Gastropub serving craft beers & elevated Brit-influenced comfort fare amid updated colonial decor.
The DoG Street Pub is a family friendly gastropub with a passion for craft beer located in Merchant Square; the heart of Williamsburg, Virginia. DoG Street Pub’s focus is simply presented, excellent food without the rubbish. With an understanding that a superb beer is the perfect complement to a perfect meal, we scour the globe to craft a beer menu to please all tastes, from the casual fan to seasoned enthusiast whose favorite is “something new.” Our goal to provide the greatest personal service, facilities and quality cuisine in a casual setting is driven by Chef Everett’s dedication to an experience and atmosphere that will exceed our guests’ expectations.
Menu
Lunch | |
Start | |
London Particular Split Pea Soup with Corned Beef |
$6.95 |
Mulligatawny Yellow Curry Soup with Chicken & Coconut Milk |
$7.95 |
Welsh Rarebit Brown Ale Horseradish Cheese over English Toasting Bread |
$7.95 |
Kalamata Tapenade with Capers, Marinated Tomatoes & Garlic |
$7.95 |
Chickpea Hummus Creamy Puree of Chickpeas, Garlic, Lemon & Fresh Parsley with Crispy Flour Tortillas |
$6.95 |
Deviled Eggs with Sweet & Spicy Bacon, Arugula & Mustard Vinaigrette |
$7.95 |
Fried Calamari Rings & Tentacles with Crispy Peppers |
$9.95 |
Black “Pudding” Warm Sausage with Sauteed Apples, Onions & a Fried Egg |
$8.95 |
Fried Green Tomatoes with Bacon, Goat Cheese & Arugula |
$8.95 |
House Jerky with Rarebit Cheese Sauce |
$8.95 |
Reuben Croquettes Panko Covered Corned Beef, Swiss & Sauerkraut |
$8.95 |
Tacos | |
Red Curry Shrimp Taco with Sautéed Onions & Peppers Topped with a Cilantro Lime Slaw |
|
Korean Pork BBQ Taco Slow Roasted Pulled Pork Topped with Kimchi a Lil Sweet, a Lil Spicy |
|
Lunch | |
Corned Beef Brisket on Black Bread with Swiss Cheese, Sauerkraut & Pub Sauce |
$13.95 |
Fried Eggplant with Hummus Spread, Goat Cheese, Spinach Salad, Marinated Green Tomatoes & Cucumbers on Nut Bread with Black Olives |
$11.95 |
A Very Large Griddled Hot Dog Filled with Stout Chili, Onions, & Topped with Tillamook Cheddar Cheese |
$12.95 |
Turkey BLT Wrap Thin Sliced Turkey Breast, Bacon, Spinach & Tomato in a Spinach Wrap Served with Avocado Spread |
$12.95 |
Chicken Caesar Wrap Chilled Chicken Breast, Romaine Lettuce & Parmesan Tossed in House Caesar Dressing with Red Onions |
$12.95 |
Fried Cod Sandwich with Swiss Cheese, Tartar Sauce, Lettuce, Tomato & Onion on a Herb Butter Bun Served with “Chips” |
$11.95 |
Warm Honey Ham & Cheddar Cheese with Tomato & Bacon on English Sandwich Bread |
$11.95 |
Pub Chicken Sandwich Sweet & Spicy with Bacon, Tomato, Lettuce & Swiss on Grilled Bread |
$14.95 |
The Rail Sandwich Pulled Pork, Pickles, Green Leaf Lettuce, Red Onion, Swiss & Black Pepper Mayo on Grilled Sourdough |
$12.95 |
Fish & Chips Batter Fried Cod with Thick Cut Chips & Mushy Peas |
$16.95 |
For the Table | |
Cheese Board 3 Cheeses with Grapes, Herb Croutons & Candied Walnuts |
$13.95 |
Charcuterie 3 Cured Meats Made with VA Berkshire Hogs Exclusively for Dog Street Pub by Terre di Siena |
$16.95 |
Ploughman’s Lunch with White Cheddar, Ham Pate, Sliced Apple, Beet Root, Deviled Egg, Salad Greens, Branston Pickle & Bread |
$13.95 |
Steamed Mussels Bowl of Mussels Cooked in Hard Apple Cider with Bacon & Fresh Thyme |
$12.95 |
