Southern cafe featuring an eclectic Uptown menu & a Downtown skyline view amid sleek decor.
4.5 – 1 reviews $$ • Restaurant
Menu
Happy Hour | |
Food | |
Burger & Bottle of Wine (Mondays Only) Brioche bun, two juicy chuck & brisket patties served medium, sharp cheddar, shredded lettuce, house-loved sweet n spicy pickles, dijonaisse with house-cut French fries served with your choice of one of our happy hour red, white or bubble options. |
$25.00 |
GTC Wings Six “French Cut” lollipops tossed in sweet & spicy glaze with house-made blue cheese and celery |
$7.00 |
Fried Mac n Cheese Nanna’s 3 cheese mac & cheese bites with house-made creamy jalapeno sauce |
$7.00 |
The TN Two Pimento grilled cheese on sesame semolina bread served with house-made tomato bisque |
$7.00 |
Veal Meatballs Two veal ricotta meatballs, melted mozzarella, house-loved marinara |
$7.00 |
HH Burger | Single Patty Brioche bun, one juicy chuck & brisket patty served medium, sharp cheddar, shredded lettuce, house-loved sweet n spicy pickles, dijonaisse. Served without a side. |
$10.00 |
Cocktails | |
GTC Old Fashioned Bourbon, demerara syrup, orange and angostura bitters |
$7.00 |
Partner in Lime Blanco tequila, fresh squeezed lime juice, triple sec |
$7.00 |
French 75 Classic cocktail comprised of gin, Champagne, lemon juice and sugar |
$7.00 |
TN Lemonade TN whiskey with house made lemonade of the day |
$7.00 |
Germantown Punch Vodka, pineapple, orange, grapefruit juice |
$7.00 |
Well + Mixer Any well liquor + mixer |
$5.00 |
Wine | |
Happy Hour Red | $7.00 |
Happy Hour White | $7.00 |
Happy Hour Rose Bubbles | $7.00 |
Happy Hour Bubbles | $7.00 |
Beer | |
Bud Light | $4.00 |
Michelob Ultra | $4.00 |
Yuengling | $4.00 |
Lunch | |
Starters | |
French Onion Soup Our famous French onion soup with slow cooked beef broth, caramelized onions, parmesan crouton, bubbly swiss cheese |
$9.00 |
Meatballs Veal ricotta meatballs, house-loved marinara sauce, melted mozzarella |
$10.00 |
Fried Green Tomatoes Nashville’s original fried green tomatoes with red bell pepper sauce and goat cheese |
$9.00 |
Squash Fritters Butternut squash, feta, ricotta, panko and herbs crisped to golden brown |
$9.00 |
Edamame Guacamole Avocado, edamame, red onion, cilantro, tomato, lime. Served with mango Pico de Gallo and tortilla chips |
$8.00 |
Salad | |
Caesar Parmesan, crisp romaine, house-made croutons and dressing |
$10.00 |
Market Fresh greens mix, tomatoes, carrots, sweet corn, cheddar cheese with red wine vinaigrette |
$12.00 |
Asian Noodle Fresh herb mix, roasted chicken, red cabbage, carrots, apples, crushed peanuts with Asian peanut sauce |
$16.00 |
Sandwich | |
Chicken Salad Sandwich Organic multigrain bread, pulled roasted chicken, spiced apples, shredded lettuce, apple butter spread with house-cut French fries |
$15.00 |
GTC Burger* Brioche bun, two juicy chuck & brisket patties, sharp cheddar, shredded lettuce, house-loved sweet n spicy pickles, dijonaisse with house-cut French fries |
$15.00 |
Salmon BBQ Sandwich Hoisin glazed salmon, broccoli raisin slaw atop a brioche bun with house-cut French fries |
$17.00 |
