Namba Ramen & Sushi – Naples Menu Prices

A menu specializing in ramen & Asian fare with an array of creative sushi rolls in a casual setting.

  4.6 – 603 reviews  $$ • Japanese restaurant

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Menu

NAMBA RAMEN & SUSHI menu
All Day – Maki / Roll
Spicy Salmon Roll (8 Pieces)
Salmon, avocado, chili aioli.
$14.50
California Roll (8 Pieces)
King crab tossed in Asian citrus aioli, cucumber, avocado, masago.
$15.25
Vegetarian Roll (8 Pieces)
Cucumber, pickled daikon, ponzu-dressed red beets, pickled gourd, spinach leaves, nori-sesame seed sprinkles.
$12.50
Salmon Maki (8 Pieces)
Salmon, ponzu-dressed red beets, spinach leaves, tamago (delicately seasoned Japanese egg ‘omelette’).
$14.00
Spicy Tuna Roll (8 Pieces)
Tuna, cucumber, pickled daikon, nori-sesame seed sprinkles.
$14.50
Spicy Yellowtail Roll (8 Pieces)
Yellowtail, yuzu kosho, avocado, serrano pepper, shaved bonito.
$15.50
Dynamite Roll (6 Pieces)
Baked king crab in creamy ponzu sauce, fish roe, lime butter sauce in a thin soy-sesame seed crepe wrap.
$15.75
Tuna Maki (6 Pieces)
Chopped Blue Fin tuna, scallions.
$10.00
All Day – Nigiri / Sashimi
Hamachi Yellowtail
One order, 2 pcs. from Japan.
$12.00
Salmon Roe (Ikura)
One order, 2 pcs. seasoned with sweet rice wine.
$9.00
Salmon (Sake)
One order, 2 pcs.
$11.50
Freshwater Eel (Unagi)
One order, 2 pcs. from Japan.
$11.00
Japanese Mackerel (Aji)
One order, 2 pcs.
$10.00
Blue Fin Tuna (Maguro)
One order, 2 pcs. from Japan.
$11.50
All Day – Small Plates
Black Angus Tenderloin On Skewers (2)
Grilled with a thick, seasoned glaze of minced garlic, ginger, sweetened shoyu.
$14.50
Berkshire Pork Belly Bun (2 Pieces)
Pork is in a low-heat marinade for 24hrs / steamed bun filled w/lettuce, pickled cucumbers, hoisin sauce
$15.00
Grilled Shishito Peppers
Whole shishito peppers delicately grilled, charcoal-infused Asian citrus aioli on side.
$9.50
Rock Shrimp Tempura
Thin, crisp batter, tossed in seasoned lemon butter /dipping sauce of lime, cilantro, house-made mayo, topped with alfalfa sprouts.
$15.50
Karaage Chicken
Crispy Japanese -style fried chicken breast pieces / dipping sauce of lime, cilantro, house-made mayo.
$11.00
Wagyu Beef Gyoza (4 Pieces)
House-made daily: pan-fried dumplings with seasoned sirloin, cabbage, scallions, drizzled with yuzu tahoon sauce on top, double-tiered dipping sauce of black truffle paste on bottom, and ponzu sauce.
$15.50
Spicy Tuna Crispy Rice (4 Pieces)
Minced Blue Fin tuna is mixed with a flavorful aioli, minced shallots, momiji oroshi (Japanese daikon and mild red chili paste), on top of super-crispy fried, seasoned sushi rice. Accented with a jalapeño slice and tobiko (egg roe).
$16.00
Hamachi Usuzukuri (‘Thinly-Sliced’), 7 Pcs
Yellowtail sashimi topped with jalapeño, minced shallots, garlic slices pickled in ponzu sauce; accented with thin strips of marinated beets.
$20.00
Jidori Chicken With Teriyaki Sauce
Chicken breast grilled with Namba’s teriyaki glaze/ finely-shredded carrots, daikon, micro-cilantro in Asian vinaigrette.
$15.00
Edamame
Steamed soybeans, salt.
$8.00
Karai Edamame
Steamed soybeans, salt, smoked soy sauce, garlic, ginger, chili (medium-spicy), micro Asian mix.
$9.50
All Day – Entrées
Japanese Beef Curry
Tender sirloin cubes, carrots, potatoes and peas, in a gently seasoned curry that has a savory, subtle sweetness from caramelized onions and pureed mango. Served next to white rice.
$18.50
Salmon Teriyaki
8 oz fillet pan-seared in Namba’s teriyaki glaze, finished on grill / rainbow baby carrots grill-finished with touch of smoked grapeseed oil, fresh, lightly pickled cucumber slices, served with warm truffle butter sauce on side – delicious for dipping both the salmon and carrots!
$21.00
All Day – Ramen
Hokkaido *
Tonkatsu base broth & fresh noodles from Japan, king crab leg*, calamari, shrimp, corn, scallions, spicy bean sprouts, subtle blend of three misos (*Temporarily out of our preferred king crab supply- extra shrimp will be substituted instead).
$19.50
Hakata Classic
Tonkatsu base broth & fresh noodles from Japan, seasoned Jidori egg half, pork chashu slices, red ginger, wood ear mushrooms, nori, bamboo shoots, Japanese pickled plum, spicy bean sprouts.
$17.50
Beef Hayashi
Tonkatsu base broth & fresh noodles from Japan, thin-sliced Black Angus sirloin sautéed in shoyu sauce of minced garlic, ginger, seasoned Jidori egg half, spicy bean sprouts, shitake mushrooms, corn.
$18.50
Vegan
4-hour vegetable broth (includes soy milk), topped wi house-made spicy cashew nuts, inari (slices of seasoned tofu skin), spicy bean sprouts, cilantro, corn, wood ear mushrooms. (noodles: kale, flour, salt, carbonated water, water)
$15.50
All Day – Salad / Sides
Namba House Salad
Artisan lettuce (tango, mizuna, frizee, green leaf), cucumbers, avocado, yuzu tahoon dressing.
$10.50
Miso Soup
Silken tofu, white & yellow miso, wakame seaweed, scallions.
$7.00
Steamed White Rice $2.00
Steamed Brown Rice $3.00
Truffle Butter Sauce $2.00
Seasoned Egg (Halved)
Slightly above medium boiled.
$1.00
All Day – Beverages
Fiji Water (500 Ml) $5.00
Coke (Can) $4.00
Diet Coke (Can) $4.00
Sprite (Can) $4.00

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Contact Namba Ramen & Sushi – Naples

Address: 8847 Tamiami Trail N, Naples, FL 34108

Phone: (239) 592-4992

Website: http://www.nambanaples.com/

Hours

Thursday 11:30AM–3PM, 5–9:30PM
Friday 11:30AM–3PM, 5–9:30PM
Saturday 11:30AM–3PM, 5–9:30PM
Sunday 5–9:30PM
Monday 11:30AM–3PM, 5–9:30PM
Tuesday 11:30AM–3PM, 5–9:30PM
Wednesday 11:30AM–3PM, 5–9:30PM

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Nambanaples – Ramen and Sushi

8847 Tamiami Trail North, Naples, Florida, 34108 (239) 592 – 4992 [email protected]. Lunch | Mon – Sat : 11:30 am – 3:00 pm.

NAMBA Ramen & Sushi – Facebook

NAMBA Ramen & Sushi. Page · Ramen Restaurant. 8847 Tamiami Trail North, Naples, FL, United States, Florida. (239) 592-4992. [email protected].

NAMBA Ramen & Sushi – Naples – Restaurantji

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