4.4 – 956 reviews $$ • American restaurant
Menu
| Small Bites | |
| Calamari Hand cut fresh calamari lightly dredged in rice flour with fresh sliced jalapeno, scallions and garlic cloves. Flash fried to perfection and served with sweet thai chili sauce. |
$22.00 |
| Gorgonzola Truffle Fries French fries tossed in garlic and truffle oil with gorgonzola crumbles. |
$15.00 |
| Pork Belly Bites Crispy pork belly bites tossed in a house made sesame ginger soy sauce, served over fresh greens. |
$16.00 |
| Tuna Poke Cubed ahi loin tossed in shoyu sauce served on top of fresh local microgreens, housemade tropical pico de gallo, and honey wasabi aioli. |
$20.00 |
| Soft Pretzel With Cheese Sauce Soft twisted pretzel with a house made melted cheese sauce. |
$15.00 |
| Steamer Clams Fresh manila clams steamed in a buttery white wine and garlic broth served with a toasted french style baguette. Gluten-free upon request. Not available for take out and can not send home if not finished. |
$24.00 |
| Wisconsin Cheese Curds Premium wisconsin white cheddar cheese curds, fried and served with honey or ranch. |
$14.00 |
| Tenderloin Steak Fries Creamy cheese sauce and shredded pepper jack over house fries with chopped tenderloin. |
$20.00 |
| Cheesy Chorizo Queso House made cheese sauce with chorizo, served piping hot with crispy tortilla chips. |
$20.00 |
| Shrimp Cocktail White tail shrimp tossed in our spicy house made cocktail sauce, served with carrots, cabbage and avocado. |
$20.00 |
| Prosciutto Wrapped Asparagus Tender asparagus wrapped in prosciutto, grilled and topped with balsamic reduction. |
$16.00 |
| Salads | |
| Kale Caesar Crisp kale tossed in house made caesar dressing with shaved parm, croutons and a baked parmesan cheese crisp. |
$16.00 |
| Candied Pecan Cranberry Salad Applewood bacon, candied pecans and sweet dried cranberries over fresh spring mix with bleu cheese crumbles tossed in a cranberry bleu cheese balsamic vinaigrette. |
$18.00 |
| Spinach And Berries Spinach with blackberries and strawberries, sliced almonds, red onion, goat cheese and a champagne vinaigrette. |
$18.00 |
| Pear And Arugula Arugula, fresh sliced pear, bleu cheese crumbles, cashews and red onion. |
$18.00 |
| Thin Crust Pizza | |
| Margherita Olive oil and fresh garlic topped with sliced roma tomatoes, mozzarella, fresh chopped basil and drizzled balsamic reduction. |
$19.00 |
| Ultimate Veggie Pesto, olive oil, roasted garlic, yellow squash, sundried tomatoes, zucchini, mushrooms, mozzarella and goat cheese, fresh basil. |
$24.00 |
| Asparagus And Burrata Olive oil, mozzarella and burrata, roasted garlic, canadian bacon, and asparagus. |
$27.00 |
| Pepperoni Pizza Made on thin crust with house marinara, mozzarella, parmesan and pepperoni. |
$20.00 |
| Big Cheese Pizza Classic and simple, with house marinara, premium mozzarella, pepper-jack and parmesan cheese. |
$16.00 |
| Hawaiian Ham, pineapple and mozerella on thin crust. |
$19.00 |
| Brunch Menu | |
| Biscuits & Gravy House made country sausage gravy over buttermilk biscuits served with 2 eggs |
$18.00 |
| Chicken Fried Steak Classic chicken fried steak covered in country sausage gravy and served with roasted red potatoes & 2 eggs |
$20.00 |
| Corned Beef Hash Potato Pancake House made corned beef & hash crispy potato pancake served with 2 eggs |
$18.00 |
| French Toast Fluffy french toast served with your choice of sausage or bacon |
$14.00 |
| Basic Breakfast 2 eggs and your choice of sausage or bacon, served with roasted red potatoes |
$13.00 |
| Croissant Sandwich Your choice of bacon or ham, served with 2 eggs & roasted red potatoes |
$14.00 |
| Sides | |
| Bacon 4 pieces |
$5.00 |
| Sausage 3 pieces |
$5.00 |
| Side Of Roasted Red Potatoes | $5.00 |
| Dinner | |
| Pasta Primavera Zucchini, yellow squash, broccoli, peppers, carrots, roasted garlic, red onion and mushrooms over pasta. Gluten free/ vegan upon request.” |
$33.00 |