Veggie Burger Brioche bun, grain and veggie filled patty, sliced avocado, pickled red onions, red leaf lettuce, tomato aioli with house-cut French fries |
$14.00 |
Germantown Reuben Andouille sausage, brown sugar remoulade, swiss, sauerkraut, pickled onions, marbled rye with house-cut French fries |
$14.00 |
Fried Green Tomato Sandwich Fried green tomatoes, pimento cheese, bacon, and lettuce atop multigrain slices with house-cut French fries |
$14.00 |
Ahi Tuna Sandwich Jamaican jerk marinated and seared ahi tuna, edamame guacamole, mango pico, sweet wasabi cream |
$22.00 |
Entree | |
Coconut Curry Salmon Pan seared Atlantic Salmon, jasmine rice, broccoli, coconut curry sauce |
$28.00 |
Plum Pork 15-year legacy of marinated tenderloin with savory plum sauce, mashed potatoes and haricots verts |
$27.00 |
Veggie Bowl Jasmine rice, roasted broccoli and sweet potatoes, marinated portabellas, red peppers with a cranberry gastrique |
$16.00 |
Nola’s Rigatoni PRB hot sausage, peppers and onions tossed in our balsamic tomato sauce and topped with freshly shaved parmesan |
$18.00 |
Baked Mac Stack Nana’s special blend of 4 cheeses baked to perfection with a mornay drizzle |
$13.00 |
Steak Frites* Top sirloin, hand cut French fries, pepper relish |
$31.00 |
Crab Cakes Two plump crab cakes, mash potatoes, haricot verts, with a mustard tartar sauce |
$32.00 |
Sides | |
Brussel Sprouts Deep fried, house bacon, Worcestershire gastrique |
$7.00 |
Baked Mac n Cheese Single stack of baked 4 cheese mac with mornay sauce |
$7.00 |
House-Cut French Fries | $7.00 |
Side Market Salad Mixed greens, cherry tomatoes, carrots, sweet corn, red wine vinaigrette |
$7.00 |
Side Caesar Salad Crisp romaine, house made croutons, parmesan, Caesar dressing |
$7.00 |
Broccoli Raisin Slaw Shredded broccoli, red cabbage, carrots, golden raisins |
$5.00 |
Dessert | |
Key Lime Pie | $9.00 |
Featured Cheesecake | $9.00 |
Apple Pie A La Mode | $9.00 |
Dinner | |
Starters | |
French Onion Soup Our famous French onion soup with slow cooked beef broth, caramelized onions, parmesan crouton, bubbly swiss cheese |
$9.00 |
Meatballs Veal ricotta meatballs, house-loved marinara sauce, melted mozzarella |
$10.00 |
Fried Green Tomatoes Nashville’s original fried green tomatoes with red bell pepper sauce and goat cheese |
$9.00 |
Squash Fritters Butternut squash, feta, ricotta, panko and herbs crisped to golden brown |
$9.00 |
Edamame Guacamole Avocado, edamame, red onion, cilantro, tomato, lime. Served with mango Pico de Gallo and tortilla chips |
$8.00 |
Sandwich | |
GTC Burger* Brioche bun, two juicy chuck & brisket patties, sharp cheddar, shredded lettuce, house-loved sweet n spicy pickles, dijonaisse with french fries |
$15.00 |
Veggie Burger Brioche bun, grain and veggie filled patty, sliced avocado, pickled red onions, red leaf lettuce, tomato aioli with french fries |
$14.00 |
Salad | |
Caesar Parmesan, crisp romaine, house-made croutons and dressing |
$10.00 |
Market Fresh greens mix, tomatoes, carrots, sweet corn, cheddar cheese with red wine vinaigrette |
$12.00 |
Asian Noodle Fresh herb mix, roasted chicken, red cabbage, carrots, apples, crushed peanuts with Asian peanut sauce |
$16.00 |
