Sleek, modern spot for seasonal sushi & Japanese eats, plus a full bar with premium sake.
4.3 – 695 reviews $$ • Japanese restaurant
Menu
| Main Menu | |
| Kitchen Appetizers | |
| Squid Steak grilled squid steak served with teriyaki sauce and sesame seeds |
$9.00 |
| Jumbo Lump Crab Cake Served with Sweet & Sour Onion |
$13.95 |
| Baked Half Shell Oyster Served with Garlic Chili Sauce |
$8.50 |
| Asian BBQ Ribs Sake Marinated Ribs with Homemade Asian BBQ Sauce |
$8.50 |
| Rock Shrimp Tempura Creamy Lemon Sauce and Sweet Chili Sauce |
$7.00 |
| Goat Cheese Gyoza Lightly Fried Goat Cheese Dumplings Served with Lemongrass Cheese Sauce |
$5.75 |
| Wok Fried Calamari Served with Lime Chili Sauce |
$6.50 |
| Edamame Steamed Soybeans |
$4.95 |
| Gyoza / Shumai Pan Seared Pork Dumplings or Steamed Shrimp Dumplings |
$5.50 |
| Shrimp Tempura | $6.00 |
| Hamachi Kama Grilled Yellowtail Neck Served with Ponzu Sauce |
$9.50 |
| Chicken Spring Roll Served with Lime Chili Sauce and Asian Ranch |
$5.50 |
| Screaming Shrimp Fresh Shrimp Sauteed with Garlic Chili Sauce Served with Warm Bread |
$7.95 |
| Baked Salmon Salmon Baked with Snow Crab |
$11.95 |
| Hot Appetizer Sampler Hot Asian BBQ Rib, Chicken Spring Roll, Rock Shrimp Tempura, Gyoza |
$11.75 |
| Sushi Bar Appetizers | |
| Yuzu Hama Yellowtail, Orange, Avocado, Garlic, Sea Salt, Pepper, Yuzu Tobiko, Yuzu Garlic Soy Sauce, Olive Oil, Thin Pickle Shallot |
$12.50 |
| Hamachi Delight Yellowtail, Jalapeno, Cilantro, Thai Chili Pepper, Parmesan Cheese Slice, Olive Oil and Ponzu Sauce |
$12.50 |
| Ahi Tuna and Goat Cheese Ahi Tuna, Goat Cheese, Fuji Apple Slice, Sea Salt, Pepper, Ponzu, Olive Oil |
$13.00 |
| Truffle Snapper Snapper Sashimi, Yuzu Truffle, Vinaigrette, Black Pepper, Yuzu Kosho, Ikura, Dill |
$12.50 |
| Seared Tuna & Avocado Served with Ponzu & Chef’s Special Sauce |
$9.50 |
| Never Bored Tuna Thinly Sliced Torched Tuna and Cucumber with Chili Sauce Garnished with Masago and Scallions |
$13.50 |
| Tuna Tataki Thinly Sliced Seared Tuna served with Onion & Ponzu Sauce |
$11.25 |
| Caribbean Style Ceviche Assorted Fish, Palm Heart, Avocado, Celery, Red Bell Pepper, Onion, Cilantro & Tomato served with Honey Lime Tomato Dressing |
$9.25 |
| Tuna Cake Chopped Tuna, Avocado, Tobiko Mix with Chef Special Sauce on the Top of Snow Crab and a Layer of Sushi Rice Served with Ginger Dressing and Eel Sauce |
$15.00 |
| TNT Chopped Yellowtail Mixed with Crunchy & Tuna Mixed in a Delicate Layer of Black Tobiko, Wasabi Tobiko & Sushi Rice Topped with Quail Egg |
$12.25 |
| Ocean Trout Sashimi Appetizer 6 pcs Sliced Fresh Ocean Trout Served with Garlic Soy Sauce |
$12.50 |
| Yellowtail & Jalapeno Salsa Yellowtail sashimi & jalapeño-cilantro salsa served with special citrus sauce |
$12.55 |
| Cold Appetizer Sampler Never Bored Tuna, white fish, Yellowtail & jalapeno Salsa, Smoked Salmon Appetizer |
