4.5 – 202 reviews $$ • Middle Eastern restaurant
Menu
| Cold Meze | |
| Hummus Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. Served with pita saag (gluten). |
$10.50 |
| Hummus Tahini Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With tahini sauce. Served with pita saag (gluten). |
$11.50 |
| Labane Dairy. Homemade and strained goat cheese with za’atar. Served with pita saag (gluten). |
$16.00 |
| Turkish Salad Vegan. Spicy. Homemade hot sauce of diced sun-dried peppers, tomatoes, onions, jalapeno, herbs, and spices. Served with pita saag (gluten). |
$10.50 |
| Eggplant Salad Vegan. Refreshing charbroiled eggplant and peppers. Served with pita saag (gluten). |
$14.50 |
| Tahini Vegan. Homemade, savory, rich, and nutty, sauce of toasted ground sesame seeds, fresh squeezed lemon juice, and Israeli extra virgin olive oil. Served with pita saag (gluten). |
$11.00 |
| Babaganoush Vegan. Creamy charbroiled eggplant and tahini. Served with pita saag (gluten). |
$14.50 |
| Hummus Mosabaha Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With sauteed chickpeas. Served with pita saag (gluten). |
$11.50 |
| Hummus Moudamas Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With fava beans. Served with pita saag (gluten). |
$11.50 |
| Hummus Mushroom Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With sauteed mushrooms. Served with pita saag (gluten). |
$11.50 |
| Hot Meze | |
| Foul Moudamas Vegan. Skillet cooked, stirred fava beans seasoned with garlic, fresh squeezed lemon juice, Israeli extra virgin olive oil. Served with pita saag (gluten). Gazala’s savory handcrafted specialties. |
$14.50 |
| Foul Massary Vegan. Skillet cooked, stirred fava beans seasoned with garlic, fresh squeezed lemon juice, Israeli extra virgin olive oil. Served with pita saag (gluten). Rich homemade tomato sauce. Gazala’s savory handcrafted specialties. |
$14.50 |
| Falafel Vegan. Gluten. Crispy balls of whole chickpeas, herbs, and spices. Served with tahini. Gazala’s savory handcrafted specialties. |
$10.50 |
| Potato Cigars Gluten. Vegan. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$12.00 |
| Cheese Cigars Gluten. Dairy. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$13.50 |
| Shrimp Appetizer Skillet sauteed shrimp, grape tomatoes, fresh squeezed lemon juice, garlic, Israeli extra virgin olive oil. Gazala’s savory handcrafted specialties. |
$21.00 |
| Roasted Eggplant Gluten. Roasted layers of eggplant slices stuffed with sun-dried tomato and Mozzarella cheese (dairy), topped with tahini. Gazala’s savory handcrafted specialties. |
$16.50 |
| Artichoke Hearts Vegan. Gluten. Crispy, tangy, artichokes with spices. Gazala’s savory handcrafted specialties. |
$18.50 |
| Labane Special Gluten. Dairy. Toasted pita saag sandwich of labane, Israeli extra virgin olive oil, za’atar, and sumac. Gazala’s savory handcrafted specialties. |
$17.50 |
| Grilled Halloumi & Akkawi Cheese Dairy. Flame broiled cheese. Gazala’s savory handcrafted specialties. |
$18.50 |
| Meat Grape Leaves Grapevine leaves stuffed with rice, vegetables, herbs, and spices. Served with homemade cucumber sauce. Gazala’s savory handcrafted specialties. |
$12.00 |
| Meat Cigars Gluten. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$12.00 |
| Madboukha Vegan. Chickpeas sautéed in homemade tomato sauce. Served with pita saag (gluten). Gazala’s savory handcrafted specialties. |
$14.50 |
| Vegetarian Grape Leaves Vegan. Grapevine leaves stuffed with rice, vegetables, herbs, and spices. Served with homemade cucumber sauce. Gazala’s savory handcrafted specialties. |
