Family-run restaurant serving traditional Vietnamese fare & cocktails in a polished setting.
4.6 – 762 reviews $$ • Vietnamese restaurant
Menu
| Main Menu | |
| Specials | |
| B. B. Q. Platter Crispy spring rolls, beef stuffed grape leaves, char-grilled chicken, grilled meat balls, rice vermicelli, lettuce, and rice paper. Sprinkled with crushed peanuts (serves up to 2 persons). No substitutions |
$25.95 |
| Chicken Lemon Grass Soup Stripes of chicken, egg noodles and lemon grass broth |
$6.50 |
| Shrimp Basil Char-grilled shrimp served on a bed of steamed broccoli topped with basil garlic sauce |
$14.95 |
| Desserts | |
| Black Eye Peas Pudding Sweet rice, black eye peas and coconut milk (served warm) |
$4.50 |
| Taro Pudding Sweet rice, taro root and coconut milk (served warm) |
$4.50 |
| Corn Pudding Sweet rice, corn and coconut milk (served warm) |
$4.50 |
| Coconut Icecream | $4.50 |
| Beverages | |
| Vietnamese Coffee Hot vietnamese coffee and sweetened condensed milk |
$3.75 |
| Vietnamese Ice Coffee Vietnamese coffee, sweetened condensed milk and ice |
$3.75 |
| Hot Tea Gun powder green tea |
$2.00 |
| Soft Drinks Coke, diet coke, 7Up, tonic water, club soda |
$1.95 |
| Vietnamese Lemonade Fresh squeezed lime juice, sugar and club soda |
$3.50 |
| Coconut Drinks Coconut meat, coconut juice and crushed Ice |
$3.50 |
| Acqua Panna Natural spring water |
$5.00 |
| San Pellegrino Sparkling natural mineral water |
$5.00 |
| Rainbow Ice Red bean, yellow bean, jello, crushed ice and coconut milk. |
$4.95 |
| Sour Sop Tart Fruit Shake Sour sop tart blended with sweetened condensed milk, sugar syrup and crushed ice |
$4.95 |
| Jackfruit Shake Jack fruit blended with sweetened condensed milk, sugar syrup and crushed ice |
$4.95 |
| Pineapple Fruit Shake Pineapple blended with sweetened condensed milk, sugar syrup and crushed ice |
$4.95 |
| Appetizers | |
| Grilled Meat Ball Finely ground pork blended with pounded asian spices served with lettuce, mint leaves and crushed peanuts. Accompanied with rice paper |
$9.95 |
| Crispy Crepe Pan-seared rice flour filled with shrimp, pork, sweet onion and bean sprouts. |
$8.95 |
| Crispy Shrimp (6) Lightly battered shrimp. Served with sweet and sour dipping sauce |
$8.50 |
| Crispy Spring Roll Stuffed with ground pork blended with asian spices, onion and mushrooms, served with lettuce and mint leaves |
$6.95 |
| Grilled Meat Ball Roll (2) Delicate rice paper rolled around rice noodles, finely ground pork blended with pounded asian spices, lettuce, bean sprouts and fresh basil. Served room temperature and not fried |
$6.50 |
| Shrimp and Pork Roll (2) Delicate rice paper rolled around rice noodles, lettuce, bean sprouts, fresh basil, shrimp and pork. Served room temperature and not fried |
$5.95 |
| Char-Grilled Porks Rolls (2) Delicate rice paper rolled around rice noodles char-grilled pork, lettuce, bean sprouts and fresh basil served room temperature and not fried |
$5.95 |
| Grilled Squid Squid with lemon grass served on a bed of shredded lettuce with crushed peanuts |
$7.95 |
| Grilled Shrimp Skewered grilled shrimp with lemon grass with crushed peanuts |
$10.50 |
| Stuffed Grape Leaves Seasoned grilled beef wrapped in tender grape leaves. Served with lettuce, mint leaves, rice vermicelli and crushed peanut |
$10.95 |
| Shrimp Papaya Green papaya salad with shrimp, crushed peanuts, vietnamese rau ram and chili vinegar sauce |
$7.95 |
| Beef Jerky Papaya Green papaya salad with beef jerky, basil, worcestershire and soy dressing |
$7.95 |
| Chicken Papaya Green papaya salad with chicken, crushed peanuts, vietnamese rau ram and chili vinegar sauce |
