Low-key joint with American eats & microbrews, plus weekly vegan specials & an outdoor bar/deck.
4.4 – 794 reviews $$ • Bar & grill
Menu
| Main Menu | |
| Appetizers | |
| Quesadilla Filled with cheese, chicken, vegetables, pulled pork, or cheese steak & onions |
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| Hummus Ask about our featured flavor. Made in house and served with carrots, celery and grilled baguette bread |
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| Spiced Tuna Tacos Cajun seasoned Ahi tuna prepared rare, shredded cabbage, carrots and drizzled with cilantro lime aioli. Substitute corn tortillas |
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| Bomb Bomb Shrimp Our take on the classic spicy shrimp dish |
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| Calamari Lightly breaded and flash fried. Served with lemon and our house made spicy marinara |
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| Chicken Tenders Hand breaded and fried |
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| Fried Mozzarella Hand breaded mozzarella served with house made marinara |
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| Chicken Wings Chicken wings tossed in your choice of sauce. Sauces: Mild / Medium / Hot / Suicide / Honey Mustard / Sweet Chili Teriyaki / Garlic Parmesan / BBQ / Cajun / Old Bay / Pesticide |
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| Fried Zucchini Hand breaded zucchini served with house made marinara |
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| Loaded Nachos Corn tortilla chips topped with cheddar cheese, tomatoes, red onion, green onion salsa, sour cream and your choice of seasoned beef, grilled chicken or pulled pork BBQ |
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| Buffalo Chicken Dip Shredded chicken mixed with our secret recipe. Served with carrots, celery and grilled baguette bread |
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| Crab Dip Soon to be famous crab dip served with soft pretzel bites for dipping |
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| Chips and Salsa Tortilla chips served with house made salsa |
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| Salads | |
| Black and Blue Mixed greens, blue cheese crumbles, dried cranberries, walnuts and fried shallots |
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| Pittsburgh Salad Our house salad topped with steak prepared to your liking, beer battered fries, Monterey jack and cheddar cheeses |
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| Southwest Romaine lettuce, corn and black bean salad, tomatoes, avocado, cheddar cheese and garnished with tortilla chips. Can be made into vegan option. Daiya cheese available |
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| Greek Salad Romaine lettuce, tomatoes, cucumbers and onion tossed in a Greek Dressing then top with Feta Cheese and Kalamata Olives |
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| House Mixed greens, tomatoes, cucumbers, carrots and fried shallots served with your choice of dressing |
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| Caesar Romaine lettuce, tomatoes, croutons and Parmesan cheese tossed in Caesar dressing |
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| Spinach and Avocado Spinach, avocado, mandarin oranges, cucumbers, sunflower seeds and fried shallots |
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| Cobb Romaine lettuce, avocado, blue cheese crumbles, tomatoes, hard-boiled egg, roasted red peppers and bacon |
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| Steamers | |
| Steamed Shrimp Half pound jumbo steamed shrimp tossed in old bay and served with cocktail sauce |
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| Little Neck Clams Two dozen steamed clams served with lemon and drawn butter |
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| Burgers | |
| You Name It (BYOB) A burger topped with your choice of cheese, lettuce, tomato and onion. Toppings: BBQ / Horseradish Aioli / Chipotle Aioli / Hot Sauce / Blue Cheese Ranch / Marinara ($0.25 each); American / Cheddar / Swiss / Fresh Mozzarella / Feta / Pepper jack Blue Cheese Crumbles; Mushrooms / Caramelized Onions / Jalapenos / Salsa ($0.50 each); Bacon / Fried Egg / Avocado / Coleslaw ($1 each) |
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| Smokehouse Pepper jack cheese, BBQ, bacon, lettuce, tomato and topped with an onion ring |
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| Southwest Cheddar cheese, fresh jalapenos, lettuce, pico de gallo and chipotle aioli |
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| Fat Burger Cheddar cheese, bacon, fried egg, lettuce, tomato and red onion |
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| Mushroom Swiss Swiss cheese, mushrooms, caramelized onions, lettuce, tomato and horseradish aioli |
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| Macaroni and Cheese Cheddar cheese, macaroni and cheese on a hamburger |
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| Corn and Black Bean Burger House made corn and black burger stacked on top of lettuce and vegan chipotle aioli then topped with sliced avocadoes |
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| Sandwiches | |
| Blackened Salmon Blackened salmon, lettuce, tomato, red onion and roasted garlic aioli on a brioche roll |
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| ABC Sliced apples, crispy bacon caramelized onions, cheddar cheese and honey mustard on grilled sourdough bread |
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| Turkey and Avocado Turkey breast, avocado, lettuce, tomato, cheddar cheese and chipotle aioli on grilled sourdough bread |
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| Pesto Chicken Grilled chicken, pesto, roasted red peppers and fresh mozzarella on grilled sourdough bread |
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| Grilled Macaroni and Cheese Macaroni and cheese, American and cheddar cheese on grilled sourdough bread. Ask to add chicken breast or hamburger |
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| Pork BBQ Our delicious house made pork BBQ with or without coleslaw on brioche roll |
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| Tenderloin Tips Sub Tenderloin tips, caramelized onions, mushrooms and cheese |
