Wood-fired pizzas & pastas with housemade sauces are featured in rustic surrounds with happy hour.
4.3 – 483 reviews $$ • Italian restaurant
Menu
| Garlinis Napoletana – Dashing Drivers – Wenatchee | |
| Lunch Menu – Pasta | |
| Spaghetti & Meatballs Slow simmered classic Garlinis Family marinara with house-made meatballs, topped with fresh basil and Parmesan. |
$16.95 |
| Classic Chicken Fettuccine washington free range chicken grilled with house-made garlic parmesan cream sauce |
$17.95 |
| Spaghetti & Clams fresh manila clams tossed with a touch of cream, garlic, herbs and red pepper flake, finished with extra virgin olive oil and lemon |
$19.95 |
| Napoletana Crab Mac & Cheese baked in a rich four-cheese sauce with apple wood smoked bacon, fresh herbs and toasted breadcrumb crust |
$18.95 |
| Pasta Del Sol black olives, sun-dried tomato, and a pinch of red pepper flake sautéed with penne pasta in a pesto cream sauce (add chicken 6.50, prawns 10) |
$16.95 |
| Aglio E Olio spaghetti with garlic, red pepper flake, fresh herbs, extra virgin olive oil, cherry tomato and lemon (add wood fired veggies 5.95) |
$14.95 |
| Crab & Shrimp Fettuccine jumbo tiger prawns, rock crab tossed in our garlic parmesan cream sauce |
$21.95 |
| Cannelloni hand rolled, filled with beef, pork, spinach, mushrooms, ricotta, over marinara, topped with charred besciamella & basil |
$16.95 |
| Lasagna Alla Napoletana baked layers of fresh pasta, San Marzano sauce, beef, sausage, and four cheeses |
$16.95 |
| Blackened Chicken Pasta fettuccine noodles in light cream sauce with apple wood smoked bacon, fresh tomato, spinach, feta and a spicy chicken breast |
$17.95 |
| Alla Carbonara spaghetti pasta sautéed in garlic and olive oil, Zoe’s pancetta bacon, egg, cream and pepper. Finished with Parmesan cheese and green onion. |
$17.95 |
| Lunch Menu – Panini | |
| Zoe’s Ham And Cheese zoe’s applewood smoked ham, mozzarella cheese, dijon mustard aioli. |
$14.95 |
| Napoletana Sliders two beef and pork patties, gorgonzola cheese, mama lil’s peppers, arugula, balsamic reduction, house aioli. |
$15.95 |
| Ribeye Steak Panini thinly sliced sirloin steak, fresh mozzarella, caramelized onion, horseradish, house aioli. |
$15.95 |
| Chicken Pesto Panini oven roasted chicken, house made pesto, fresh mozzarella, fresh tomato, house aioli. |
$14.95 |
| Prosciutto Panini prosciutto di parma, fresh mozzarella, basil, mama lil’s peppers, house aioli. |
$14.95 |
| Dinner Menu – Pasta | |
| Spaghetti & Meatballs slow simmered classic Garlinis Family marinara with house-made meatballs, topped with fresh basil and Parmesan cheese. |
$25.95 |
| Classic Chicken Fettuccine washington free range chicken grilled with house-made garlic parmesan cream sauce |
$26.95 |
| Spaghetti & Clams fresh manila clams tossed with a touch of cream, garlic, herbs and red pepper flake, finished with extra virgin olive oil and lemon |
$27.95 |
| Napoletana Crab Mac & Cheese baked in a rich four-cheese sauce with apple wood smoked bacon, fresh herbs and toasted breadcrumb crust |
$28.95 |
| Pasta Del Sol black olives, sun-dried tomato, and a pinch of red pepper flake sautéed with penne pasta in a pesto cream sauce (add chicken 6.50, prawns 10) |
$23.95 |
| Aglio E Olio spaghetti with garlic, red pepper flake, fresh herbs, extra virgin olive oil, cherry tomato and lemon (add wood fired veggies 5.95) |
$22.50 |
