Long-standing local Japanese restaurant with traditional decor prepares sushi & other favorites.
4.5 – 521 reviews $$ • Japanese restaurant
Menu
| Benkay Japanese Restaurant & Sushi Bar menu | |
| Lunch – Sushi – Sashimi | |
| Avocado Sashimi Add $2 |
$3.00 |
| Inari Sushi rice encased in sweet tofu pocket. |
$3.00 |
| Shiitake Cooked mushroom. |
$3.00 |
| Ebi Shrimp. |
$3.00 |
| Kanikama Fish Stick. |
$3.00 |
| Tamago Egg Omelet. |
$3.00 |
| Uzura (Raw) Quail Egg. |
$3.00 |
| Bincho Maguro (Raw) Albacore Tuna. |
$4.00 |
| Escolar (Raw) One Order Per Person. |
$4.00 |
| Hamachi (Raw) Yellowtail. |
$4.00 |
| Hirame (Raw) Flounder. |
$4.00 |
| Hokki Seasonal. Atlantic Surf Clam. |
$4.00 |
| Hotate (Raw) Scallops. |
$4.00 |
| Ika (Raw) Squid. |
$4.00 |
| Ikura (Raw) Salmon Roe. |
$4.00 |
| Kani Maine Crab. |
$4.00 |
| Katsuo (Raw) Bonito. |
$4.00 |
| Lobster Cooked Lobster. |
$4.00 |
| Maguro (Raw) Tuna. |
$4.00 |
| Saba (Raw) Mackerel. |
$4.00 |
| Sake (Raw) Atlantic Salmon. |
$4.00 |
| Smoked Salmon | $4.00 |
| Tobiko Flying Fish Roe. |
$4.00 |
| Black (Raw) | $4.00 |
| Orange (Raw) | $4.00 |
| Wasabi Tobiko (Raw) | $4.00 |
| Unagi Freshwater Eel. |
$4.00 |
| Alaskan King Salmon (Raw) | $5.00 |
| Anago Sea Eel. |
$5.00 |
| Botan Ebi (Raw) Large Sweet Shrimp. |
$5.00 |
| Jumbo Ebi Large Shrimp. |
$5.00 |
| Kanpachi (Raw) AmberJack. |
$5.00 |
| Kinmedai (Raw) Alfonsino. |
$5.00 |
| Kohada (Raw) Gizzard Shad. |
$5.00 |
| Sawara (Raw) Spanish Mackerel. |
$5.00 |
| Shima Aji (Raw) Seasonal. Striped Jack. |
$5.00 |
| Tai (Raw) Red Snapper Seabream. |
$5.00 |
| Taraba Gani King Crab. |
$5.00 |
| Uni (Raw) Sea Urchin. |
$5.00 |
| Toro (Raw) Seasonal. Fatty Tuna. |
$6.00 |
| Lunch – From the Sushi Bar (appetizers) | |
| Kokoro (Raw) 4 pieces of chef traditional in Tokyo style. |
$20.00 |
| Tuna Tataki (Raw) Seared tuna with wasabi olive oil. |
$15.00 |
| 207 (Raw) Seared tuna with miso mustard sauce. |
$15.00 |
| Salmon Ceviche (Raw) Sliced fresh Salmon served w/ radish sprouts, tomato, Salmon Roe in spicy ponzu. |
$16.00 |
| Sunomono (Raw) Shrimp, Mackerel, Octopus, Salmon, and Hokki Clam Sashimi in vinaigrette. |
$15.00 |
| Itawasa Fish Cake. |
$8.00 |
| Wakasagi Fresh Water Smelt. |
$8.00 |
| Maguro Nuta (Raw) Tuna with Miso Sauce. |
$15.00 |
| Hokkai – Yaki (Longer Cook Time) Grilled Yellowtail with Mayonnaise. |
$10.00 |
| Tuna Poke (Raw) Tuna, cilantro, green onion, sesame oil, soy sauce. |
$15.00 |
| Lunch – Soup (appetizers) | |
| Seafood Soup Squid, Scallop, Shrimp, Salmon in a clear broth. |
$12.00 |
| Tofu Soup Tofu and Vegetables in a clear broth. |
$8.00 |
| Pork Dumpling Soup Pork dumplings in a clear broth w/ vegetable. |
$10.00 |
| Tofu Dumpling Soup Tofu dumplings in a clear broth w/ vegetable. |
$10.00 |
| Miso Soup Soybean-based broth. |
$4.00 |
| Shiitake Mushroom Miso Fresh Shiitake Mushroom in Miso Soup. |