$13.00 |
| Soups | |
| Creamy Mushroom Soup with Crab Meat |
$4.50 |
| Gyoza Soup Clear Soup with Pork Dumplings |
$3.50 |
| Chicken Fire Pot Soup Chicken served with Shitake Mushroom in Spicy Basil Chicken Broth |
$4.00 |
| Miso Soup Served with Tofu, Seaweed and Scallion |
$3.00 |
| Seafood Soup Seafood with Vegetables in a Clear Soup |
$5.00 |
| Salads | |
| Garden Salad Served with Ginger Dressing |
$3.25 |
| Cucumber Salad Served with Ponzu Sauce |
$3.95 |
| Seaweed / Squid Salad | $5.75 |
| Snow Crab Salad Topped with Masago and Avocado |
$5.95 |
| Bean Sprout Salad Mixed with Crab Stick, Marinated in Vinegar Dressing |
$3.00 |
| Sashimi Salad Thinly Sliced Tuna, Salmon, Octopus, Crab Stick, Masago over Lettuce with Creamy Lemon Mayo Dressing |
$8.50 |
| Warm Mushroom Salad Mixed Wild Mushrooms Topped on a bed of spring Mixed Greens, Served with Honey Mustard Dressing |
$7.00 |
| Mountain Tuna Thinly Sliced Torched Tuna topped with Crunchy Mixed Spicy Tuna over a Bed of Lettuce |
$11.25 |
| Thai Beef Salad Marinated Rib-Eye Strips with Cucumber, Mango, Egg Noodle, Avocado, Tomato, Pickled Onions, and Mint Leaves Tossed in a Sweet Chili Lime Sauce |
$10.50 |
| Entreés | |
| Kuruma Shrimp Jumbo Shrimp Stuffed with Snow Crab in Peanut Wasabi Sauce |
$16.25 |
| Akita Snapper Breaded Deep Fried Fresh Red Snapper Filet with Asparagus in Chili-Lime Miso Sauce |
$16.25 |
| Wok-Seared Ginger Duck Marinated Half-Boneless Duck with Garden Fresh Vegetables in a Soy Ginger Glaze |
$17.25 |
| Thai Style Tilapia Pan-Roasted Fish Filet with Vegetables in Thai Green Curry Sauce |
$15.50 |
| Teriyaki | |
| Teriyaki Fresh Choice Ingredient Grilled and Served on Sizzling Plate, Served with Soup, Salad & White or Brown Rice |
$16.00 |
| Tempura | |
| Tempura A Traditional Japanese Fried Entree with Tempura Sauce, Served with Soup, Salad & White or Brown Rice |
$15.25 |
| Udon | |
| Tempura Udon Noodle Soup Served with a Side of Shrimp and Vegetables Tempura |
$11.00 |
| Nebeyaki Udon Noodle Soup with Chicken, Egg, Vegetables, Fish Cake and Shrimp Tempura |
$11.00 |
| Yaki Udon Sauteed Udon Noodles with Vegetables and Jumbo Shrimp |
$11.00 |
| Side Orders | |
| Sake Cafe Fried Rice Choice of Chicken or Shrimp |
|
| Pineapple Fried Rice Choice of Chicken or Shrimp |
|
| Mango Fried Rice Choice of Chicken or Shrimp |
|
| Pad Thai Choice of Chicken or Shrimp |
|
| Bento Box Lunch | |
| Chicken Teriyaki | $9.50 |
| Beef or Salmon Teriyaki | $9.50 |
| Chicken or Crab Meat Tempura | $9.00 |
| Shrimp Tempura | $9.50 |
| Sushi | $11.25 |
| Sashimi | $12.25 |
| From Sushi Bar | |
| Love Boat for Two Assorted Sushi: 2 Tuna, 2 Salmon, 2 White Fish, 2 Shrimp Assorted Sashimi: 4 Tuna, 4 Salmon, 4 Yellowtail, 4 White Fish, 4 Octopus Served with Chef’s Recommended Sushi Roll |
$49.00 |
| Sushi & Sashimi | |
| Crab Stick | $3.95 |
| Eel | $5.25 |
