Relaxed joint offering oysters & Cajun seafood specialties in a spacious sports-bar setting.
4.3 – 607 reviews $$ • Seafood restaurant
Menu
| Location 5238 Menu | |
| Full Menu – Appetizers | |
| Crab Fingers (¼ lb.) Fresh crab claws served fried or sautéed. |
$19.99 |
| Shrimp, Spinach Artichoke Dip Served with fresh-fried, triangle cut tortilla chips. |
$11.99 |
| Stuffed Crab Balls (8) Phil’s signature crab stuffing served fried and with our homemade remoulade sauce. |
$19.99 |
| Fried Phil’s Pickles Homemade garlic dill pickles fried golden and served with ranch. |
$7.99 |
| GP3 Fries Crisp french fries topped with our alfredo sauce, chopped bacon, and cheddar cheese. |
$9.99 |
| Crab Claws Choose between: sautéed with New Orleans garlic butter sauce, fried with a side of a cocktail sauce, or marinated in a soy-ginger sauce. |
$19.99 |
| Phil’s Pickles Lightly battered and fried house-pickled cucumbers and ranch dipping sauce. |
$7.99 |
| Shrimp Spinach Dip Gulf shrimp, spinach, artichoke hearts, cream cheese and Parmesan served with house-fried tortilla chips. |
$13.99 |
| Meatball Quesadilla Our homemade meatballs grounded topped with pepper jack and cheddar cheeses served with a side of Mawmaw’s red gravy! |
$12.99 |
| Eggplant Michelle Pan-fried eggplant, crawfish, mushrooms, green onions served with creole meunière and hollandaise. |
$11.99 |
| Crabmeat Caroline Phil’s signature crabmeat au gratin topped with cheese and broiled to golden brown, served with crostinis. |
$20.99 |
| Seared Ahi Tuna Seared Gulf ahi tuna, soy-ginger sauce, and mirliton slaw. |
$13.99 |
| New Orleans BBQ Shrimp Large Gulf shrimp, Creole seasoning, garlic, lemon, Worcestershire, butter, and beer, served with French bread. |
$14.99 |
| Crawfish Cheesecake Savory cheesecake, crawfish, fontina, smoked gouda, Parmesan, Romano, onions, green onions, garlic, served with Creole meunière, and hollandaise. |
$13.99 |
| Boudin Balls Housemade boudin balls served with remoulade sauce. |
$11.99 |
| Full Menu – Soups Salads | |
| Seafood Gumbo Shrimp, crab, and okra. |
$7.99 |
| Chicken Sausage Gumbo | $6.99 |
| Corn Crab Bisque Soup Your choice of size. |
$5.99 |
| Gus’ Chef Salad Ham, turkey, bacon, boiled eggs, tomatoes, olives, and cheddar cheese placed upon a bed of lettuce. |
$13.99 |
| The Antoinette Salad Cajun crab meat salad topped with smoked baconand diced tomatoes. |
$22.99 |
| Shrimp Remoulade Salad Fresh boiled shrimp tossed in remoulade sauce. Served atop fried green tomatoes and a bed of lettuce. Served with Remoulade dressing. |
$15.99 |
| Caesar Salad Romaine tossed with a classic dressing of egg yolks, dijon, garlic, anchovy, vinegar and olive oil, and tossed. |
$8.99 |
| Harvest Salad Baby mixed greens, balsamic vinaigrette, grape tomatoes, candied pecans, feta, and dried cranberries |
$7.99 |
| Sensation Salad Romaine tossed with a tangy vinaigrette of Romano, gorgonzola, lemon juice, vinegar, garlic, and olive oil, topped with toasted almonds. |
$6.99 |
| Sclafani Salad Chef Sclafani’s grandfather’s famous salad: romaine, tangy remoulade dressing, boiled shrimp, olives, boiled eggs, onions, and romano. |
$18.99 |
| Creole Tomato Soup Your choice of size. |
$5.99 |
| Full Menu – Po’boys Sandwiches | |
| Shrimp Po’boy Served on fresh French bread made daily. Dressed with shredded lettuce, tomatoes, and pickles. |
$12.99 |
| SoftShell Crab BLT Soft-shell crab, heirloom tomato, spring mix, bacon jam, and spicy Asian mayo on a brioche bun. |
$21.99 |
| Crab Brie Grilled Cheese Louisiana crabmeat, Brie, and fontina on brioche bread served with Creole tomato soup. |
$21.99 |
| Oyster Po’boy Served on fresh French bread made daily. Dressed with shredded lettuce, tomatoes, and pickles. |
$21.99 |
| Catfish Po’boy Served on fresh French bread made daily. Dressed with shredded lettuce, tomatoes, and pickles. |
$12.99 |
| Meatball Po’boy Century-old Piazza family recipe. Meatballs made fresh in our kitchen. Topped with provolone cheese. Mawmaw’s red gravy served on the side. |
$13.99 |
| Roast Beef Po’boy Served on fresh French bread made daily. Dressed with shredded lettuce, tomatoes, and pickles. |
$12.99 |
| GMan Special Your choice of any (2) po’boy halves. |
$14.99 |
| The Macie Any poboy half served with a side salad or a cup of any of soups. |