$7.25 |
| Vietnamese Carpaccio Thinly sliced raw flank steak marinated in lime juice topped with vietnamese herb and crushed peanuts |
$9.95 |
| Vietnamese Ravioli Steamed rice rolls stuffed with ground pork, onion, mushrooms and sprinkled with crispy onion |
$7.95 |
| Crispy Veggie Spring Roll Stuffed with mixed veggie served with lettuce and mint leaves |
$6.95 |
| Crispy Tofu (8) Lightly fried tofu, served with a soy-scallion dipping sauce |
$6.95 |
| Tofu Rolls (2) Delicate rice paper rolled around rice noodle, lightly fried tofu, lettuce, bean sprouts and fresh basil. Served room temperature and not fried |
$5.50 |
| Noodle Soup | |
| Beef Noodle Soup Thinly sliced flank steak with rice noodle in beef broth |
$6.25 |
| Stewed Beef Noodle Soup Stewed beef brisket chunks with rice noodle in beef broth |
$6.50 |
| Beef Sate Noodle Soup Thinly sliced flank steak, shredded lettuce, bean sprouts and crushed peanuts in a thick spicy broth |
$6.75 |
| Deluxe Noodle Soup A medley of beef, tripe, beef brisket, tendon and meat balls with rice noodles in a delicate asian seasoned beef broth |
$7.95 |
| My Tho Noodle Soup Shrimp, squid and pork with clear cellophane noodles in a mild broth |
$6.95 |
| Chicken Noodle Soups Strip of chicken breast with rice noodles in a mild broth |
$6.25 |
| Wonton Noodle Soup Egg noodles vietnamese wontons filled with shrimp and pork in a mild broth. |
$6.50 |
| Wonton Soup Vietnamese shrimp and pork wonton in a mild broth (no noodles) |
$6.50 |
| Pork Wonton Noodle Soup Roasted pork, tender green, egg noodles with shrimp and pork wonton in a mild broth |
$7.95 |
| Beef Lemon Grass Soup Thinly sliced flank steak with rice vermicelli in a lemon grass broth |
$6.50 |
| Seafood Noodle Soup Shrimp, squid, scallop and mixed vegetables with rice noodles in a mild broth |
$8.95 |
| Veigge Noodle Soup With mixed vegetables, rice noodle and clear vegetable broth |
$7.50 |
| Traditional Soup | |
| Sweet and Sour Fish Soup Catfish, fresh tomatoes, bean sprouts, pineapple, stewed in vietnamese sweet and sour broth topped with fresh basil and crispy garlic |
$12.95 |
| Sweet and Sour Shrimp Soup Shrimp, fresh tomatoes, bean sprouts, pineapple, stewed in vietnamese sweet & sour Broth topped with fresh basil and crispy garlic |
$12.95 |
| Sweet and Sour Chicken Soup Strips of chicken breast, fresh tomatoes, bean sprouts, pineapple stewed in a vietnamese sweet & sour broth opped with fresh basil and crispy garlic |
$11.95 |
| Seafood Lemon Grass Soup Shrimp, squid, scallop, mushrooms stewed in a paprika spice and lemon grass broth topped with fresh basil and crispy garlic |
$13.95 |
| Rice Platter | |
| Pork Chop Broken Rice Grilled lemon grass pork chop served over broken rice |
$10.95 |
| Pork Broken Rice Thinly sliced char-grilled pork served over broken rice |
$9.95 |
| Chicken Broken Rice Char-grilled chicken with lemongrass served over broken rice |
$9.95 |
| Beef Broken Rice Char-grilled beef with lemon grass served over broken rice |
$10.50 |
| Shrimp Broken Rice Char-grilled shrimp with lemon grass served over broken rice |
$11.95 |
| House Special Broken Rice Char-grilled chicken, pork, beef and crab meat egg. Served over broken rice |
$12.95 |
| Deluxe Fried Rice Jasmine rice, egg, shredded pork, shrimp and chinese sausage |
$9.95 |
| Vermicelli Noodle Bowl | |
| Spring Rol Vermicelli Crispy spring rolls stuffed with gound pork, onion, mushrooms served over rice vermicelli noodles and sprinkled with crushed peanuts |
$9.95 |
| Pork Vermicelli Thinly sliced char-grilled pork served over rice vermicelli noodles sprinkled with crushed peanuts. |