$8.00 |
| Lunch – Salad (appetizers) | |
| Tossed Salad Organic spring mix w/ fresh vegetables w/ ginger dressing. |
$8.00 |
| Seaweed Salad Crunchy mixed seaweed with a lemon sesame dressing. |
$7.00 |
| Wakame Wakame seaweed & cucumber in sweet vinaigrette sauce. |
$7.00 |
| Spinach Spinach with sesame dressing. |
$7.00 |
| Avocado Salad Served with seaweed, cucumber & miso dressing. |
$8.00 |
| Ika Sansaî Shredded cooked squid salad w/ Japanese vegetables. |
$10.00 |
| Octopus Salad Green salad with fried onion and Octopus topped with sesame dressing. |
$14.00 |
| Lunch – From the Kitchen (appetizers) | |
| Shrimp& Vege Tempura APP Shrimp and vegetable |
$16.00 |
| Yaki-Lka Whole Broiled Squid w/ ginger sauce. |
$15.00 |
| Agedashi-Dōfu Fried Tofu in tempura sauce. |
$10.00 |
| Sautéed Scallops with Miso sauce. |
$14.00 |
| Soft Shell Crab Deep-Fried Soft Shell Crab w/tempura sauce. |
$12.00 |
| Seafood Pancake Pan-fried pancake with Squid, Shrimp, Scallops & Scallion. |
$15.00 |
| Beef Tataki Thinly sliced rare beef with ponzu sauce. |
$14.00 |
| Pork Gyoza Home-made Pork dumplings (6). |
$12.00 |
| Tofu Gyoza Home-made Tofu dumplings (6). |
$10.00 |
| Shumai Shrimp dumplings with mustard sauce. |
$12.00 |
| Edamame Steamed soybeans in the pod w/ sea salt. |
$8.00 |
| Golden Calamari Fried Squid |
$16.00 |
| Ninniku Shoyuzuke Marinaded Garlic. |
$6.00 |
| Chicken& VegeTempu App Chicken and vegetable |
$14.00 |
| Squid & Vege Temp App Squid and vegetable |
$14.00 |
| Vege Tempu Appetizer Only vegetable |
$12.00 |
| Lunch – Vegetable Maki Rolls | |
| Asparagus | $7.00 |
| Avocado & Cucumber | $7.00 |
| Inari Sweet Tofu. |
$7.00 |
| Kanpyō Pickled Gourd. |
$7.00 |
| Kappa Cucumber. |
$7.00 |
| Oshinko Pickled Radish. |
$7.00 |
| Spicy Crunchy Avocado With Crumbs | $7.00 |
| Shiitake Cooked Mushroom. |
$7.00 |
| Sweet Potato Tempura (5) | $8.00 |
| Ume-Kyu Ume Plum Paste, Cucumber. |
$7.00 |
| Ume-Shiso Ume Plum Paste, Shiso Leaf. |
$7.00 |
| Vegetable Tempura Maki (5) | $8.00 |
| Yasai (5) Asparagus, Avocado, Carrot, Cucumber, Lettuce. |
$7.00 |
| Yama-Imo Wild Sticky Yam, Shiso, Ume Plum Paste. |
$7.00 |
| Lunch – Lunch From The Sushi Bar | |
| Sushi Lunch Deluxe (Raw) 16 pieces. Tuna, salmon, shrimp, yellowtail, eel, albacore tuna, white fish, California kanikama roll, Benkay roll (3). |
$27.00 |
| Sushi Lunch Regular (Raw) 14 pieces. Tuna, Salmon, shrimp, white fish, albacore tuna, California Kanikama roll, Benkay Roll (3). |
$22.00 |
| Sashimi Lunch (Raw) (3) tuna, (3) salmon, (2) white fish, (3) yellowtail. |
$22.00 |
| Sushi & Sashimi Combo (Raw) 18 pieces. Sushi – Tuna, salmon, shrimp, California kanikama roll, Benkay (3). Sashimi – (2) tuna, (2) yellowtail, (2) salmon. |
$27.00 |
| Chirashi Lunch (Raw) Chef’s assortment of sashimi and Japanese vegetables beautifully arranged on a bed of sushi rice. |
$22.00 |