Sweet & Spicy Chicken Wings 10 Wings Tossed in Spicy-Sweet Sauce with Celery & Blue Cheese Dressing |
$12.95 |
Salads | |
Iceberg Salad Crunchy Iceberg Lettuce, Cherry Tomatoes, Red Onion, Pepperoncini, Black Bread Croutons, Blue Cheese Dressing & Bacon |
$8.95 |
Endive Salad with Serrano Ham, Stilton Blue Cheese, Red Peppers, Toasted Walnuts & Honey Dressing |
$12.95 |
Grilled Chicken Caesar Salad Fresh Romaine Tossed in House Caesar Dressing, Topped with Parmesan, Croutons & Grilled Chicken Breast |
$12.95 |
Salmon Salad Our Salmon Patty over Field Greens with Tomatoes, Cucumbers & Pickled Red Onions |
$15.95 |
Burgers | |
Dog Street Burger Our Custom Blended Black Angus Burger with Tillamook Cheddar, Griddled Colonial Ham & Grilled Vidalia Onion on an Herb Butter Bun |
$14.95 |
Brat Burger Hand-Pattied Ground Bacon & Veal with Swiss Cheese, Caramelized Onions & Pub Sauce |
$14.95 |
Veggie Minced Cauliflower, Butternut Squash & Turnips Blended with Quinoa, Egg & Parmesan: Topped with Pepperjack Cheese |
$13.95 |
Salmon Burger Blackened Atlantic Salmon with Sauerkraut & Swiss Cheese |
$15.95 |
Lamb Burger Marcho Farms 100% Ground Lamb Stuffed with Feta & Red Onion, Served with Tzatziki Sauce |
$16.95 |
The Drunken Steer | |
The Drunken Steer IPA Braised Beef Tips in Gravy with IPA Braised Collard Greens Topped with Fried Pancetta & Parmesan Cheese |
$13.95 |
Sides | |
Chips with Malt Vinegar | |
Pickled Vegetables | |
Mushy Peas | |
Sweet & Spicy Bacon | |
Collard Greens (Contains Bacon) | |
Side Salad | |
Desserts | |
Chocolate Torte Topped with Espresso Ice Cream & Beer Chocolate Drizzle |
$6.95 |
Kentucky Tiramisu with Bourbon Barrel Dipped Ladyfingers |
$6.95 |
Cheesecake with Fresh Strawberries & Strawberry Sauce |
$6.95 |
Ice Cream / Sorbet with Brown Butter Shortbread Cookie |
$5.95 |
Eton Mess Fresh Berry Puree with Whipped Cream & Crunchy Meringue |
$5.95 |
Kids Menu | |
Dog Street Half Burger with “Chips” Plain or with Tillamook Cheddar |
$7.45 |
Hot Dog with “Crisps” |
$4.95 |
Kid’s Pasta with Butter & Parmesan Cheese |
$4.95 |
Grilled Cheese with “Crisps” |
$4.95 |
Pb & J with “Crisps” |
$4.50 |
Fish & Chips | $8.45 |
Dinner | |
Start | |
London Particular Split Pea Soup with Corned Beef |
$6.95 |
Mulligatawny Yellow Curry Soup with Chicken & Coconut Milk |
$7.95 |
Welsh Rarebit Brown Ale Horseradish Cheese over English Toasting Bread |
$7.95 |
Kalamata Tapenade with Capers, Marinated Tomatoes & Garlic |
$7.95 |
Chickpea Hummus Creamy Puree of Chickpeas, Garlic, Lemon & Fresh Parsley with Crispy Flour Tortillas |
$6.95 |
Deviled Eggs with Sweet & Spicy Bacon, Arugula & Mustard Vinaigrette |
$7.95 |
Fried Calamari Rings & Tentacles with Crispy Peppers |
$9.95 |
Black “Pudding” Warm Sausage with Sauteed Apples, Onions & a Fried Egg |
$8.95 |
Fried Green Tomatoes with Bacon, Goat Cheese & Arugula |
$8.95 |
House Jerky with Rarebit Cheese Sauce |
$8.95 |
Reuben Croquettes Panko Covered Corned Beef, Swiss & Sauerkraut |
$8.95 |
Pimento Cheese Made with Smoked Cheddar & Cream Cheese Served with House Fried Pork Cracklins |
$8.95 |
Tacos | |
Red Curry Shrimp Taco with Sautéed Onions & Peppers Topped with a Cilantro Lime Slaw |
|
Korean Pork BBQ Taco Slow Roasted Pulled Pork Topped with Kimchi a Lil Sweet, a Lil Spicy |
|
Dinner | |
Fish & Chips Batter Fried Cod with Thick Cut Chips, mushy Peas & Malt Vinegar |
$16.95 |
Shepherd Pie Lamb Pot Pie with Whipped Potatoes, Mushrooms, Onions, Carrots & Cheddar Cheese with Greens |