$9.95 |
| Shrimp Vermicelli Char-grilled shrimp with lemon grass served over rice vermicelli noodles and sprinkled with crushed peanuts |
$11.95 |
| Beef Vemicelli Thinly sliced char-grilled beef with lemon grass served over rice vermicelli noodles and sprinkled with crushed peanuts |
$9.95 |
| Chicken Vermicelli Char-grilled chicken with lemon grass served over rice vermicelli noodles and sprinkled with crushed peanuts |
$9.95 |
| Meat Ball Vermicelli Grilled meat balls served over rice vermicelli noodles and sprinkled with crushed peanuts |
$11.95 |
| Squid Vermicelli Grilled squid with lemon grass served over rice vermicelli and sprinkled with crushed peanuts |
$10.95 |
| House Special Vermicelli Crispy spring roll, grilled meat Balls, char-grilled chicken and pork served over rice vermicelli noodles and sprinkled with crushed peanuts (no substitutions) |
$12.95 |
| Tofu Vermicelli Crispy tofu served over rice ermicelli noodles lettuce, ban sprouts, cucumber and sprinkled with crushed peanuts. |
$8.95 |
| Veggie Spring Rolls Vermicelli Crispy veggie rolls served over rice vermicelli noodles lettuce, bean sprouts, cucumber and sprinkled with crushed peanuts |
$9.95 |
| Pan-fried and Crispy Noodles | |
| Chicken Chow Fun Bean sprouts topped with sauteed chicken, chinese broccoli and sate sauce |
$12.95 |
| Tofu Chow Fun Pan-fried soft flat smoked rice noodles topped with sauteed tofu with mixed vegetables in a light brown sauce |
$12.50 |
| House Crispy Egg Noodle Crispy egg noodle sopped with sauteed shrimp, chicken, squid, scallop and mixed vegetables in a light brown sauce |
$13.95 |
| Shrimp Chow Fun Pan-fried smoked soft flat noodles and bean srouts topped with sauteed shrimp with mixed vegetables in a light brown sauce |
$13.95 |
| Crispy Noodle with Tofu Crispy egg noodle topped with sauteed tofu with mixed vegetables in a light brown sauce |
$12.50 |
| Saigon Noodle Pan-fried flat egg noodles with shrimp, chicken, bean sprouts, tender green, cucumber and crushed peanuts |
$12.95 |
| Meats | |
| Pork Claypot Thinly sliced pork simmered in traditional sauce and coconut juice sprinkled with black peppe |
$12.95 |
| Crispy Duck Marinated duck legs with five spices served with chili pineapple dipping sauce |
$12.50 |
| Chicken Basil Char-grilled chicken served on a bed of steamed bok choy topped with fresh basil garlic sauce |
$13.95 |
| Lime Chicken Lightly battered dark meat chicken glazed with lime sauce and garnished with steamed broccoli |
$13.95 |
| Chicken Sate Sauce Sauteed chicken breast with bell Pepper, onion, crushed peanuts and sate sauce |
$12.95 |
| Sweet and Sour Chicken Lightly battered chicken breast tossed in sweet and sour sauce with onion, bell pepper and pineapple |
$12.95 |
| Chicken Claypot Chicken breast simmered in traditional sauce, ginger, and sweet onion sprinkled with black pepper |
$11.95 |
| Lemon Grass Pork Chops Pork chops marinated in minced lemon grass, hoisin and soy served on a bed of steamed tender green |
$13.95 |
| Chicken Black Bean Sauteed chicken breast with onion, bell pepper, ginger and vietnamese black bean sauce |
$12.95 |
| Chciken lemon Grass Sauteed chicken breast with bell pepper, onion and minced lemon grass |
$12.95 |
| Chciken Curry Sauteed chicken breast with bell pepper, onion, minced lemon grass and yellow coconut curry (mild spicy) |
$12.95 |
| Salted or Pepper Chicken Fried strip of chicken breast tossed in stir-fried bell pepper,sweet onion, garlic, vietnamese chili, spicy salt and black pepper |
$12.95 |
| Beef Sate Sauce Thinly sliced beef sauteed with onion, bell Pepper, crushed peanuts and sate sauce |