| Crab & Shrimp Fettuccine jumbo tiger prawns, rock crab tossed in our garlic parmesan cream sauce |
$30.95 |
| Cannelloni hand rolled, filled with beef, pork, spinach, mushrooms, ricotta, over marinara, topped with charred besciamella & basil |
$24.95 |
| Lasagna Alla Napoletana baked layers of fresh pasta, San Marzano sauce, beef, sausage, and four cheeses |
$25.95 |
| Blackened Chicken Pasta fettuccine noodles in light cream sauce with apple wood smoked bacon, fresh tomato, spinach, feta and a spicy chicken breast |
$26.95 |
| Alla Carbonara spaghetti pasta sautéed in garlic and olive oil, Zoe’s pancetta bacon, egg, cream and pepper. Finished with Parmesan cheese and green onion. |
$25.95 |
| Menu – Appetizers | |
| Wood Fired Rustic Bread with sicilian extra virgin olive oil, herbs, spices and balsamic vinegar |
$9.95 |
| Bruschetta rustic bread crostini, herbed ricotta, tomato salsa cruda, mixed olive tapenade |
$10.95 |
| Crab Artichoke Gratinato in a rich cream sauce and broiled with parmesan crust served with rustic bread |
$14.95 |
| Steamed Clams full pound of pacific manila clams simmered with white wine, garlic, herbs and spices |
$18.95 |
| Napoletana Meatballs house made pork and beef combination with marinara, parmesan and fresh herbs, served with rustic bread crostini |
$13.50 |
| Menu – Soups & Salads | |
| Tomato Gorgonzola Bisque tangy italian bleu cheese blended with san marzano tomatoes and cream |
$7.50 |
| Sausage Lentil Soup classic recipe, sausage, lentils, hearty root vegetables and spinach in a rich cream broth |
$9.50 |
| House Salad variety of lettuce blended with carrots, tomatoes, cucumbers, parmesan and house made croutons with your choice of dressing on the side |
$13.95 |
| Caesar Salad tossed with romaine, shredded parmesan, house made croutons, and lemon |
$14.50 |
| Chicken Chopped Salad roasted chicken, salami, onion, tomato, cucumber, iceberg, romaine, basil, parmesan and garbanzos tossed in red wine vinaigrette |
$11.95 |
| Cucina Salad roasted chicken, diced apple, dried cranberries, feta, avocado, candied pecans, and house made roasted shallot balsamic vinaigrette |
$15.95 |
| Wedge Salad iceberg lettuce, bIeu cheese dressing, apple-wood smoked bacon, red onion, and roasted tomato |
$15.95 |
| Menu – Plates | |
| Chicken Milanese panko breaded, pan-seared Local Washington free-range chicken breast with aglio e olio pasta, fresh mozzarella, roasted tomatoes and balsamic tossed arugula |
$28.95 |
| Chicken Saltimbocca our version of the Roman classic: Local free-range chicken breast, prosciutto, house pesto mashed potatoes in Marsala infused hunter’s sauce |
$28.95 |
| Gremolata Tuna grilled Wild Ahi Tuna steak cooked medium rare on a bed of olives, artichoke, pepperoncini, roasted tomato sauce, lemon-caper aioli |
$29.95 |
| Tuscan Top Sirloin Tuscan Top Sirloin 9 oz. Certified Angus Beef pan roasted with whipped Yukon Gold potatoes, seasonal veggies, Gorgonzola and red wine pan sauce (add prawns 8.50) |
$31.50 |
| Wild Alaskan Sockeye Salmon dry rubbed, oven roasted salmon served with whipped yukon gold potatoes and seasonal veggies |
$29.95 |
| Sea Scallops pan-seared, served with roasted Red Pepper sauce, fettuccine pasta |
$29.95 |
| Menu – Sides | |
| Carrots Alla Casa our classic house recipe of carrots sauteed with garlic, herbs, butter. (gf) |
$8.00 |
| Wood Fired Vegetables house blend of broccoli, mixed bell peppers, mushrooms, onions, squash, cauliflower. (gf) |