| Three Roll Lunch Your choice of any three rolls. Alaska.California. Spicy tuna. Tuna .Abako..Negihama.Shrimp.Eel cucumber. Avocado cucumber.Shiitake. Avocado . Asparagus.Inari(sweet tofu) |
$20.00 |
| Lunch – Lunch Box Special | |
| Lunch Box Special Choose 1 roll below California Spicy tuna Alaska Avocado cucumber roll |
$20.00 |
| Lunch – Okonomi Lunch | |
| Create Your Own Lunch | $25.00 |
| Lunch – Katsu Lunches (From The Kitchen) | |
| Tonkatsu Breaded Pork Cutlet With Katsu dipping Sauce. |
$20.00 |
| Chicken Katsu Breaded Chicken Breast With Katsu Dipping Sauce. |
$20.00 |
| Lunch – Noodles (From The Kitchen) | |
| Tempura Udon Thick noodles in Kombu Broth with Napa Cabbage, & Shrimp Tempura. |
$20.00 |
| Seafood Udon Thick Noodles in Kombu Broth with Napa Cabbage with seafoods |
$24.00 |
| Nabeyaki Udon Thick Noodles in Kombu Broth with Napa Cabbage, Chicken, Shrimp Tempura, & Egg. |
$22.00 |
| Lunch – Tempura (From The Kitchen) | |
| Shrimp (4) & Vegetable Lightly Fried Shrimp, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$20.00 |
| Chicken & Vegetable Lightly Fried Chicken, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$18.00 |
| Seafood & Vegetable Lightly Fried Shrimp, Scallop, Salmon, Squid, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$24.00 |
| Vegetable Only Lightly Fried Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$15.00 |
| Lunch – Teriyaki (From The Kitchen) | |
| Chicken Teriyaki Pan Cooked Chicken Breast with Teriyaki Sauce. |
$18.00 |
| Steak Teriyaki Pan Cooked New York Sirloin with Teriyaki Sauce. |
$20.00 |
| Salmon Teriyaki Pan Cooked Salmon with Teriyaki Sauce. |
$22.00 |
| Lunch – Benkay Signature Specials | |
| Baja California Yellowfin tuna, white tuna, jalapeño, avocado, tobiko, & cilantro. |
$22.00 |
| Tokyo Neon Sautéed shiitake mushrooms, grilled salmon & tuna, kaiware daikon, cucumber, & shrimp rolled in red, yellow, green (wasabi), & black tobiko, served with miso & spicy sauce. |
$26.00 |
| Rock ‘N’ Roll Eel, avocado, tuna, cream cheese, kanikama, grilled salmon, & cucumber, with spicy, eel, and Benkay sauce. |
$22.00 |
| Primavera Salmon, Tuna, Avocado, cucumber, rolled by soy paper, and Ikura micro vegetable on the roll. Served with Wasabi olive oil. |
$24.00 |
| Ichiban Roll Fresh scallops, cook lobster, microgreens, Japanese mayo, and caviar. |
$28.00 |
| Crab Union King crab, crab meat, soft-shell crab, kanikama, avocado, & cucumber with red, yellow, green (wasabi), & black tobiko. |
$28.00 |
| Vegetable Roll Asparagus, carrots, cucumber, avocado, & lettuce. Served with zucchini, sweet bell peppers, & tomatoes marinated in a white wine soy sauce. |
$16.00 |
| Mexican Tuna, escala, avocado, cucumber, jalapeño, cilantro, & a spicy sauce. |
$22.00 |
| Volcano Roll Fried Scallop, Tempura bits, Tobiko with sweet & spicy sauce. |
$26.00 |
