Rustic, vibrant hacienda-style Mexican eatery serving elevated plates plus cocktails & beers.
4.0 – 910 reviews $$$ • Mexican restaurant
Menu
| Dinner Menu | |
| Appetizers | |
| Salsa Trio Pico de gallo, tomato jalapeño, and tomatillo salsa served with chips cooked in rice oil |
$6.00 |
| Guacamole Fresh avocado, cilantro, lime, onion, tomato, and serrano chile. Served with chips cooked in rice oil |
$7.50 |
| Jalapeño Queso House-made queso sauce served with chips cooked in rice oil |
$7.00 |
| Tres Amigos House-made jalapeño queso, tomato-jalapeño salsa, and refried pinto bean dip served with chips cooked in rice oil |
$9.00 |
| Shrimp Ceviche Poached shrimp, cucumber, onion, tomatoes, guajillo vinegar sauce, and cilantro. Served with white corn tostadas |
$14.00 |
| Fried Corn Esquites Fried corn wheels, chipotle mayo, cotija cheese, pequin, picked cilantro, and pickled jalapeño |
$9.00 |
| Nachos House chips cooked in rice oil, black beans, melted monterey, jalapeño queso, pickled onion, pickled jalapeño, chipotle crema, cotija cheese, guacamole, and cilantro |
$13.00 |
| Soups & Salads | |
| Chicken Tortilla Soup Pasilla chile chicken broth, tinga marinated chicken breast, crispy tortilla strips, diced onions, avocado, cotija cheese, cilantro, and lime |
$14.00 |
| Butternut Squash Soup Roasted butternut squash, queso fresco, pepitas, chile oil vinaigrette, and cilantro |
$12.00 |
| Arugula & Squash Salad Roasted butternut squash, arugula, radicchio, queso fresco, pepitas, and chile oil vinaigrette |
$10.00 |
| Chopped Salad Seasonal mixed greens, avocado, sliced radish, queso fresco, grilled corn, pico de gallo, black beans, and house-made tortilla strips in a Mexican oregano vinaigrette |
$14.00 |
| House Salad Mixed greens, shaved cucumber, carrot, cherry & grape tomatoes in a honey-lime-serrano vinaigrette |
$8.00 |
| Family Meals | |
| Enchiladas Meal Cheese or chicken enchiladas made with local white corn tortillas in a verde tomatillo-cream sauce or red New Mexico chile sauce. Served with chips and salsa, house salad, rice, beans, and four house-baked cookies (Contains gluten cookies only) |
$60.00 |
| Taco Meal Includes 2 choices of protein, pico de gallo, and crema. Served with chips and salsa, white corn tortillas, house salad, rice, beans, and four house-baked cookies (Contains gluten cookies only) |
$60.00 |
| Burrito Meal Your choice of protein for each of the 4 burritos, rice, beans, and cheese wrapped in a flour tortilla with pico de gallo and crema. Served with chips and salsa, house salad, and four house-baked cookies (Contains gluten cookies only) |
$60.00 |
| Tacos & More | |
| Chicken Tinga Tacos Chipotle-braised chicken breast, avocado, diced onion, cotija cheese, crema, and cilantro |
$15.00 |
| Pork Carnitas Tacos Confit pork shoulder, avocado salsa, diced onion, and cilantro |
$15.50 |
| Shrimp Tacos Shrimp sautéed in chile oil, cabbage, aioli, cilantro, and pico de gallo |
$17.00 |
| Kale Mushroom Tacos Spicy kale and mushrooms sautéed in chile oil, topped with crema, and cotija cheese |
$14.50 |
| Baja Fish Tacos* Grilled or beer battered Mahi Mahi served with cabbage, pico de gallo, aioli, and cilantro. Beer battered |
$17.00 |
| Barbacoa Tacos Beef braised in chile and spices, avocado salsa, pickled red onion, and cilantro |
$16.50 |