Sides | |
Brussel Sprouts Deep fried, house bacon, Worcestershire gastrique |
$7.00 |
Baked Mac n Cheese Single stack of baked 4 cheese mac with mornay sauce |
$7.00 |
House-Cut Fries | $7.00 |
Side Market Salad Mixed greens, cherry tomatoes, carrots, sweet corn, red wine vinaigrette |
$7.00 |
Side Caesar Salad Crisp romaine, house made croutons, parmesan, Caesar dressing |
$7.00 |
Broccoli Raisin Slaw Shredded broccoli, red cabbage, carrots, golden raisins |
$5.00 |
Desserts | |
Key Lime Pie | $9.00 |
Apple Pie A La Mode | $9.00 |
Featured Cheesecake | $9.00 |
Entree | |
Coconut Curry Salmon Pan seared Atlantic salmon, jasmine rice, broccoli, coconut curry sauce |
$28.00 |
Veggie Bowl Jasmine rice, roasted broccoli and sweet potatoes, marinated portabellas, red peppers with a cranberry gastrique |
$16.00 |
Plum Pork 15-year legacy of marinated tenderloin with savory plum sauce, mashed potatoes and haricots verts |
$27.00 |
Nola’s Rigatoni PRB hot sausage, peppers and onions tossed in our balsamic tomato sauce and topped with freshly shaved parmesan |
$18.00 |
Crab Cakes Two plump crab cakes, mash potatoes, haricot verts, with a mustard tartar sauce |
$32.00 |
Baked Mac Stack Nanna’s special blend of cheeses with a Bechamel drizzle |
$13.00 |
Steak Frites* Top sirloin, hand cut French fries, pepper relish |
$31.00 |
Brunch | |
Starters | |
French Onion Soup Our famous French onion soup with slow cooked beef broth, caramelized onions, parmesan crouton, bubbly swiss cheese |
$8.00 |
Cinnamon Sugar Rolls Half dozen TN beignets tossed in cinnamon & sugar |
$6.00 |
Half Pound of Bacon | $10.00 |
Monkey Bread Sweet, gooey cinnamon brown sugar pull apart beignets topped with golden raisins & walnuts |
$10.00 |
Beverages | |
Topless Mimosas Two hour window on all tables |1¢ refills |
$24.00 |
Topless Frose Two hour window on all tables |1¢ refills |
$24.00 |
Topless Bloody Marys Two hour window on all tables |1¢ refills |
$24.00 |
Topless Trio Mix and match any topless options | Two hour window on all tables |1¢ refills |
$28.00 |
Mimosa | $12.00 |
Bloody Mary | $12.00 |
Frosé | $12.00 |
Germantown Punch Vodka, pineapple, orange juice topped with seltzer |
$10.00 |
TN Lemonade Tennessee whiskey with house made lemonade of the day |
$10.00 |
Aperol Spritz Aperol and prosecco topped with soda and orange |
$12.00 |
Espresso Martini Irish cream, vodka, coffee liquor, cold brew |
$12.00 |
Entree | |
GTC Breakfast Choice of bacon or sausage, scrambled cheddar eggs and organic multigrain bread |
$15.00 |
Avocado Toast Multigrain toast with edamame guacamole, asparagus, pickled red onions, two runny poached eggs |
$14.00 |
GTC Omelet Bacon, gruyere, spinach and petite greens |
$15.00 |
Salmon Caesar Salad Blackened salmon, Parmesan, crisp romaine, house-made croutons and dressing |
$25.00 |
French Toast House-made lemon poppy bread, fresh whipped cream, bacon or sausage |
$15.00 |
Breakfast Bowl Porter road butcher sausage, peppers, onions, corn, potatoes, poached eggs, corn tortilla chips |
$18.00 |
Chicken Salad Sandwich Organic oat bread, pulled roasted chicken, spiced apples, shredded lettuce, apple butter spread with hash brown |
