Spot for upscale takes on Cajun-Creole food & drink, with a look inspired by NOLA’s French Quarter.
1803 is the premier Cajun restaurant located in Tribeca NYC. Named for the year of the Louisiana Purchase, 1803 brings the vibrant cuisine of New Orleans to Downtown Manhattan with many menu items including seafood, gumbo and jambalaya. Not to mention cocktails and other alcoholic beverages at our bar. Inside of our space is also Bon Courage, our onsite speakeasy that hosts live jazz music shows and other holiday events for Mardi Gras, Halloween and New Year’s Eve. Our atmosphere lends itself to be a great restaurant to try if you’re looking to have fun with friends or go on a date night.
4.5 – 1 reviews $$$ • Creole restaurant
Menu
| Lunch | |
| Appetizers | |
| Cornmeal Fried Oysters Spicy Remoulade Sauce |
$14.00 |
| Grilled Oysters Chili-Garlic Butter |
$14.00 |
| Spinach-Artichoke Heart Dip Corn Tortilla Chips |
$9.00 |
| Red Snapper Ceviche Coconut & Lime, Corn Tortilla |
$12.00 |
| Orange-Chipotle Spiced Chicken Wings Chipotle-Sour Cream, Carrots & Celery |
$12.00 |
| Crawfish & Rice Croquettes Cajun Aïoli |
$10.00 |
| Fried Green Tomato BBQ-Buttermilk Sauce |
$8.00 |
| Salads | |
| Grilled Baby Romaine Hearts Tomato, Cucumber, Feta, Pickled Red Onions, Grilled Rye Bread & Lemon Vinaigrette |
$12.00 |
| Cajun Niçoise Cajun Crusted Tuna, Red Bliss Potato, Hard Boil Organic Egg Raw Vegetables, Red Onion, Capers & Dijon-Red Wine Vinaigrette |
$18.00 |
| Summer Arugula Salad Arugula, Israeli couscous, grape tomatoes, avocado, sweet corn, white cheddar, pepitas and Basil Vinaigrette |
$12.00 |
| Burger and Sandwiches | |
| Special Blend Freshly Ground in House 8 Oz. Burger White BBQ Sauce on Brioche Bun |
$13.00 |
| Grilled Chicken Sandwich With Slab Bacon Grilled Tomato Pickled Jalapeno on Rye Bread with special BBQ Sauce |
$14.00 |
| Po Boy Oyster Sandwich Spicy Remoulade Sauce Beef Steak Tomato and Romaine Lettuce |
$14.00 |
| Entrées | |
| Fried Chicken Drumstick Coleslaw, Mac & Cheese |
$18.00 |
| Jambalaya Shrimp & Andouille Sausage |
$24.00 |
| Vegan Jambalaya Tofu & Vegetables |
$21.00 |
| Smothered Pork Chops Garlic Mashed Potato & Pickled Watermelon Rind |
$24.00 |
| BBQ Shrimp Cheese Grits & Smokey Collard Greens |
$24.00 |
| Cajun Style Cat Fish Butter Glazed, Roasted Cipollini Onion, Wild Rice |
$24.00 |
| Sides | |
| Mac & Cheese | |
| Cheese Grits | |
| Wild Rice | |
| Garlic Mashed Potato | |
| Smokey Collard Greens | |
| French Fries | |
| Dinner | |
| Appetizers | |
| Oysters on the Half Shell House Cocktail Sauce & Mignonette |
|
| Cornmeal Fried Oysters Spicy Remoulade Sauce |
$14.00 |
| Grilled Oysters Chili-Garlic Butter |
$14.00 |
| Spinach-Artichoke Heart Dip Corn Tortilla Chips |
$9.00 |
| Red Snapper Ceviche Coconut & Lime, Corn Tortilla |
$12.00 |
| Orange-Chipotle Spiced Chicken Wings Chipotle-Sour Cream, Carrots & Celery |
$12.00 |
| Crawfish & Rice Croquettes Cajun Aïoli |
$10.00 |