$12.95 |
| Beef Curry Thinly sliced beef sauteed with onion, bell Pepper, lemon grass and yellow coconut curry |
$12.95 |
| Beef Basil Thinly sliced char-grilled beef served on a bed of steamed tender green topped with fresh basil garlic sauce |
$13.95 |
| Country Style Beef Wok seared sirloin steak cubes with worcestershire and soy |
$13.95 |
| Seafood | |
| Fish Claypot Catfish simmered in traditional sauce and garlic sprinkled with black pepper |
$12.95 |
| Seafood Claypot Scallop, shrimp, squid and tofu. Simmered in cabbage, ginger and garlic broth |
$14.50 |
| Crayfish with Black Bean Sauteed crawfish with chopped bell pepper, onion, ginger and vietnamese Black bean sauce |
$13.95 |
| Shrimp Curry Sauteed shrimp with bell pepper, onion, lemon grass and yellow coconut curry (mild spicy) |
$13.95 |
| Shrimp Lemon Grass Sauteed shrimp with bell pepper, onion and minced lemon grass sauce |
$13.95 |
| Salted or Pepper Squid Crispy squid tossed in stir-fried bell pepper, garlic, onion, vietnamese chili, spicy salt and black pepper |
$12.95 |
| Shrimp Claypot Shrimp simmered in traditional sauce and sweet onion sprinkled with a touch of black pepper |
$13.95 |
| Shrimp Black Bean Sauteed shrimp with bell pepper, onion, ginger and vietnamese black bean sauce |
$13.95 |
| Shrimp Sate Sauce Sauteed shrimp with bell pepper, onion, crushed peanuts and sate sauce |
$13.95 |
| Salted or Pepper Shrimp Fried shrimp in shell tossed in stir-fried bell pepper, onion, garlic, vietnamese chili, spicy salt and black pepper |
$14.50 |
| Buffet Menu | |
| Crispy Spring Rolls Crispy spring rolls with pork, onion, woodear mushroom, served with nuoc mam sauce |
|
| Crispy Vegeterian Spring Rolls Crispy vegetable spring rolls with cabbage, carrots, served with nuoc mam sauce |
|
| Stuffed Grape Leaves Seasoned grilled beef wrapped in tender grape leaves and sprinkled with crushed peanuts |
|
| Tofu Mixed Vegetable Sauteed tofu with mixed vegetables in a light brown sauce |
|
| Chicken Lemon Grass Sauteed chicken breast with bell pepper, onion, minced lemon grass |
|
| Grilled Lemon Grass Pork Chops Pork chops marinated in minced lemon grass, hoisin and soy. Served on a bed of steamed tender green |
|
| Saigon Noodle Pan-fried soft flat egg noodles, shrimp, chicken, bean sprouts, tender green, cucumber and crushed peanuts |
|
| Sweet and Sour Chicken Lightly battered chicken breast tossed in sweet and sour sauce, onion, bell pepper and pineapple |
|
| Shrimp Basil Char-grilled shrimp served on a bed of steamed bok choy topped with fresh basil garlic sauce (extra $5 per person) |
|
| Chicken Curry Sauteed chicken breast with bell pepper, onion, minced lemon grass and coconut curry sauce |
|
| Lime Chicken Lightly battered dark meat chicken glazed with lime sauce. Garnished with steamed broccoli. |
|
| Salted or Pepper Shrimp Fried shrimp in shell tossed in stir-fried bell pepper, onion, garlic, vietnamese chili, spicy salt and black pepper (extra $5 per person) |
|
| Cho Lon Fried Rice Wok fried rice with egg, snow peas, shrimp and chinese sausage |
|
| Tender Green Steamed tender green toppled with oyster sauce |
|
| Tofu Curry Sauteed tofu with bell pepper, onion, minced lemon grass and coconut curry sauce |
|
… View more
Contact Vietnam Café
Address: 816 S 47th St, Philadelphia, PA 19143
Phone: (215) 729-0260
Website: http://www.eatatvietnam.com/vietnam_cafe.php
Hours
| Tuesday | 11:30AM–8PM |
| Wednesday | 11:30AM–8PM |
| Thursday | 11:30AM–8PM |
| Friday | 11:30AM–8PM |
| Saturday | 11:30AM–8PM |
| Sunday | 11:30AM–8PM |
| Monday | 11:30AM–8PM |
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