Manohar’s Delhi Palace Menu Prices

Indian restaurant with richly-colored walls serves traditional dishes & offers catering services.

  4.4 – 482 reviews  $$ • Indian restaurant

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Menu

Main Menu
Appetizers
Tandoori Quail
Dahi Quail
Tandoori Shrimp
Shrimp Pakora
Shrimp Manchurian
Garlic Shrimp
Cajun Shrimp
Chili Shrimp
Tandoori Fish
Fish Pakora
Fish Chili
Fish Ball
Shami Kebab
Reshmi Kabob
Meat Lamb Samosa
Lamb Tikka on Tawa
Lamb Shish Kabob
Lamb Chop
Lamb Boti Kabob
Tandgi Kebab
Tandoori Chicken
Chicken Samosa
Chili Chicken
Chicken Tikka
Chicken Shish Kabob
Chicken Manchurian
Hara Bhara Kabab
Tofu Sweet & Sour
Tofu Chili
Tofu Achari
Paneer Samosa
Garlic Mushroom
Corn Tikki
Baby Corn Pakora
Palak Pakora
Gobi Manchurian
Aloo Methi Tikki
Chili Paneer
Daal Samosa
Veg Tikki
Palak Tikki
Corn Samosa
Cheese Manchurian
Veg Springroll
Bread Sandwich (Fried)
Bread Sandwich (Cold)
Stuffed Mushroom
Eggplant Pakora
Mushroom Pakora
Bread Rolls
Veg Manchurian
Onion Bhaji
Tasty Onion Balls
Chicken Pakoras
Deep Fried Marinated Chicken
Paneer Tikka
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor
Aloo Chaat
Frying potatoes in oil and adding spices and chutney
Spring Roll
Deep Fried Rolls
Fish Pakoras
Marinated Fish Deep Fried In Oil
Vegetable Pakora
Vegetables Fritters Marinated and Fried
Shrimp Pakora
Shrimp Fritters
Paneer Finger Pakoras
Paneer mixed with spices and fried
Samosas
A small fried turnover of Indian origin that is filled with seasoned vegetables
Desserts
Kulfi Falooda
Mango Kulfi
Pista Kulfi
Special Mix Mithai
Moongadal Ka Halwa
Fruit Custard
Kesar Kaju Barfi
Kaju Barfi
Angoori Rabdi
Cham Cham
Kesar Pista Rabdi
Rasmalai
Rice Pudding (Kheer)
Punjabi Gajjar Halwa
Black Jambun with Coconut
Fresh Fruit Creme
Fruit in Creme
Kulfi
Indian Ice Cream with Pistachios
Warm Gulab Jamun
Spongy milky balls soaked in rose scented syrup
Mango Lassi
Sweet and rich mango lassi, with fresh mango, milk, yogurt, sugar and a dash of cardamom
Drinks
Coconut Water
Welcome Drink
Sugarcane Juice
Welcome Drink
Rose Milk
Welcome Drink
Rose Sharbat
Welcome Drink
Thandai
Welcome Drink
Kus Sharbat
Welcome Drink
Salted Lassi
Welcome Drink
Sweet Lassi
Welcome Drink
Masala Chai
Masala Mixed In Chai To Perfection
Punjabi Lassi
Yogurt, Milk Mixed with Indian Ingredients to make sweet
Mango Lassi
Sweet and rich mango lassi, with fresh mango, milk, yogurt, sugar and a dash of cardamom
Fanta $10.00
Coca-cola Light $10.00
Coca-cola Stevia $10.00
Coca-cola Zero $10.00
Coca-cola $10.00
Seafood Delicasies
Shrimp Saag
Shrimp mixed in with spinach and indian spices
Fish Curry
Fish Curry made with indian spices and curry
Shrimp Curry
The sauce in this recipe is a subtle and richly-flavored curry and compliments the shrimp perfectly for an authentic taste
Shrimp Biryani
Prawn Biryani is a traditional Indian dish prepared by layering spices, shrimp/ prawn, aromatic rice and cooked until done
Fish Pakoras
Marinated Fish Deep Fried In Oil
Shrimp Pakora
Shrimp Fritters
Poultry Entrees
Chicken Curry (With Bone)
Chicken Curry (Boneless)
Chicken Keema and Mattar
Chicken Keema
Chicken Jal Fraji
Chicken Methi
Chicken Tikka Masala