| Fried Green Tomato BBQ-Buttermilk Sauce |
$8.00 |
| Salads | |
| Grilled Baby Romaine Hearts Tomato, Cucumber, Feta, Pickled Red Onions, Grilled Rye Bread & Lemon Vinaigrette |
$12.00 |
| Cajun Niçoise Cajun Crusted Tuna, Red Bliss Potato, Hard boil organic egg, Raw Vegetables, Red Onion, Capers & Dijon-Red Wine Vinaigrette |
$18.00 |
| Summer Arugula Salad Arugula, Israeli couscous, grape tomatoes, avocado, sweet corn, white cheddar, pepitas and Basil Vinaigrette |
$12.00 |
| Entrées | |
| Burger Special Blend Freshly Ground In House 8 oz French Fries, Coleslaw, White BBQ Sauce On Brioche Bun |
$13.00 |
| Fried Chicken Drumstick Coleslaw, Mac & Cheese |
$18.00 |
| Jambalaya Shrimp & Andouille Sausage |
$24.00 |
| Vegan Jambalaya Tofu & Vegetables |
$21.00 |
| Smothered Pork Chops Garlic Mashed Potato & Pickled Watermelon Rind |
$24.00 |
| BBQ Shrimp Cheese Grits & Smokey Collard Greens |
$24.00 |
| Cajun Style Cat Fish Butter Glazed, Roasted Cipollini Onion, Wild Rice |
$24.00 |
| Grilled Wild Striped Bass Garlic Mushed Potatoes, Roasted Tomatoes & Coconut-Lime Sauce |
$28.00 |
| Maple-Bourbon Glazed Duck Breast Grilled Scallions, Pickled Red Onion & Celery Root Purée |
$28.00 |
| Sides | |
| Mac & Cheese | |
| Cheese Grits | |
| Wild Rice | |
| Garlic Mashed Potato | |
| Smokey Collard Greens | |
| French Fries | |
| Happy Hour | |
| Main | |
| Oysters on the Half Shell House Cocktail Sauce & Mignonette |
$9.00 |
| Cornmeal Fried Oysters Spicy Remoulade Sauce |
$11.00 |
| Grilled Oysters Chili-Garlic Butter |
$11.00 |
| Cajun BBQ Shrimp | $8.00 |
| Spinach-Artichoke Heart Dip Corn Tortilla Chips |
$6.00 |
| Red Snapper Ceviche Coconut & Lime, Corn Tortilla |
$9.00 |
| Orange-Chipotle Spiced Chicken Wings Chipotle-Sour Cream, Carrots & Celery |
$9.00 |
| Crawfish & Rice Croquettes Cajun Aïoli |
$7.00 |
| Fried Green Tomato BBQ-Buttermilk Sauce |
$5.00 |
| Grilled Baby Romaine Hearts Tomato, Cucumber, Feta, Pickled Red Onions, Grilled Rye Bread & Lemon Vinaigrette |
$9.00 |
| Cajun Niçoise Cajun Crusted Tuna, Red Bliss Potato, Raw Vegetables, Red Onion, Capers & Dijon-Red Wine Vinaigrette |
$15.00 |
| Summer Arugula Salad Arugula, Israeli couscous, grape tomatoes, avocado, sweet corn, white cheddar, pepitas and Basil Vinaigrette |
$9.00 |
| 1803 Burger Coleslaw, White BBQ Sauce on Brioche Bun |
$13.00 |
| Fried Chicken Drumstick Coleslaw, Mac & Cheese |
$15.00 |
| Dessert | |
| Dessert | |
| Strawberry Cobbler Vanilla Ice Cream |
$10.00 |
| White Chocolate & Caramel Bread Pudding Dark Chocolate Sauce, Pecan Candy & Caramel Ice Cream |
$10.00 |
| Coconut Lime Pie Brandy Whipped Cream |
$10.00 |
| Sweet Wines by the Glass | |
| Fonseca Bin 27 Ruby Port |
$13.00 |
| Taylor Fladgate 20 year Tawny |
$16.00 |
| D’Oliveira’s Bual Madeira 1968 |
$38.00 |
| Coffee and Tea | |
| American Coffee | $3.00 |
| Espresso | $3.00 |
| Café au Lait | $4.00 |
| Espresso Macchiato | $3.00 |
| Cappuccino | $4.00 |
| Latte | $4.00 |