$12.50 |
| Gazala’s Platter | |
| Gazala Platter Combination of mixed meze. |
$52.00 |
| Soups | |
| Cucumber Chilled Soup Vegan. Dairy. Cucumbers in a creamy, tangy, yogurt. Served with pita saag (gluten). |
$7.50 |
| Lentil Soup Vegan. Simmered fresh lentils. Served with pita saag (gluten). |
$5.50 |
| Salads | |
| Fattoush Salad Vegan. Lettuce, tomato, cucumber, mint, croutons (gluten). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Tabouli Salad Vegan. Gluten. Parsley, bulgur wheat, tomato. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Israeli Salad Vegan. Cucumber, tomato, parsley, mint, tahini, sumac. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Carmel Salad Vegan. Arugula, lettuce, tomato, halloumi cheese (gluten and dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Dahlia Salad Vegan. Lettuce, tomato, mint, garlic, walnuts. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$17.50 |
| Arugula Salad Vegan. Arugula, tomato, cucumber, pine nuts, pomegranate dressing. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$17.50 |
| Kash Koosh Salad Vegan. Wedged-tomato, red onion, mint, pomegranate dressing. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Cabbage Salad Vegan. Cabbage and corn. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Gazala’s Salad Vegan. Lettuce, tomato, red onion, parsley, bulgarian cheese (dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Feta Salad Vegan. 5 Lettuce, tomato, cucumber, onion, Feta (dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Druze-Style Baked Pies | |
| Mankosha Pie Gluten. Vegan. Za’atar. |
$9.50 |
| Mahamar Pie Gluten. Vegan. Spicy. Turkish salad spread. |
$9.50 |
| Za’atar & Cheese Pie Gluten. Dairy. |
$13.00 |
| Cheese Pie Gluten. Dairy. |
$12.50 |
| Meat Pie Gluten. Kafta and tomato. |
$13.00 |
| Spinach Pie Gluten. Vegan. |
$11.50 |
| Spinach & Goat Cheese Pie Gluten. Dairy. |
$12.50 |
| Bourekas Of The Day Gluten. Dairy. Signature flaky phyllo dough of the day. |
$14.50 |
| Entrees | |
| Kebab Halabi Flame broiled Druze balls of beef, lamb, parsley, onion, herbs, and Kafta spice-blend over homemade tomato sauce, with pine nuts. Served with Druze rice and cabbage salad. |
$27.00 |
| Chicken Kebab Flame broiled tender chunks of marinated chicken. Served with Druze rice and cabbage salad. |
$23.50 |
| Kafta Kebab Flame broiled Druze balls of mixed beef, parsley, onion, herbs, and Kafta spice-blend. Served with Druze rice and cabbage salad. |
$23.50 |
| Lamb Kebab Flame broiled tender slices of marinated lamb. Served with Druze rice and cabbage salad. |
$29.00 |
| Lamb Hummus Sauteed finely chopped marinated lamb over cold hummus, with pine nuts. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$28.50 |
| Shrimp Hummus Sauteed shrimp appetizer over cold hummus. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$29.50 |
| Kafta Tahini Druze balls of mixed beef, onion, herbs, and Kafta spice-blend, skillet-baked in homemade tahini. Served with Druze rice and cabbage salad. |
$28.50 |
| Karnabeet Vegan. Roasted cauliflower cooked in creamy homemade tahini, yellow onions, herbs, and spices. Served with Druze rice and cabbage salad. |
$23.50 |
| Lamb Shank Gluten. Braised flavorful cut of lamb topped of with roasted seasonal vegetables, bulgar wheat, and pomegranate seeds. Served with Druze rice and cabbage salad. |
$38.00 |
| Fish Crunchy and tender whole fish of the day, seasoned with fresh-squeezed lemon juice, garlic, Israeli extra virgin olive oil, and spices. Served with Druze rice and cabbage salad. |