$14.99 |
| Hamburger A handcrafted (8 oz.) patty seasoned and cooked to perfection. Served on a brioche bun. Dressed with lettuce, tomatoes, and pickles with a side of french fries. |
$12.99 |
| Grilled Chicken Sandwich Served on a brioche bun. Dressed with lettuce, tomatoes, and pickles with a side of french fries. |
$13.99 |
| Full Menu – Seafood Platters | |
| Louisiana Seafood Platter (2) Stuffed shrimp, (3) fried oysters, (3) fried shrimp, (3) fried catfish strips, and (2) stuffed crab balls. Served with french fries, coleslaw, and hush puppies. NO PROTEIN SUBSTITUTIONS. |
$36.99 |
| Louisiana Crab Cakes Platter Two Louisiana crab cakes served with asparagus and lemon butter sauce. |
$26.99 |
| Shrimp Platter Served with french fries, coleslaw, and hush puppies. Your choice of size. |
$10.99 |
| Oyster Platter Fried oysters served with french fries, coleslaw, and hush puppies. Your choice of size. |
$13.99 |
| Stuffed Shrimp Platter Served with french fries, coleslaw, and hush puppies. Your choice of size. |
$17.99 |
| Ms Pam’s Combo Your choice of (2) proteins. Served with french fries, coleslaw, and hush puppies. |
$24.99 |
| Catfish Strips Platter Served with french fries, coleslaw, and hush puppies. Your choice of size. |
$10.99 |
| Full Menu – Specialties Pastas | |
| Crabmeat Caroline Phil’s signature crab meat au gratin. Topped with cheese and broiled to golden brown perfection. Served with a side salad and bread. |
$20.99 |
| Spaghetti Meatballs Served with a side salad and bread. |
$15.99 |
| Spaghetti Shrimp Served with a side salad and bread. |
$18.99 |
| Catfish Jeannine Grilled or fried catfish topped with crawfish étouffée. Served with a side salad and bread. |
$21.99 |
| Crawfish Étouffée Served with a side salad and bread. |
$17.99 |
| Seafood Lillian Pasta Sautéed shrimp and crab meat in a cream sauce. Served with a side salad and bread. |
$22.99 |
| BBQ Shrimp Fettuccini Phil’s new Orleans-style BBQ shrimp recipe tossed with fettuccini. |
$19.99 |
| Shrimp Fra Diavolo Pan-sautéed Gulf shrimp tossed with spicy red gravy and spaghetti. |
$19.99 |
| Trout Almondine Pan-sautéed speckled trout topped with roasted almonds, lemon butter, and asparagus. |
$23.99 |
| Trout Chalmette Pan-sautéed speckled trout topped with a crawfish cream sauce served over crawfish spoonbread and asparagus. |
$30.99 |
| Crab Cakes (2) Crab cakes, fried or grilled, served with asparagus and lemon butter sauce. |
$26.99 |
| Full Menu – Sides | |
| Side Of Onion Rings | $4.99 |
| Hush Puppies | $3.45 |
| Side Salad | $3.45 |
| Side Of French Fries | $2.99 |
| Side Of Stuffed Potato | $3.99 |
| Side Of Baked Potato | $3.99 |
| Side Of Coleslaw | $2.99 |
| Side Of Red Beans | $3.99 |
| Side Of Asparagus For each. |
$4.99 |
| Side Of Crawfish Spoonbread For each. |
$6.99 |
| Side Of Broccoli For each. |
$3.99 |
| Full Menu – Homemade Desserts | |
| Phil’s Bread Pudding Baked fresh using our po’boy bread and mixed with raisins. Served warm and topped with our sweet Whiskey sauce. |
$7.99 |
| White Chocolate Brownie Served with a scoop of Ice Cream |
$7.99 |
| White Chocolate Bread Pudding Served with Amaretto Sauce |
$7.99 |
| Full Menu – Beverages | |
| Fountain Drink (20 oz.) |
$2.99 |
| Coffee | $2.50 |
| Milk | $3.00 |
| Tea Your choice of style. |
$3.00 |
| Juice Your choice of style. |
$3.00 |
| Full Menu – Popular Items | |
| Crab Claws Choose between: sautéed with New Orleans garlic butter sauce, fried with a side of a cocktail sauce, or marinated in a soy-ginger sauce. |
$19.99 |
| Shrimp Spinach Artichoke Dip Served with fresh-fried, triangle cut tortilla chips. |
$11.99 |
| Seafood Gumbo Shrimp, crab, and okra. |
$7.99 |
| Shrimp Platter Served with french fries, coleslaw, and hush puppies. Your choice of size. |
$10.99 |
| Shrimp Po’Boy Served on fresh French bread made daily. Dressed with shredded lettuce, tomatoes, and pickles. |
$12.99 |
… View more
Contact Phil’s Oyster Bar & Seafood Restaurant
Address: 4335 Perkins Rd, Baton Rouge, LA 70808
Phone: (225) 924-3045
Website: http://philsoysterbar.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 10:30AM–4PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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