Victor’s Seafood & Steak Menu Prices

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Stylish haunt offering craft cocktails & a wine list with small plates, raw bar & happy hour.

We offer an elevated dining experience in a stunning space. Our menu features shareable starters, such as seafood towers, oysters rockefeller, and clams casino as well as classic steakhouse favorites and local fresh catch seafood specialties.
Our bar offers signature cocktails, barrel aged cocktails, beer and wine.

  4.4 – 86 reviews   • Restaurant

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Menu

Dinner
Appetizers
Oysters Rockefeller
Four Oysters, Spinach & Parmesan Crema, Toasted Breadcrumbs		 $12.00
Clams Casino
Four Clams, Oreganata Butter, Pancetta, Toasted Breadcrumbs		 $12.00
The Social Platter*
12 Oysters, 6 Poached Shrimp, Chilled Crab Salad		 $65.00
The Victor Tower*
12 Oysters, 6 Poached Shrimp, Chilled Crab Salad, 1 Lb Lobster, Snow Crablegs
Shrimp Cocktail
Four Shrimp, Sambucca Cocktail Sauce		 $12.00
Lobster Roll
Drawn Butter		 $20.00
Ahi Tuna Crudo*
Pickled Pineapple, Radish, Puglian Olive Oil		 $16.00
Creamy Spinach Dip
Breadcrumbs, Toasted Lavash		 $12.00
Soup & Salad
Heirloom Tomato Salad
Marinated Olives, Goat Cheese, Coriander Vinaigrette		 $14.00
Victor’s House Salad
Mesclun Greens, Tomato, Radish, Cucumber, Mustard Vinaigrette		 $10.00
Classic Caesar Salad
Parmesan, Boquerone, Croutons, Caesar Vinaigrette		 $10.00
Lobster Bisque
Jumbo Lump Crab, Aged Balsamic		 $12.00
Entrees
8oz Filet*
Caramelized Cipollinis, Mashed Potatoes, Compound Butter		 $48.00
14oz Ribeye*
Asparagus, Oyster Mushroom Ragout, Compound Butter		 $42.00
Victor’s Surf & Turf*
12oz Ny Strip, Marinated Jumbo Shrimp, Remoulade, Seasoned Steak Fries		 $48.00
14oz Seared Prime Rib*
Rosemary Au Jus, Horseradish Cream, Twice Baked Potato		 $48.00
14oz Bone-In Pork Chop*
Spiced Pear Puree, Smashed Fingerlings, Herb Creme Fraiche		 $34.00
10oz Brisket Burger*
Aged Cheddar, Potato Bun, Seasoned Steak Fries		 $17.00
Fresh Catch
Mashed Potatoes, Haricot Verts, Caperberries, Beurre Blanc
Faroe Island Salmon*
English Peas, Pearl Onions, Mustard & Tarragon Crema		 $29.00
Seared Ahi Tuna*
Chilled Haricot Vert Salad, Citrus, Ponzu Glaze		 $32.00
Halibut
Stone Ground Anson Mills Grits, Stewed Cherry Tomatoes		 $36.00
Wild Mushroom Gnocchi
Cremini & Oyster Mushroom, House Tomato Sauce, Parmesan		 $22.00
Sides
Mashed Potatoes $8.00
Mushrooms & Onions $8.00
Haricot Verts $8.00
Grits $8.00
Asparagus with Balsamic Glaze $8.00
Seasoned Steak Fries $8.00
Twice Baked Potato $8.00
Restaurant Week 2022
1st Course
Victor’s House Salad
Mesclun Greens, Tomato, Radish, Cucumber, Mustard Vinaigrette
Lobster Bisque
Jumbo Lump Crab, Aged Balsamic
2nd Course
Halibut
Stone Ground Anson Mills Grits, Stewed Cherry Tomatoes
14oz Ribeye
Asparagus, Oyster Mushroom Ragout, Compound Butter
Wild Mushroom Gnocchi
Cremini and Oyster Mushroom, House Tomato Sauce, Parmesan
3rd Course
Spiced Key Lime PIe

… View more

Order and Reservations

Reservations: opentable.com

Contact Victor’s Seafood & Steak

Address: 39F John St, Charleston, SC 29403

Phone: (843) 203-3002

Website: http://www.holycityhospitality.com/victor-social-club/

Hours

Friday 4:30PM–12AM
Saturday 4:30PM–12AM
Sunday Closed
Monday 4:30–9:30PM
Tuesday 4:30–9:30PM
Wednesday 4:30–9:30PM
Thursday 4:30–9:30PM

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