Chunks of chicken simmer in a spicy tomato and cream sauce for the bright orange chicken tikka masala you crave
Chicken Saag
This dish combines chicken with spinach and the end result is a tasty, nutritious and healthy dish
Chicken Vindaloo
This spicy potato and chicken dish can be adapted to use any meat you wish
Karahi Chicken
Chicken Karahi is a spicy blend of spices and chicken
Chicken Curry
Indian-inspired chicken curry includes a variety of aromatic spices simmered in a coconut milk-based sauce
Lamb Entrees’
Keema with Lamb
Lamb with Bone
Khari Lamb
Lamb Dry
Keema Chop
Lamb Vindaloo
Lamb Do Piazza
Dopiaza actually means onions – twice…. Therefore this mouth-watering curry is characterised by extra onions in a tomato based sauce
Lamb Vindaloo
Lamb shanks are slow cooked with garam masala, ginger, paprika, cayenne, onions, and garlic for a tasty variation of a classic Indian vindaloo
Lamb Karahi
Lamb Cooked in a Karahi
Shahi Korma
Saffron and spices really shine in this classic lamb dish. Slow cooking in broth and cream creates a flavorful gravy
Lamb Palak
Palak Gosht is a wonderfully aromatic curry especially for those who love both lamb and spinach
Rogan Josh
Tender Lamb Pieces In Masala
Lamb Biryani
Lamb biryani recipe, yogurt-marinated lamb is simmered with rice and fragrant spices till tender
Vegetarian Entrees’
Mushroom Mattar Kaju
Achari Aloo
Mushroom Paneer
Tadka Daal
Daal Maharani
Achari Mushroom
Aloo Methi
Mushroom Spinach
Rajmah Masala
Malai Chop
Patiala Bengan
Mixed Grill Vegetables
Achari Pae
Aloo Pae
Jackfruit Sabzi
Tawa Vegetables
Aloo Jeera
Stuffed Chili Masala
Corn Palak
Kadhi Pakora
Dum Aloo
Palak Kofta
Shahi Kofta
Paneer Kofta
Okra Masala
Mixed Vegetables
Bombay Potato
Brinjal Masala
Veg Manchurian
Vegetable Kofta
Corn Kaju
Malai Methi Mattar
Malai Kofta
Malai Kofta is the vegetarian alternative to meatballs. It goes very well with naans (tandoor-baked flatbread) or Jeera Rice
Paneer Masala
Lightly fried paneer simmers in a thick tomato sauce spiced with cumin, coriander, red chile powder, and garam masala in this vegetarian Indian dish
Vegetable Korma
This is an easy and exotic Indian dish. It’s rich, creamy, mildly spiced, and extremely flavorful
Daal Makhani
Dal Makhni is a the popular Punjabi lentil preparation with split black urad dal. A rich and creamy dal recipe
Mattar Paneer
Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry
Palak Paneer
Cottage cheese cooked in spinach based gravy and fresh indian spices
Baingan Bhartha
This is a really easy and tasty Indian dish that is sure to stir up your taste buds
Channa Masala
Chole (or chana) masala is a popular vegetarian dish throughout Northern India
Aloo Gobi
Aloo Gobi is a Punjabi classic made with potatoes (aloo) and cauliflower (gobi)
Tandoori Delicasies
Lamb Boti Kabob
Lamb Made with Yogurt
Indian Mixed Grill
Mixed Grill with different meat and seafood delicasies
Chicken Sheesh Kabob
Ground spiced chicken mince molded onto skewers and cooked over live charcoal
Chicken Tikka
Chicken Tikka is traditionally small pieces of boneless chicken baked using skewers in a clay-based oven called a tandoor after marinating in spices and yogurt – essentially a boneless version of tandoori chicken
Tandoori Shrimp
Traditional Indian mixture of spices and yogurt