$18.95 |
Pan Seared Rib Eye 12oz Rib Eye with Yorkshire Pudding, Beef Jus, Horseraddish Sauce, Roasted Potatoes & Carrots |
$25.95 |
Pork in Broth Pulled Pork, House Made Pasta, Mushrooms, Poached Egg & Spring Onion |
$18.95 |
Chicken Tikka Masala Spicy Yogurt Marinated Chicken in a Tomato-curry Stew with White Rice |
$16.95 |
Brick Chicken Brick Pressed, Herb Basted Boneless Breast with Mashed Potatoes & Tomato-Bacon Brussel Sprouts |
$18.95 |
Trecce Pasta Roasted Chicken & House Made Pasta in a Pepper-Cashew Sauce with Baby Spinach. Substitute Roasted Tomatoes for Chicken |
$17.95 |
Jumbo Lump Crab Cake over Wilted Spinach with Asparagus, Creamed Rice & Parmesan |
$24.95 |
West Coast Pasta House Made Pasta Tossed in Olive Oil with Edamame, Roasted Mushrooms & Bell Peppers Topped with Parmesan Cheese & a Creamy Avocado Sauce |
$16.95 |
Bangers & Mash Seared Pork Sausage with Mashed Potatoes & Onion Gravy |
$17.95 |
Braised Pork Shank Tender on the Bone Pork with Beer Braised White Beans, Carrots & Onions |
$18.95 |
For the Table | |
Cheese Board 3 Cheeses with Grapes, Herb Croutons & Candied Walnuts |
$13.95 |
Charcuterie 3 Cured Meats Made with VA Berkshire Hogs Exclusively for Dog Street Pub by Terre di Siena |
$16.95 |
Ploughman’s Lunch with White Cheddar, Ham Pate, Sliced Apple, Beet Root, Deviled Egg, Salad Greens, Branston Pickle & Bread |
$13.95 |
Steamed Mussels Bowl Of Mussels Cooked in Hard Apple Cider with Bacon & Fresh Thyme |
$12.95 |
Sweet & Spicy Chicken Wings 10 Wings Tossed in Spicy-Sweet Sauce with Celery & Blue Cheese Dressing |
$12.95 |
Salads | |
Iceberg Salad Crunchy Iceberg Lettuce, Cherry Tomatoes, Red Onion, Pepperoncini, Black Bread Croutons, Blue Cheese Dressing & Bacon |
$8.95 |
Endive Salad with Serrano Ham, Stilton Blue Cheese, Red Peppers, Toasted Walnuts & Honey Dressing |
$12.95 |
Grilled Chicken Caesar Salad Fresh Romaine Tossed in House Caesar Dressing, Topped with Parmesan, Croutons & Grilled Chicken Breast |
$12.95 |
Salmon Salad Our Salmon Patty over Field Greens with Tomatoes, Cucumbers & Pickled Red Onions |
$15.95 |
Burgers | |
Dog Street Burger Our Custom Blended Black Angus Burger with Tillamook Cheddar, Griddled Colonial Ham & Grilled Vidalia Onion on an Herb Butter Bun |
$14.95 |
Brat Burger Hand-Pattied Ground Bacon & Veal with Swiss Cheese, Caramelized Onions & Pub Sauce |
$14.95 |
Veggie Minced Cauliflower, Butternut Squash & Turnips Blended with Quinoa, Egg & Parmesan: Topped with Pepperjack Cheese |
$13.95 |
Salmon Burger Blackened Atlantic Salmon with Sauerkraut & Swiss Cheese |
$15.95 |
Lamb Burger Marcho Farms 100% Ground Lamb Stuffed with Feta & Red Onion, Served with Tzatziki Sauce |
$16.95 |
Sides | |
Chips with Malt Vinegar | |
Sauteed Asparagus | |
Sweet and Spicy Bacon | |
Brussels Sprouts | |
Sauteed Carrots & Red Potatoes | |
Mushy Peas | |
Wilted Spinach | |
Side Salad | |
Desserts | |
Chocolate Torte Topped with Espresso Ice Cream & Beer Chocolate Drizzle |
$6.95 |
Kentucky Tiramisu with Bourbon Barrel Dipped Ladyfingers |
$6.95 |
Belgian Waffle Served Hot with Banana Ice Cream & Caramel Sauce |
$6.95 |
Cheesecake with Fresh Strawberries & Strawberry Sauce |
$6.95 |
Sticky Toffee Pudding Moist Cake & Baileys Caramel Sauce |
$6.95 |
Eton Mess Fresh Berry Puree with Whipped Cream & Crunchy Meringue |
$5.95 |
Kids Menu | |
