4.4 – 235 reviews $$ • Mexican restaurant
Menu
| Menu | |
| ANTOJITOS | |
| Tio’s Guacamole and Chips | $8.95 |
| Taquitos Dorados Two crispy corn tortillas filled with potato and chorizo. Topped with cotija cheese , Mexican crema, red and green salsas. |
$6.50 |
| Nacho’s Nachos Crunchy corn tortilla chips with refried beans, Monterrey Jack cheese and cheddar cheese. Topped with pico de gallo and onions. Served with guacamole and sour cream. Choices of Meat: – Chicken, Steak, Chorizo, Carnitas ($11.50) -Shrimp ($13.95) |
$8.50 |
| Coctel de Cameron Shrimp mixed in a special tomato sauce with hass avocado, cilantro, and raw red onions. Comes with a side of crackers. |
$10.95 |
| Fried Calamari Drizzled with a mango chipotle sauce. |
$10.95 |
| Mozzarella Sticks 5 mozzarella sticks with a side of marinara sauce. |
$6.50 |
| Chicken Tenders Served with French fries. |
$7.95 |
| Buffalo Chicken Wings Served with celery, carrot sticks, and blue cheese dressing. |
$7.95 |
| Tío Chany’s Mussels Sautéed in garlic, scallions, brown butter, broth, white wine, chopped bacon, and red pepper flakes. Comes with a side of tasted points. |
$11.95 |
| Salsa and Chips | $6.50 |
| FAVORITOS | |
| Burrito Bandera A large flour tortilla filled with refried beans, rice and beans, peppers, onions, and Monterey Jack and Cheddar cheese. Topped with green and red salsas, and Mexican cream. Choices of meat: Chicken, Steak, Chorizo, Beef Tongue ($16.95), Al Pastor, Carnitas, Veggies, or Shrimp ($15.95) |
$12.95 |
| Tostadas 3 crispy corn tortillas topped with refried beans, shredded iceberg lettuce, red onions, red radish, cotija cheese, hass avocado, Mexican cream, and salsa. Choice of meat: Chicken, Chorizo, Beef Tongue ($16.95) Oaxaca Cheese, or Shrimp ($15.95) |
$13.95 |
| Tinga Tostadas 3 crispy corn tortillas topped with refried beans, slow cooked pulled chicken on a smoky chipotle tomato sauce, shredded iceberg lettuce, red onions, red radish, cotija cheese, hass avocado, and mexican cream. |
$11.95 |
| Huarache A large homemade corn flour tortilla topped with refried beans, shredded iceberg lettuce, red onions, red radish, cotija cheese, Mexican crema, hass avocado, and salsa. Choices of meat: Chicken, Steak, Carnitas, Chorizo, Beef tongue ($16.95), or Shrimp ($15.95) |
$10.95 |
| Sopes 3 small homemade corn flour tortillas topped with refried beans, shredded iceberg lettuce, red onions, red radish, cotija cheese, Mexican crema, hass avocado, and salsa. Choice of meat: Chicken, steak, chorizo, beef tongue ($16.95), Al pastor, carnitas, veggies, or shrimp ($15.95) |
$10.95 |
| Quesadilla A large flour tortilla filled with refried beans, peppers, onions, and Monterey Jack and Cheddar cheese. Served with guacamole, sour cream, and pico de gallo. Choice of meat: chicken, steak, chorizo, beef tongue ($16.95), Al pastor, carnitas, veggies, or shrimp ($15.95) |
$13.95 |
| Tíos Fajitas Sautéed peppers, onions, tomato, cilantro, and crushed red pepper on a hot skillet with ONE choice of meat. Chicken, steak, or shrimp ($16.95). Served with guacamole, sour cream, cheddar cheese, and soft corn tortillas. |
$14.95 |
| Tacos 3 corn tortillas topped with raw onions and cilantro. Served with rice and beans. Choice of meat: chicken, steak, chorizo, beef tongue ($16.95), Al pastor, carnitas, veggies, or shrimp ($13.95) |
$10.95 |
| Torta A Portuguese roll with refried beans, mayonnaise, lettuce, sliced tomatoes, Hass avocado, Oaxaca cheese & pickle jalapenos. Choice of meat: chicken, steak, chorizo, beef tongue($13.95), al pastor, carnitas, or Oaxaca cheese. |
$10.95 |