$9.00 |
| Asparagus roasted with shallots, olive oil. |
$8.00 |
| Alfredo Sauce (Side) | $4.00 |
| Marinara Sauce (Side) | $4.00 |
| Menu – Beverages | |
| Shirley Temple | $3.50 |
| Red Bull | $4.00 |
| Calypso Lemonade Available in Regular or Strawberry |
$4.00 |
| San Pellegrino Sparkling Water | $3.50 |
| Roy Rodgers | $3.50 |
| Arnold Palmer | $3.50 |
| House Brewed Unsweetened Iced Tea | $3.00 |
| Soft Drinks | $3.00 |
| Family Menu – Family Style Pastas | |
| Spaghetti & Meatballs (FAM) Meatballs slow simmered classic Garlinis Family marinara with house-made meatballs, topped with fresh basil and Parmesan |
$39.95 |
| Blackened Chicken Pasta (FAM) fettuccine noodles in light cream sauce with apple wood smoked bacon, fresh tomato, spinach, feta and a spicy chicken breast |
$39.95 |
| Spaghetti Marinara (FAM) Slow simmered classic Garlini Family marinara topped with fresh basil and parmesan. |
$25.00 |
| Aglio E Olio (FAM) spaghetti with garlic, red pepper flake, fresh herbs, extra virgin olive oil, cherry tomato and lemon |
$26.95 |
| Crab & Shrimp Fettuccine (FAM) jumbo prawns and rock crab served on top garlic Parmesan cream sauce |
$49.95 |
| Classic Chicken Fettuccine (FAM) Washington Free Range Chicken grilled with house-made garlic Parmesan cream sauce |
$39.95 |
| Alla Carbonara (FAM) spaghetti pasta sautéed in garlic and olive oil, Zoe’s pancetta bacon, egg, cream and pepper. Finished with Parmesan cheese and green onion. |
$34.00 |
| Pasta Del Sol (FAM) black olives, sun-dried tomato, and a pinch of red pepper flake sautéed with penne pasta in a pesto cream sauce. |
$33.95 |
| Lasagna Alla Napoletana (FAM) ** 24 Hour Notice Required ** baked layers of fresh pasta, San Marzano sauce, beef, sausage, and four cheeses |
$55.00 |
| Family Menu – Family Style Salads | |
| Chicken Chopped Salad (FAM) roasted chicken, salami, onion, tomato, cucumber, iceberg, romaine, basil, Parmesan and garbanzos tossed in red wine vinaigrette |
$26.95 |
| Caesar Salad (FAM) tossed with romaine, shredded Parmesan, house made croutons, and lemon |
$22.95 |
| Cucina Salad (FAM) Roasted chicken, diced apple, dried cranberries, feta, avocado, candied pecans and Cucina balsamic vinaigrette. |
$28.95 |
| House Salad (FAM) Mixed greens blended with carrots, tomatoes, cucumbers and housemade croutons, with your choice of dressing on the side. |
$22.95 |
| Family Menu – Family Style Sides & Extras | |
| Alfredo Sauce 16oz (FAM) | $8.00 |
| Alfredo Sauce 8oz (FAM) | $4.00 |
| Marinara Sauce 8oz (FAM) | $4.00 |
| Marinara Sauce 16oz (FAM) | $8.00 |
| Garlic Butter 16oz (FAM) | $8.00 |
| Garlic Butter 8oz (FAM) | $4.00 |
| Rustic Oil And Vinegar (FAM) | $4.00 |
| Additional Loaf Of Bread (FAM) | $7.00 |
| Wood Fired Vegetables (FAM) House blend of broccoli, mixed bell peppers, mushrooms and onion. |
$28.95 |
| Carrots Alla Casa (FAM) ** 6 Hours Notice Required ** Our classic house recipe of carrots sauteed with garlic and herbs. |
$25.00 |
… View more
Contact Garlini’s Napoletana
Address: 212 Fifth St #13, Wenatchee, WA 98801
Phone: (509) 884-1707
Website: http://www.garlinisrestaurant.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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Garlini’s Napoletana, Washington – WA ((509) 884-1707)
212 5th St Ste 13, Wenatchee, Washington 98801 | Pizza Place, Italian Restaurant, European Restaurant.