Dog Street Half Burger with “Chips” Plain or with Tillamook Cheddar |
$7.45 |
Hot Dog with “Crisps” |
$4.95 |
Kid’s Pasta with Butter & Parmesan Cheese |
$4.95 |
Grilled Cheese with “Crisps” |
$4.95 |
Pb & J with “Crisps” |
$4.50 |
Fish & Chips | $8.45 |
Bottle Page1 | |
Light Lager | |
Michelob Ultra, Missouri, 4.2% 12oz lite american lager |
|
Coor’s Light, Colorado, 4.2% 12oz lite american lager |
|
Bud Light, Missouri, 4.2% 12oz lite american lager |
|
Pabst Blue Ribbon, Illinois, 4.74% 12oz standard american lager |
|
Heineken, Netherlands, 4.6% 12oz standard american lager |
|
Budweiser, Missouri, 5% 12oz standard american lager |
|
Yuengling, Pennsylvania, 4.4% 12oz premium american lager |
|
Bell’s Lager of the Lakes, Michigan, 5% 12oz american pale lager |
|
Augustiner Lagerbier, Germany, 5.2% 12oz munich helles |
|
Pilsner | |
Bitburger, Germany, 4.8% 12oz german pilsner |
|
Port City Downright Pilsner, Alexandria, 4.8% 12oz german pilsner |
|
European Amber Lager | |
Sam Adams Boston Lager, Massachusetts, 4.9% 12oz vienna lager |
|
Dark Lager | |
Ettaler Kloster Dunkel, Germany, 5% 16. 9oz munich dunkel lager |
|
Kostritzer, Germany, 4.7% 12oz schwarzbier |
|
Bock | |
Einbecker Urbock, Germany, 6.5% 11. 2oz traditional lbock |
|
Weihenstephaner Korbinian, Germany, 7.4% 16. 9oz doppelbock |
|
Tröegs Tröegenator, Pennsylvania, 8.2% 16oz doppelbock |
|
Light Hybrid Beer | |
Hardywood Cream Ale, Richmond, 4.4% 12oz cream ale |
|
O’connor Green Can, Norfolk, 5% 12oz blonde ale |
|
Gaffel, Germany, 4.8% 12oz kölsch |
|
Champion Killer Kölsch, Charlottesville, 5% 12oz kölsch |
|
Lagunitas a Little Sumpin’ Sumpin’, California, 7.5% 12oz american pale wheat ale |
|
Amber Hybrid Beer | |
Anchor Steam Beer, California, 4.9% 12oz california common |
|
Otter Creek Copper Ale, Vermont, 5.4% 12oz northern german altbier |
|
English Pale Ale | |
Tetley’s, England, 3.6% 14. 9oz standard / ordinary bitter |
|
Fuller’s London Pride, England, 4.7% 12oz special / best / premium bitter |
|
Old Speckled Hen, England, 5.2% 16. 9oz esb |
|
Wells & Young’s Bombardier, England, 5.2% 16. 9oz esb |
|
Fuller’s Esb, England, 5.9% 12oz esb |
|
Scottish & Irish Ale | |
Belhaven Scottish Ale, Scotland, 5.2% 11. 2oz scottish export |
|
O’hara’s Irish Red, Ireland, 4.3% 12oz irish red ale |
|
Founders Dirty Bastard, Michigan, 8.5% 12oz strong scotch ale |
|
American Ale | |
St. George Golden Ale, Hampton, 5% 12oz american pale ale |
|
O’connor Norfolk Canyon, Norfolk, 5.5% 12oz american pale ale |
|
Bell’s Amber Ale, Michigan, 5.8% 12oz american amber ale |
|
Avery Ellie’s Brown Ale, Colorado, 5.5% 12oz american brown ale |
|
Alewerks Brewing Company | |
Alewerks Colonial Wheat Ale, Williamsburg, 5.4. % 12oz american wheat ale |
|
Alewerks Chesapeak Pale Ale, Williamsburg, 5.3% 12oz american pale ale |
|
Alewerks Red Marker, Williamsburg, 5% 12oz american red ale |
|
Alewerks Tavern Ale, Williamsburg, 5.6% 12oz american brown ale |
|
Alewerks George Washington Porter, Williamsburg, 6.3% 12oz robust porter |
|
Alewerks Drake Tail Ipa, Williamsburg, 7.5% 12oz american ipa |
|
English Brown Ale | |
St. George Nut Brown Ale, Hampton, 5% 12oz northern english brown |
|
Samuel Smith Nut Brown, England, 5% 11.2oz northern english brown |
|
Porter | |
St. George Porter, Hampton, 5% 12oz robust porter |
|
Sinebrychoff Porter, Finland, 7.2% 11. 2oz baltic porter |
|
Stout | |