| Mixed Tacos One each of our chicken, carnitas, and beef barbacoa tacos. No substitutions please! |
$16.50 |
| Shrimp Enchipotlados White gulf shrimp sautéed in garlic and simmered in chipotle cream sauce. Served with rice, black beans, and warm tortillas |
$24.00 |
| Burrito* Your choice of chicken tinga, beef barbacoa, pork carnitas, or spicy kale & mushroom, rice, beans, and cheese wrapped in a flour tortilla with pico de gallo and crema. Served with side house salad |
$14.00 |
| Carne Asada Ancho-marinated grilled skirt steak, grilled jalapeño, and onion. Served with rice, pinto beans, tortillas |
$27.00 |
| Pork Carnitas Crispy confit pork, salsa verde. Served with rice, beans and tortillas |
$22.00 |
| Enchilada Suiza or Roja Cheese or chicken enchiladas made with local white corn tortillas in a verde tomatillo-cream sauce or red New Mexico chile sauce. Topped with our house-made queso, onion, cilantro, cotija cheese, and cilantro oil. Served with rice and beans |
$16.00 |
| Pollo Verde Marinated and grilled half chicken, served with black beans, pickled red onions, rice and tortillas |
$22.00 |
| Quesadilla* Monterey-jack cheese in a flour tortilla. Topped with guajillo crema, pico de gallo, and cilantro. Served with rice and beans |
$14.00 |
| Dessert | |
| Churros* cajeta |
$8.00 |
| Chocolate Flan Torte* Vanilla flan, dark chocolate cake, topped with whipped cream and toasted pecans. Contains nuts |
$9.00 |
| Kids Menu | |
| Kids Quesadilla Platter Two cheese quesadillas made with house made corn tortillas and monterey jack cheese. Served with rice & beans and seasonal fruit |
$8.00 |
| Kids Taco Platter Two tacos with steak or chicken, monterey jack cheese, lettuce & tomato. Served with rice & beans and seasonal fruit |
$7.00 |
| Chips and Cheese Tortilla chips with cheese sauce for dipping. Served with beans and seasonal fruit |
$7.00 |
| Kids Enchilada Platter One chicken or cheese enchilada in a tomato sauce topped with cheese & sour cream. Served with rice & beans and seasonal fruit |
$7.00 |
| Margaritas & Cocktails | |
| Poquitos Margarita Our traditional Poquitos Margarita with El Jimador Reposado Tequila, Poquitos house-made sour mix made with organic citrus juices |
$10.50 |
| Jalapiña Margarita El Jimador reposado, infused with jalapenos, pineapple juice and our house-made sour mix, cane sugar, and lime juice |
$11.00 |
| Frozen Harvest Margarita El Jimador reposado, cranberry simple syrup, and freshsqueezed lime juice |
$12.00 |
| Frosé Sangria Rosé, vodka, strawberry, lemon. Served frozen! |
$10.00 |
| Moscow Mule Vodka, house-made ginger syrup, lime, and soda water |
$11.00 |
| Red Sangria La Vieille Ferme red blend, lemon, orange liqueur, simple syrup, and brandy. Served on the rocks with an orange |
$13.00 |
| Caipirihna Avua Prata Cachaça, muddled lime, and cane sugar. Served on the rocks |
$11.00 |
| Non-Alcoholic | |
| Jarritos Tamarind, Mandarin, Piña, Lime, or Grapefruit |
$4.00 |
| Mexican Coke | $4.00 |
| Topo Chico | $3.00 |
| House-Made Hibiscus Agua Fresca | $5.00 |
| House-Made Horchata | $5.00 |
| Mexican Hot Chocolate | $5.00 |
| House-Made Ginger Beer | $5.00 |
| Fountain Soda | $3.00 |
| Coffee | $3.00 |
| Iced Tea | $3.00 |
| Stash Tea | |
| Draft | |
| Seapine Hefeweizen | |
| Stoup Citra IPA | |
| Georgetown Manny’s | |
| Negra Modelo | |