| Fatty Tuna | |
| Fresh Salmon | $5.25 |
| Fresh Yellowtail | $5.95 |
| Mackerel | $3.95 |
| Octopus | $4.25 |
| Salmon Roe | $4.50 |
| Scallop (Live) | |
| Sea Urchin | |
| Sea Urchin w/ Quail Egg | |
| Shrimp | $4.20 |
| Smoked Salmon | $5.25 |
| Sweet Shrimp | $6.25 |
| Tuna | $5.25 |
| White Fish | $4.75 |
| Japanese Kumamoto Oyster | |
| Top Neck Clam | |
| Sushi Box | |
| Salmon Box | $12.50 |
| Tuna Box | $12.50 |
| Special Box | $14.50 |
| Roll & Hand Roll | |
| Avocado Roll | $3.75 |
| California Roll | $4.95 |
| Crawfish Roll | $5.50 |
| Crunchy Roll | $5.25 |
| Cucumber Roll | $3.50 |
| Dynamite Roll | $9.25 |
| Dragon Roll | $11.25 |
| Eel Avocado Roll | $5.50 |
| Fresh Yellowtail & Scallion Roll | $5.75 |
| Philadelphia Roll | $5.50 |
| Rainbow Roll | $11.50 |
| Rock-N-Roll | $8.25 |
| Salmon Roll | $5.50 |
| Salmon Avocado Roll | $5.75 |
| Shrimp Avocado Roll | $4.95 |
| Shrimp Tempura Roll | $7.00 |
| Smoked Salmon Avocado Roll | $5.75 |
| Snow Crab Roll | $5.25 |
| Spicy Tuna Roll | $5.50 |
| Tuna Roll | $5.50 |
| Tuna Avocado Roll | $5.75 |
| Vegetable Roll | $4.00 |
| Metairie Roll | $6.25 |
| Sake Cafe Special Rolls | |
| Sake II Roll Shrimp Tempura Inside Spicy Tuna, Crunchy, Masago and Scallions on Top |
$14.50 |
| Rocky II Shrimp Tempura, Snow Crab, Avocado, Asparagus & Masago in Soybean Sheet Topped with Eel Sauce |
$14.55 |
| Snow Crab Naruto Snow Crab, Crab Stick, Avocado, & Masago Wrapped in Thinly Sliced Cucumber Served with Creamy Lemon-Mayo Sauce |
$10.50 |
| Ribeye Roll Crunchy, Avocado, Double Crab Stick, Asparagus Wrapped in Seaweed Paper Topped with Marinated Ribeye, Masago, and Scallions Served with Chef’s Special Sauce |
$13.50 |
| Spice Girl Roll Pepper Tuna, Avocado & Masago Inside, Snow Crab on Top Sprinkled with Shichimi Powder & Seaweed Powder |
$14.50 |
| New Orleans Roll Crawfish, Avocado, & Crunchy Inside, Snow Crab & Spicy Tuna on Top with Wasabi Tobiko & Eel Sauce |
$15.55 |
| Jazz Roll Spicy Tuna Avocado & Crunchy Inside, BBQ Eel & Wasabi Tobiko on Top with Eel Sauce |
$15.25 |
| Rising Sun Roll California Roll Inside Topped with Fresh Salmon & Spicy Mayo, Baked & Garnished with Crispy Rice Noodle on Top |
$11.25 |
| Hard Rock Roll BBQ Eel, Shrimp Tempura, Crab Stick, Avocado & Masago Wrapped in Rice Paper with Chef’s Special Sauce |
$12.25 |
| Spicy Yellow Dragon Spicy Tuna, Salmon, Yellowtail, Crab Stick, Cucumber & Avocado in Soy Paper Topped with Spicy Crunchy Fish Flakes |
$13.55 |
| Flying Dragon Tuna, Masago, Sweet Bell Pepper, Lemon Juice & Cilantro |
$13.50 |
| Tropical Roll Snow Crab & Avocado Inside, Salmon & Mango on Top with Fruit Chili Sauce |
$13.55 |
| Tuna & Tuna Roll Spicy Tuna, Cucumber, Avocado & Crunchy Inside, Pepper Tuna on Top with Ponzu-Eel Sauce |
$14.55 |
| Lava Roll Shrimp Tempura, Cream Cheese, Smoked Salmon & Jalapeño Wrapped with Seaweed, Lightly Fried Served with Eel Sauce & Spicy Soy Glaze |
