Pacific Table

Regional Pacific Northwest fare, seafood & sushi in hip digs with beer, wine & craft cocktails.

4.4 – 553 reviews $$ • Eclectic restaurant

Photo Gallery

Starters
Fried Oysters	$12.00
Grilled Artichokes	$12.00
Crispy Calamari	$11.00
Tuna Tartar	$16.00
Pacific Dip	$10.00
Specific Rock Shrimp	$11.00
Caesar Salad	$9.00
Sushi & Oysters
Cold Water Oysters
Nigiri Platter	$18.00
Pacific Style Roll	$15.00
Penny Roll	$15.00
Rainbow Roll	$15.00
Classic California Roll	$13.00
Yellowtail Jalapeno Roll	$15.00
Shrimp Tempura Roll	$15.00
Vegetable Roll	$13.00
Shrimp Mango Roll	$15.00
Lincoln’s Roll	$15.00
Chef’s Feature
Salads
Steak Salad Arugula, spinach, avocado, chopped egg, manchego, olive vinaigrette	$18.00
Scallop Salad Pan-seared scallops, organic greens, apples, golden raisins, house vinaigrette	$19.00
Brussels Sprout Salad Roasted chicken, brussels sprout leaves, manchego, golden raisins, chopped egg, house vinaigrette	$15.00
Ahi Tuna Salad Seared ahi, kale, fennel, grapefruit, avocado, house vinaigrette	$18.00
Singapore Chicken Salad Roasted chicken, snow peas, cabbage, marcona almonds, coconut lime dressing	$14.00
Sushi Salad Chef’s nigiri, kale, mushrooms, marcona almonds, miso dressing	$18.00
Extras & Sides
Greek Cucumber Salad Each	$6.00
Little Kale Salad Each	$6.00
Mashed Potatoes Each	$6.00
Quinoa Salad Each	$6.00
Garlic Rosemary Fries Each	$6.00
Grilled Brussels Sprouts Each	$6.00
Seasonal Vegetables Each	$6.00
Jalapeno Coleslaw Each	$6.00
Nightly Features – Monday
Pan-Fried Sole	$28.00
Nightly Features – Tuesday
Branzino	$32.00
Nightly Features – Wednesday
True Red Snapper
Nightly Features – Friday
Pan Seared Sea Bass
Nightly Features – Saturday
King Salmon Primavera	$35.00
Sandwiches
California Burger Fresh ground chuck, honey mustard, anaheim pepper, avocado	$13.00
Pecan Veggie Burger House-made recipe served all the way with housemade bun	$13.00
Korean Chicken Sandwich Lightly fried and topped with spicy slaw, pickles, and red onion	$13.00
Cheeseburger Fresh ground chuck, fully dressed, on a housemade bun	$12.00
Sandwich Of The Day Chef’s preparations change daily
Entrees
Fresh Fish #1 Chef’s preparations change daily
San Francisco Cioppino Fresh fish and shellfish sautéed in a white wine tomato broth	$26.00
Trout Almondine Simply grilled, fresh herbs, almonds, topped with brown butter	$22.00
Grilled Arctic Char Simply grilled over pecan, seasoned with sea salt and pepper	$24.00
Cedar Plank Salmon Roasted scottish salmon, rosemary dijon butter	$24.00
Roasted Chicken Half of a roasted chicken served with pan drippings	$18.00
Short Rib Braised in a red wine sauce and topped with horseradish cream	$25.00
Filet Mignon Seared over hard wood and topped with bistro butter
Miso Salmon Grilled scottish salmon in a miso glaze	$24.00
Desserts
Peanut Butter Ice Cream Sandwiches Each	$9.00
Coconut Cream Pie Each	$9.00
Yuzu Lemon Meringue Each	$9.00
Sea Salt Caramel Pot De Creme Each	$9.00

… View more

Order and Reservations

Reservations: resy.com

Contact Pacific Table – Fort Worth

Address: 1600 S University Dr #601, Fort Worth, TX 76107

Phone: (817) 887-9995

Website: https://www.pacifictable.com/fort-worth/

Hours

Thursday	11AM–10PM
Friday	11AM–10PM
Saturday	10AM–10PM
Sunday	10AM–9PM
Monday	11AM–9PM
Tuesday	11AM–10PM
Wednesday	11AM–10PM

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