| Pacifico | |
| Fremont Golden Pilsner | |
| Bodhizafa IPA | |
| Cans | |
| Golden Delicious WA Cider | $5.00 |
| Ecliptic Phaser Hazy IPA | $5.00 |
| Tecate | $5.00 |
| XX Lager | $5.00 |
| Sharps (N/A) | $4.00 |
| Bottles | |
| Corona | |
| Victoria | |
| XX Amber | |
| Carta Blanca | |
| Modelo Especial | |
| Coors Light | |
| Wine | |
| House White – Benvolio Pinot Grigio – Italy | $8.00 |
| Prosecco – Scarpetta Frico Frizzante – Italy | $7.00 |
| Chardonnay – Wente – Livermore Valley, CA | $12.00 |
| Rosé – Jean-Paul Cuvée – France | $8.00 |
| House Red – Carmel Road – Monterey, CA | $8.00 |
| Cabernet Sauvignon – Raconteur – Columbia Valley, WA | $11.00 |
| Syrah – Two Mountain – Yakima Valley, WA | $12.00 |
| Astral | |
| Blanco | $9.00 |
| Arrette | |
| Blanco | $13.00 |
| Reposado | $13.50 |
| Añejo | $16.50 |
| Cabeza | |
| Blanco | $10.00 |
| Casa Noble | |
| Crystal | $9.00 |
| Reposado | $11.00 |
| Añejo | $13.00 |
| Cazadores | |
| Blanco | $8.00 |
| Reposado | $9.00 |
| Casamigos | |
| Blanco | $12.00 |
| Reposado | $13.50 |
| Añejo | $15.00 |
| Chinaco | |
| Blanco | $11.00 |
| Reposado | $15.00 |
| Añejo | $18.00 |
| Extra Añejo | $52.00 |
| Clase Azul | |
| Reposado | $25.00 |
| Corralejo | |
| Blanco | $8.00 |
| Reposado | $10.50 |
| Añejo | $12.00 |
| Corzo | |
| Blanco | $11.50 |
| Reposado | $13.00 |
| Añejo | $14.00 |
| Don Julio | |
| Blanco | $13.50 |
| Reposado | $14.50 |
| Añejo | $15.00 |
| 1942 | $26.00 |
| El Jimador | |
| Blanco | $7.00 |
| Reposado | $7.00 |
| Añejo | $9.00 |
| El Tesoro | |
| Platinum | $11.00 |
| Reposado | $12.00 |
| Ext. Añejo Paradiso | $22.00 |
| Espolòn | |
| Blanco | $8.00 |
| Reposado | $9.00 |
| Extra Añejo | $21.00 |
| Fortaleza | |
| Blanco | $13.50 |
| Reposado | $15.00 |
| Añejo | $19.00 |
| G4 | |
| Blanco | $12.00 |
| Reposado | $13.50 |
| Añejo | $18.00 |
| Herradura | |
| Silver | $11.00 |
| Reposado | $12.50 |
| Añejo | $15.00 |
| Ultra | $15.00 |
| Selec. Suprema | $55.00 |
| Hornitos | |
| Reposado | $8.00 |
| Jose Cuervo | |
| La Familia Extra Añejo | $29.00 |
| Milagro | |
| Silver | $10.00 |
| SBR Blanco | $14.00 |
| SBR Reposado | $15.00 |
| SBR Añejo | $21.00 |
| Ocho | |
| Blanco | $11.00 |
| Reposado | $15.50 |
| Añejo | $16.00 |
| Pasote | |
| Blanco | $10.50 |
| Reposado | $13.00 |
| Añejo | $16.00 |
| Patrón | |
| Silver | $14.00 |
| Reposado | $16.00 |
| Añejo | $18.00 |
| Gran Burdeos | $60.00 |
| Siete Leguas | |
| Blanco | $12.00 |
| Reposado | $13.50 |
| Añejo | $15.00 |
| Suerte | |
| Blanco | $9.00 |
| Anejo | $13.50 |
| Siembra Valles | |
| Reposado | $12.00 |
| Blanco Ancestral | $20.00 |
| Siembra Azul | |
| Blanco | $12.00 |
| 123 Organic | |
| Blanco | $13.50 |
| Reposado | $14.00 |
| Añejo | $15.50 |
| Single Village Expressions, Espadin | |
| Vida | $10.00 |
| Chichicapa | $17.00 |
| Minero | $17.00 |
| San Luis del Rio | $17.00 |
| Santo Domingo Albarradas | $17.00 |
| Single Varietal Mezcals | |
| Tobala | $22.00 |
| Arroqueno | $22.00 |
| San Pablo Ameyaltepec, Papalote | $22.00 |
| Wild Jabali | $22.00 |
| Traditional Distillation Methods | |
| Pechuga (Poultry) | $30.00 |
| Single Varietal Mezcals | |
| Tobasiche | $16.50 |
| Coyote | $19.00 |
| Castilla | $20.00 |
| Tepeztate | $14.50 |
| Traditional Distillation Methods | |
| Ancestral (Clay), Papalote | $19.00 |