Orkney Dragonhead Stout, Scotland, 4% 16.9oz dry stout |
|
Guinness, Ireland, 4.2% 11.2oz dry stout |
|
St. Peters Cream Stout, England, 6.5% 16.9oz | |
Samuel Smith’s Oatmeal Stout, England, 5% 11.2oz oatmeal stout |
|
Hitachino Nest Espresso Stout, Japan, 7.5% 11.2oz imperial sweet stout |
|
Old Rasputin, California, 9% 12oz russian imperial stout |
|
India Pale Ale | |
Williams Brothers Joker, Scotland, 5% 16.9oz english ipa |
|
St. George Ipa, Hampton, 5.5% 12oz english ipa |
|
Evil Twin Bikini Beer, Connecticutt, 2.7% 12oz american ipa |
|
Founders Centennial, Michigan, 7.2% 12oz american ipa |
|
Bell’s Two Hearted, Michigan, 7% 12oz american ipa |
|
Dogfish Head 90 Minute Ipa, Delaware, 9% 12oz imperial ipa |
|
Firestone Walker Double Jack, California, 9.5% 12oz imperial ipa |
|
Bottle Page2 | |
German Wheat & Rye Beer | |
Schneider Weizen, Germany, 5.35% 16.9oz Weizen |
|
Wurzburger Dunkelweizen, Germany, 5.35% 16.9oz Dunkelweizen |
|
Schneider Tap X Meine Porter Weisse, Germany, 7% 750ml | |
Aventinus, Germany, 8.2% 16.9oz Weizenbock |
|
Belgian & French Ale | |
Allagash White, Maine, 5% 12oz Witbier |
|
Wittekerke, Belgium, 5% 11.2oz Witbier |
|
Ommegang Hop House, New York, 6% 12oz Belgian pale ale |
|
Stillwater Classique, Connecticutt, 4.5% 12oz Saison |
|
Smartmouth Alter Ego, Norfolk, 6.2% 12oz Saison |
|
Castelain, France, 6.4% 11.2oz Bierre de garde |
|
Urthel Hop-It, Belgium, 9.5% 11.2oz Belgian ipa |
|
Sour Ale | |
Professor Fritz Briem 1809, Germany, 5% 500ml Berliner weisse |
|
Duchesse De Bourgogne, Belgium, 6% 11.2oz Flanders red ale |
|
Txopinondo Sagarnoa Basque Cidre, France, 6% 750ml Sour still cider |
|
Hof Ten Dormaal Zure Van Tildonk No. 1, Belgium, 6% 375ml Unblended lambic |
|
Monk’s Cafe, Belgium, 5.5% 11.2oz Flanders oud bruin |
|
Strubbe Ichtegem Grand Cru, Belgium, 6.5% 11.2oz Flanders oud bruin |
|
Tilquin, Belgium, 6.5% 375ml Oude gueuze |
|
De Troch Chapeau Framboise, Belgium, 3.5% 375ml Fruit lambic |
|
Bfm Abbaye De Saint Bon-Chien, Switzerland, 11% 750ml Bierre de garde |
|
T’gaverhopke Extra, Belgium, 12% 11.2oz Belgian strong dark ale |
|
Belgian Strong Ale | |
Affligem Blonde, Belgium, 6.7% 11.2oz Belgain blonde ale |
|
St. Bernardus Pater 6, Belgium, 6.7% 11.2oz Belgian dubbel |
|
New Belgium Trippel, Colorado, 7.8% 12oz Belgian tripel |
|
Allagash Tripel, Maine, 9% 12oz Belgian tripel |
|
Pauwel Kwak, Belgium, 8.4% 11.2oz Belgian golden strong ale |
|
Duvel, Belgium, 8.5% 11.2oz Belgian golden strong ale |
|
Unibroue Don De Dieu, Canada, 9% 12oz Belgian golden strong ale |
|
Hitachino Nest Xh, Japan, 8% 11.2oz Belgian dark strong ale |
|
De Dolle Oerbier, Belgium, 9.5% 11.2oz Belgian dark strong ale |
|
Trappist Beers | |
Orval, Belgium, 6.2% 11.2oz Belgian pale ale |
|
Chimay Premiere, Belgium, 7% 11.2oz Belgian dubbel |
|
Stift Engelszell Benno, Austria, 6.9% 11.2oz | |
Westmalle Tripel, Belgium, 9.5% 11.2oz Belgian tripel |
|
Rochefort 8, Belgium, 9.2% 11.2oz Belgian dark strong ale |
|
Strong Ale | |
Old Crafty Hen, England, 6.5% 12oz Old ale |
|
Uinta Anniversary, Utah, 10.4% 12oz American barleywine |
|
Avery Hog Heaven, Colorado, 9.2% 22oz American barleywine |
|
Fruit Beer | |
Stiegl Radler, Austria, 2.5% 11.2oz Fruit beer (grapefruit) |
|
Sea Dog Blueberry Wheat, Maine, 4.5% 12oz Fruit beer |
|
Lost Coast Tangerine Wheat, California, 5% 12oz Fruit beer |
|
Spice / Herb / Vegetable Beer | |