| Sister Roll Seared salmon, avocado, scallion, and Japanese mayo. |
$22.00 |
| Lunch – Maki Rolls | |
| Abako Albacore, Avocado. |
$9.00 |
| Alaska Salmon, Cucumber. |
$9.00 |
| Alligator Cooked. Shrimp Tempura, Eel, Avocado. |
$17.00 |
| Benkay (8) Tempura Fried Spicy Tuna with Wasabi Sauce. |
$14.00 |
| Boston Cooked. Cooked Salmon, Avocado. |
$9.00 |
| California-King Cooked. King Crab, Avocado. |
$14.00 |
| California-Crab Cooked. Crab Meat, Avocado. |
$12.00 |
| California-Kani Cooked kanikama(imitation crab), Avocado. |
$8.00 |
| Caterpillar (8) Cooked. Avocado outside, Eel Inside. |
$16.00 |
| Futomaki (5) Cooked. Tamago, Kanpyo, Shiitake, Cucumber, gobo, unagi, shrimp |
$12.00 |
| Garlic Cooked. Hamachi, Garlic. |
$9.00 |
| Gokudo Mackerel, Scallion, Ginger with Spicy Sauce. |
$9.00 |
| Katsuo Bonito, Ginger, Scallion. |
$9.00 |
| Maine Roll (4) Cooked. Lobster, Flying Fish Roe, Asparagus, Lettuce, Avocado, Cucumber. |
$17.00 |
| Negi-Hamachi Yellowtail, Scallion. |
$9.00 |
| New York Cooked. Grilled Salmon Skin, Cucumber, Scallion, Bonito Flakes, Radish Sprouts. |
$9.00 |
| Phili Smoked Salmon, Cream Cheese. |
$9.00 |
| Rainbow Shrimp, White Fish, Tuna, Avocado, Mackerel, Salmon, Yellowtail, Fish Roe. |
$18.00 |
| Shrimp Cooked. Steamed Shrimp, Cucumber. |
$9.00 |
| Spicy Crunchy Shrimp Cooked. Shrimp, crumbs w/ spicy sauce. |
$10.00 |
| Shrimp Tempura (5) Maki Cooked. Shrimp Tempura, Lettuce, Cucumber, Avocado, Spicy Sauce. |
$14.00 |
| Salmon Supreme (8) Salmon Outside, Shiso, Ume Plum Paste, Cucumber Inside. |
$17.00 |
| Spicy Crunchy Tuna Spiced tuna w/ crumbs. |
$10.00 |
| Spicy Tuna Tuna, Special Spicy Sauce. |
$9.00 |
| Spicy Scallop Cooked. Scallops Broiled with Spicy Sauce. |
$16.00 |
| Spider (5) Cooked. Soft Shell Crab, Avocado, Cucumber, Lettuce, Spicy Sauce. |
$14.00 |
| Tamago Cooked. Egg Omelet. |
$8.00 |
| Tekka Tuna. |
$8.00 |
| Tripple Tuna (5) Tuna, Fatty Tuna, Albacore Tuna. |
$16.00 |
| Una-Kyu Cooked. Eel, Cucumber. |
$10.00 |
| Una-Avo Cooked. Eel, Avocado. |
$10.00 |
| White Fish White Fish with Tobiko. |
$9.00 |
| Yokozuna (5) Benkay Sumo Roll with Cucumber, Tuna, Shrimp, Salmon, Yellowtail. |
$17.00 |
| Lunch – Sushi Party Platters | |
| Plum Sashimi – Tuna (4), Salmon (4), Yellowtail (4), Sushi – Tuna (2), Yellowtail, Shrimp, Salmon (2), White Meat Fish, Freshwater Eel, Flying Fish Roe, Arctic Surf Clam, Albacore Tuna, Octopus, Rolls – Tekka (6), California (6) futomaki (5). |
$85.00 |
| Bamboo All rolls. Rolls – Maine (5), California (6), Yellowtail scallion (6), Spicy Tuna (6), Tekka (6), Una-Kyu (6), Yasai (5), Benkay (8), Futomaki (5). |
$80.00 |
| Cherry Comes with squid salad. Sushi – Freshwater Eel (4), Octopus (4), White meat fish (4), Freshwater Eel (4), Octopus (4), White meat fish (4), Flying Fish Roe (4), Bonito (4), Rolls – Benkay (8), California with Tobiko (6), Shrimp Tempura (5), Una-Kyu (6). |