$44.00 |
| Moshakal Kebab combination of chicken, kafta, and lamb, with shawarma. Served with Druze rice and cabbage salad. |
$34.00 |
| Labanie Gluten. Dairy. Druze style, mini bulgur wheat and beef balls in a homemade tangy yogurt sauce. Served with Druze rice and cabbage salad. |
$27.00 |
| Shawarma Hummus Vertical rotisserie shaved chicken over cold hummus. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$27.50 |
| Shawarma Plate Vertical-rotisserie shaved chicken. Served with Druze rice and cabbage salad. |
$26.00 |
| Kids Menu | |
| Kids Chicken Nuggets Gluten. Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Grilled Chicken Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Bourekas Hot Dog Gluten. Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Shawarma Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Sides | |
| Side Of Grilled Chicken | $14.00 |
| Side Of Lamb | $16.50 |
| Rice | $6.00 |
| French Fries | $7.00 |
| Pita Saag Gluten. |
$2.00 |
| Garlic Pita | $3.00 |
| Sweet Potato Fries | $7.00 |
| Side Of Shawarma | $13.00 |
| Cheese | $6.00 |
| Desserts | |
| Osh-Al-Saria | $10.00 |
| Kenafi | $18.00 |
| Baklava | $12.00 |
| Date Cookies | $12.00 |
| Blueberry Cake | $12.00 |
| Druze Cookies | $12.00 |
| Desserts Sampler | $28.50 |
| Sandwiches | |
| Lamb Wrap Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$14.00 |
| Chicken Wrap Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$14.00 |
| Falafel Wrap Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$10.50 |
| Hummus Sandwich Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$10.50 |
| Kafta Wrap Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$12.00 |
| Labane & Za’atar Wrap Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$14.50 |
| Labane Wrap Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$14.00 |
| Shawarma Sandwich Saag pita, hummus, chopped tomato, lettuce and tahini sauce. |
$12.00 |
| Brunch | |
| Atayef Sweet Druze style pancakes filled with choice of Ricotta cheese or walnuts. Served with a drink and dessert. |
$26.50 |
| Bourekas Special Eggs, Hummus, Babaganoush, tabouli. Served with a drink and dessert. |
$26.50 |
| Chak Choka Two eggs poached in homemade fresh tomato sauce in cast iron skillet, served with French fries and Israeli salad. Served with a drink and dessert. |
$26.50 |
| Druze Breakfast (For Two) Sunny side up eggs with Akawi cheese, olives, pickles, hummus, Israeli salad, foul. Served with a drink and dessert. |
$42.00 |
| Hummus Meze Four types of hummus served with Saag bread and choice of french fries or home fries. Served with a drink and dessert. |
$26.50 |
| Scrambled Eggs Lamb Sauteed lamb with eggs, served with hummus Israeli salad and home fries. Served with a drink and dessert. |
$26.50 |
| Scrambled Eggs Vegetarian With hummus, labane, Israeli salad and home fries. Served with a drink and dessert. |
$26.50 |
| Waffles Golden brown waffle served with whipped sweet Ricotta cheese and fig compote. Served with a drink and dessert. |
$26.50 |
| Wraps With French fries and Israeli salad. Served with a drink and dessert. |
$26.50 |
| Hot Meze | |
| Artichoke Hearts Vegan. Gluten. Crispy, tangy, artichokes with spices. Gazala’s savory handcrafted specialties. |
$18.50 |
| Cheese Cigars Gluten. Dairy. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$13.50 |
| Falafel Vegan. Gluten. Crispy balls of whole chickpeas, herbs, and spices. Served with tahini. Gazala’s savory handcrafted specialties. |
$10.50 |