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| Avocado Reuben (A Trio Original) Sauerkraut, vegan thousand island, avocado, tomatoes on grilled rye bread |
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| Chicken Bacon Ranch Grilled chicken breast, bacon, cheddar cheese and ranch dressing on a brioche roll |
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| Crab Cake Jumbo lump crab cake topped with a remoulade sauce on a brioche roll |
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| Turkey Club Classic turkey, bacon, lettuce, tomato and mayo on your choice of toast |
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| Black and Blue Panini Sliced steak, mixed greens, blue cheese crumbles, caramelized onion and horseradish aioli inside grilled sourdough bread |
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| Southwest Grilled Cheese Bring back an oldie but a goodie! Pepper jack and cheddar cheese melted with fresh made pico de gallo inside grilled sourdough bread |
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| Buffalo Chicken Grilled chicken breast topped with buffalo sauce and bleu cheese dressing on a brioche roll |
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| Entrees | |
| Salmon Stir Fry Salmon, vegetables, stir fry sauce and rice |
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| Coconut Curry Mixed seasonal vegetables and rice simmered in our vegan coconut curry sauce |
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| Mediterranean Style Haddock Crushed tomatoes, onions, olive oil, white wine with seasoning on top of a fresh Haddock filet broiled and finished with Kalamata olives |
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| Spicy Shrimp and Chicken Pasta Cajun chicken sauteed with jumbo shrimp in a Cajun cream sauce over linguine. Served with a house or Caesar salad and grilled baguette bread |
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| Bruschetta Chicken Pasta Grilled chicken breast topped with balsamic glaze and fresh mozzarella over linguine tossed with tomato, onion, garlic and fresh basil. Served with a house or Caesar salad and grilled baguette bread |
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| Filet Mignon A 8oz Filet Mignon fresh center cut, seasoned and grilled to your liking |
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| Chicken Chesapeake Grilled chicken breast topped with a crab cake and finished with a cajun cream sauce |
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| Crab Cakes Trio style crab cakes. Single or Double. |
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| Sides | |
| Rice | |
| Vegetable of the Day | |
| Vegetable of the Day | |
| Broccoli | |
| House Salad | |
| Caesar Salad | |
| Fresh Cut Fries | |
| Beer Battered Fries | |
| Sweet Potato Fries | |
| Onion Rings | |
| Cheesesteaks | |
| Original Beef or chicken, marinara sauce, caramelized onions and cheese. Add Mushrooms, Green Peppers or Hot Peppers |
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| California Beef or chicken, American cheese, caramelized onions, lettuce, tomato and mayonnaise |
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| Vegetable Zucchini, portabella mushrooms, caramelized onions, banana peppers, daiya cheese and marinara sauce |
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| Wraps | |
| Rachel Sliced turkey breast, coleslaw, Swiss cheese and Thousand island dressing |
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| Jerk Chicken Jerk spiced grilled chicken, mixed greens, roasted red peppers, fried shallots and roasted garlic aioli |
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| Santa Fe Grilled chicken, corn and black bean salad, mixed greens, cheddar cheese and chipotle aioli |
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| Buffalo Tofu Wrap Lightly breaded tofu deep fried and tossed in buffalo sauce, lettuce, tomato and daiya cheese |
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| Flat Breads | |
| Red Sauce and mozzarella cheese |
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| Iron Butterfly Garlic, mozzarella, roasted red peppers, mushrooms, tomato, red onion, and feta cheese |
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| BBQ Chicken Grilled chicken, bbq sauce, cheddar cheese, red onion, green onion and roasted red peppers |
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| Meals | |
| Hamburger | |
| Cheeseburger | |
| Grilled Cheese | |
| Pizza | |
| Mac and Cheese | |
| Chicken Tenders | |
| Linguini with Marinara | |
| Sides | |
| Apple Sauce | |
| Apple Slices | |
| Carrots | |
| French Fries | |
| Mandarin Oranges | |
| Celery | |
| Daily Specials | |
| Our Daily Specials | |
| Monday – Tacos and Margaritas | |
| Tuesday – Build Your Own Burger and Sailor Jerry | |
| Wednesday – Wings and Whiskey | |
| Thursday – Wine Night with Steak and Potatoes | |
| Friday – Flat Bread Friday | |
| Saturday – Crush Day | |
| Sunday – Titos Day | |
| Beers on Tap | |
| Crafts on Draft | |
| Dogfish Head 60 Minute, American IPA 6% Powerful but balance east coast ipa with a lot of citrusy hop character |
$5.50 |
| Harpoon Brewing UFO, Witbier 4.9% Light, Crisp, Refreshing, Midley Sweet Wheat with Hints of Orange Peel and Coriander |
$5.50 |
| Troegs Perpetual, American IPA 7.5% Golden Amber in Color, Slight, Sweetness with a Bitter Finish, Taste of Citris Rind, Pin Alm and Tropical Fruit |
$5.50 |
| Leinenkugels Summer Shandy, Weis Beer 4.2% a Summer Classic, Traditional, Weiss Beer with Natural Lemonade Flavor, Perfect on a Hot Summer Day |
$5.00 |
| Two Roads Honeyspot Road, American IPA 6% Unfiltered and Used Wheat as the Dominant Malt Backbon, Slightly Cloudy with a Soft Mouthfeel |
$6.00 |
| Boulevard Berliner Weiss, German Style Sour 4.5% Sparkling Character with a Light Body and Tart Palate Traditional Berliner Weiss with an American Twist |
$5.50 |
| Domestic | |
| Miller Light | |
| Coors Light | |
| Rolling Rock | |
| Yuengling Lager | |
… View more
Contact Trio Bar And Grill
Address: 3707 Marietta Ave, Columbia, PA 17512
Phone: (717) 285-0888
Website: http://triobarandgrill.com/
Hours
| Sunday | 11AM–9PM |
| Monday | Closed |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
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