Meskerem Ethiopian Restaurant Menu Prices

A simple setting for a variety of Ethiopian dishes made for sharing in the traditional fashion.

  4.6 – 960 reviews  $$ • Ethiopian restaurant

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Menu

Menu
Vegetarian Entrees
Kik Alitcha
slightly pureed yellow split peas simmered in a mild sauce of onion, herbs and spices.
$8.50
Yemisir Watt
pureed lentils are simmered in meskerem’s own spicy, hot berbere sauce.
$8.50
Tikil Gomen
sliced cabbage, carrots and potato chunks, cooked to perfection in a mild sauce.
$8.75
Misir Azifa
pureed lentis are served next to a rare combination of finely chopped onions and green chillies mixed in vinaigrette sauce.
$7.00
Gomen Watt
chopped collard greens simmered in our unique, hot and spicy berber sauce.
$8.75
Shurro Watt
seasoned milled chick peas (shurro) are simmered in our unique, hot and spicy berbere sauce.
$8.50
Vegetariab Messob
a combination of vegetarian dishes arranged on a platter and served with tomato and potato salads.
Seafood
Shrimp Watt
shrimp sauteed in meskerem’s unique, hot and spicy berber sauce.
$11.95
Shrimp Alitcha
shrimp sauteed in a mild and flavorful onion and herb sauce.
$11.95
Shrimp Tibb S
shrimp sauteed with chilli, awaze, onion and seasoned butter.
$12.25
Shrimp Atkilt
shrimp cooked with string beans, carrots and cauliflower in mild meskerem sauce
$11.95
Assa Watt
a hearty platter of shrimp, scallops and fillet of fish sauteed in meskerem’s special sauce.
$12.95
Meskerem Specialty
Meskerem Messob
a dazzling array of beef, chicken, and lamb with vegetarian dishes, arranged on our large serving tray
Meskerem Tibbs
tender chopped lamb sauteed to perfection wit oinion, green chilli, seasoned butter and herbs
$11.50
Kitfo
freshly minced, very lean beef mixed with mitmita and butter, kitfo, a specialty of the gurage people of central ethiopia, is served raw, like steak tartar, or lebleb (very rare). the butter has a special herb (koseret) that gives kitfo its flavor
$10.45
Gored Gored
morsels of choice lean beef dipped in “awaze”, a traditional sauce of milled pepper thickened with honey wine, butter and spices. gored gored is served raw or very rare.
Entrees-Poultry
Yedor Watt
a drumstick and thigh cooked to tenderness in a hot and thick berbere sauce. served in ethiopian style with hard boiled egg
$9.75
Yedor Alitcha
this mild version of yedor watt features a drumstick and thigh simmered to perfection in a mild thick sauce and served with a hard boiled egg.
$9.75
Yedor Fitfit
pieces of meskerem’s traditional injera soked in one of the above poultry dishes
$9.75
Entree-Lamb
Yebeg Kay Watt
succulent lamb meat cooked to tenderness in hot and thick berbere sauce.
$10.25
Yebeg Alitcha
succulentt lamb meat cooked in a mild and distinctly flavorful sauce.
$10.25
Yebeg Fitfit
pieces of mekerem’s traditional injera soaked in one of the above lamb dishes.
$10.25
Sigana Atkilt
lamb meat slowly cooked with string beans, carrots and potatoes in a mild sauce.
$10.00
Zilbo
morsels of lamb, collard greens, and potato in specialty seasoned mild sauce.
$10.00
Entrees-Beef
Kay Watt
very lean chopped beef, simmered in hot and thick berbere sauce
$11.00
Alitcha Watt
extra lean chopped beef, simmered in a mild and flavorful onion and herb sauce
$11.00
Special Tibbs
cubes of choice lean beef, sauteed in special, spicy sauce
Zilzil Tibbs
strips of choice lean beef, sauteed in butter, onion and herbs.
$11.95
Bozena Shurro
meskerem’s highly seasoned milled chick peas (shurro) is simmered in berbere sauce with cubes of lean beef.
$10.50
Salad
Tomato Salad
diced tomatoes tossed with onions and green chilli on a dressing of olive oil and lemon
$5.00
Mekerem Salad
feta cheese, tomato, lettuce and olive oil in meskerem’s house dressing of olive oil and lemon
Ethiopian Potato Salad
diced potato, green chilli in meskerem’s house dressing
$5.00
Kay Seer Salad
chopped beets, potatoes, onion and chilli pepper in house dressing
$5.00
Sinigg Karia
chilli pepper stuffed with seasoned onion and herbs
$5.00
Appetizers
Sambusa
thin dough shells are stuffed with a balanced blend of minced beef, green chili and herbs. this dish is lightyly deep-fried in vegetable oil to a golden perfection
Vegetarian Sambusa
this meatless alternative features a masterful compliation or vegetables with green chioli, onion and herbs
Shrimp
large fresh shrimp are steamed, then served with meskerem’s piquant sauce
$5.75

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Menu Photos

Contact Meskerem Ethiopian Restaurant

Address: 3210 S Grand Blvd, St. Louis, MO 63118

Phone: (314) 772-4442

Website:

Hours

Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 12–9PM
Monday 11AM–9PM
Tuesday Closed
Wednesday 11AM–9PM
Thursday 11AM–9PM

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