| Cup of Tea Japanese Green Tea, Earl Grey, Chamomile, English Breakfast, Organic Peppermint |
$4.00 |
| Late Night | |
| Appetizers | |
| Crawfish & Rice Croquettes Cajun Aïoli |
$10.00 |
| Orange-Chipotle Spiced Chicken Wings Chipotle-Sour Cream, Carrots & Celery |
$12.00 |
| Fried Green Tomato BBQ-Buttermilk Sauce |
$8.00 |
| Cornmeal Fried Oysters Spicy Remoulade Sauce |
$14.00 |
| Grilled Oysters Chili-Garlic Butter |
$14.00 |
| Spinach-Artichoke Heart Dip Corn Tortilla Chips |
$9.00 |
| Red Snapper Ceviche Coconut & Lime, Corn Tortilla |
$12.00 |
| Salads | |
| Grilled Baby Romaine Hearts Tomato, Cucumber, Feta, Pickled Red Onions, Grilled Rye Bread & Lemon Vinaigrette |
$12.00 |
| Cajun Niçoise Cajun Crusted Tuna, Red Bliss Potato, Raw Vegetables, Red Onion, Capers & Dijon-Red Wine Vinaigrette |
$18.00 |
| Entrées | |
| 1803 Burger Thick Slab Canadian Bacon, White Cheddar, Coleslaw, White BBQ Sauce on Brioche Bun |
$16.00 |
| Fried Chicken Drumstick Smokey Collard Greens, Mac & Cheese |
$18.00 |
| Cocktails & Beer | |
| House Special Cocktail | |
| Bloody Mary Lemon wedge, celery, shrimp, candied bacon |
|
| Old Absinthe House Frappe Absinthe simple syrup mint |
|
| 1859 Sazerac Rye whiskey, demerara syrup, pychaud’s bitters, angostura bitters |
|
| Hurricane Dark rum, lime juice, orange juice, passion fruit juice, grenadine |
|
| ByWater Aged Rum, velvet falernum, averna amaro, green chartreuse |
|
| Oh the Places you’ll Go Bourbon, fernet branca, ginger syrup, lemon juice |
|
| Southern Passion Rye, giffards passion fruit, fresh passion fruit juice, lime juice |
|
| Draft Beer | |
| Abita Brewing Company Amber Ale Abita Springs, Louisiana 4.5% ABV 16oz |
|
| Abita Brewing Company Purple Haze Abita Springs, Louisiana 4.2% ABV 16oz |
|
| Abita Brewing Company Blueberry White Harvest Abita Springs, Louisiana 4.4% ABV 16oz |
|
| Avery Brewing Company White Rascal Durango Colorado 5.6% ABV 16oz |
|
| Greenport Harbor Brewing Company Black Duck Porter Greenport harbor New York 4.7% ABV 16oz |
|
| Southern Tier Brewing Company IPA Lakewood, NY New York 7.30 % ABV 16 oz |
|
| SmuttyNose Brewing Company Vunderbar pilsner Hampton new Hampshire 4.9% ABV |
|
| Bottled Beer | |
| Greenport Other Side IPA Long island 7.5% ABV 12oz |
$7.00 |
| Ommegang Witte Wheat ALE NY 5.2 ABV 12oz |
$7.00 |
| Wolffer No. 139 Rose Cider Hamptons Long Island 6.9 ABV 12oz |
$9.00 |
| Kronenbourg 1664 France 5.0% ABV 11.2oz |
$7.00 |
| Wine List | |
| Sparkling & Champagne | |
| Vin de Savoie Mousseaux-Lambert de Seyssel, Petit Royal NV | $14.00 |
| Dirler-Cade Cremant d’Alsace, Rosé 2015 | $19.00 |
| Taittinger Prestige Cuvée, Champagne NV | $22.00 |
| Rosé | |
| Cline Mourvedre, “Ancient Vines, ” Lodi, California 2016 | $12.00 |
| Ott, “By OTT, ” Côtes de Provence 2016 | $16.00 |
| White | |
| Gaujal de Saint Bon Picpoul de Pinet, “Cuvée de Dames, ” Languedoc 2016 | $10.00 |
| Domaine de la Quilla Muscadet de Sèvre et Maine Sur Lie, Loire 2015 | $12.00 |