$150.00 |
| Lunch – Non-Alcoholic Drinks | |
| Soda Coca-Cola, Diet Coke, |
$3.50 |
| Iced Tea Arizona Green Tea with Honey. |
$3.50 |
| Bottled Water Perrier. |
$3.50 |
| Benkay Wasabi Sauce | $1.00 |
| Sushi Rice | $4.00 |
| Spicy Mayo | $1.00 |
| Ginger Dressing | $1.00 |
| Eel Sauce | $1.00 |
| Dinner – Sushi – Sashimi | |
| Avocado | $3.00 |
| Inari Sushi rice encased in sweet tofu pocket. |
$3.00 |
| Shiitake Cooked mushroom. |
$3.00 |
| Ebi Shrimp. |
$3.00 |
| Kanikama Fish Stick. |
$3.00 |
| Uzura (Raw) Quail Egg. |
$3.00 |
| Bincho Maguro (Raw) Albacore Tuna. |
$4.00 |
| Escolar (Raw) One Order Per Person. |
$4.00 |
| Hamachi (Raw) Yellowtail. |
$4.00 |
| Hirame (Raw) Flounder. |
$4.00 |
| Hokki Seasonal. Atlantic Surf Clam. |
$4.00 |
| Hotate (Raw) Scallops. |
$4.00 |
| Ika (Raw) Squid. |
$4.00 |
| Ikura (Raw) Salmon Roe. |
$4.00 |
| Kani Maine Crab. |
$4.00 |
| Katsuo (Raw) Bonito. |
$4.00 |
| Lobster Cooked Lobster. |
$4.00 |
| Maguro (Raw) Tuna. |
$4.00 |
| Saba (Raw) Mackerel. |
$4.00 |
| Sake (Raw) Atlantic Salmon. |
$4.00 |
| Smoked Salmon | $4.00 |
| Tako Octopus. |
$4.00 |
| Tobiko Flying Fish Roe. |
$4.00 |
| Black (Raw) | $4.00 |
| Orange (Raw) | $4.00 |
| Wasabi Tobiko (Raw) | $4.00 |
| Yuzu Tobiko (Raw) Citrus. |
$4.00 |
| Unagi Freshwater Eel. |
$4.00 |
| Anago Sea Eel. |
$5.00 |
| Botan Ebi (Raw) Large Sweet Shrimp. |
$5.00 |
| Jumbo Ebi Large Shrimp. |
$5.00 |
| Kanpachi (Raw) AmberJack. |
$5.00 |
| Tai (Raw) Red Snapper Seabream. |
$5.00 |
| Taraba Gani King Crab. |
$5.00 |
| Uni (Raw) Sea Urchin. |
$5.00 |
| Dinner – From the Sushi Bar (appetizers) | |
| Kokoro (Raw) 4 pieces of chef traditional in Tokyo style. |
$20.00 |
| Tuna Tataki (Raw) Seared tuna with wasabi olive oil. |
$15.00 |
| 207 (Raw) Seared tuna with miso mustard sauce. |
$15.00 |
| Salmon Ceviche (Raw) Sliced fresh Salmon served w/ radish sprouts, tomato, Salmon Roe in spicy ponzu. |
$16.00 |
| Sunomono (Raw) Shrimp, Mackerel, Octopus, Salmon, and Hokki Clam Sashimi in vinaigrette. |
$15.00 |
| Itawasa Fish Cake. |
$8.00 |
| Wakasagi Fresh Water Smelt. |
$8.00 |
| Maguro Nuta (Raw) Tuna with Miso Sauce. |
$15.00 |
| Tuna Poke (Raw) Tuna, cilantro, green onion, sesame oil, soy sauce. |
$15.00 |
| Tako Nuta Octopus with miso sauce |
$15.00 |
| Dinner – Soup (appetizers) | |
| Seafood Soup Squid, Scallop, Shrimp, Salmon in a clear broth. |
$12.00 |
| Tofu Soup Tofu and Vegetables in a clear broth. |
$8.00 |
| Pork Dumpling Soup Pork dumplings in a clear broth w/ vegetable. |
$10.00 |
| Tofu Dumpling Soup Tofu dumplings in a clear broth w/ vegetable. |
$10.00 |
| Miso Soup Soybean-based broth. |
$4.00 |
| Shiitake Mushroom Miso Fresh Shiitake Mushroom in Miso Soup. |
$8.00 |
| Steamed White Rice | $3.00 |
| Dinner – Salad (appetizers) | |
| Seaweed Salad Crunchy mixed seaweed with a lemon sesame dressing. |
