Charlton Becker Catering Menu at

Charlton Becker Catering is one of the most reputable and innovative catering companies serving the greater Boston area. We’re about more than just food. We’re in the business of creating memorable experiences; of stimulating all five of your senses. How do we do it? By setting the highest standards from beginning to end, by using locally-sourced ingredients, and by using years of experience to marry the best ingredients with the best techniques.

5.0 – 26 reviews •

Menu
Passed Hors D’oeuvres
Tomato Mozzarella Bruschetta Marinated with fresh basil, olive oil and served over grilled ficelle
Bacon Wrapped Dates Stuffed with gorgonzola and candied orange rind
Mini Sliders House brioche, aged cheddar, shallot jam, Sriracha mayo
Seared Scallop on Mini Corn Blini Crème fraiche and micro greens
Pesto and Panko Crusted Lamb Lollipops Pan-seared and roasted to perfection
Tuna Tartar Served over golden crisp wonton with house-made avocado aioli
Marinated Beets with Whipped Goat Cheese Drizzled with aged balsamic topped with micro greens
Mini Chicken Wellington Served with tarragon aioli
Grilled Broccolini Wrapped in Prosciutto Drizzled with aged balsalmic
Tomato Bisque Served with mini grilled cheese sandwiches
Pan Seared Scallop With corn relish in an edible spoon
Butternut Squash Shooter Crème fraiche, spiced pepitas
Cold Poached Shrimp Mango cocktail sauce, lemon wedge
Stationary Displays
Artisanal Cheeses Local cheeses garnished with fruits and berries. Served with french baguette and Carr’s crackers
Antipasto Prosciutto di parma, genoa salami, sharp provolone, roasted tomatoes, balsamic mushrooms, marinated olives
Crudite Local vegetables served with garlic dip and avocado aioli
Grilled Vegetables Drizzled with Aged Balsamic
Pasta Salad Roasted tomatoes, pesto, parmesan cheese
Creamer Potato Medley Red onions, arugula, whole grain mustard
Mexican Four layer Mexican dip served with house tortilla chips
New England Raw Bar Local oysters on the half shell, Cherrystone clams, cold poached shrimp
Whole Poached Salmon English cucumber, lemon aioli, fresh dill
Smoked Salmon Tomatoes, capers, red onions, egg whites and yolks. Served with mini bagels
Appetizers
Butternut Squash Soup Crème fraiche, basil oil, spiced pepitas
Beef Carpaccio Wild arugula, shaved parmesan
Local Greens Salad Lemon Vinaigrette
Local Burrata and Heirloom Tomoatoes Arugula, aged balsamic, basil oil
Mediterranean Farro Salad English cucumber, fresh feta, kalamata olives, lemon
Maine Lobster and crab Cakes Over wilted spinach with lemon aioli
Mussels in Pesto Cream Served with grilled ciabatta
Entrees
Grilled Rib Eye Creamer potato medley, cauliflower crisp, chimichurri
Mustard Glazed Salmon Rainbow quinoa, candied carrot puree
Bolognese House linguini, shaved parmesan reggiano
Seared Statler Chicken Breast Braised fondant potato, broccolini, demi
Stuffed Pork Loin Creamy polenta, calvados demi
Seared Scallops Truffle risotto, pea puree
Grilled Filet Mignon Truffle mashed potato, asparagus, demi
Organic Black Bean Cake Sautéed Swiss chard, piquillo pepper puree
Desserts
Molten Chocolate Cake Orange sabayon, fresh raspberries
Strawberry Shortcake Orange rind biscuit, rose whipped cream, macerated strawberries
Tarte Tatin Salted caramel gelato, rum caramel glaze
Crème Brulee Fresh berries, pistachio biscotti
Assorted Gelatos
Petit Fours Mini strawberry shortcakes; Chocolate Mousse served in a mini edible spoon; Bridor de France mini macaroons; Bout’choux baby éclair assortment; Mini opera cup cakes
Lunch Buffet
Lox and Cream Cheese New York style bagels, sliced tomatoes, capers
Turkey on French Baguette Crisp lettuce, sliced tomatoes, Golden’s mustard
Roast Beef on House Brioche Roasted tomatoes, arugula, horseradish mayo
Grilled Chicken Caesar Wrapped in a charred tortilla
Grilled Vegetables and Hummus Served on olive oil ciabatta
Kristen’s Famous Potato Salad

… View more

Contact Charlton Becker Catering

Address:

Phone: (617) 480-1190

Website: https://www.charltonbeckercatering.com/

Hours

Friday	8AM–6PM
Saturday	8AM–6PM
Sunday	Closed
Monday	8AM–6PM
Tuesday	8AM–6PM
Wednesday	8AM–6PM
Thursday	8AM–6PM

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