| Hermann J. Wiemer, Semi -Dry Riesling, Seneca Lake, NY 2016 | $13.00 |
| La Chablisienne Chablis, “La Pierrlée, ” Burgundy 2014 (Chardonnay) | $14.00 |
| Château Les Charmes-Godard, Francs-Côtes de Bordeaux 2014 (Semillon-Sauvignon) | $15.00 |
| Domaine Franck Millet Sancerre, Loire 2016 (Sauvignon Blanc) | $16.00 |
| Carpe Diem, Chardonnay, Anderson Valley, California 2014 | $17.00 |
| Red | |
| Saint Chinian Berlou, “Les Terrasses Royales, ” Terre de Loups 2013 (Carignan Blend) | $10.00 |
| Delas “St Esprit, ” Côtes du Rhône 2015 (Grenache-Syrah) | $11.00 |
| Vincens Cahors, “L’Instant, ” Sud-Ouest 2014 (Malbec) | $13.00 |
| Morgon, “En Rontay, ” Domaine de la Chapelle des Bois, Beuajolais 2014 (Gamay) | $14.00 |
| Château Gadet Terrefort, Médoc, Bordeaux 2010 (Cabernet-Merlot) | $15.00 |
| Laetitia, Pinot Noir, “Limité, ” Arroyo Grande Valley, California 2015 | $16.00 |
| Hardin, Cabernet Sauvignon, Napa Valley, California 2015 | $18.00 |
| Sparkling & Champagne | |
| Roederer Estate Brut, Anderson Valley, California NV | $34.00 |
| Taittinger Brut Prestige Rosé, Champagne NV | $68.00 |
| White | |
| Pascal Jolivet Pouilly-Fumé, Loire 2015 | $38.00 |
| Ramey Chardonnay, Russian River Valley, California 2014 | $48.00 |
| Red | |
| Faiveley Mercurey, Burgundy 2015 | $46.00 |
| Duluc du Brainarie Ducru, Saint-Julien, Bordeaux 2006 | $52.00 |
| Sparkling & Champagne | |
| Vin de Savoie Mousseaux- Lambert de Seyssel, Petit Royal NV | $52.00 |
| Domaine Carneros, Brut Damask Rosé, Carneros, California NV | $58.00 |
| Dirler-Cadé Crémant d’Alsace, Rosé 2015 | $72.00 |
| Hill Farmstead, Edward Apa, Vermont | $11.00 |
| Taittinger, “Prestige Cuvée, ” Reims, Champagne NV | $84.00 |
| Domaine Francois Chidaine, Montlouis Sur Loire, Brut Nature, Loire 2014 | $48.00 |
| Louis Roederer, Brut Rosé, Reims, Champagne 2007 (1.5L) | $275.00 |
| Pierre Moncuit Brut Grand Cru, Blanc de Blancs, Le Mesnil Sur Oger, Champagne NV | $100.00 |
| Rosé | |
| Cline Mourvedre, “Ancient Vines, ” Lodi, California 2016 | $44.00 |
| Bandol, Domaine la Suffrene, Provence 2016 | $56.00 |
| Ott, “By OTT, ” Côtes de Provence 2016 | $72.00 |
| White – France | |
| Gaujal de Saint Bon Picpoul de Pinet, “Cuvée de Dames, ” Languedoc 2016 | $38.00 |
| Domaine de la Quilla Muscadet de Sèvre et Maine Sur Lie, Loire 2015 | $44.00 |
| Patrimonio, Clos Alivu, Corsica 2015 | $52.00 |
| Alsace Gewurztraminer, “Beblenheim, ” Trapet 2014 | $54.00 |
| La Chablisienne Chablis, “La Pierrlée, ” Burgundy 2014 | $56.00 |
| Irouleguy, Domaine Ameztia, Sud-Ouest 2015 | $58.00 |
| Château Les Charmes-Godard, Francs-Côtes de Bordeaux 2014 | $60.00 |
| Domaine Franck Millet, Sancerre, Loire 2016 | $64.00 |
| Clos du Mont Olivet, Chateauneuf du Pape Blanc, Southern Rhône 2016 | $66.00 |
| Alsace Dry Riesling, Grand Cru “Saering, ” Domaines Schlumberger 2012 | $72.00 |
| Vouvray Demi-Sec, “Domaine du Clos Naudin, ” Philippe Foureau, Loire 2003 | $74.00 |
| Domaine Montbourgeau, L’Etoile Savagnin, Jura 2012 | $78.00 |
