Fall 2015) Roaring Dan’s Maple Rum / St George Pear / Laird’s Apple Jack / Barritt’s Ginger Beer |
|
Ginger Doublecross Fizz (Dana Ross, Fall 2015) Double Cross Vodka / Lemon / Barritt’s Ginger Beer |
|
Practically Perfect Rose (Dana Ross, Fall 2015) Bouvet Rose / Lemon Juice / Cranberry / Sugar Cube |
|
the Revolver (Douglas Waters, Fall 2015) Tin Cup Whiskey / Tia Maria / Rogue Hazelnut / Orange Syrup |
|
Sloeberry Bubble (Douglas Waters, Fall 2015) Prosecco / Hayman’s Sloe Gin / Ginger Syrup |
|
Tango on the Ave (Douglas Waters & Will Clark, Fall 2015) Hotel Tango Lemoncello / Boston Bitters / Sugar Cube / Rosemary |
|
Root Julep (Tommy Lewey, Fall 2015) Root Liquer / Mint / Simple Syrup |
|
Carry Out | |
Appetizers | |
Bread baguette | focaccia | German pretzel | naan | dipping oil | butter |
$5.00 |
Kung Pao Calamari chile-garlic sauce | ginger-soy slaw | sesame seed |
$13.00 |
Salmon Nachos pico de gallo | avocado crema | tortilla chips |
$15.00 |
Meatballs pork & veal | marinara | ricotta | parmesan | crostini |
$14.00 |
Fried Chicken Tenders Tarragon Dressing, Parmesan Fries |
$12.00 |
Cheese & Meat Board Grapes, Honeycomb, Crostinis |
$15.00 |
Sandwiches | |
Blackened Chicken avocado | bacon | pickled onion | white cheddar | mayonnaise | brioche bun |
$13.00 |
White Cheddar Bacon Burger* garlic aioli | lettuce | tomato | onion | brioche bun |
$12.00 |
Cuban pork shoulder | city ham | Swiss | garlic aioli | yellow mustard | pickle | torta bread |
$14.00 |
Portobello Grilled Cheese fresh mozzarella | spinach | caramelized onion | maple-ginger marinade | sourdough bread |
$14.00 |
Soups | |
Lobster Bisque | $7.00 |
Salads | |
Mesh mixed greens | walnut | quinoa | golden beet | goat cheese | tarragon vinaigrette |
$7.00 |
Caesar romaine | red onion | parmesan | garlic crouton |
$7.00 |
Greek romaine | kale | cucumber | tomato | kalamata olive | red onion | capicola | feta | mediterranean vinaigrette |
$8.00 |
Applewood Chicken mixed greens | applewood bacon | bleu cheese | spiced pecan | dried cranberry | cranberry-poppyseed dressing |
$15.00 |
Entrées | |
Chicken Bowl spicy garlic-chili sauce | pea shoot | pineapple | basmati rice | farm egg |
$20.00 |
Spaghetti Squash sweet pea | cashew | yellow coconut curry | cilantro | grilled tofu | roasted pepper relish |
$15.00 |
Risotto Frutti di Mare lobster | shrimp | calamari | San Marzano tomato | herb butter |
$30.00 |
Faroe Island Salmon* broccolini | onion | sundried tomato | charred lemon |
$30.00 |
Amish Chicken potato purée | prosciutto | mushroom | haricot vert | sherry cream | Danish bleu cheese |
$24.00 |
Steak Frites* skirt steak | herb butter | parmesan fries | garlic aioli |
$25.00 |
8 Oz. Filet* potato purée | haricot vert | demi-glace | herb butter | crispy onion |
$37.00 |
Pasta Bake Meatballs, Penne, Mozzarella, Basil, Parmesan |
$18.00 |
Desserts | |
Double Chocolate Stout Terrine chocolate brownie | chocolate mousse | chocolate ganache | peanuts | chocolate raspberry truffle ice cream |
$8.00 |
Orange Brown Sugar Cheesecake whipped cream | orange supreme | orange zest | mint | sorbet |
$9.00 |
… View more
Order and Reservations
Reservations: meshrestaurants.comopentable.com
Contact Mesh
Address: 725 Massachusetts Ave, Indianapolis, IN 46204
Phone: (317) 955-9600
Website: https://www.meshrestaurants.com/
Hours
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 10AM–9PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
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