Tandoori Fish
Fish marinated in line and ginger and cooked over an open fire
Tandoori Chicken
Tandoori chicken is a popular Indian dish and Pakistani dish consisting of roasted chicken prepared with yogurt and spices
Rice Dishes
Goat Biryani
Lamb Biryani
Lamb biryani recipe, yogurt-marinated lamb is simmered with rice and fragrant spices till tender
Shrimp Biryani
Prawn Biryani is a traditional Indian dish prepared by layering spices, shrimp/ prawn, aromatic rice and cooked until done
Rice Pulao
Rice and mixed vegetables
Plain Rice Aromatic
Plain Basmati Rice
Chicken Biryani
Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, golden raisins, flavored with saffron & delicate spices
Vegetable Biryani
Vegetable biryani is a traditional mughlai main course item loaded with chopped vegetables, spices, saffron and dry fruits
Tandoori Breads
Fresh Garlic Naan
Garlic Naan Freshly baked white bread topped with fresh garlic and butter
Chilly Parantha
Chilly in Flat Bread
Paneer Paranthas
Paneer parathas are Indian flat bread stuffed with cottage cheese
Onion Kulcha
The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes and onion
Tandoori Roti
Tandoori Roti is made of flour and baked in tandoor
Alloo Kulcha
Aloo Kulcha is made by stuffing potato filling
Tandoori Parantha
Parantha made in Tandoor
Fresh Naan
Stonefire naan are baked at extremely high heat, in a tandoor oven, just as they were hundreds of years ago
Soups
Vegetable Soup
Chicken Soup
Corn Soup
Tomato Soup
Delhi Chaat
Fruit Chaat
Corn Bhel
Paani Poori
Bhel Puri
Raj Kachuri
Dahi Poori Chaat
Aloo Paddi Chaat
Aloo Chaat
Delhi Chaat
Goat Entrees
Goat with Keema
Achari Goat Masala
Goat Meat with Bone
Take Out Menu
Vegetarian
Samosa $4.94
Paneer Tikka $14.95
Paneer Pakora $10.95
Spring Roll $7.95
Tandoori Paneer $15.95
Tandoori Paneer $7.95
Non- Vegetarian
Chicken Tikka (Breast Meat) $15.95
Chicken Sheesh Kabob $14.95
Tandoori Chicken (Half) $11.95
Tandoori Chicken (Full) $19.95
Tandoori Shrimp $21.95
Tandoori Fish $19.95
Lamb Dry $20.95
Vegetarian
Daal Makhani $13.95
Yellow Daal $13.95
Palak Paneer $13.95
Chana Masala $13.95
Aloo Gobi $13.95
Malai Kofta $13.95
Bengan Bhartha $13.95
Paneer Masala $14.95
Matar Paneer $14.95
Non-Vegetarian
Butter Chicken $16.95
Chicken Tikka Masala $17.95
Chicken Karahi $15.95
Chicken Curry $15.95
Lamb Karahi $17.95
Lamb Curry $17.95
Shrimp Curry $18.95
Shrimp Masala $20.95
Rice
Plain Rice $4.95
Vegetable Biryani $13.95
Chicken Biryani $16.95
Lamb Biryani $18.95
Shrimp Biryani $19.95
Bread
Plain Naan $2.95
Garlic Naan $3.95
Aloo Parantha $4.95
Onion Kulcha $4.95
Tandoori Roti $2.50
Plain Parantha $3.95
Chilli Parantha $4.95
Dessert
Gulab Jamun $3.95
Kulfi $4.95
Drinks
Mango Lassi $4.95
Mango Milk Shake $4.95
Coke $2.95
Diet Coke $2.95
Sprite $2.95

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Menu Photos

Contact Manohar’s Delhi Palace

Address: 581 Azusa Way, La Puente, CA 91744

Phone: (626) 964-0343

Website: https://www.mdelhipalace.com/

Hours

Wednesday 11:30AM–2:30PM, 5–9PM
Thursday 11:30AM–2:30PM, 5–9PM
Friday 11:30AM–2:30PM, 5–9PM
Saturday 11:30AM–2:30PM, 5–9PM
Sunday 11:30AM–2:30PM, 5–9PM
Monday Closed
Tuesday 11:30AM–2:30PM, 5–9PM

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