| Mas de Daumas Gassac Blanc, Haute Vallée du Gassac, Languedoc 2015 | $85.00 |
| Domaine Ferret, Pouilly-Fuissé, Burgundy 2014 | $100.00 |
| Jean-Philippe Fichet, Meursault, Burgundy 2015 | $145.00 |
| White – USA | |
| Eyrie Vineyards Pinot Gris, Dundee Hills, Oregon 2015 | $48.00 |
| Hermann J. Wiemer, Semi -Dry Riesling, Seneca Lake, NY 2016 | $52.00 |
| Hermann J. Wiemer, DRY Riesling, “Magdalena, ” Seneca Lake, NY 2014 | $76.00 |
| Carpe Diem Chardonnay, Anderson Valley, California 2014 | $68.00 |
| HDV Chardonnay, “Hyde Vineyard, ” Carneros, California 2013 | $140.00 |
| Red – France | |
| Saint Chinian Berlou, “Les Terrasses Royales, ” Terre de Loups 2013 | $38.00 |
| Delas “St Esprit, ” Côtes du Rhône 2015 | $42.00 |
| Régnard Bourgogne, Pinot Noir, Burgundy 2015 | $46.00 |
| Vincens Cahors, “L’Instant, ” Sud-Ouest 2014 | $48.00 |
| Morgon, “En Rontay, ” Domaine de la Chapelle des Bois, Beuajolais 2014 | $52.00 |
| Château Gadet Terrefort, Médoc, Bordeaux 2010 | $56.00 |
| Chinon, “Vieille Vignes, ” Domaine Philippe Alliet, Loire 2015 | $58.00 |
| Chateau Montus Madiran, Sud-Ouest 2011 | $62.00 |
| Clos Cibonne Tibouren, “Cru Classé, ” Côtes de Provence 2015 | $64.00 |
| Domaine Giacometti, Patrimonio, “Cru de Agriate, ” Corsica 2014 | $66.00 |
| Domaine Saint-Gayan, Gigondas, Southern Rhone 2013 | $68.00 |
| Domaine Christophe Curtat, Saint-Joseph “Nomade, ” Northern Rhône 2014 | $70.00 |
| Domaine Léon Barral Faugères, Languedoc 2013 | $75.00 |
| Bois de Boursan Chateauneuf du Pape, “Tradition, ” Southern Rhône 2013 | $85.00 |
| Mas de Daumas Gassac, Haute Vallee du Gassac, Languedoc 2014 | $90.00 |
| Domaine la Suffrene Bandol, “Les Lauves, ” Provence 2005 | $95.00 |
| Domaine Faiveley Gevrey-Chambertin, Burgundy 2013 | $120.00 |
| Château Haut-Bages Averous, Pauillac, Bordeaux 1988 | $195.00 |
| Château Figeac Saint-Émilion, 1er Grand Cru Classé, Bordeaux 2004 | $260.00 |
| Red – USA | |
| Laetitia, Pinot Noir, “Limité, ” Arroyo Grande Valley, California 2015 | $52.00 |
| Tensley, Syrah, Santa Barbara County, California 2015 | $54.00 |
| Beaux Feres, Pinot Noir, “Les Cousins, ” Willamette Valley, Oregon 2014 | $68.00 |
| Hardin, Cabernet Sauvignon, Napa Valley, California 2015 | $72.00 |
| Ridge, Zinfandel, Passo Robles, California 2014 | $78.00 |
| Chimney Rock, Cabernet Sauvignon, “Tomahawk Vineyard, ” Napa Valley 2013 | $250.00 |
| Sweet Wines by the Glass | |
| Fonseca Bin 27 Ruby Port | $13.00 |
| Taylor Fladgate 20 year Tawny | $16.00 |
| D’Oliveira’s Bual Madeira 1968 | $38.00 |
… View more
Order and Reservations
Reservations: 1803nyc.com
Contact 1803 NYC
Address: 82 Reade St, New York, NY 10007
Phone: (212) 267-3000
Website: https://1803nyc.com/
Hours
| Tuesday | 11:30AM–12AM |
| Wednesday | 11:30AM–12AM |
| Thursday | 11:30AM–12AM |
| Friday | 11:30AM–12AM |
| Saturday | 11AM–12AM |
| Sunday | 11AM–11PM |
| Monday | 11:30AM–11PM |
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