| Pechuga (Poultry), Cupreata | $18.00 |
| Borrego (Lamb), Castilla | $20.00 |
| Marca Negra | |
| Espadin | $15.00 |
| Tobala | $22.00 |
| Ensamble | $20.00 |
| Koch | |
| Barril | $22.00 |
| Lumbre | $22.00 |
| Creyente | |
| Espadin | $11.00 |
| Fidencio | |
| Clasico, Espadin | $11.00 |
| Tobala | $20.00 |
| Nuestra Soledad | |
| Espadin | $11.00 |
| Wahaka | |
| Espadin | $11.00 |
| Don Mateo | |
| Pechuga (Poultry) | $20.00 |
| Yuu Baal | |
| Joven Espadin | $11.00 |
| Madre Cuixe | $23.00 |
| La Venenosa | |
| Inaequidens | $19.00 |
| Casamigos | |
| Espadin | $16.00 |
| Siembra Metl | |
| Cupreata | $15.00 |
| Cenizo | $18.00 |
| El Jolgorio | |
| Barril | $22.00 |
| Tobala | $22.00 |
| Tepeztate | $23.00 |
| Cuixe | $22.00 |
| Mexicano | $23.00 |
| Ilegal | |
| Joven | $10.00 |
| Reposado | $13.50 |
| Añejo | $18.50 |
| Banhez | |
| Joven | $10.00 |
| Cuishe | $18.00 |
| Pechuga (Turkey) | $18.00 |
| Coyote (Sotol) | |
| Blanco | $13.00 |
| Hacienda de Chihuahua (Sotol) | |
| Blanco | $8.00 |
| Reposado | $9.00 |
| Cachaça | |
| Avuá Prata | $8.00 |
| Barsol | |
| Quebranta | $9.00 |
| Bourbon | |
| Buffalo Trace | $9.00 |
| Makers Mark | $9.00 |
| Knob Creek | $11.00 |
| Basil Hayden | $12.00 |
| George T. Stagg Jr. (Barrel Proof) | $14.00 |
| Rye / Tennessee | |
| Rittenhouse 100 Rye | $10.00 |
| Sazerac 6yr Rye | $9.00 |
| Pikesville 110 Rye | $10.50 |
| Jack Daniels | $9.00 |
| Bulleit | $9.00 |
| High West Double Rye | $9.00 |
| Scotch / Irish / Canadian | |
| Johnnie Walker Black | $11.00 |
| Ardbeg 10yr | $13.00 |
| Macallan 12yr | $13.00 |
| Crown Royal | $9.00 |
| Jameson | $9.00 |
| Screwball Peanut Butter | $8.00 |
| Vodka | |
| Tito’s | $9.00 |
| Absolut Citron | $9.00 |
| Absolut Mandarin | $9.00 |
| Grey Goose | $9.00 |
| Ketel One | $9.00 |
| Stoli 100 | $10.00 |
| Gin | |
| Bombay Sapphire | $9.00 |
| Hendrick’s | $11.00 |
| Tanqueray | $9.00 |
| Rum | |
| Plantation 5yr | $8.00 |
| Atlántico Gran Reserva | $11.00 |
| Captain | $9.00 |
| Bacardi Superior | $8.00 |
| Cuatro 4yr | $9.00 |
| Cuatro 8yr | $10.00 |
| Kirk + Sweeny 12yr | $13.00 |
| Diplomático Reserva | $12.00 |
| Plantation Barbados 2001 | $14.00 |
| Myers | $8.00 |
| Brandy | |
| Hennesey VS | $11.00 |
| Christian Brothers | $7.00 |
| Liqueurs | |
| Fernet | $8.00 |
| Grand Marnier | $10.00 |
| Amaretto | $8.00 |
| Fireball | $8.00 |
| Campari | $8.00 |
| Jäger | $8.00 |
| Baileys | $8.00 |
| Pacifique Absitnth | $14.00 |
| Kahlua | $8.00 |
| Giffard Banana | $8.00 |
| St. Germain | $9.00 |
| Giffard Peach | $8.00 |
| Chambord | $9.00 |
| Cointreau | $9.00 |
| Chartreuse | $15.00 |
| Happy Hour | |
| Happy Hour Drink Specials | |
| Purist Margarita El Jimador reposado, agave, and fresh squeezed lime. Served on the rocks in a short glass with a salted rim |
$7.00 |
| Poquitos Margarita El Jimador reposado, a splash of triple sec and our house blend of organic citrus juices. Served on the rocks in a pint glass with a salted rim |
$7.00 |
| Prosecco, Scarpetta Frico Frizzante – Italy | $7.00 |
| Frozen Pomegranate Margarita El Jimador Blanco, La Pinta pomegranate liqueur, lime, and pomegranate. Served with a salted rim and a lime |
$7.00 |
| Frozen Poquitos El Jimador Reposado, triple sec, and our house blend of organic juices. Served with a salted rim |
$7.00 |
| Happy Hour | |