| Enchiladas 4 Soft rolled corn tortillas in a guajillo sauce, topped with shredded iceberg lettuce, cotija cheese, raw onions, red radish, Hass avocado & Mexican crema with the choice of one meat: pulled chicken, steak, queso fresco or (shrimp $15.95) with the side of rice & beans. |
$13.95 |
| Enchiladas Suizas 4 Soft rolled corn tortillas in a salsa verde sauce, topped with shredded iceberg lettuce, cotija cheese, raw onions, red radish, Hass avocado & Mexican crema with the choice of one meat: pulled chicken, steak, queso fresco or (shrimp $15.95) with the side of rice & beans. |
$13.95 |
| Enchiladas Poblanas 4 Soft rolled corn tortillas in a mole poblano sauce, topped with cotija cheese, raw onions, red radish, Hass avocado & roasted sesame seeds. Choice of one meat: pulled chicken, carnitas or queso fresco with side of rice & beans. (CONTAINS NUTS, SEEDS & SPICES) |
$13.95 |
| Chicken Cutlet Wrap A chicken cutlet, avocado, shredded iceberg lettuce, cheddar cheese & mayonnaise on honey wheat wrap served with French fries. |
$10.95 |
| Steak Tuna Wrap Black & white sesame encrusted tuna prepared rare with shredded carrots, cucumbers, avocado, iceberg lettuce with a ginger wasabi aioli served with French fries. |
$13.95 |
| Mexican Burger 8oz beef burger with sautéed onions, mushrooms & jalapeno topped with Oaxaca cheese with a side of fries. |
$12.95 |
| Tíos Sándwich Grilled chicken, guacamole, tomato, bacon & chipotle sauce on Portuguese roll with a side of fries. |
$11.95 |
| Cuba Cubano Roasted pork, ham, swiss cheese, pickles & mustard on Portuguese roll with side of fries. |
$12.95 |
| Mixiote de Borrego Lamb shanks cooked in a guajillo sauce with a side of rice & beans with soft corn tortillas. |
$16.95 |
| Mar y Tierra A grilled flank steak, chicken & shrimp topped with fried plantains, guacamole, rice & beans and soft corn tortillas. |
$22.95 |
| Tuna de los Trópicos Sauteed encrusted black & white sesame tuna steak cooked rare topped with mango & pineapple salsa served with sauteed green beans. |
$16.95 |
| Grilled Rib Eye Topped in Tampiquena salsa, served with a baked potato and sauteed vegetables. |
$22.95 |
| Ensaladas | |
| Tostada Grande A large crunchy flour tortilla layered with refried beans, shredded iceberg lettuce topped with guacamole, pico de gallo, cheddar & Monterrey Jack cheese, sour cream & salsas. Choice of meat: chicken, steak, chorizo, beef tongue($16.95),al pastor, carnitas, vegetables, or (shrimp $15.95). |
$13.95 |
| Caesar Salad Romaine lettuce, asiago cheese, croutons & Caesar dressing. Choice of meat: grilled chicken, flank steak, (shrimp $15.95) or (salmon $15.95). |
$13.95 |
| Tíos House Salad Mix greens, endive, jicama (seasonal), carrots, pineapple, walnuts & jalapeno cilantro lime vinaigrette. Choice of meat: grilled chicken, flank steak, (shrimp $15.95) or (salmon $15. 95) |
$13.95 |
| Cobb Salad Romaine & iceberg lettuce with cucumbers, tomatoes, avocado, crispy bacon, chicken cutlet, boiled eggs, Monterey jack cheese & ranch dressing. |
$14.95 |
| Extras | |
| Rice and Beans | $4.50 |
| Side of guacamole | $4.00 |
| French Fries | $4.50 |
| Baked Potato | $2.95 |
| Bag of chips | $2.99 |
| Refried Beans | $2.50 |
… View more
Contact Tios Restaurant & Cantina
Address: 3161 NY-22, Patterson, NY 12563
Phone: (845) 319-6480
Website: https://tiosrestaurantcant.wixsite.com/tios
Hours
| Wednesday | 12–8:30PM |
| Thursday | 12–8:30PM |
| Friday | 12–9:30PM |
| Saturday | 12–9:30PM |
| Sunday | 12–8:30PM |
| Monday | Closed |
| Tuesday | 12–8:30PM |
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