Lock 50 Menu Prices

Casual cafe with gourmet coffee by day, by dinner a hip option for New American small plates.

Award-winning executive chef and restaurant serving New American cuisine in a relaxed yet elegant atmosphere. Craft cocktails and curated wine list pair perfectly with menu. Two unique dining rooms. Three-level outdoor patio for Spring, Summer and Fall Dining. Heated outdoor igloos for outdoor dining in Winter.

  4.2 – 647 reviews  $$ • New American restaurant

Photo Gallery

Menu

Menu – Quick Bites Lunch
Assorted Bread Basket
Comes with whipped cultured butter.
$6.75
Cerignola Olives
Comes with Calabrian chili, oregano and garlic.
$5.75
Jar of Assorted House Pickled Vegetables $4.50
Side of Russet Fries
Comes with house made ketchup.
$4.50
Crispy Pork Rinds
Ras EL hanout seasoning, orange zest and parsley.
$6.75
Fried Brussels Sprouts
Comes with brown sugar mustard and pickled shallots.
$7.25
Menu – Crepes
Mushroom Crepe
Comes with goat cheese and fresh herbs.
$8.75
Nutella Crepe
Comes with banana and crushed hazelnuts.
$9.00
Braised Beef Crepe
Caramelized onions, Swiss cheese and scallions.
$9.25
Strawberry Crepe
Orange mascarpone and toasted almonds.
$8.75
Menu – Salad & Soup
Beet & Apple Salad
Roasted beets, shaved apple, current, baby kale and cider vinaigrette.
$11.50
Mixed Green Salad
Shaved vegetables and red wine vinaigrette.
$8.75
Quinoa Falafel
Artichoke tapenade, roasted tomatoes, Bulgarian feta and arugula.
$12.50
Beef Stew
Beef chuck, roasted vegetables, potato dumplings and herbs.
$9.75
Soup Du Jour $7.50
Menu – Sandwiches
Roast Beef Sandwich
Rare roast beef, fried onions, charred mustard greens and blue cheese aioli.
$13.50
Fried Chicken Sandwich
Buttermilk brined, house hot sauce, blue cheese aioli and greens on a roll.
$13.50
Pastrami Sandwich
House pastrami, Swiss cheese, brown sugar mustard, spicy pickles on rye.
$12.75
Meatball & Sausage Sandwich
Family recipe meatballs, Italian sausage, provolone cheese on ciabatta.
$12.25
Italian Sandwich
Italian cold cuts, provolone, hot pepper relish, lettuce on ciabatta.
$12.75
House Grind Burger
Fontina cheese, tomato jam, arugula on a country roll with russet fries.
$14.25
Menu – Dishes
Albanian Baked Lamb
Arborio rice, yogurt sauce, oregano and dressed greens.
$14.25
Smoked Sausage
Boston bake beans, crispy pork rinds and pickled mustard seed.
$13.75
Grilled Tritip Steak
Roasted mushrooms, blue cheese butter, crispy onions and port reduction.
$19.50
Creamy Polenta
Braised greens, grilled raddicio, blue cheese, walnuts and vincotto.
$16.50
Roasted Norwegian Salmon
Moroccan spice rub, couscous salad, date chutney and pickled red onion.
$17.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Lock 50

Address: 50 Water St, Worcester, MA 01604

Phone: (508) 379-3400

Website: http://lock50.com/

Hours

Saturday 10AM–12AM
Sunday 10AM–10PM
Monday Closed
Tuesday 4:30–10PM
Wednesday 4:30–10PM
Thursday 4:30–10PM
Friday 11:30AM–10PM

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