$7.00 |
| Wakame Wakame seaweed & cucumber in sweet vinaigrette sauce. |
$7.00 |
| Spinach Spinach with sesame dressing. |
$7.00 |
| Avocado Salad Served with seaweed, cucumber & miso dressing. |
$8.00 |
| Ika Sansaî Shredded cooked squid salad w/ Japanese vegetables. |
$10.00 |
| Octopus Salad Green salad with fried onion and Octopus topped with sesame dressing. |
$14.00 |
| Dinner – From the Kitchen (appetizers) | |
| Shrimp& Vege Tempura App Shrimp and vegetable |
$16.00 |
| Yaki-Lka Whole Broiled Squid w/ ginger sauce. |
$15.00 |
| Agedashi-Dōfu Fried Tofu in tempura sauce. |
$10.00 |
| Sautéed Scallops with Miso sauce. |
$14.00 |
| Soft Shell Crab Deep-Fried Soft Shell Crab w/tempura sauce. |
$12.00 |
| Seafood Pancake Pan-fried pancake with Squid, Shrimp, Scallops & Scallion. |
$15.00 |
| Beef Tataki Thinly sliced rare beef with ponzu sauce. |
$14.00 |
| Pork Gyoza Home-made Pork dumplings (6). |
$12.00 |
| Tofu Gyoza Home-made Tofu dumplings (6). |
$10.00 |
| Shumai Shrimp dumplings with mustard sauce. |
$12.00 |
| Edamame Steamed soybeans in the pod w/ sea salt. |
$8.00 |
| Golden Calamari Fried Squid. |
$16.00 |
| Ninniku Shoyuzuke Marinaded Garlic. |
$6.00 |
| Chicken&Vege Tempura App Chicken and vegetable |
$14.00 |
| Squid &Vege Tempura App Squid and vegetable |
$14.00 |
| Vege Tempura Appetizer Vegetables |
$12.00 |
| Dinner – Vegetable Maki Rolls | |
| Asparagus | $7.50 |
| Avocado & Cucumber | $7.50 |
| Gobo Pickled Burdock. |
$7.50 |
| Inari Sweet Tofu. |
$7.50 |
| Kanpyō Pickled Gourd. |
$7.50 |
| Kappa Cucumber. |
$7.50 |
| Oshinko Pickled Radish. |
$7.50 |
| Spicy Crunchy Avocado With Crumbs | $7.50 |
| Shiitake Cooked Mushroom. |
$7.50 |
| Sweet Potato Tempura (5) | $9.00 |
| Ume-Kyu Ume Plum Paste, Cucumber. |
$7.50 |
| Ume-Shiso Ume Plum Paste, Shiso Leaf. |
$7.50 |
| Vegetable Tempura Maki (5) | $9.00 |
| Yasai (5) Asparagus, Avocado, Carrot, Cucumber, Lettuce. |
$7.50 |
| Yama-Imo Wild Sticky Yam, Shiso, Ume Plum Paste. |
$7.50 |
| Dinner – Dinners (From the Sushi Bar) | |
| Omakase Sashimi (Raw) Chef’s Choice sashimi. |
$60.00 |
| Sushi Deluxe (Raw) Tuna, Salmon, Yellowtail, Shrimp, Albacore Tuna, White Meat fish, Eel, Sea Urchin, Tekka Maki (6) California Crab Roll (6). |
$40.00 |
| Sashimi Dinner (Raw) Tuna (3), Yellowtail (3), Salmon (3), White Meat Fish (3), Albacore Tuna (3). |
$38.00 |
| Sushi Regular (Raw) Tuna, Salmon, Shrimp Flying Fish Roe, White Meat fish, Hokki Clam, Albacore Tuna, Tuna Roll (6), California Roll (6). |
$35.00 |
| Chirashi (Raw) Assorted fish and seafood items served over a bowl of rice. |
$35.00 |
| Sushi-Sashimi Combo (Raw) Sushi: Tuna (1), Salmon (1), Shrimp (1), Yellowtail (1), Eel (1), California Roll (6) Sashimi: Tuna (2), White Meat Fish (2), Salmon (2). |
$40.00 |
| Dinner – Tempura (Dinners) | |
| Shrimp (5) And Vegetables | $30.00 |