$14.00 |
Shrimp & Grits Chorizo, dates, peppers, onions, pepperjack grits, Louisiana butter, pepper cream sauce |
$19.00 |
Eggs Benedict (No Meat) English muffin, poached eggs, cayenne hollandaise with hash browns or pepper jack grits |
$13.00 |
Cajun Steak Benedict* English muffin, sirloin, poached eggs, tasso ham cream sauce with hash browns or pepper jack grits |
$22.00 |
Crab Cake Benedict English muffin, poached eggs, cayenne hollandaise with hash browns or pepper jack grits |
$24.00 |
Steak n Eggs* 5oz sirloin, scrambled cheddar eggs, grits or hash browns, five-pepper relish |
$23.00 |
Sides | |
Pepper Jack Grits | $7.00 |
Hash Browns | $5.00 |
Scrambled Eggs | $6.00 |
Side Market Salad | $7.00 |
Side Caesar Salad | $7.00 |
Window | |
Breakfast Beverages | |
Hot Drip Coffee | $1.00 |
Cold Brew | $3.00 |
Orange Juice | $3.00 |
Mimosa | $10.00 |
Bottled Water | $1.50 |
Breakfast Sandwiches | |
Egg & Cheese Fluffy scrambled eggs and American cheese |
$5.00 |
Bacon, Egg & Cheese Bacon, fluffy scrambled eggs and American cheese |
$6.00 |
Sausage, Egg & Cheese Sausage, fluffy scrambled eggs and American cheese |
$6.00 |
Pork Belly Pepper Jelly Braised Pork Belly & Hot Pepper Jelly |
$6.50 |
Booze | |
Window Red Wine | $8.00 |
Window White Wine | $8.00 |
Window Beer Alternating options, check online menu for our seasonal selections! |
$6.00 |
Bowls | |
Fried Rice Bowl Your choice of pork or chicken mixed with carrots, cabbage, corn, egg, and white rice |
$7.50 |
Chicken Caesar Bowl Pulled chicken, crisp romaine, parmesan, house-made croutons and Caesar dressing |
$7.50 |
Pork Belly Bowl Pork belly, white rice, broccoli, sesame seeds, plum sauce |
$7.50 |
Coconut Curry Bowl Your choice of salmon or shrimp with white rice, broccoli and our sweet curry sauce |
$8.50 |
Dessert | |
Cheesecake Rotating Seasonal Options |
$6.00 |
Key Lime Pie | $6.00 |
Cinnamon Sugar TN Beignet | $6.00 |
Specialty Cocktails | |
Specialty Cocktails | |
GTC Old Fashioned Bourbon, demerara syrup, orange and angostura bitters |
$7.00 |
Partner in Lime Blanco tequila, fresh squeezed lime juice, triple sec |
$7.00 |
TN Lemonade Tennessee whiskey with house made lemonade of the day |
$10.00 |
Mojito Classic mojito with rum, lime and mint served straight from the shaker |
$10.00 |
French 75 Classic cocktail comprised of gin, Champagne, lemon juice and sugar |
$7.00 |
Germantown Punch Vodka, pineapple, orange, grapefruit juice |
$7.00 |
City Bird Saint Luna Moonshine, Campari, lime, pineapple |
$12.00 |
Champagne Whiskey Sour Bourbon, lemon, Angostura bitters, champagne floater |
$10.00 |
Frose Frosty rose, vodka, citrus and peach liquor |
$12.00 |
Nelson’s Pineapple Nelson’s Greenbrier Whiskey, pineapple, lemon, ginger |
$12.00 |
Tropicollins Mango rum, gin, pineapple, lemon |
$10.00 |
Vespa Uncle Val’s Botanical, vodka, lemon honey ginger, yellow Chartreuse |
$12.00 |
What’s the Tea? Deep Eddy Peach, house punch, sweet tea |
$10.00 |
Wine | |
Red | |
Zinfandel Cline Ancient Vineyards, Sonoma, CA |
$13.00 |
Pinot Noir Ramsay, Napa, CA |
$14.00 |
Rioja Familia Montana, Spain |
$10.00 |
Cabernet Bogle, Paso Robles, CA |
$13.00 |