| Salsa & Guac House-made tomato-jalapeño salsa and guacamole. Served with chips cooked in rice oil |
$7.00 |
| Shrimp Ceviche Guajillo chile vinegar- marinated shrimp, cucumber, onion, tomatoes, cilantro, and crispy tostadas |
$7.00 |
| Steak Tacos 2 per plate – Grilled Prime beef chuck, avocadosalsa, pico de gallo, and cilantro |
$7.00 |
| Al Pastor Tacos 2 per plate – Grilled marinated pork shoulder, sliced pineapple, avocado salsa, diced onion, and cilantro |
$7.00 |
| Nachos House-made chips, black beans, pickled red onion, melted Monterey jack, queso sauce, pickled jalapeño, cotija cheese, guacamole, and picked cilantro |
$7.00 |
| Quesadilla* Flour tortillas with melted Monterey jack cheese. Topped with pico de gallo, Guajillo crema, & cilantro |
$7.00 |
| Fried Potato Tacos 2 per order – Chipotle mashed potatoes, shredded lettuce, diced tomato, chipotle crema, and cotija cheese |
$7.00 |
| Queso & Bean Dip Combo House-made queso sauce and house-made bean dip! Served with chips cooked in rice oil |
$7.00 |
| Spicy Wings* Choice of wet with sweet and sour chipotle sauce or dry with chile spice rub, cilantro, lime, and Guajillo crema |
$7.00 |
| Chicken Tacos 2 per plate – Chile-marinated chicken thighs, diced onion, crema, cilantro, and chile oil |
$7.00 |
| Chipotle Maple Yam Tacos 2 per plate – Fried yams, chipotle maple glaze, Mexican crema, queso fresco, toasted pecans, green onion |
$7.00 |
| Asada Fries Queso sauce, asada, pickled jalapeño, pico de gallo, and guacamole |
$7.00 |
| Corn Ribs Corn ribblets flash fried, tossed in lime, chile and spices served with chipotle aioli for dipping |
$7.00 |
| Drinks | |
| Margaritas | |
| Poquitos Margarita El Jimador Reposado, a splash of triple sec and our house blend of organic citrus juices. Served on the rocks in a pint glass with a salted rim |
$10.50 |
| Fresa Purist Our Purist Margarita with strawberry-infused tequila |
$11.00 |
| Coco-Rita El Jimador Reposado, coconut purée, pineapple, fresh-squeezed lime, cane. Served on the rocks with a pineapple wedge |
$11.00 |
| La Fiona El Jimador blanco tequila, habenero, passion fruit, agave. Served up with a chipotle-sugar rim |
$12.00 |
| El Hector Habanero-infused tequila, passion fruit, and agave. Served on the rocks |
$13.00 |
| Frozen Pomegranate Margarita El Jimador Blanco, La Pinta pomegranate liqueur, lime, and pomegranate. Served with a salted rim and a lime |
$11.00 |
| Hibiscus Winter Margarita El Jimador Blanco, St. Elizabeth Allspice liqueur, house-made hibiscus syrup, lemon, and lime. Served up with a salted rim |
$12.00 |
| Purist Margarita El Jimador Reposado, agave, and fresh squeezed lime. Served on the rocks in a short glass with a salted rim |
$10.50 |
| Mezcal Purist Our Purist Margarita with Bahnez Joven |
$12.00 |
| Jala-Piña Jalapeño-infused tequila, pineapple, lime, cane, organic citrus juices |
$11.00 |
| Perfect Purist Our purist margarita with a float of combier orange liqueur |
$11.00 |
| Top Shelf Margarita Don Julio Double Cask Reposado Buchanan’s Barrel, a house-made blend of organic citrus juices, and a Grand Marnier float. Served on the rocks with a salted rim |
$18.00 |
| Frozen Poquitos El Jimador Reposado, triple sec, and our house blend of organic juices. Served with a salted rim |
$10.50 |
| Cócteles | |