| Seafood And Vegetables Shrimp, Squid, Scallops, Salmon, White Meat Fish. |
$32.00 |
| Chicken And Vegetables | $26.00 |
| Vegetables Only | $22.00 |
| Dinner – Teriyaki (Dinners) | |
| New York Sirloin | $30.00 |
| Chicken | $26.00 |
| Salmon | $32.00 |
| Tofu | $24.00 |
| Dinner – Donburi (Dinners) | |
| Chirashi Assorted fish and seafood. |
$35.00 |
| Tekka Don Tuna on rice |
$32.00 |
| Unagi Don Eel on rice |
$35.00 |
| Katsu-Don Breaded pork cutlet served over a bowl of rice topped with vegetables sautéed with egg. |
$25.00 |
| Chicken Katsu-Don Breaded chicken cutlet served over a bowl of rice topped with vegetables sautéed with egg. |
$25.00 |
| Dinner – Katsu (Dinners) | |
| Tonkatsu Breaded pork cutlet with katsu sauce. |
$25.00 |
| Chicken Katsu Breaded chicken cutlet with katsu sauce. |
$25.00 |
| Dinner – Noodles (Dinners) | |
| Nabeyaki-Udon Thick noodles, broth, chicken, vegetables cooked in a clay pot. Egg comes with Shrimp & Vegetable Tempura. |
$22.00 |
| Seafood-Udon Thick noodles, broth, shrimp, squid, scallops, and vegetables. |
$24.00 |
| Tempura Udon Thick noodles in light broth with shrimp & vegetable tempura. |
$20.00 |
| Dinner – Okonomi Dinner | |
| Create Your Own Dinner Choose any combo of 4 items below. |
$35.00 |
| Dinner – Maki Rolls | |
| Abako Albacore, Avocado. |
$9.50 |
| Alaska Salmon, Cucumber. |
$9.50 |
| Alligator Cooked. Shrimp Tempura, Eel, Avocado. |
$18.00 |
| Benkay (8) Tempura Fried Spicy Tuna with Wasabi Sauce. |
$14.00 |
| Boston Cooked. Cooked Salmon, Avocado. |
$9.50 |
| California-King Cooked. King Crab, Avocado. |
$16.00 |
| California-Crab Cooked. Crab Meat, Avocado. |
$12.00 |
| California-Kani Cooked kanikama(imitation crab) Avocado |
$8.00 |
| Caterpillar (8) Cooked. Avocado outside, Eel Inside. |
$16.00 |
| Futomaki (5) Cooked. Tamago, Kanpyo, Shiitake, Cucumber, gobo, Eel.Shrimp |
$12.00 |
| Garlic Cooked. Hamachi, Garlic. |
$9.50 |
| Gokudo Mackerel, Scallion, Ginger with Spicy Sauce. |
$9.50 |
| Maine Roll (4) Cooked. Lobster, Flying Fish Roe, Asparagus, Lettuce, Avocado, Cucumber. |
$18.00 |
| Negi-Hamachi Yellowtail, Scallion. |
$9.50 |
| Phili Smoked Salmon, Cream Cheese. |
$9.50 |
| Rainbow Shrimp, White Fish, Tuna, Avocado, Mackerel, Salmon, Yellowtail, Fish Roe. |
$18.00 |
| Shrimp Maki Cooked. Steamed Shrimp, Cucumber. |
$9.50 |
| Spicy Crunchy Shrimp Cooked. Shrimp, crumbs w/ spicy sauce. |
$10.50 |
| Shrimp Tempura (5) Maki Cooked. Shrimp Tempura, Lettuce, Cucumber, Avocado, Spicy Sauce. |
$14.00 |
| Salmon Supreme (8) Salmon Outside, Shiso, Ume Plum Paste, Cucumber Inside. |
$18.00 |
| Spicy Crunchy Tuna Spiced tuna w/ crumbs. |
$10.50 |
| Spicy Tuna Tuna, Special Spicy Sauce. |
$9.50 |
| Spicy Scallop Cooked. Scallops Broiled with Spicy Sauce. |
$16.00 |
| Spider (5) Cooked. Soft Shell Crab, Avocado, Cucumber, Lettuce, Spicy Sauce. |
$14.00 |
| Tekka Tuna. |
$8.50 |