Crabbies Ginger Beer, Scotland, 4% 11.2oz Spiced beer |
|
Alba Scots Pine Ale, Scotland, 7.5% 11.2oz Herb beer |
|
Smoke Flavored & Wood-Aged Beer | |
Schlenkerla Märzen, Germany, 5.4% 16.9oz Classic rauchbier |
|
Lexington Brewing Company Bourbon Barrel Aged Barley Wine, Kentucky 10% 12oz American barleywine |
|
Specialty Beer | |
Bitburger Drive, Germany, 0% 11.2oz Non-alcoholic beer |
|
Bard’s Dragon’s Gold Gluten Free, New York, 4.6% 12oz Gluten free |
|
Green Flash Hop Head Red, California, 7% 12oz Imperial red |
|
Bear Republic Hop Rod Rye, California, 8% 12oz Rye ipa |
|
Stone Sublimley Self Righteous, California, 8.5% 12oz American black ale |
|
Green’s Quest Tripel Gluten Free, Belgium, 8.5% 500ml Gluten free |
|
Mikkeller Monk’s Brew W/Raspberries, Denmark, 10% 375ml Red wine barrel aged quad |
|
Deus Brut Des Flandres, Belgium/France, 11.5% 750ml Biere de champagne |
|
Schneider Weizen-Eisbock, Germany, 12% 11.2oz Weizen-eisbock |
|
Standard Cider & Perry | |
Magner’s, Ireland, 4.5% 11.2oz English cider |
|
Crispin Bohemian, Minnesota, 5.8% 22oz Cider with pilsner yeast |
|
Schilling Traditional Cider, Washington, 6.5% 12oz Dry hopped cider |
|
Schilling Ginger Cider, Washington, 6.5% 12oz Ginger cider |
|
Sir Perry Pear Cider, England, 5.9% 16.9oz Traditional perry |
|
Mead | |
Redstone Traditional Mountain Honey Wine, Colorado, 12% 750ml Mead |
|
Sap House Meadery Sugar Maple, New Hampshire, 13.8% 375ml Maple / honey mea |
|
Sap House Meadery Vanilla Bean, New Hampshire, 18% 375ml Vanilla bean / honey mead |
|
Hochland Imker Honigsekt, Austria, 11% 750ml Extra dry sparkling mead |
|
Dansk Mjød Viking Blod, Denmark 19% 750ml Mead |
|
Dansk Mjød Vikingerness, Denmark, 19% 750ml Mead |
|
Other Dinks | |
Soft Drink | |
Sprite 12oz, clear body; fresh, tart on the nose with a sweet, dry mouth feel |
|
Cool Mountain Cream Soda 12oz, savory & rich flavors belie the clear presence |
|
San Pelegrino Limonata 12oz, high carbonation, low gravity and a dry, zesty mouth feel |
|
Sparkling Ice Peach Nectarine (Sugar Free) 17oz, dry, fruity with nutty & acetaldehyde aromas |
|
Sparkling Ice Orange Mango (Sugar Free) 17oz, cascadian water & citrus with a low carbon footprint |
|
Sparkling Ice Pink Grapefruit (Sugar Free) 17oz, terpine acidity with pleasant, fruity esters |
|
Nehi Orange 12oz, sweet, with medium carbonation, acidic finish |
|
Nehi Peach 12oz, tart nose, rose tinged hue with a softly sweet mouthfee |
|
Irn-Bru 16oz, warming nose chased by orange & tangerine with a solvent finish; scottish phenomenon |
|
Fentimans Shandy 12oz, malty and slightly sour, at 0.5% abv a great alcohol-free beer alternative |
|
Big Red 12oz, slightly dry with a strong phenol, estery bubble gum flavor |
|
Nehi Grape 12oz, perfumy nose and burgundy body, slightly salty on the tongue |
|
Sparkling Ice Black Raspberry (Sugar Free) 17oz, well balanced with scents of cranberry and dried cherries |
|
Dr. Brown’s Black Cherry 12oz, obvious notes of currant and plum flavor this deep, rich soda |
|
Dr. Brown’s Diet Cream Soda (Sugar Free) 12oz, straw hues highlight a sweet corn nose. sweet diacetyl finish |
|
Fentimans Ginger Beer 11.2oz, a husky aroma complemented by a tickle & burn finish |
|
Cool Mountain Strawberry 12oz, tangy & very sweet, rich mouthfeel |
|
Cheerwine 12oz, ruby body with strong cherry notes |
|