$14.55 |
| Sake III Roll Crunchy Roll Inside, Spicy Salmon, Masago, Crunchy & Scallions on Top |
$13.25 |
| Rocky III Spicy Tuna, Avocado, Crunchy & Masago in Soybean Sheet |
$12.55 |
| Salmon Naruto Fresh Salmon, Crab Stick, Avocado & Masago Wrapped in Thinly Sliced Cucumber Served with Miso Sauce |
$12.25 |
| Tiger Roll Tuna & Salmon Inside, Tuna, Salmon, Avocado & Eel on Top with Masago, Crunch & Eel Sauce |
$14.55 |
| Uptown Roll Spicy Scallops & Crunchy Inside, Chopped Tuna, Salmon & Yellowtail on Top with Tobiko, Crunchy & Scallions |
$14.55 |
| Gold Point Roll Salmon Tempura Inside, Snow Crab & Masago on Top, Served with Eel Sauce |
$12.00 |
| Rice Paper Roll Tuna, Salmon, Crab Stick, Masago, Avocado, Cucumber & Lettuce Wrapped with Rice Paper |
$13.55 |
| Banana Roll Salmon, Cream Cheese, Fried Banana, Masago & Avocado Wrapped with Soy Paper |
$12.25 |
| Fire Roll (Spicy) Spicy Salmon Stuffed in Jalapeño, Lightly Fried, Rolled with Crunchy & Cream Cheese, Topped with Crab Stick, Served with Fire Sauce |
$14.55 |
| PoBoy Roll Shrimp Tempura, Soft Shell Crab, Crawfish, Masago, & Lettuce Wrapped with Sesame Soy Paper Served with Chef’s Special Sauce |
$14.55 |
| Portabella Tempura Roll Sautéed Mushroom and Tempura Portobello Served with Sweet Soy Glaze |
$10.25 |
| Flaming Volcano Roll Seared Tuna, Crab Stick, Tamago, Shrimp, Eel, Fried and Topped with Spicy Tuna and Snow Crab |
$12.50 |
| Meat Lover Roll Over Loaded Ribeye, Avocado, Crab Stick, Cooked Spinach, Masago Wrapped In Rice Paper Served With Spicy Mayo, Eel Sauce, And Lemon Mayo |
$13.25 |
| Tootsie Roll Shrimp Tempura & Spicy Tuna Inside, Snow Crab in Middle, Topped with Tuna, Eel, and Sliced Avocado, Green Onions, Sesame Seeds, and Red Tobiko, Eel Sauce/Poboy Sauce |
$18.00 |
| Marilyn Monroe Tuna Wrapped Around Avocado, Shichimi Powder, Green Onion, and Masago, Wasabi Seasoned Soy Sauce & Grape Seed Oil |
$14.75 |
| Beverages | |
| Iced Tea | $2.00 |
| Iced Green Tea | $2.00 |
| Soda | $2.50 |
| Ramune (Japanese Soda) | $3.00 |
| Club Soda | $2.50 |
| Tonic Water | $2.50 |
| Juice | $3.00 |
| Shirley Temple | $3.00 |
| Coffee | $3.00 |
| Hot Tea | $2.00 |
| Bottled Water | $4.00 |
| Sparkling Water | $4.00 |
| Desserts | |
| Mochi | $6.00 |
| Apple Banana Spring Roll | $6.00 |
| Cheese Cake Tempura | $7.00 |
| Banana Tempura | $5.00 |
| Ice Cream Tempura | $6.00 |
| Ice Cream | $3.50 |
| Ultimate Chocolate Cake | $7.00 |
… View more
Contact Sake Cafe uptown
Address: 2830 Magazine St, New Orleans, LA 70115
Phone: (504) 894-0033
Website: http://sakecafeonmagazine.com/
Hours
| Friday | 11:30AM–11:30PM |
| Saturday | 11:30AM–11:30PM |
| Sunday | 12–10:30PM |
| Monday | 11:30AM–10:30PM |
| Tuesday | 11:30AM–10:30PM |
| Wednesday | 11:30AM–10:30PM |
| Thursday | 11:30AM–10:30PM |
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