| Oaxacan Old Fashioned Bozal mezcal, Suerte Añejo, mole bitters, and cane. Served on the rocks with an orange twist |
$16.00 |
| Red Sangria La Vielle Ferme red wine, brandy, orange liqueur, lemon. Served on the rocks with an orange |
$11.00 |
| Sotol Last Word Our Latin American take on a classic. Hacienda de Chihuahua Sotol, Chartreuse, Luxardo Maraschino liqueur, and lime. Served up with a cherry |
$16.00 |
| Draft | |
| Sumerian Lucidity Pilsner | |
| Stoup Citra IPA | |
| Seapine Hefeweizen Georgetown | |
| Georgetown Manny’s | |
| Georgetown Bodhizafa | |
| Cascade Lakes Blonde Bombshell Ale | |
| Negra Modelo | |
| Pacifico | |
| Gringo Beer | |
| Coors Light | $4.00 |
| Ecliptic Starburst IPA | $6.00 |
| Washington Gold Cider | $6.00 |
| Locust Honey Pear Cider | $6.00 |
| Sharps N/A | $4.00 |
| Mexican | |
| Tecate | |
| Modelo Especial | |
| Mexican Bottle | |
| Corona | |
| Dos XX Lager | |
| Dos Xx Amber | |
| Victoria | |
| Carta Blanca | |
| Make Any Cerveza a Michelada! | |
| Make Any Cerveza a Michelada! House-spiced tomato juice & fresh lime with your beer of choice. Served over ice with a salted rim. (Omit the tomato for a Chelada!) |
$1.00 |
| Vinos | |
| Prosecco, Scarpetta Frico Frizzante – Italy | $8.00 |
| House White Rotating Selection |
$8.00 |
| Chardonnay, Merf – Columbia Valley, WA | $12.00 |
| Rosé, Fleurs de Prairie – France | $12.00 |
| Cabernet Sauvignon, Wente – Livermore, CA | $12.00 |
| Pinot Noir, Josh Cellars – Oregon | $12.00 |
| Champagne, Veuve Clicquot Brut – France | $90.00 |
| Sauvignon Blanc, Mohua – Marlborough, New Zealand | $10.00 |
| Borealis, Montinore – Willamette, OR | $9.00 |
| House Red Rotating selection |
$8.00 |
| Tempranillo, Frontaura ’09 – Toro, Spain bottle only |
|
| Cava, Campo Viejo Brut – Spain | $8.00 |
| Non-Alcoholic Beverages | |
| House-Made Ginger Beer House ginger syrup, lime, soda |
$5.00 |
| Agua Fresca Horchata, hibiscus or our seasonal creation |
$4.00 |
| Mexican Coke | $4.50 |
| Caffe Vita Coffee | $3.00 |
| Virgin Piña Colada coconut, pineapple, lime, soda |
$8.00 |
| Hibiscus Collins House-made hibiscus syrup. St. Elizabeth Allspice liqueur, lemon, lime, and soda. Served on the rocks with a lime wheel. (1.12% ABV) |
$5.00 |
| Jarritos Mexican Soda Tamarind, Mandarin, Grapefruit, Piña, Lime & Mineragua |
$4.00 |
| Fountain Soda Coke, Diet Coke, Sprite |
$3.50 |
| Iced Tea | $3.00 |
| Juice | $3.00 |
| Flights | |
| Spirits of Mexico Three varieties of agave, three different spirits – Tequila, Mezcal, & Sotol. Add Raicilla, an agave spirit, for an additional |
$13.00 |
| Agaves of Oaxaca Three mezcals from three distinct species of agave |
$15.00 |
| Terroir Three different blanco tequilas from three different agave growing regions |
$12.00 |
| Trinity Drink like a master distiller and enjoy three high-end extra Añejo sipping tequilas |
$35.00 |
| Brunch | |
| Appetizers | |
| Salsa Trio Pico de gallo, tomato jalapeño, and tomatillo salsa served with chips cooked in rice oil |
$7.00 |
| Guacamole Fresh avocado, cilantro, garlic, lime, onion, tomato, and serrano chile. Served with chips cooked in rice oil |
$7.50 |
| Jalapeño Queso House-made queso sauce served with chips cooked in rice oil |
$7.00 |
| Soups & Salads | |
| Chicken Tortilla Soup Pasilla chile chicken broth, tinga marinated chicken breast, house-made tortilla strips, diced onions, avocado, cotija cheese, cilantro, and lime |