| Foul Massary Vegan. Skillet cooked, stirred fava beans seasoned with garlic, fresh squeezed lemon juice, Israeli extra virgin olive oil. Served with pita saag (gluten). Rich homemade tomato sauce. Gazala’s savory handcrafted specialties. |
$14.50 |
| Foul Moudamas Vegan. Skillet cooked, stirred fava beans seasoned with garlic, fresh squeezed lemon juice, Israeli extra virgin olive oil. Served with pita saag (gluten). Gazala’s savory handcrafted specialties. |
$14.50 |
| Grilled Halloumi & Akkawi Cheese Dairy. Flame broiled cheese. Gazala’s savory handcrafted specialties. |
$18.50 |
| Labane Special Gluten. Dairy. Toasted pita saag sandwich of labane, Israeli extra virgin olive oil, za’atar, and sumac. Gazala’s savory handcrafted specialties. |
$17.50 |
| Potato Cigars Gluten. Vegan. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$12.00 |
| Roasted Eggplant Gluten. Roasted layers of eggplant slices stuffed with sun-dried tomato and Mozzarella cheese (dairy), topped with tahini. Gazala’s savory handcrafted specialties. |
$16.50 |
| Shrimp Appetizer Skillet sauteed shrimp, grape tomatoes, fresh squeezed lemon juice, garlic, Israeli extra virgin olive oil. Gazala’s savory handcrafted specialties. |
$21.00 |
| Meat Grape Leaves Grapevine leaves stuffed with rice, vegetables, herbs, and spices. Served with homemade cucumber sauce. Gazala’s savory handcrafted specialties. |
$12.00 |
| Meat Cigars Gluten. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$12.00 |
| Madboukha Vegan. Chickpeas sautéed in homemade tomato sauce. Served with pita saag (gluten). Gazala’s savory handcrafted specialties. |
$14.50 |
| Vegetarian Grape Leaves Vegan. Grapevine leaves stuffed with rice, vegetables, herbs, and spices. Served with homemade cucumber sauce. Gazala’s savory handcrafted specialties. |
$12.50 |
| Cold Meze | |
| Babaganoush Vegan. Creamy charbroiled eggplant and tahini. Served with pita saag (gluten). |
$14.50 |
| Eggplant Salad Vegan. Refreshing charbroiled eggplant and peppers. Served with pita saag (gluten). |
$14.50 |
| Hummus Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. Served with pita saag (gluten). |
$10.50 |
| Hummus Tahini Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With tahini sauce. Served with pita saag (gluten). |
$11.50 |
| Labane Dairy. Homemade and strained goat cheese with za’atar. Served with pita saag (gluten). |
$16.00 |
| Tahini Vegan. Homemade, savory, rich, and nutty, sauce of toasted ground sesame seeds, fresh squeezed lemon juice, and Israeli extra virgin olive oil. Served with pita saag (gluten). |
$11.00 |
| Turkish Salad Vegan. Spicy. Homemade hot sauce of diced sun-dried peppers, tomatoes, onions, jalapeno, herbs, and spices. Served with pita saag (gluten). |
$10.50 |
| Hummus Mosabaha Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With sauteed chickpeas. Served with pita saag (gluten). |
$11.50 |
| Hummus Moudamas Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With fava beans. Served with pita saag (gluten). |
$11.50 |
| Hummus Mushroom Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With sauteed mushrooms. Served with pita saag (gluten). |
$11.50 |
| Gazala’s Platter | |
| Gazala Platter Combination of mixed meze. |
$52.00 |
| Soups | |
| Cucumber Chilled Soup Vegan. Dairy. Cucumbers in a creamy, tangy, yogurt. Served with pita saag (gluten). |
$7.50 |
| Lentil Soup Vegan. Simmered fresh lentils. Served with pita saag (gluten). |
$5.50 |
| Salads | |
| Arugula Salad Vegan. Arugula, tomato, cucumber, pine nuts, pomegranate dressing. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$17.50 |