Fentimans Curiosity Cola 11.2oz, full body soda with a bitter flavor and slight ginger notes |
|
Diet Coca-Cola 12oz, sweet, with medium carbonation, acidic finish |
|
Coca-Cola 12oz, sharp, nutty nose on this classic, full-bodied brew |
|
Rc Cola 12oz, tawny body; crisp with hints of vanilla and dark fruit |
|
Old Dominion Root Beer 12oz, authentic old-fashioned root beer brewed from recipes found at the library of congress |
|
Winter Warmers | |
Hot Chocolate richer than a melted candy bar |
|
Butterbeer mulled cider and caramel topped with melted caramel butter |
|
House Red | |
Syrah Blend, Two Shilling Red williamsburg, virginia |
|
Pinot Noir, One Hope Pinot for Paws sourced from california |
|
Pinot Noir Maison Ambroise nuits st georges burgundy |
|
Merlot, Dark Horse sourced from california |
|
Merlot, Arabella western cape, south africa |
|
California Blend, Frontier Red monteray, california |
|
Malbec, Allamand argentina, south america |
|
Zinfandel, Plungerhead lodi, california |
|
Syrah / Zinfandel, Rumpus sonoma coast, california |
|
Cabernet, Leese-Fitch sourced from, california |
|
Cabernet, Goldschmidt “Crazy Creek” alexander valley, california |
|
Cabernet Sauvignon / Franc, Sp Drummer napa, california |
|
House White | |
Pinot Grigio, Siema veneto, italy |
|
Sauvignon Blanc, Ponga marlborough, new zealand |
|
Sauvignon Blanc, James River White williamsburg, virginia |
|
Sancerre, Merlin-Cherrier loire valley, france |
|
Riesling, High Def mosel, germany |
|
Riesling, Fess Parker monteray, california |
|
Chenin Blanc, Margalleau Sec Vouvray loire valley, france |
|
Semillon, Farrier Andiron alexander valley, california |
|
Chardonnay, Shaps & Roucher-Sarrazin 2004 chassagne-montrachet, burgundy |
|
Chardonnay, Leese Fitch sourced from california |
|
Chardonnay, Black Ridge lodi, california |
|
Chardonnay, Sp Drummer napa, california |
|
Cocktails | |
Revolver house fireball with old forester bourbon kahlua fee brothers orange bitters |
|
Suburban maker’s mark gosling’s black seal rum ruby port chicory pecan bitters |
|
Moscow Mule tito’s handmade vodka fresh lime juice ginger beer |
|
Alexander old tom gin creme de cacao half & half nutmeg |
|
Root Flip* root liqueur cocnut syrup whole egg angostura bitters |
|
The Second Monk belle isle moonshine green chartreuse dolin blanc vermouth bittermilk no. 3 smoked honey sour |
|
Oaxaca Old Fashioned jimador reposado los amantes mezcal agave syrup mole bitters |
|
Sazerac bulleit rye whiskey peychaud’s bitters herbsaint |
|
Mead Honeywine by the Glass | |
Redstone Traditional Honey Wine mead, colorado, 12% |
|
Sap House Meadery Sugar Maple maple syrup mead, new hampshire, 13.8% |
|
Sap House Meadery Vanilla Bean vanilla bean mead, new hampshire, 18% |
|
Dansk Mjød Viking Blod mead with hops, denmark, 19% |
|
Dansk Mjød Vikingerness golden mead, denmark, 19% |
|
Winter Warmers (For Adults) | |
Rum Butterbeer our house made butterbeer with goslings black seal rum |
|
Thin Mint double espresso latte with rum, liqueur & hand whipped cream |
|
Befores & Afters | |
Sparkling Cava, Segura | |
Prosecco, Montelliana | |
Brut Nv, Gloria Ferrer | |
Champagne, Veuve Clicquot | |
Cream Sherry, Savory & James | |
Fino Sherry, Hartley & Gibson | |
Ruby Port, Taylor Fladgate | |
Tawny Port, Taylor Fladgate, | |
Sauternes, Chateau Gravas | |
Vidal, Williamsburg Late Harvest | |
Madiera, Leacock’s | |
Late Night Menu | |
Bar Snacks | |