$14.00 |
| Butternut Squash Soup Roasted butternut squash, queso fresco, pepitas, chile oil vinaigrette, and cilantro |
$12.00 |
| Arugula & Squash Salad Roasted butternut squash, arugula, radicchio, queso fresco, pepitas, and chile oil vinaigrette |
$10.00 |
| Chopped Salad Seasonal mixed greens, avocado, sliced radish, queso fresco, grilled corn, pico de gallo, black beans, and house-made tortilla strips in a Mexican oregano vinaigrette |
$14.00 |
| House Salad Mixed greens, shaved cucumber, carrot, and grape tomato in a honey-limeserrano vinaigrette |
$8.00 |
| Breakfast | |
| Chilaquiles House-made tortilla chips tossed in your choice of roasted-tomato-jalapeño sauce or tomatillo sauce. Topped with two free-range eggs, cotija cheese, pico de gallo, crema, and cilantro |
$12.00 |
| Huevos Rancheros House-made tostadas, black beans, two free-range eggs, cilantro, cotija, and your choice of roasted tomato-jalapeño sauce, tomatillo sauce, or both sauces |
$12.00 |
| Breakfast Burrito* Scrambled eggs, potatoes, Monterey jack cheese, choice of chorizo, bacon, or spicy sautéed mushrooms & kale. Topped with red sauce and crema |
$15.00 |
| Texas Style Breakfast Tacos* Two flour tortillas, scrambled eggs, bacon, jalapeno queso, salsa verde, and green onion. Served with breakfast potatoes |
$15.00 |
| Tacos | |
| Barbacoa Tacos Beef braised in chile and spices, avocado salsa, pickled red onion, and cilantro |
$16.50 |
| Pork Carnitas Tacos Confit pork shoulder, avocado salsa, diced onion, and cilantro |
$15.50 |
| Baja Fish Tacos Grilled or (contains gluten beer battered) Mahi Mahi served with cabbage, pico de gallo, aioli, and cilantro |
$17.00 |
| Kale Mushroom Tacos Spicy kale and mushrooms sauteed in chile oil, crema, and cotija cheese |
$14.50 |
| Chicken Tinga Tacos Chipotle-braised chicken breast, avocado, diced onion, cotija cheese, crema, and cilantro |
$15.00 |
| Mixed Tacos One each of our chicken, carnitas, and beef barbacoa tacos. No substitutions please! |
$16.50 |
| Dessert | |
| Churros* cajeta |
$8.00 |
| Chocolate Flan Torte flan, chocolate cake, whipped cream & pecans |
$9.00 |
| Family Meals (Takeout Only) | |
| Taco Meal* Includes 2 choices of protein, pico de gallo, and crema. Served with chips and salsa, white corn tortillas, house salad, rice, beans, and four (contains gluten housebaked cookies) |
$60.00 |
| Burrito Meal Your choice of protein for each of the 4 burritos, rice, beans, and cheese wrapped in a flour tortilla with pico de gallo and crema. Served with chips and salsa, house salad, and (contain gluten four house-baked cookies) |
$60.00 |
| Margaritas & Cocktails | |
| Bloody Mary Vodka, house-made bloody mary mix, with a Tajin salt rim and garnished with pickled veggies |
$10.00 |
| Bloody Maria El Jimador Reposado, house-made bloody mary mix, with a Tajin salt rim and garnished with pickled veggies |
$11.00 |
| Mimosa Campo Viejo Cava and fresh squeezed orange juice |
$8.00 |
| Hibiscus Mimosa Campo Viejo Cava, fresh squeezed orange juice, elderflower, and housemade hibiscus agua fresca |
$9.00 |
| Well Cocktails Whiskey, rum, gin, tequila, or vodka |
$7.00 |
| Poquitos Margarita Our traditional Poquitos Margarita with El Jimador Reposado and Poquitos house sour mix made with organic citrus juices |
$10.50 |
