HOTLIPS Pizza – Pearl Menu Prices

Hip pizza shop features local, seasonal pies with vegan & gluten-free options, plus housemade sodas.

Slice restaurant and pizza delivery. Meaty, vegetarian and vegan options. Since 1984.

HOTLIPS has been a family-owned business since making Portland’s first gourmet pizzas in 1984. Our mission is to preserve culture and celebrate humanity through our rich culinary traditions and by joining with others in finding new, sustainable ways of doing business.

Proudly serving HOUSE-MADE: Cookies, Real Fruit Soda, Pizza Dough, Caesar, Ranch + Vinaigrette Dressings, Marinara, BBQ Sauce, Basil Pesto, Garlic Parmesan Sauce, Vegan Chickpea + Couscous Balls, Italian Sausage, Smoked Ham, Cilantro Pesto and more!

  4.3 – 398 reviews  $ • Pizza restaurant

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Menu

Delivery/Pickup Menu
Meat
Pepperoni
Large diameter pepperoni + house-made marinara
$11.00
BBQ Chicken
Tender chicken marinated in our house-made BBQ sauce, Tillamook cheddar + onion on an olive oil base
$13.00
Italian Combo
House-made Italian sausage, roasted red pepper, black olives + onion on our rich, house-made marinara base
$13.00
Ham + Pineapple
Smoked ham + pineapple on our rich marinara base
$13.00
Pepperpineapeño
Pepperoni, pineapple + jalapeño peppers on our rich marinara base
$13.00
Carnivore Bliss
Smoked ham, pepperoni + house-made Italian sausage on our rich marinara base
$13.00
Brooklyn
Garlic parmesan sauce, Italian sausage, black olives, roasted red pepper + ricotta
$13.00
Meat Supreme
Pepperoni, Italian sausage, sliced mushrooms, onions, black olives + green peppers on our rich marinara base
$13.00
Veggie
Cheese
Mozzarella cheese on our house-made marinara base
$16.00
Winterita
Dollops of marinara, house- made basil pesto + both fresh + shredded mozzarella
$13.00
Veggie Supreme
Seasonal mix will contain some or all of the following freshly diced veggies: onion, kale, roasted red peppers + squash on a rich marinara base. No substitutions for this item, sorry!
$13.00
Mushroom + Basil Pesto
House-made basil pesto, aged mozzarella, sliced mushrooms + chopped garlic
$12.00
Artichoke + Garlic Sauce
Artichoke hearts and green onions on our house-made garlic parmesan sauce
$12.00
Veggie Nirvana
Roasted red pepper, onion, artichoke hearts, kalamata olives, spinach, mushrooms, garlic + mozzarella on a marinara base
$14.00
Vegan
Vegan Cheese
Follow Your Heart vegan cheese + rich marinara sauce
$10.00
Vegan Nirvana
Roasted red pepper, onion, artichoke hearts, kalamata olives, spinach, mushrooms + garlic on a marinara base
$13.00
Vegan Supreme
Hearty vegan balls with seasonal mix containing some or all of the following freshly diced veggies: onion, kale, roasted red peppers + squash on a cilantro pesto base. No substitutions for this item, sorry!
$13.00
Create Your Own
Pizza $10.00
Sauce
Choose your sauce: Olive Oil (vegan) or Marinara (vegan) – No Charge; Basil Pesto / Garlic Parmesan / BBQ Sauce – 1 topping Charge
Topping
No half and half on 10″ pies, sorry! Choose toppings: Cheese – Extra Mozzarella, Fresh Mozzarella, Ricotta, Cheddar, Vegan Cheese. Meats – Pepperoni, Anchovies, BBQ Chicken, Italian Sausage, Smoked Ham. Veg, Fruit, Nuts – Pineapple, Artichoke Hearts, Chopped Garlic, Roasted Garlic, Mushrooms, Potatoes, Green Peppers, Jalapeños, Apples, Pepperoncinis, Onions, Green Onions, Fresh Spinach, Walnuts, Black Olives, Kalamata Olives, Roasted Red Peppers, Vegan Balls
$1.00
Extras
Beer + Wine
We deliver until 9pm. Mixed 12oz 6 pack
$13.00
Salad
Lettuce mix + mixed veggies w/ ranch or vinaigrette
$7.50
Basil Pesto / Garlic Parmesan Breadstick
Includes Ranch or Marinara
$3.00
Choc Chip Cookie
Baked fresh daily. Preorder dozen cookie boxes (w/ 24hrs notice)
$2.25
Ruby Jewel Ice Cream $3.50
Dough to Go $3.00
Extra Sauce
2oz Ranch / Marinara
$0.50
Hotlips Soda
Marionberry
Raspberry
Ginger Ale

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Contact HOTLIPS Pizza – Pearl

Address: 721 NW 9th Ave, Portland, OR 97209

Phone: (503) 595-2342

Website: https://www.hotlipspizza.com/

Hours

Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM

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