| Cabbage Salad Vegan. Cabbage and corn. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Carmel Salad Vegan. Arugula, lettuce, tomato, halloumi cheese (gluten and dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Dahlia Salad Vegan. Lettuce, tomato, mint, garlic, walnuts. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$17.50 |
| Fattoush Salad Vegan. Lettuce, tomato, cucumber, mint, croutons (gluten). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Feta Salad Vegan. 5 Lettuce, tomato, cucumber, onion, Feta (dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Gazala’s Salad Vegan. Lettuce, tomato, red onion, parsley, bulgarian cheese (dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Israeli Salad Vegan. Cucumber, tomato, parsley, mint, tahini, sumac. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Kash Koosh Salad Vegan. Wedged-tomato, red onion, mint, pomegranate dressing. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Tabouli Salad Vegan. Gluten. Parsley, bulgur wheat, tomato. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Druze-Style Baked Pies | |
| Bourekas Of The Day Gluten. Dairy. Signature flaky phyllo dough of the day. |
$14.50 |
| Cheese Pie Gluten. Dairy. |
$12.50 |
| Mahamar Pie Gluten. Vegan. Spicy. Turkish salad spread. |
$9.50 |
| Mankosha Pie Gluten. Vegan. Za’atar. |
$9.50 |
| Meat Pie Gluten. Kafta and tomato. |
$13.00 |
| Spinach & Goat Cheese Pie Gluten. Dairy. |
$12.50 |
| Spinach Pie Gluten. Vegan. |
$11.50 |
| Za’atar & Cheese Pie Gluten. Dairy. |
$13.00 |
| Entrees | |
| Chicken Kebab Flame broiled tender chunks of marinated chicken. Served with Druze rice and cabbage salad. |
$23.50 |
| Fish Crunchy and tender whole fish of the day, seasoned with fresh-squeezed lemon juice, garlic, Israeli extra virgin olive oil, and spices. Served with Druze rice and cabbage salad. |
$44.00 |
| Kafta Kebab Flame broiled Druze balls of mixed beef, parsley, onion, herbs, and Kafta spice-blend. Served with Druze rice and cabbage salad. |
$23.50 |
| Kafta Tahini Druze balls of mixed beef, onion, herbs, and Kafta spice-blend, skillet-baked in homemade tahini. Served with Druze rice and cabbage salad. |
$28.50 |
| Karnabeet Vegan. Roasted cauliflower cooked in creamy homemade tahini, yellow onions, herbs, and spices. Served with Druze rice and cabbage salad. |
$23.50 |
| Kebab Halabi Flame broiled Druze balls of beef, lamb, parsley, onion, herbs, and Kafta spice-blend over homemade tomato sauce, with pine nuts. Served with Druze rice and cabbage salad. |
$27.00 |
| Labanie Gluten. Dairy. Druze style, mini bulgur wheat and beef balls in a homemade tangy yogurt sauce. Served with Druze rice and cabbage salad. |
$27.00 |
| Lamb Hummus Sauteed finely chopped marinated lamb over cold hummus, with pine nuts. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$28.50 |
| Lamb Kebab Flame broiled tender slices of marinated lamb. Served with Druze rice and cabbage salad. |
$29.00 |
| Lamb Shank Gluten. Braised flavorful cut of lamb topped of with roasted seasonal vegetables, bulgar wheat, and pomegranate seeds. Served with Druze rice and cabbage salad. |
$38.00 |
| Moshakal Kebab combination of chicken, kafta, and lamb, with shawarma. Served with Druze rice and cabbage salad. |
$34.00 |
| Shrimp Hummus Sauteed shrimp appetizer over cold hummus. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$29.50 |
| Shawarma Hummus Vertical rotisserie shaved chicken over cold hummus. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$27.50 |
| Shawarma Plate Vertical-rotisserie shaved chicken. Served with Druze rice and cabbage salad. |