| Tripple Tuna (5) Tuna, Fatty Tuna, Albacore Tuna. |
$16.00 |
| Una-Kyu Cooked. Eel, Cucumber. |
$10.00 |
| Una-Avo Cooked. Eel, Avocado. |
$10.00 |
| White Fish White Fish with Tobiko. |
$9.00 |
| Yokozuna (5) Benkay Sumo Roll with Cucumber, Tuna, Shrimp, Salmon, Yellowtail. |
$18.00 |
| Dinner – Benkay Signature Specials | |
| Baja California Yellowfin tuna, white tuna, jalapeño, avocado, tobiko, & cilantro. |
$22.00 |
| Tokyo Neon Sautéed shiitake mushrooms, grilled salmon & tuna, kaiware daikon, cucumber, & shrimp rolled in red, yellow, green (wasabi), & black tobiko, served with miso & spicy sauce. |
$26.00 |
| Rock ‘N’ Roll Eel, avocado, tuna, cream cheese, kanikama, grilled salmon, & cucumber, with spicy, eel, and Benkay sauce. |
$22.00 |
| Primavera Salmon, Tuna, Avocado, cucumber, rolled by soy paper, and Ikura micro vegetable on the roll. Served with Wasabi olive oil. |
$24.00 |
| Ichiban Roll Fresh scallops, cook lobster, microgreens, Japanese mayo, and caviar. |
$28.00 |
| Crab Union King crab, crab meat, soft-shell crab, kanikama, avocado, & cucumber with red, yellow, green (wasabi), & black tobiko. |
$28.00 |
| Vegetable Roll Asparagus, carrots, cucumber, avocado, & lettuce. Served with zucchini, sweet bell peppers, & tomatoes marinated in a white wine soy sauce. |
$16.00 |
| Mexican Tuna, escala, avocado, cucumber, jalapeño, cilantro, & a spicy sauce. |
$22.00 |
| Volcano Roll Fried Scallop, Tempura bits, Tobiko with sweet & spicy sauce. |
$26.00 |
| Sister Roll Seared salmon, avocado, scallion, and Japanese mayo. |
$22.00 |
| Dinner – Sushi Party Platters | |
| Plum Sashimi – Tuna (4), Salmon (4), Yellowtail (4), Sushi – Tuna (2), Yellowtail, Shrimp, Salmon (2), White Meat Fish, Freshwater Eel, Flying Fish Roe, Arctic Surf Clam, Albacore Tuna, Octopus, Rolls – Tekka (6), California (6) futomaki (5). |
$90.00 |
| Bamboo All rolls. Rolls – Maine (5), California (6), Yellowtail scallion (6), Spicy Tuna (6), Tekka (6), Una-Kyu (6), Yasai (5), Benkay (8), Futomaki (5). |
$80.00 |
| Cherry Comes with squid salad. Sushi – Freshwater Eel (4), Octopus (4), White meat fish (4), Freshwater Eel (4), Octopus (4), White meat fish (4), Flying Fish Roe (4), Bonito (4), Rolls – Benkay (8), California with Tobiko (6), Shrimp Tempura (5), Una-Kyu (6). |
$160.00 |
| Dinner – Non-Alcoholic Drinks | |
| Soda Coca-Cola, Diet Coke, |
$3.50 |
| Iced Tea Arizona Green Tea with Honey. |
$3.50 |
| PerrierBottle Perrier. |
$3.50 |
| Portland Spring Water | $3.00 |
… View more
Contact Benkay Japanese Restaurant And Sushi Bar
Address: 16 Middle St, Portland, ME 04101
Phone: (207) 773-5555
Website: http://sushiman.com/
Hours
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–8PM |
| Monday | 11:30AM–8PM |
| Tuesday | 11:30AM–8PM |
| Wednesday | 11:30AM–8PM |
| Thursday | 11:30AM–8PM |
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