| Jala-Piña Jalapeño-infused tequila, pineapple juice, and our house-sour mix |
$11.00 |
| Harvest Margarita El Jimador reposado, cranberry purée, fresh lime juice |
$12.00 |
| Frosé Sangria Rosé, vodka, strawberry, lemon. Served frozen! |
$10.00 |
| La Fiona Habanero-infused El Jimador Reposado, agave, and passion fruit. Served with a chipotle sugar rim. Make It an El Hector ($13): with habanero-infused Rayu mezcal. Served on the rocks |
$12.00 |
| Caipirinha Avua Prata Cachaça, muddled lime, and cane sugar. Served on the rocks |
$11.00 |
| Mojito Rum, fresh-squeezed lime, simple syrup, and mint. Topped with soda water |
$11.00 |
| Moscow Mule Vodka, house-made ginger syrup, lime, and soda water |
$11.00 |
| Red Sangria La Vieille Ferme red blend, lemon, orange liqueur, simple syrup, and brandy. Served on the rocks with an orange |
$13.00 |
| Draft | |
| Bodhizafa IPA | |
| Negra Modelo | |
| Pacifico | |
| Manny’s | |
| Seapine Hefeweizen | |
| Stoup Citra IPA | |
| Fremont Golden Pilsner | |
| Bottles | |
| Corona | |
| Carta Blanca | |
| Coors Lite | |
| Modelo Especial | |
| Xx Amber | |
| Victoria | |
| Cans | |
| Golden Delicious WA Cider | |
| Ecliptic Phaser IPA | |
| Tecate | |
| Sharps (N/A) | |
| Xx Lager | |
| Wine | |
| House White – Benvolio Pinot Grigio – Italy | $8.00 |
| Chardonnay – Wente – Livermore Valley, CA | $12.00 |
| Rosé – Jean Paul Cuvee – France | $8.00 |
| Prosecco – Scarpetta Frico Frizzante – Italy | $7.00 |
| House Red – Carmel Road Pinot Noir – Monterey, CA | $8.00 |
| Cabernet Sauvignon – Raconteur – Columbia Valley, WA | $11.00 |
| Syrah – Two Mountain – Yakima Valley, WA | $12.00 |
| Non-Alcoholic | |
| Jarritos Tamarind, Mandarin, Grapefruit, Piña, Lime |
$4.00 |
| Mexican Coke | $4.00 |
| Topo Chico | $4.00 |
| Rotating Agua Fresca | $5.00 |
| Coffee Caffe Vita |
$4.00 |
| Kids Menu | |
| Kids Eats | |
| Kids Quesadilla Platter Two cheese quesadilla rolls made with house made corn tortillas and monterey jack cheese. Served with rice & beans and seasonal fruit |
$8.00 |
| Kids Taco Platter Two tacos with chicken or steak, asadero cheese, lettuce & tomato. Served with rice & beans and seasonal fruit |
$7.00 |
| Mac ‘n Cheese Pasta shells with creamy cheese sauce. Served seasonal fruit |
$7.00 |
| Rice & Black Bean Bowl | $6.00 |
| Kids Enchilada Platter One chicken or cheese enchilada in a tomato sauce topped with cheese & sour cream. Served with rice & beans and seasonal fruit. Cheese |
$7.00 |
| Chips and Cheese Tortilla chips with cheese sauce for dipping. Served with beans and seasonal fruit |
$7.00 |
| Side of Black Beans or Rice | $3.00 |
| Kids Drinks | |
| Agua Fresca Seasonal flavors, made daily |
$4.00 |
| Juice Cranberry, grapefruit, pineapple, orange, or lemonade |
$3.50 |
| Mexican Coke | $4.50 |
| Jarritos grapefruit, lime, mandarin, pineapple, or tamarind |
$4.00 |
| Fountain Soda Coke, diet, sprite, or seltzer |
$3.50 |
| Milk | $3.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Poquitos Bothell
Address: 18505 Bothell Way NE Suite #103, Bothell, WA 98011
Phone: (425) 490-5544
Website: https://www.poquitosbothell.com/
Hours
| Thursday | 12–10PM |
| Friday | 12–11PM |
| Saturday | 12–11PM |
| Sunday | 12–10PM |
| Monday | 12–10PM |
| Tuesday | 12–10PM |
| Wednesday | 12–10PM |
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