Beef Jerky Sweet & Spicy House Made Beef Jerky with Our Rarebit Cheese Sauce |
$8.95 |
Reuben Croquettes Panko Covered Corned Beef, Swiss & Sauerkraut |
$8.95 |
Fish Bites Batter Fried Strips of Cod Served with Yum Yum Sauce |
$7.95 |
Chickpea Hummus Creamy Puree of Chickpeas, Garlic, Lemon & Fresh Parsley with Crispy Flour Tortillas |
$6.95 |
Sweet & Spicy Chicken Wings 10 Wings Tossed in Spicy-Sweet Sauce with Celery & Blue Cheese Dressing |
$12.95 |
Deviled Eggs with Sweet & Spicy Bacon, Arugula & Mustard Vinaigrette |
$7.95 |
Welsh Rarebit Brown Ale Horseradish Cheese over English Toasting Bread |
$7.95 |
Kalamata Tapenade with Capers, Marinated Tomatoes & Garlic |
$7.95 |
Tikka Masala Half Portion of Our Spicy Yogurt Marinated Chicken in a Tomato-Curry Stew with Basmati Rice |
$9.90 |
Burgers | |
Dog Street Burger Our Custom Blended Black Angus Burger with Tillamook Cheddar, Griddled Colonial Ham & Grilled Vidalia Onion on an Herb Butter Bun |
$14.95 |
Brat Burger Hand-Pattied Ground Bacon & Veal with Swiss Cheese, Caramelized Onions & Pub Sauce |
$14.95 |
Salmon Burger Blackened Atlantic Salmon with Sauerkraut & Swiss Cheese |
$15.95 |
Lamb Burger Marcho Farms 100% Ground Lamb Stuffed with Feta & Red Onion, Served with Tzatziki Sauce |
$16.95 |
Desserts | |
Eton Mess Fresh Berry Puree with Whipped Cream & Crunchy Meringue |
$5.95 |
Ice Cream / Sorbet with Brown Butter Shortbread Cookie |
$5.95 |
Kentucky Tiramisu with Bourbon Barrel Dipped Ladyfingers |
$6.95 |
Kids Menu | |
Kids Menu | |
DoG Street Half Burger with “chips” plain or with Tillamook Cheddar |
$6.00 |
Hot Dog with “crisps” |
$4.50 |
Kid’s Pasta with butter & Parmesan cheese |
$5.00 |
Grilled Cheese with “crisps” |
$4.50 |
PB & J with “crisps” |
$4.00 |
Fish & Chips | $7.50 |
Brunch Menu | |
Brunch – from the Kitchen | |
English French Toast The French Toast You Love Made with Our House English Toasting Bread Topped with Powered Sugar & Sugar Soaked Strawberries & Blueberries Served with 2 Slices of Bacon |
$12.95 |
Crab Benedict Split English Muffin Topped with Honey Ham, 2 Poached Eggs, Jumbo Lump Crabmeat & Dill Hollandaise. Served with Grilled Asparagus & Fresh Fruit |
$13.95 |
Pub Fry Up Two Eggs over Easy, Seared Pork Banger, Grilled Ham, Baked Beans, Broiled Tomato, Hash Browns & Toast |
$13.95 |
Omelette A Hearty Omelette with Bacon, Cheddar Cheese, Spinach & Marinated Tomatoes Served with Toasted Baguette & Mixed Field Greens Tossed in Our House Mustard Vinaigrette |
$12.95 |
Smoked Salmon Thin Sliced Smoked Salmon Served with Scrambled Egg Whites, Grilled Asparagus, Toasted Baguette, Cream Cheese, Capers, Shallots, Olive Oil & a Lemon Wedge |
$12.95 |
Sides | |
3 Slices Bacon | $2.00 |
2 Eggs | $3.00 |
Hash Browns | $2.00 |
English Muffin | $2.00 |
From the Bar | |
Dog Street Mimosa Aperol & Prosecco with a Splash of Orange Juice, Garnished with a Strawberry |
$9.00 |
Irish Coffee Illy Coffee, Jameson Irish Whiskey, Fresh Whipped Cream, Brown Sugar & Nutmeg |
$10.00 |
Bloody Mary Vodka & Our Spicy House Bloody Mix Served on the Rocks |
$6.00 |
… View more
Contact DoG Street Pub
Address: 401 W Duke of Gloucester St, Williamsburg, VA 23185
Phone: (757) 293-6478
Website: http://www.dogstreetpub.com/
Hours
Sunday | 11:30AM–8PM |
Monday | Closed |
Tuesday | Closed |
Wednesday | 11:30AM–8PM |
Thursday | 11:30AM–8PM |
Friday | 11:30AM–9PM |
Saturday | 11:30AM–9PM |