| Pan Seared Scallops* Jumbo seared fresh scallops served with a side of citrus beurre blanc. Served with rice and seasonal vegetable. * Gluten free upon request.” |
$45.00 |
| Chicken Piccata* .. Pan seared chicken breast served over rice noodles, topped with a rich lemon and caper sauce. * Gluten free upon request. |
$0.32 |
| Ribeye Steak* * Gluten free upon request.”Choice hand-cut 140z ribeye steak grilled to perfection and served with garlic yukon potatoes and seasonal vegetables. |
$40.00 |
| Filet Mignon* 8oz hand-cut tenderloin served with buttery garlic yukon potatoes and seasonal vegetables. |
$44.00 |
| Mac And Cheese Blend of smoked gouda, pepper jack, and cheddar jack cheese. |
$22.00 |
| Halibut Fish And Chips* Two 40z filets of hand-breaded halibut served with house-made cocktail sauce and house made tartar sauce. |
$33.00 |
| Blackened Ahi Hand-cut ahi tuna steak grilled with blackened spice and served with our tropical pico de gallo, rice and arugula. *Gluten free upon request.” |
$32.00 |
| Protein Bowl Keto Diced chicken breast with sautéed mushrooms and bacon. |
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| Lunch | |
| Turkey Melt Grilled turkey topped with pepper jack cheese, crispy bacon, tomato and pesto aioli served on toasted sourdough bread. |
$18.00 |
| Turkey And Swiss Croissant Sliced turkey, swiss cheese, pickled red onion, spring mix, tomato, pesto aioli. |
$19.00 |
| Halibut Fish And Chips* Two 40z filets of hand-breaded halibut served with house-made cocktail sauce and house made tartar sauce. |
$33.00 |
| Prime Rib Melt … 7 oz of delicious thin sliced prime rib served on a toasted garlic bun with your choice of pepper jack or swiss cheese served with a side of au jus and creamy horseradish. |
$20.00 |
| Grilled Portobella Mushroom Sandwich … Grilled portobella, red onion, zucchini, cucumber, sweet drop peppers, yellow squash, herbed cream cheese, on lightly toasted whole wheat bread. |
$18.00 |
| Ham And Cheddar Croissant Sliced ham with cheddar cheese, pickled red onion, spring mix, tomato, and pesto aioli. |
$19.00 |
| Burgers | |
| Black Bean Burger. .. Vegan burger patty on a glossy bun with spring mix, tomato, red onion and stone-ground mustard aioli. Choice of cheese. Black bean burger patty does contain gluten |
$18.00 |
| Peanut Butter Bacon Cheese Burger* … A%½ lb. premium american wagyu beef patty topped with bacon, cheddar cheese, and our house made peanut sauce. *Gluten free upon request.” |
$21.00 |
| Oyhut Bay Burger … A½ lb. American wagyu beef patty on a soft glossy bun with cheese, spring mix, tomato, red onion and stone-ground mustard aioli. Choice of cheese. *Gluten free upon request.” |
$19.00 |
| From The Bar – Wine | |
| Angelini, Dry Prosecco Italy |
$9.00 |
| Rieflé Crémant D’alsace Rosé France |
$42.00 |
| Ramey, Chardonnay California 2018″ |
$59.00 |
| Brave Cellars, Pinot Noir *Oregon 2018 |
$49.00 |
| Le Mistral, “Joseph’s Blend” *Washington 2018 |
$45.00 |
| Bocelli Toscana Sangiovese *Italy 2018* |
$40.00 |
| Quady North, Gsm *Wahington 2018 |
$44.00 |
| Villa Sparina, Barbera Italy 2018 |
$40.00 |
| Lydian, Syrah *Washington 2019″ |
$35.00 |
| Foundry Vineyards, Syrah *Washington 2016″ |
$60.00 |
| Frank Family, Cab Sauvignon *California 2018″ |
$72.00 |
| Statement Port Lbv * Portugal 2012″ |
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| Purple Star Syrah *Washington 2015″ |
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| Toad Hollow, Cab Sauvignon California |
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| Freixenet Brut Cava Spain |
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| Mr. Pink Rosé Mattawa, wa |
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| Sun Garden Reisling Germany |
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| Two Mountain Red Blend Washington |
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| Jules Taylor Sauvignon Blanc New zeland |