$26.00 |
| Kids Menu | |
| Kids Bourekas Hot Dog Gluten. Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Chicken Nuggets Gluten. Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Grilled Chicken Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Shawarma Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Sides | |
| French Fries | $7.00 |
| Garlic Pita | $3.00 |
| Pita Saag Gluten. |
$2.00 |
| Rice | $6.00 |
| Side Of Grilled Chicken | $14.00 |
| Side Of Lamb | $16.50 |
| Sweet Potato Fries | $7.00 |
| Side Of Shawarma | $13.00 |
| Cheese | $6.00 |
| Desserts | |
| Baklava | $12.00 |
| Blueberry Cake | $12.00 |
| Date Cookies | $12.00 |
| Desserts Sampler | $28.50 |
| Druze Cookies | $12.00 |
| Kenafi | $18.00 |
| Osh-Al-Saria | $10.00 |
| Lunch | |
| Bourekas Served with hummus, and salad. |
$16.00 |
| Chicken Kebab Served with hummus, babaganoush and rice. |
$16.00 |
| Chicken/Kafta Combo Served with hummus, babaganush and rice. |
$16.00 |
| Karnabeet Roasted fresh cauliflower with creamy Tahini sauce with aromatic herbs. |
$16.00 |
| Salad With Choice Of Protein | $16.00 |
| Sandwich With Soup Or Salad | $16.00 |
| Veggie Platter Combination of hummus, babaganoush, falafel, labane, cigars. Served with Saag bread. |
$16.00 |
| Hot Meze | |
| Artichoke Hearts Vegan. Gluten. Crispy, tangy, artichokes with spices. Gazala’s savory handcrafted specialties. |
$18.50 |
| Cheese Cigars Gluten. Dairy. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$13.50 |
| Falafel Vegan. Gluten. Crispy balls of whole chickpeas, herbs, and spices. Served with tahini. Gazala’s savory handcrafted specialties. |
$10.50 |
| Foul Massary Vegan. Skillet cooked, stirred fava beans seasoned with garlic, fresh squeezed lemon juice, Israeli extra virgin olive oil. Served with pita saag (gluten). Rich homemade tomato sauce. Gazala’s savory handcrafted specialties. |
$14.50 |
| Foul Moudamas Vegan. Skillet cooked, stirred fava beans seasoned with garlic, fresh squeezed lemon juice, Israeli extra virgin olive oil. Served with pita saag (gluten). Gazala’s savory handcrafted specialties. |
$14.50 |
| Grilled Halloumi & Akkawi Cheese Dairy. Flame broiled cheese. Gazala’s savory handcrafted specialties. |
$18.50 |
| Labane Special Gluten. Dairy. Toasted pita saag sandwich of labane, Israeli extra virgin olive oil, za’atar, and sumac. Gazala’s savory handcrafted specialties. |
$17.50 |
| Meat Grape Leaves Grapevine leaves stuffed with rice, vegetables, herbs, and spices. Served with homemade cucumber sauce. Gazala’s savory handcrafted specialties. |
$12.00 |
| Potato Cigars Gluten. Vegan. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$12.00 |
| Roasted Eggplant Gluten. Roasted layers of eggplant slices stuffed with sun-dried tomato and Mozzarella cheese (dairy), topped with tahini. Gazala’s savory handcrafted specialties. |
$16.50 |
| Shrimp Appetizer Skillet sauteed shrimp, grape tomatoes, fresh squeezed lemon juice, garlic, Israeli extra virgin olive oil. Gazala’s savory handcrafted specialties. |
$21.00 |
| Meat Cigars Gluten. Stuffed crispy Druze rolls served with homemade tahini. Gazala’s savory handcrafted specialties. |
$12.00 |
| Madboukha Vegan. Chickpeas sautéed in homemade tomato sauce. Served with pita saag (gluten). Gazala’s savory handcrafted specialties. |
$14.50 |
| Vegetarian Grape Leaves Vegan. Grapevine leaves stuffed with rice, vegetables, herbs, and spices. Served with homemade cucumber sauce. Gazala’s savory handcrafted specialties. |
$12.50 |
| Cold Meze | |