Cabernet Alexander Valley, Napa, CA |
$18.00 |
Tempranillo La Granja, Spain |
$11.00 |
Happy Hour Red | $6.00 |
White | |
Moscato Foris, Columbia Valley, WA |
$12.00 |
Sauv Blanc 13 Degrees, Marlbourough, NZ |
$11.00 |
Pinot Grigio Pasqua, Verona, IT |
$9.00 |
Chardonnay Aviary, Napa, CA |
$13.00 |
Happy Hour White | $6.00 |
Bubbles | |
Prosecco Love & Exile, Provence, FR |
$11.00 |
Brut Rose Lucien Albrecht, Alsace, FR |
$12.00 |
Happy Hour Bubbles Wycliff, CA |
$6.00 |
Rose | |
Love and Exile Provence, FR |
$9.00 |
Happy Hour Rose | $6.00 |
Beer | |
Beer | |
Little Harpeth Chicken Scratch Pilsner | $6.00 |
Tailgate TN Lager | $6.50 |
Hap & Harry’s TN Lager | $6.50 |
Blackberry Farms Saison | $6.50 |
Tailgate Orange Wheat | $6.50 |
Black Abbey The Rose | $6.50 |
Yazoo Gerst Amber Ale | $6.00 |
Elysian Space Dust IPA | $6.50 |
Black Abbey The Five Points IPA | $6.50 |
Bearded Iris Homestyle IPA | $9.75 |
New Heights Damguday IPA | $10.00 |
Tailgate Peanut Butter Stout | $6.50 |
Honky Tonk Cherry Sour | $6.50 |
Bud Light | $6.00 |
Michelob Ultra | $6.00 |
Yuengling | $6.00 |
Heinekin | $7.00 |
Heineken 00 | $6.00 |
Breakfast | |
Beverages | |
Mimosa Pitcher | $26.00 |
Mimosa Just a dash of OJ |
$12.00 |
Frose | $12.00 |
Bloody Mary | $12.00 |
Espresso Martini | $12.00 |
Aperol Spritz Aperol, prosecco, soda, orange |
$12.00 |
Moonshine Pickle Great addition to any Bloody Mary or Sandwich |
$4.00 |
Jell-O Shot | $3.00 |
Appetizers | |
Cinnamon Sugar Rolls Half dozen TN beignets tossed in cinnamon & sugar |
$6.00 |
Monkey Bread Sweet, gooey cinnamon brown sugar pull apart beignets topped with golden raisins & walnuts |
$10.00 |
Half Pound of Bacon | $10.00 |
Entrees | |
GTC Breakfast Choice of bacon or sausage, scrambled cheddar eggs and multigrain bread |
$15.00 |
Avocado Toast Edamame guacamole/asparagus/pickled onion/poached egg/multigrain toast |
$14.00 |
Salad Lyonnaise House greens, house cured bacon, garlic croutons, two poached eggs, cherry tomatoes, carrot lattice and red wine vinaigrette |
$14.00 |
Granola Parfait House granola, Greek yogurt, pineapples, blueberries, local honey drizzle |
$13.00 |
Biscuits & Gravy Fried plum pork tenderloin, chorizo gravy, buttermilk biscuits |
$15.00 |
Vegetable Frittata Asparagus, cherry tomatoes, feta & mozzarella |
$14.00 |
Breakfast Bowl Porter road butcher sausage, peppers, onions, corn, potatoes, poached eggs, corn tortilla chips |
$18.00 |
Steak & Eggs* 5oz sirloin, scrambled cheddar eggs, grits or hash browns, five-pepper relish |
$22.00 |
Sides | |
Pepper Jack Grits | $7.00 |
Hash Browns | $5.00 |
Scrambled Eggs | $6.00 |
Solo Biscuit & Gravy | $8.00 |
Bacon or Sausage | $5.00 |
Side Market Salad Fresh greens mix, tomatoes, carrots, sweet corn, cheddar cheese with red wine vinaigrette |
$7.00 |
Side Caesar Salad | $7.00 |
Fruit Bowl | $5.00 |
Toast | $3.00 |
Biscuit | $3.00 |
… View more
Contact Germantown Café
Address: 1200 5th Ave N, Nashville, TN 37208
Phone: (615) 242-3226
Website: https://www.germantowncafe.com/
Hours
Sunday | 8AM–3PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 8AM–10PM |
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