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| Spinelli, Pinot Grigio Italy |
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| Kendall Jackson Chardonnay California |
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| Dollar Bills Only Pinot Noir Oregon |
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| Lewis & Clark, Merlot Washington |
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| Altocedro Año Cero, Malbec Argentina |
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| From The Bar – Cocktails | |
| Elderflower Gimlet Tito’s vodka, st. Elder liqueur, fresh lime, sugar |
$11.00 |
| Peachy Keen Crown royal peach, apricot nectar, agave, lemon. |
$13.00 |
| Walnut And Rye Old Fashioned James & pepper 1776, black walnut bitters, raw sugar, orange peel. |
$12.00 |
| Apérol Spritz Aperol, dry prosecco, topo chico sparkling mineral water & a juicy orange slice |
$13.00 |
| A Gin Rickey Gin lane 1751 cucumber+watermelon+mint gin, lime, soda |
$10.00 |
| Negroni Freeland gin, campari, sweet vermouth, orange peel |
$12.00 |
| Mai Tai Light rum, orange liquor, lemon and lime juice, amaretto. |
$11.00 |
| Aviation Aviation gin, maraschino liqueur, creme de violet, lemon |
$11.00 |
| Shrubba Shrubba Thai rice whiskey, sake, pomegranate, fresh ginger, lemon, grapefruit mist. |
$14.00 |
| From The Bar – Bottles, Cans, And Tap | |
| Rotating Nw Taps Inquire with server |
|
| From The Bar – Bottles, Cans, And Tap – Domestics | |
| Bud Light | |
| Budweiser | |
| Michelob | |
| Ultra | |
| Coors Light | |
| O’doul’s Na | |
| From The Bar – Bottles, Cans, And Tap – Micros | |
| Stella Artois | |
| Blue Moon | |
| Men’s | |
| Room Red Ale | |
| Space Dust Ipa | |
| Widmer Hefeweizen | |
| Corona | |
| Kaliber Na | |
| From The Bar – Spirits – Bourbon | |
| Michters Small Batch | $13.00 |
| Knob Creek | $13.00 |
| Buffalo Trace | $10.00 |
| Makers Mark | $11.00 |
| Freeland | $10.00 |
| From The Bar – Spirits – Whiskey-American Canadian Irish Japanese | |
| Pendelton | $15.00 |
| Michters All American | $13.00 |
| Michters Sour Mash | $13.00 |
| Jameson Black Barrel | $11.00 |
| Jameson | $9.00 |
| Crown Royal | $11.00 |
| Toki Suntory | $11.00 |
| From The Bar – Spirits – Rye | |
| Whistlepig | $26.00 |
| Michters Sinlge Barrel | $13.00 |
| James & Pepper 1776 | $9.00 |
| Redwood Empire | $10.00 |
| From The Bar – Spirits – Scotch Blended | |
| Chivas 12yr | $9.00 |
| Johnny W. Black 12yr | $9.00 |
| J&B | $8.00 |
| From The Bar – Spirits – Scotch Single Malt | |
| Glen Scotia 15yr | $27.00 |
| Glenmorangie 14yr Port Cask | $14.00 |
| Glenlivit 15yr | $14.00 |
| Glenlivit 1437 | $13.00 |
| Aberlour 12yr | $13.00 |
| West Cork 12yr | $12.00 |
| From The Bar – Spirits – Agave | |
| Don Julio 1942 | $54.00 |
| 1800 Añejo | $14.00 |
| Don Julio Anejo | $13.00 |
| Don Julio Blanco | $12.00 |
| From The Bar – Spirits – Mezcal | |
| Wahaka Espadin | $10.00 |
| From The Bar – Spirits – Vodka | |
| Grey Goose | $11.00 |
| Ketel One | $9.00 |
| Stolichnaya | $8.00 |
| Absolut | $8.00 |
| From The Bar – Spirits – Cognac | |
| Camus | $9.00 |
| Camus Port Cask | $19.00 |
… View more
Contact Oyhut Bay Grill
Address: 404 Salmonberry Ln SW, Ocean Shores, WA 98569
Phone: (360) 940-7138
Website: https://www.oyhutbay.com/oyhut-bay-grill-loft/
Hours
| Thursday | 11:30AM–8PM |
| Friday | 11:30AM–9PM |
| Saturday | 8AM–9PM |
| Sunday | 8AM–8PM |
| Monday | 11:30AM–8PM |
| Tuesday | 11:30AM–8PM |
| Wednesday | 11:30AM–8PM |
Related Web Results
Oyhut Bay Grill – Ocean Shores WA Restaurants
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Oyhut Bay Grill – Facebook
Oyhut Bay Grill, Ocean Shores, Washington. … Page · Bar & Grill. 404 Salmonberry Lane SW , Ocean Shores, WA, United States, Washington. (360) 940-7138.
Oyhut Bay Grill – Ocean Shores, WA – Zmenu
View the online menu of Oyhut Bay Grill and other restaurants in Ocean Shores, Washington.