| Babaganoush Vegan. Creamy charbroiled eggplant and tahini. Served with pita saag (gluten). |
$14.50 |
| Eggplant Salad Vegan. Refreshing charbroiled eggplant and peppers. Served with pita saag (gluten). |
$14.50 |
| Hummus Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. Served with pita saag (gluten). |
$10.50 |
| Hummus Tahini Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With tahini sauce. Served with pita saag (gluten). |
$11.50 |
| Labane Dairy. Homemade and strained goat cheese with za’atar. Served with pita saag (gluten). |
$16.00 |
| Tahini Vegan. Homemade, savory, rich, and nutty, sauce of toasted ground sesame seeds, fresh squeezed lemon juice, and Israeli extra virgin olive oil. Served with pita saag (gluten). |
$11.00 |
| Turkish Salad Vegan. Spicy. Homemade hot sauce of diced sun-dried peppers, tomatoes, onions, jalapeno, herbs, and spices. Served with pita saag (gluten). |
$10.50 |
| Hummus Mosabaha Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With sauteed chickpeas. Served with pita saag (gluten). |
$11.50 |
| Hummus Moudamas Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With fava beans. Served with pita saag (gluten). |
$11.50 |
| Hummus Mushroom Vegan. Signature creamy dip of fresh whole chickpeas, homemade tahini, garlic, fresh squeezed lemon juice, and Israeli extra virgin olive oil. With sauteed mushrooms. Served with pita saag (gluten). |
$11.50 |
| Gazala’s Platter | |
| Gazala Platter Combination of mixed meze. |
$52.00 |
| Soups | |
| Cucumber Chilled Soup Vegan. Dairy. Cucumbers in a creamy, tangy, yogurt. Served with pita saag (gluten). |
$7.50 |
| Lentil Soup Vegan. Simmered fresh lentils. Served with pita saag (gluten). |
$5.50 |
| Salads | |
| Arugula Salad Vegan. Arugula, tomato, cucumber, pine nuts, pomegranate dressing. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$17.50 |
| Cabbage Salad Vegan. Cabbage and corn. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Carmel Salad Vegan. Arugula, lettuce, tomato, halloumi cheese (gluten and dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Dahlia Salad Vegan. Lettuce, tomato, mint, garlic, walnuts. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$17.50 |
| Fattoush Salad Vegan. Lettuce, tomato, cucumber, mint, croutons (gluten). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Feta Salad Vegan. 5 Lettuce, tomato, cucumber, onion, Feta (dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Gazala’s Salad Vegan. Lettuce, tomato, red onion, parsley, bulgarian cheese (dairy). Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Israeli Salad Vegan. Cucumber, tomato, parsley, mint, tahini, sumac. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Kash Koosh Salad Vegan. Wedged-tomato, red onion, mint, pomegranate dressing. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$18.50 |
| Tabouli Salad Vegan. Gluten. Parsley, bulgur wheat, tomato. Seasoned with fresh-squeezed lemon juice and Israeli extra virgin olive oil. |
$16.50 |
| Druze-Style Baked Pies | |
| Bourekas Of The Day Gluten. Dairy. Signature flaky phyllo dough of the day. |
$14.50 |
| Cheese Pie Gluten. Dairy. |
$12.50 |
| Mahamar Pie Gluten. Vegan. Spicy. Turkish salad spread. |
$9.50 |
| Mankosha Pie Gluten. Vegan. Za’atar. |
$9.50 |
| Meat Pie Gluten. Kafta and tomato. |
$13.00 |
| Spinach & Goat Cheese Pie Gluten. Dairy. |
$12.50 |
| Spinach Pie Gluten. Vegan. |
$11.50 |
| Za’atar & Cheese Pie Gluten. Dairy. |
$13.00 |
| Entrees | |
| Chicken Kebab Flame broiled tender chunks of marinated chicken. Served with Druze rice and cabbage salad. |
$23.50 |
| Fish Crunchy and tender whole fish of the day, seasoned with fresh-squeezed lemon juice, garlic, Israeli extra virgin olive oil, and spices. Served with Druze rice and cabbage salad. |
$44.00 |
| Kafta Kebab Flame broiled Druze balls of mixed beef, parsley, onion, herbs, and Kafta spice-blend. Served with Druze rice and cabbage salad. |
$23.50 |
| Kafta Tahini Druze balls of mixed beef, onion, herbs, and Kafta spice-blend, skillet-baked in homemade tahini. Served with Druze rice and cabbage salad. |
$28.50 |
| Karnabeet Vegan. Roasted cauliflower cooked in creamy homemade tahini, yellow onions, herbs, and spices. Served with Druze rice and cabbage salad. |
$23.50 |
| Kebab Halabi Flame broiled Druze balls of beef, lamb, parsley, onion, herbs, and Kafta spice-blend over homemade tomato sauce, with pine nuts. Served with Druze rice and cabbage salad. |
$27.00 |
| Labanie Gluten. Dairy. Druze style, mini bulgur wheat and beef balls in a homemade tangy yogurt sauce. Served with Druze rice and cabbage salad. |
$27.00 |
| Lamb Hummus Sauteed finely chopped marinated lamb over cold hummus, with pine nuts. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$28.50 |
| Lamb Kebab Flame broiled tender slices of marinated lamb. Served with Druze rice and cabbage salad. |
$29.00 |
| Lamb Shank Gluten. Braised flavorful cut of lamb topped of with roasted seasonal vegetables, bulgar wheat, and pomegranate seeds. Served with Druze rice and cabbage salad. |
$38.00 |
| Moshakal Kebab combination of chicken, kafta, and lamb, with shawarma. Served with Druze rice and cabbage salad. |
$34.00 |
| Shrimp Hummus Sauteed shrimp appetizer over cold hummus. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$29.50 |
| Shawarma Hummus Vertical rotisserie shaved chicken over cold hummus. Served with pita saag (gluten). Served with Druze rice and cabbage salad. |
$27.50 |
| Shawarma Plate Vertical-rotisserie shaved chicken. Served with Druze rice and cabbage salad. |
$26.00 |
| Kids Menu | |
| Kids Bourekas Hot Dog Gluten. Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Chicken Nuggets Gluten. Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Grilled Chicken Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Kids Shawarma Served with rice or French fries and an option to add drink and cookie. |
$13.50 |
| Sides | |
| French Fries | $7.00 |
| Garlic Pita | $3.00 |
| Pita Saag Gluten. |
$2.00 |
| Rice | $6.00 |
| Side Of Grilled Chicken | $14.00 |
| Side Of Lamb | $16.50 |
| Sweet Potato Fries | $7.00 |
| Side Of Shawarma | $13.00 |
| Cheese | $6.00 |
| Desserts | |
| Baklava | $12.00 |
| Blueberry Cake | $12.00 |
| Date Cookies | $12.00 |
| Desserts Sampler | $28.50 |
| Druze Cookies | $12.00 |
| Kenafi | $18.00 |
| Osh-Al-Saria | $10.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Gazala’s
Address: 447 Amsterdam Ave, New York, NY 10024
Phone: (212) 787-1800
Website: http://gazalasrestaurant.com/
Hours
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
Related Web Results
Gazala’s
Gazala’s Restaurant is the creation of Gazala Halabi who celebrates her … After moving to New York in 2001, Gazala catered food and dessert from her home …
Gazala’s – New York, NY Restaurant | Menu + Delivery
Order with Seamless to support your local restaurants! View menu and reviews for Gazala’s in New York, plus popular items & reviews. Delivery or takeout!
Gazala’s Restaurant – New York, NY – OpenTable
Gazala’s Restaurant is the creation of Chef/Owner Gazala Halabi, who celebrates her culinary heritage as an Israeli Druze. Hospitality is a Druze …